摘要
采用自身对照及组间对照法,选择符合实验条件的志愿受试者服用蜂胶软胶囊59d后,发现:服用蜂胶软胶囊实验组试食后胆固醇(CHOL)、甘油三酯(TG)与试食前比较,差异显著(p<0.05),且试食后CHOL、TG与试食前比较分别下降l0.10%、18.09%;试食后试食组CHOL、TG与对照组比较,差异显著(p<0.05);试食后试食组高密度脂蛋白胆固醇(HDL-C)与对照组比较差异不显著(p>0.05)。试食期间未见明显不良反应。
Through self-control and inter-group control, the volunteers according with conditions took propolis capsule orally, and after 59-d duration the blood lipid reducing effects of the propolis capsule were studied. The experimental results indicated that the difference between CHOL and TG is significant （p〈0.05）, with the decreases of 10.10% and 18.09% respectively. The CHOL and TG of the test group are remarkably different （p〈0.05） from the control group. The HDL-C shows no significant difference （p〉0.05） between the test group and the control group. No obriously adverse effects are found in the human experiments.
出处
《食品科学》
EI
CAS
CSCD
北大核心
2008年第9期557-559,共3页
Food Science
基金
“十一五”国家科技支撑计划项目(2006BAD06B04)
中国农业科学院蜜蜂研究所研发基金项目(200702)
关键词
蜂胶软胶囊
降低
血脂
propolis capsule
decreasing
hyperlipidemia
