摘要
实验室规模的ANANOX工艺(ANaerobic-ANoxic-OXic)用来处理豆制品废水,阐明添加剂对此工艺去除COD、N和P能力.研究结果表明:TCOD去除95.7%,SCOD去除95.8%,去除94.2%,去除89.1%,TKN去除82.4%,TP去除87.4%,SP去除77.2%,SS去除98.0%.比加添加剂之前去除率提高了TCOD9.9%,SCOD10.3%,TP41.4%,SP30.8%,SS8.1%
A lab-scale ANANOX(NAaerobic-ANoxic-OXic)process was carried out to degrade soybean product wastewater in order to clarify additive capacity of removing COD N and P in the process The results indicated that the average removal efficiency of TCOD,SCOD,TKN,TP,SPand SS was 95.6%,96.5%,94.2%,89.1%,82.4%,87.4%,77.2% and 98.0% respectively which was increased TCOD 9.9%,SCOD 11.0%,TKN 5.7%,TP 41.4%,SP30.8% and 8.1% compared with those without additive.
出处
《首都师范大学学报(自然科学版)》
1994年第4期60-64,共5页
Journal of Capital Normal University:Natural Science Edition