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植物多糖对S_(180)细胞膜脂肪酸组成的影响 被引量:3

Study of antitumor action and mechanism of plant polysaccharides Ⅲ.Effect of plant polysaccharides on fatty acid compo-sition of sarcoma S_180 cell membranes
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摘要 为了进一步探讨植物多糖与膜磷脂的关系,采用毛细管柱气相色谱法观察到在茯苓多糖(PPS),刺五加多糖(ASPS)与S_180细胞一同温育24h后,S_180细胞膜中性脂的脂肪酸组成和不饱和性均未有明显变化。磷脂的脂肪酸组成发生明显改变,花生四烯酸(C_(20∶4),P<0.05)和豆蔻酸(C_(14∶0),P<0.01)的含量降低。上述结果与氨甲喋呤作用相似。讨论了膜磷脂脂肪酸组成变化的意义,认为在PPS、ASPS的抗肿瘤机理中,细胞膜磷脂生化特性的改变是重要环节。 ur previous studies have demonstrated that PPS and ASPS inhibited the proliferation of culturedmice sarcoma S_180 cells and reduced membrane phospholipid content and inhibited phosphatidylinositolturnover.In this paper the fatty acid composition of phospholipids and neutral lipids of S_180 cell membranewere analysed by capillary gas chromatography after PPS or ASPS treatment for 24 hours. The resultsshowed that the fatty acid composition and unsaturation degree of neutral lipids have not been affected,butthe phospholipid fatty acid composition changed obviously,a significant reduction in arachidonic acid(C_20∶4)and myristic acid(C_14∶ 0)was observed as compared with the control group,similar to the action ofpositive antitumor drug methotrexate(MTX).The significance of the changes of membranes fatty acidcomposition by PPS and ASPS was discussed together with our previous results. The change of the bio-chemical properties of cell membrane phospholipied may be important regarding their antitumor mecha-nism.
出处 《第一军医大学学报》 CSCD 1995年第4期305-307,共3页 Journal of First Military Medical University
关键词 植物多糖 脂肪酸 细胞膜 S180细胞 肿瘤 plant polysanccharides tumor fatty acid capillaries gas chromatography
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