摘要
从陆英Sam bucus chinensisL ind l.分离并鉴定了5个化合物分别为:β-谷甾醇(Ⅰ)、齐墩果酸(Ⅱ)、熊果酸(Ⅲ)、山柰酚-3-O-β-D-(6-O-乙酰基-葡萄吡喃糖)-7-O-β-D-葡萄吡喃糖苷(Ⅳ)和山柰酚-3-O-β-D-葡萄吡喃糖-7-O-β-D-葡萄吡喃糖苷(Ⅴ),化合物Ⅳ和Ⅴ为首次从陆英中分离得到。
Objective： To study the chemical constituents of Sambucus chinensis Lindl. Methods： The constituents were isolated and purified by various chromatographic methods and structurally identified by spectral analysis. Results： 5 compounds were obtained as β-sitosterol （ Ⅰ ）, oleanolie acid （Ⅱ ）, ursolie acid （Ⅲ）, kaempferol-3-O-β-D- （6-O-aeetylglueopyranosid） -7-O-β-D-glueopyranoside（Ⅳ）, and kaempferol-3-O-β-D-glueopyranosid-7-O-β-D-glueopyranoside（Ⅴ ）. Conclusion： The compound IV and compound V were obtained from these plants for the first time.
出处
《中药材》
CAS
CSCD
北大核心
2006年第9期916-918,共3页
Journal of Chinese Medicinal Materials
关键词
陆英
化学成分
Sambucus chinensis Lindl.
Chemical constituents
