摘要
The main characteristic of the Bobal Sea southern coastal water (short for: coastal water) is low- er salinity, so in this paper, the salinity observed at the Peng-Lai ocean-staion is taken as an index to judge the effect of the coastal water to the Changdao Island sea area. When the effect of the coastal water is stronger, the nutrient salt content is higher, the number of plankton and the food of cultivat- ing scallops are rich in this sea area, so the scallops are growing well; the per mu yield of the scallops is higher and vice versa.
The main characteristic of the Bobal Sea southern coastal water (short for: coastal water) is low- er salinity, so in this paper, the salinity observed at the Peng-Lai ocean-staion is taken as an index to judge the effect of the coastal water to the Changdao Island sea area. When the effect of the coastal water is stronger, the nutrient salt content is higher, the number of plankton and the food of cultivat- ing scallops are rich in this sea area, so the scallops are growing well; the per mu yield of the scallops is higher and vice versa.
出处
《海洋科学》
CAS
CSCD
北大核心
1996年第5期64-67,共4页
Marine Sciences
基金
山东省科委委托项目
关键词
渤海
沿岸水
扇贝
养殖
调控作用
长岛水域
The Bobal Sea southern coastal water, Chltivating scallops,Adjusting and controlling role
