摘要
分析了毛细管电泳的基本原理、分离模式及检测技术 ,从多肽的分离、纯度鉴定、结构分析、等电点测定、定量检测等方面综述了毛细管电泳在多肽分析中的最新研究进展。
The fundamental principle, separating mode and detecting technology of capillary electrophoresis were analysed. A review was made on the recent advances of capillary electrophoresis in analysis of polypeptide including the separation, purity determination, structural analysis, isoelectric point determination and quantitative detection.
出处
《食品与机械》
CSCD
2004年第3期45-47,58,共4页
Food and Machinery
