摘要
郁金香切花在瓶插过程中,自由基清除剂苯甲酸钠(SB)处理可显著减缓蛋白质含量的下降,降低膜脂过氧化产物MDA的积累,维持膜的完整性,减缓膜脂的饱和化趋势,对膜系统有一定保护作用,提高切花观赏品质。而自由基源硫代硫酸钠(Na_2S_2O_3)则加速切花瓶插过程中蛋白质含量的下降,增加MDA含量和膜透性的上升幅度,促使膜脂趋于饱和化,加速切花的衰老。
The treatment of free radical scavenge(SB)can slovv down the decline ofsoluble proteins in cutting Tulips during the vase life ,decrease the accumulation ofMDA of the products of membrane-lipid peroxidation,protect the entirety of mem-branes ,slow down the tendency of membranelipid saturation and have some protectiveroles in membrane system thereby to improve the ornamental quality of cutting Tulips.Free radical O_2 source Na_2S_2O_3 can accelerate soluble protein contents to decline duringvase life of cutting Tulips,increase MDA contents and membrane permeation and encor-rage membrane-lipid to become saturation thereby to speed up cutting Tulips senes-cence.
出处
《西北农业大学学报》
CSCD
1994年第4期66-70,共5页
Journal of Northwest Sci-Tech University of Agriculture and Forestry(Natural Science Edition)
关键词
郁金香
切花
膜脂过氧化
苯甲酸钠
Tulips,cutflower,membrane-lipid peroxidation,SB,Na_2S_2O_3