摘要
目的:观察果酸对痤疮丙酸杆菌的体外抑菌效果。方法:采用微量稀释法定量测定果酸对痤疮丙酸杆菌的最低抑菌浓度。结果:果酸对痤疮丙酸杆菌的MIC为0.73～1.46mg/mL,对金黄色葡萄球菌的MIC为1.46mg/mL。结论:果酸对痤疮丙酸杆菌有较好的抑菌效果。
Objective： To determine the bacteriostatic effect of Propionibacterium aches in vitro by alpha- hydroxy acid （AHA）. Methods： The minimum inhibitory concentration （MICs） of AHA to Propionibacterium aches was measured by small volume dilution method. Results： The MICs of AHA to Propionibacterium acnes and staphylococcus aureus were 0.73 - 1.46 mg/mL and 1.46 mg/mL respectively. Conclsuion： AHA can well inhibit Propionibacterium acnes in vitro.
出处
《中国麻风皮肤病杂志》
2007年第6期482-483,共2页
China Journal of Leprosy and Skin Diseases
关键词
果酸
痤疮丙酸杆菌
alpha - hydroxy acid
Propionibacterium aches
