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A New Flavone C-glycoside from Citrullus colocynthis 被引量:5
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作者 Jing MIAO Jie ZHANG +1 位作者 Shi-ming DENG Bin DAI 《Chinese Herbal Medicines》 CAS 2012年第1期1-3,共3页
Objective To study the chemical constituents of Citrullus colocynthis. Methods The chemical constituents were isolated and purified by column chromatography on silica gel and Sephadex LH-20 and recrystallization as we... Objective To study the chemical constituents of Citrullus colocynthis. Methods The chemical constituents were isolated and purified by column chromatography on silica gel and Sephadex LH-20 and recrystallization as well. NMR spectra and physicochemical property were characterized for structural identification. Results Eleven compounds were isolated and identified as β-sitosterol (1), α-spinasterol-3-O-β-D-glucopyranoside (2), α-spinasterone (3), bis (2-ethylhexyl) phthalate (4), p-hydroxybenzoic acid (5), 6-C-p-methylbenzoylvitexin (6), dihydrocucurbitacin E (7), cucurbitacin E (8), dihydro-epi-iso-cucurbitacin D (9), dihydroisocucurbitacin B-25-acaetate (10), and cucurbitacin E 2-O-β-D-glucopyranoside (11). Conclusion Compound 6 is a novel compound. Compounds 1-5, 7, 9, and 10 are isolated from C. colocynthis for the first time. 展开更多
关键词 CITRULLUS Citrullus colocynthis 6-C-p-methylbenzoylvitexin CUCURBITACIN steride
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