摘要
木薯淀粉具有更适合于纺织经纱上浆的工艺特性。通过经济和成熟的酸解变性工艺处理,使其进一步达到具有天然浆料和化学浆料兼备的性能。经两年来的生产和实践证明,变性淀粉(包括HS-4木薯酸解变性淀粉等)在纺织浆纱领域应用的比例将越来越大,已成为科学进步的必然趋势。
Tapioca has some characteristics suitable for warp sizing. Through modified treatment ofeconomic and established acidolysis tapioca becomes to have more properties of both naturaland chemical sizes. It is proved by two years's practical production that the use of modifiedtapioca as the size increases greatly and becomes symbolization of scientical progress.
出处
《纺织学报》
EI
CAS
CSCD
北大核心
1990年第5期31-33,共3页
Journal of Textile Research