期刊文献+

不同类型纤维对活体外瘤胃发酵和共轭亚油酸形成的影响 被引量:4

Effect of different types of fiber on rumen fermentation and production of conjugated linoleic acids in vitro
在线阅读 下载PDF
导出
摘要 研究不同类型的纤维添加向日葵油对活体外瘤胃发酵和共轭亚油酸(CLA)形成的影响。以等量的玉米秸细胞壁、甜菜渣细胞壁和微晶纤维素作为底物,分别代表木质化纤维、易消化纤维和纯纤维素,添加相同水平(占底物DM的4.76%)的向日葵油,用混合瘤胃微生物进行活体外发酵培养24 h。结果表明,添加向日葵油进行活体外发酵培养时,不同纤维类型显著影响活体外瘤胃发酵特性(P<0.01),并影响发酵液脂肪酸组成和CLA的比例。木质化纤维显著地增加(P<0.05)活体外瘤胃微生物对cis9,trans11-CLA的合成。 An in vitro study was conducted to determine the effect of different types of fiber supplemented with sunflower oil on rumen fermentation and formation of conjugated linoleic acids (CLA) by mixed ruminal microorganisms. Cell wall components extracted from corn stover and beet pulp, and avicel were used as substrates, representing lignifled fiber, easily digestible fiber and purified cellulose, respectively. Sunflower oil was supplemented at the same level (4.76% of substrate DM) for all three types of fiber. After 24 h of incubation, rumen fermentation parameters and the concentration of fatty acids (FA) in the culture fluid were determined. Results showed that the type of fiber significantly influenced (P 〈 0.01) rumen fermentation traits in vitro. Composition of FA and profile of CLA were altered by the fiber type. Compared to the digestible fiber and purified cellulose, lignified fiber significantly increased (P〈 0.05) the production of cis9, trans11-CLA by rumen microorganisms.
出处 《中国农业大学学报》 CAS CSCD 北大核心 2006年第5期41-45,共5页 Journal of China Agricultural University
基金 国家杰出青年基金资助项目(30125033)
关键词 共轭亚油酸 纤维类型 活体外瘤胃发酵 conjugated linoleic acids fiber type rumen fermentation in vitro
  • 相关文献

参考文献10

  • 1Corl B A,Baumgard L H,Dwyer D A,et al.The role of Δ9-desaturase in the production of cis-9,trans-11 CLA[J].J Nutr Biochem,2 001,12:622-630
  • 2Kelly M L,Berry J R,Dwyer D A,et al.Dietary fatty acid sources affect conjugated linoleic acid concentrations in milk from lactating dairy cows[J].J Nutr,1998,128:881-885
  • 3Latham M J,Storry J E,Sharpe M E.Effect of low-roughage diets on the microflora and lipid metabolism in the rumen[J].Appl Microbiol,1972,24:871-877
  • 4Menke K H,Raab L,Salewski A,et al.The estimation of the digestibility and metabolizable energy content of ruminant feedingstuffs from the gas production when they are incubated with rumen liquor in vitro[J].J Agric Sci Camb,1979,93:217-222
  • 5Folch J,Lees M,Sloane-Stanley G H.A simple method for the isolation and purification of total lipids from animal tissues[J].J Biol Chem,1957,226:497-509
  • 6Kramer J K G,Zhou J Q.Analytical techniques for conjugated linoleic acid (CLA) analysis[J].Eur J Lipid Sci Technol,2001,103:594-632
  • 7Blummel M,Steingaβ H,Becker K.The partitioning of in vitro fermentation products and its bearing for the prediction of voluntary feed intake[C]∥Proceedings of the British Society for Nutrition and Physiology,1994,3:123
  • 8Kalscheur K F,Teter B B,Piperova L S,et al.Effect of dietary forage concentration and buffer addition on duodenal flow of trans-C18∶1 fatty acids and milk fat production in dairy cows[J].J Dairy Sci,1997,80:2104-2114
  • 9Dhiman T R,Anand G R,Satter L D,et al.Conjugated linoleic acid content of milk from cows fed different diets[J].J Dairy Sci,1999,82:2146-2156
  • 10Beaulieu A D,Drackley J K,Merchen N R.Concentrations of conjugated linoleic acid (cis-9,trans-11 octadecadienoic acid) are not incr eased in tissue lipids of cattle fed a high concentrate diet supplemented with s oybean oil[J].J Anim Sci,2002,80:847-861

同被引文献49

引证文献4

二级引证文献12

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部