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半乳甘露寡糖对育肥猪的应用效果 被引量:9

Applied Effects of Galacto-Mannan-Oligosacharrides in Finishing Pigs
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摘要 将48头育肥猪(杜×长×大)随机分为2组,每组3个重复,在同一玉米—豆粕型基础日粮中分别添加0.1%半乳甘露寡糖和50mg/kg金霉素,进行了46d的对比试验.饲养试验结束后从两个处理的每个重复分别选择1头阉公猪屠宰,结果表明(1)生长性能:基础日粮添加0.1%GMOS与添加50mg/kg CTC相比较,平均日增重提高10.2%(P<0.05),平均日采食量降低25.2%(P<0.01),料肉比下降13.2%(P<0.01);(2)屠宰性能:基础日粮添加0.1%的GMOS与添加50mg/kg的CTC相比较,背膘厚下降了15.6%,皮厚下降了11.5%,瘦肉率提高了2.94%,但经统计分析,差异均不显著(P>0.05);(3)血清生化指标:与添加50mg/kg的CTC相比,基础日粮添加0.1%的GMOS可使育肥猪血清中的血糖水平升高120%(P<0.05),胆固醇水平下降3.86%(P>0.05),甘油三脂水平下降42.6%(P>0.05);(4)猪肉品质:与添加50mg/kg的金霉素相比,基础日粮添加0.1%的GMOS可显著降低肉中吲哚的含量(P<0.05),对其他肉质指标无显著影响. Forty-eight finishing pigs (Duroc × Landrace × Yorkshine) were randomly allocated to two groups with three replicates of each. All of pigs were fed with the same basal corn-soybean meal diet, one supplemented with 0.1% galacto-mannan-oligosacharrides (GMOS) and the other supplemented with 50mg/kg chlortetracycline ( CTC). At the end of the feeding trial for 46 days, six hogs from each replicate were slaughtered for collecting the slaughter performance and meat quality. The results were as follows : ( 1 ) Addition of 0.1% GMOS in the basal diet could increase the daily weight gain by 10.2% ( P 〈 0.05), decrease the average daily feed intake by 25.2% ( P 〈 0.01) and improve feed conversion rate by 13.2% ( P 〈 0.01 ) as compared with the 50mg/kg CTC diet; (2) Addition of 0.1% GMOS in the basal diet could decrease backfat thickness and skin thickness by 15.6% and 11.5 %, enhance the fat-free lean by 2.94 % as compared with the 50mg/kg CTC diet, but none were significant in statistical sense (P 〉0.05); (3) Compared with the addition of 50mg/kg CTC, addition of 0.1% GMOS in the basal diet could significantly increase the blood sugar level by 120% (P 〈 0.05), decrease the total cholesterol level by 3.86%( P 〉 0.05) and decrease the triglyceride level by 42.6% ( P 〉 0.05) ; (4) Compared with the addition of 50mg/kg CTC, addition of 0.1% GMOS in the basal diet could significantly decrease the indole content in the pig muscle( P 〈 0.05). However, it had not significantly influenced the other meat quality indices.
出处 《中国科学院研究生院学报》 CAS CSCD 2006年第3期364-369,共6页 Journal of the Graduate School of the Chinese Academy of Sciences
基金 中国科学院知识创新工程重要方向项目(KSCX2-SW-323) 国家自然科学基金项目(30371038) 国家973项目(2004CB117502)资助
关键词 半乳甘露寡糖 金霉素 育肥猪 血清生化指标 猪肉品质 galacto-mannan-oligosacharrides, chlortetracycline, finishing pigs, serum biochemical indices, pork quality
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