Most of the aromatic rice cultivars are susceptible to disease, insect-pest attack and are more prone to lodging. Therefore, nitrogen is the key input for increasing the productivity of aromatic rice. Research analyzi...Most of the aromatic rice cultivars are susceptible to disease, insect-pest attack and are more prone to lodging. Therefore, nitrogen is the key input for increasing the productivity of aromatic rice. Research analyzing the effects of N level on yield and quality characteristics of modem aromatic cultivars in the north-western Indo-Gangetic Plains is not well documented. Therefore, the present study was conducted to optimise the N levels for higher yield and better quality of the modem aromatic rice cultivars. The mean grain yield increased by 22.5% when plots were supplemented with 40 kg/ha of N application as compared to control （unfertilized）. Among cultivars, Punjab Mehak 1 registered highest yield （5.3 t/ha） followed by Pusa Basmati 1121 （4.78 t/ha） and Punjab Basmati 2 （4.66 t/ha） respectively. Interactive effect between N levels and cultivars on grain yield revealed that in Punjab Mehak l, grain yield responded significantly up to 60 kg/ha of N application as compared to Pusa Basmati 1121 and Punjab Basmati 2 where it responded only upto 40 kg/ha of N application. All the quality characteristic found to be improved with N application, whereas amylose content decreased with 60 kg/ha of N application as compared to 20 and 40 kg/ha of N application.展开更多
文摘Most of the aromatic rice cultivars are susceptible to disease, insect-pest attack and are more prone to lodging. Therefore, nitrogen is the key input for increasing the productivity of aromatic rice. Research analyzing the effects of N level on yield and quality characteristics of modem aromatic cultivars in the north-western Indo-Gangetic Plains is not well documented. Therefore, the present study was conducted to optimise the N levels for higher yield and better quality of the modem aromatic rice cultivars. The mean grain yield increased by 22.5% when plots were supplemented with 40 kg/ha of N application as compared to control （unfertilized）. Among cultivars, Punjab Mehak 1 registered highest yield （5.3 t/ha） followed by Pusa Basmati 1121 （4.78 t/ha） and Punjab Basmati 2 （4.66 t/ha） respectively. Interactive effect between N levels and cultivars on grain yield revealed that in Punjab Mehak l, grain yield responded significantly up to 60 kg/ha of N application as compared to Pusa Basmati 1121 and Punjab Basmati 2 where it responded only upto 40 kg/ha of N application. All the quality characteristic found to be improved with N application, whereas amylose content decreased with 60 kg/ha of N application as compared to 20 and 40 kg/ha of N application.
