As a natural oil-soluble emulsifier to replace Polyglycerol Polyricinoleate(PGPR),lecithin's application in double emulsions(DEs)remains constrained due to low encapsulation efficiency and stability,while incorpor...As a natural oil-soluble emulsifier to replace Polyglycerol Polyricinoleate(PGPR),lecithin's application in double emulsions(DEs)remains constrained due to low encapsulation efficiency and stability,while incorporating Pickering particles within the inner aqueous phase(W_(1))has emerged as an effective approach to enhance DEs stability.However,the interfacial interactions between Pickering particles in W_(1) and lecithin in oil phase and their effects on the physical,delivery and digestion properties of DEs remain to be explored.In this study,a natural Pickering DEs encapsulating blueberry anthocyanins(ANCs)was developed using lecithin and gliadinbased particles,with gliadin colloid particles(GCPs)introduced into W_(1).The effects of GCP concentration in W_(1) on emulsion droplet size,microstructure,W_(1)/O interfacial rheology,in vitro digestion,and ANCs delivery performance were systematically investigated.Results showed that GCPs in W_(1) accelerated the decreasing of W_(1)/O interfacial tension,indicating that,beyond competitive adsorption,combination between the two might also occur at the interface,which could accelerate the interfacial adsorption of lecithin.GCPs significantly improved the strength of the W_(1)/O interface,thus improving ANCs encapsulation efficiency from 49.66%to 70.60%.Moreover,the droplet size of DEs decreased from 38.94μm to 24.09μm as GCPs concentration increased,indicating that some GCPs might transfer to the outer aqueous phase through phase exchange,acting as hydrophilic emulsifiers.GCPs in W_(1) can modulate ANCs in vitro release,enhancing ANCs'bioaccessibility(31.10%)and antioxidant capacity.展开更多
An insulin-loaded emulsion system （IES） was developed as a hypoglycaemic drug for transmucosal delivery. The selected formulation was a stable oil/water emulsion system. The particles in the emulsion system were dis...An insulin-loaded emulsion system （IES） was developed as a hypoglycaemic drug for transmucosal delivery. The selected formulation was a stable oil/water emulsion system. The particles in the emulsion system were distributed evenly, and the particle size ranged from 20 to 260 nm（ average size ： 67.5 nm ）. Soybean lecithin played an important role in the emulsion system due to its abilities of acting as both absorption enhancer for insulin uptake through sublingual mucosa and oily phase for the emulsion system. The laser confocal scanning microscopic（LCSM） study showed that FITC-labelled insulin could penetrate the sublingual mucosa of rabbits, and the phase diagrams of the emulsion system suggested that soybean lecithin could take the place of oily phase to construct a stable emulsion system even if the traditional oil was absent. The applications of soybean lecithin as pharmaceutical biomaterial were extended for the further usage by present studies.展开更多
the composites of grafting polystyrene polyvinyl acetate (PVA) or polyethylene terephthalate (PET) coated with soybean lecithin, are obtained. Results of grafting experiments show that the grafting ratio on the surfac...the composites of grafting polystyrene polyvinyl acetate (PVA) or polyethylene terephthalate (PET) coated with soybean lecithin, are obtained. Results of grafting experiments show that the grafting ratio on the surface of the fibers is low when the grafting polymer chain is not cross linked. Under scanning electron microscope (SEM), it is discovered that there is no different morphology between the raw fibers and their being coated with soybean lecithin. The composites exhibit a good stability of soybean lecithin layer, and better anti coagulant property than the sulfonated grafting fibers or raw fibers.展开更多
The objective of the present study was to determine the proper sources and concentrations of soybean lecithin （phosphatidylcholine, PC） to be used as substitute for hen egg yolk in extender for preserving goat semen...The objective of the present study was to determine the proper sources and concentrations of soybean lecithin （phosphatidylcholine, PC） to be used as substitute for hen egg yolk in extender for preserving goat semen. Two sources of soybean lecithin （20% and 95% soybean phosphatidylcholine; PC20 and PC95） and three concentrations （1%, 2% and 3% v/v） of PC20 and PC95 supplemented in Tris-citric acid-fructose （TCF） extender were tested. The TCF extender supplemented with 20% hen egg yolk was used as a control. Fresh semen samples were collected from 3 goats by artificial vagina. Seminal plasma was removed by centrifugation and sperm pellets were pooled together and divided into 7 groups according to types of extender. The diluted semen samples were kept at 4 ℃ （equilibration）. The semen qualities including progressive motility, sperm viability, sperm plasma membrane integrity and tail abnormalities were evaluated before dilution and after 4 hrs equilibration. It was found that the progressive motility of equilibrated semen in egg yolk and PC20 extenders were higher than those in PC95 extender （P 〈 0.05）. Sperm viability was lower in 1% and 2% PC95 extender compared to other extenders （P 〈 0.05）. PC20 extender maintained the sperm membrane integrity and normal tail morphology at low temperature better than egg yolk and PC95 （P 〈 0.05）. It can be concluded that 20% soybean phosphatidylcholine supplemented in TCF extender at 1%-3% （v/v） is as effective as hen egg yolk to preserve goat semen during equilibration at 4 ℃ for 4 hrs .展开更多
基金supported by National Natural Science Foundation of China(32202235)。
文摘As a natural oil-soluble emulsifier to replace Polyglycerol Polyricinoleate(PGPR),lecithin's application in double emulsions(DEs)remains constrained due to low encapsulation efficiency and stability,while incorporating Pickering particles within the inner aqueous phase(W_(1))has emerged as an effective approach to enhance DEs stability.However,the interfacial interactions between Pickering particles in W_(1) and lecithin in oil phase and their effects on the physical,delivery and digestion properties of DEs remain to be explored.In this study,a natural Pickering DEs encapsulating blueberry anthocyanins(ANCs)was developed using lecithin and gliadinbased particles,with gliadin colloid particles(GCPs)introduced into W_(1).The effects of GCP concentration in W_(1) on emulsion droplet size,microstructure,W_(1)/O interfacial rheology,in vitro digestion,and ANCs delivery performance were systematically investigated.Results showed that GCPs in W_(1) accelerated the decreasing of W_(1)/O interfacial tension,indicating that,beyond competitive adsorption,combination between the two might also occur at the interface,which could accelerate the interfacial adsorption of lecithin.GCPs significantly improved the strength of the W_(1)/O interface,thus improving ANCs encapsulation efficiency from 49.66%to 70.60%.Moreover,the droplet size of DEs decreased from 38.94μm to 24.09μm as GCPs concentration increased,indicating that some GCPs might transfer to the outer aqueous phase through phase exchange,acting as hydrophilic emulsifiers.GCPs in W_(1) can modulate ANCs in vitro release,enhancing ANCs'bioaccessibility(31.10%)and antioxidant capacity.
文摘An insulin-loaded emulsion system （IES） was developed as a hypoglycaemic drug for transmucosal delivery. The selected formulation was a stable oil/water emulsion system. The particles in the emulsion system were distributed evenly, and the particle size ranged from 20 to 260 nm（ average size ： 67.5 nm ）. Soybean lecithin played an important role in the emulsion system due to its abilities of acting as both absorption enhancer for insulin uptake through sublingual mucosa and oily phase for the emulsion system. The laser confocal scanning microscopic（LCSM） study showed that FITC-labelled insulin could penetrate the sublingual mucosa of rabbits, and the phase diagrams of the emulsion system suggested that soybean lecithin could take the place of oily phase to construct a stable emulsion system even if the traditional oil was absent. The applications of soybean lecithin as pharmaceutical biomaterial were extended for the further usage by present studies.
文摘the composites of grafting polystyrene polyvinyl acetate (PVA) or polyethylene terephthalate (PET) coated with soybean lecithin, are obtained. Results of grafting experiments show that the grafting ratio on the surface of the fibers is low when the grafting polymer chain is not cross linked. Under scanning electron microscope (SEM), it is discovered that there is no different morphology between the raw fibers and their being coated with soybean lecithin. The composites exhibit a good stability of soybean lecithin layer, and better anti coagulant property than the sulfonated grafting fibers or raw fibers.
文摘The objective of the present study was to determine the proper sources and concentrations of soybean lecithin （phosphatidylcholine, PC） to be used as substitute for hen egg yolk in extender for preserving goat semen. Two sources of soybean lecithin （20% and 95% soybean phosphatidylcholine; PC20 and PC95） and three concentrations （1%, 2% and 3% v/v） of PC20 and PC95 supplemented in Tris-citric acid-fructose （TCF） extender were tested. The TCF extender supplemented with 20% hen egg yolk was used as a control. Fresh semen samples were collected from 3 goats by artificial vagina. Seminal plasma was removed by centrifugation and sperm pellets were pooled together and divided into 7 groups according to types of extender. The diluted semen samples were kept at 4 ℃ （equilibration）. The semen qualities including progressive motility, sperm viability, sperm plasma membrane integrity and tail abnormalities were evaluated before dilution and after 4 hrs equilibration. It was found that the progressive motility of equilibrated semen in egg yolk and PC20 extenders were higher than those in PC95 extender （P 〈 0.05）. Sperm viability was lower in 1% and 2% PC95 extender compared to other extenders （P 〈 0.05）. PC20 extender maintained the sperm membrane integrity and normal tail morphology at low temperature better than egg yolk and PC95 （P 〈 0.05）. It can be concluded that 20% soybean phosphatidylcholine supplemented in TCF extender at 1%-3% （v/v） is as effective as hen egg yolk to preserve goat semen during equilibration at 4 ℃ for 4 hrs .
