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贵州桂花净油的成分研究 被引量:13

Study on chemical Constituents of the absolute oil from flower of Osmanthus Fragrans(Gui Hua)in Cuizhou
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摘要 本文报道桂花净油的化学成分,采用GC/MS/DS定性、气相色谱定量。共检出54个成分,其中七个成分未见报道。银桂为上品,金桂是较好的品种,丹桂次之。 the constituents were determined qualitatively by the chromatographmass spectrometry and quantitatively by the gas chromatography. There are 54 chemical compounds which have been found out from the absolute oil and 7 compounds of them were not reported so far. The quality of silvery flower is the best, and gold flower is better than red flower.
出处 《贵州科学》 1993年第3期40-45,共6页 Guizhou Science
关键词 贵州 化学成分 桂花油 银桂 金桂 abosolute oil osmanthus fragrans chemical cunstitucnts Guizhou
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参考文献3

  • 1张晓林,林祖铭,金声,林荫福.杭州栽培桂花头香化学成分的研究[J]化学通报,1984(09).
  • 2文光裕,于风兰,王华亭,康致泉,蒋可,边雅明.桂花净油的成分研究[J]Journal of Integrative Plant Biology,1983(05).
  • 3[美]塞默,.香味与香料化学[M]科学出版社,1989.

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