期刊文献+

高效液相色谱法测定功能性红曲米粉中的青霉素G钠 被引量:2

Determination of sodium penicillin G in functional red yeast rice by HPLC
在线阅读 下载PDF
导出
摘要 采用高效液相色谱法测定了功能性红曲米粉中的青霉素G钠,选用Aichrom Bond-AQ C18(250 mm×4.6 mm i.d.,5μm)色谱柱,V(甲醇):V(水)=30:70为流动相,检测波长为215 nm,流速1 mL/min,结果青霉素G钠在1.0~500 mg/L范围内具有良好的线性关系,r=0.9999;回收率为99.0%~107.5%;检出限为0.2 ng. A method for the determination of sodium penicillin G in functional red yeast rice by HPLC was developed. Chromatographic separation was carried out on an AichromBond-AQ C18 column (4.6 × 250 mm, 5 μm i. d. ) under isocratic conditions with methanol and water (30:70) as the mobile phase at a flow-rate of 1 mL/min. The UV detection wavelength was set at 215 nm. Then the experimental results showed that the linear range for sodium penicillin G was 1.0- 500 mg/L, r = 0.9999; Experimental recovery and limit of detection were 99.0% - 107.5% and 0.002 ng, respectively.
出处 《分析试验室》 CAS CSCD 北大核心 2006年第6期78-80,共3页 Chinese Journal of Analysis Laboratory
关键词 青霉毒G钠 HPLC 功能性红曲米 Sodium Penicillin G HPLC Functional red yeast rice
  • 相关文献

参考文献2

二级参考文献2

  • 1Gee H E,J Assoc Anal Chem,1996年,79卷,3期,640页
  • 2庄无忌,各国食品和饲料农药兽药残留限量大全,1995年,982页

共引文献34

同被引文献5

引证文献2

二级引证文献8

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部