摘要
在CTAB/n-C5H(11)OH/H2O体系中,维生素C存在于O/W、W/O液滴的内侧,C5H(11)OH则存在于液滴的外侧,阻碍了渗透进入膜相中的水与维生素C的接触,从而大幅度降低了维生素C在水体系中的氧化程度,提高了其稳定性.O/W、W/O微乳液对维生素C分子增稳作用的机理亦从层状液晶对其增稳作用中得到证明.
Vitamine C(VC) was solubilized in the inner region in the interphase of O/W andW/O microemulsion, but n-C5H11 OH was solubilited in the outer region.The water pene-trating into the interphase or amphiphilic layer was prevented from VC by n-C5H11OH so thatthe stability of VC was enhanced. The mechanism of enhancing stability of VC in O/W andW/O microemulsion droplets was proved by the enhancing stabllity of VC in lamellar liquidcrystal.
出处
《高等学校化学学报》
SCIE
EI
CAS
CSCD
北大核心
1997年第4期600-604,共5页
Chemical Journal of Chinese Universities
基金
国家教育委员会优秀年轻教师基金