摘要
发展食用笋生产是促进农村经济发展的有效途径之一，金衢盆地具有发展食用笋所需的充足的土地资源、优越的气候条件和丰富的生产经验。由于受传统生产方式和食笋习俗等因素的影响，资金不足的限制，使食用笋发展进程十分缓慢。通过研究分析，提出了加快金衢盆地食用笋发展步伐的对策：①加强宣传，提高认识，转变观念；②选好品种和林地，适时种植；③搞好竹林培育管理；④采用提早出笋的技术；⑤搞好示范，形成规模，形成市场。
There are land resources, climat resources and production experience to developedible bamboo shoot production in Jin - qu Basin, Zhejiang province. But it is limited bytraditional production model. insufficient investment and habit of local people for shoot eating.Studies and analysis resulted the countermeasures as follows: 1. to strengthen publicity fordeepen understandings; 2. to select good species and land and plant on time; 3. goodcultivation and management of bamboo forest; 4. to adopt early shooting, technique; 5. tohave a demonstration plot.
出处
《浙江林业科技》
北大核心
1998年第2期59-63,共5页
Journal of Zhejiang Forestry Science and Technology
关键词
食用笋
开发
金衢盆地
竹笋
edible bamboo shoot
exploitation
Jin - qu Basin
