Carnivorous plants of Nepenthes species have evolved particular organs named pitchers at the tips of their conspicuous leaves, allowing slippery trapping and effective digesting prey to acquire sufficient growing nutr...Carnivorous plants of Nepenthes species have evolved particular organs named pitchers at the tips of their conspicuous leaves, allowing slippery trapping and effective digesting prey to acquire sufficient growing nutrients. Nepenthes pitchers are generally distinguished by several morphological regions exhibiting distinct functions in prey capturing, and combined effect of the several zones results in great trapping efficiency. Depending on specific micro-structures, slippery zone performs an important role in efficiently preying arthropods, and this prey ability inspires an idea for biomimetic development of slippery trapping plate used in controlling agricultural pests. In this paper, combined with our latest results, the authors introduced the recent studies of the slippery zone, including surface structures and anti-attachment functions. They also highlighted the biomimetic application of slippery zone in developing slippery trapping plate for controlling agricultural pest.展开更多
Milk acts as a suitable peripheral culture for growth and propagation of different kinds of micro organisms. During the process of producing cheese, some micro organisms such as Escherichia coli, Coliform, Staphylococ...Milk acts as a suitable peripheral culture for growth and propagation of different kinds of micro organisms. During the process of producing cheese, some micro organisms such as Escherichia coli, Coliform, Staphylococcus, Mold and Yeast may cause its contamination. In respect to the fact that pitcher cheese is produced in traditional way in different regions in West Azarbayjan, the aim of this research is examining the rate of contamination of pitcher cheese in West Azarbayjan. About 42 samples of pitcher cheese were gathered under strill condition from different parts of West Azarbayjan. In order to study microbes contamination, the samples were examined by standard microbiologic ways in laboratory from the 42 samples of pitcher cheese, four samples were contaminated by Staphylococcus aureus coagulase positive, 16 samples were contaminated by E. Coli, 21 samples by Coliform, 17 samples by mold and yeast. The producing and delivering should be controlled because of the rate of contamination in pitcher cheese and this kind of cheese should be produced in half industrial way by controlling and making special facilities for pitcher cheese producers.展开更多
Driving of the nuclear fusion reaction p+^(11)B3α+8.7 MeV under laboratory conditions by interaction between high-power laser pulses and matter has become a popular field of research,owing to its numerous potential a...Driving of the nuclear fusion reaction p+^(11)B3α+8.7 MeV under laboratory conditions by interaction between high-power laser pulses and matter has become a popular field of research,owing to its numerous potential applications:as an alternative to deuterium-tritium for fusion energy production,astrophysics studies,and alpha-particle generation for medical treatment.One possible scheme for laser-driven p-^(11)B reactions is to direct a beam of laser-accelerated protons onto a boron(B)sample(the so-called“pitcher-catcher”scheme).This technique has been successfully implemented on large high-energy lasers,yielding hundreds of joules per shot at low repetition.We present here a complementary approach,exploiting the high repetition rate of the VEGA III petawatt laser at CLPU(Spain),aiming at accumulating results from many interactions at much lower energy,to provide better control of the parameters and the statistics of the measurements.Despite a moderate energy per pulse,our experiment allowed exploration of the laser-driven fusion process with tens(up to hundreds)of laser shots.The experiment provided a clear signature of the reactions involved and of the fusion products,accumulated over many shots,leading to an improved optimization of the diagnostics for experimental campaigns of this type.In this paper,we discuss the effectiveness of laser-driven p-11B fusion in the pitcher-catcher scheme,at a high repetition rate,addressing the challenges of this experimental scheme and highlighting its critical aspects.Our proposed methodology allows evaluation of the performance of this scheme for laser-driven alpha particle production and can be adapted to high-repetition-rate laser facilities with higher energy and intensity.展开更多
为进一步明确影响棒球投手投球速度的关键因素,通过中国知网、Web of Science和PubMed等平台以棒球投手、投球速度、运动生物力学和鞭打动作等为关键词,检索并整理归纳20世纪90年代至今的相关文献资料。通过对比国内外优秀棒球投手投球...为进一步明确影响棒球投手投球速度的关键因素,通过中国知网、Web of Science和PubMed等平台以棒球投手、投球速度、运动生物力学和鞭打动作等为关键词,检索并整理归纳20世纪90年代至今的相关文献资料。通过对比国内外优秀棒球投手投球速度和专项技术能力,发现投球时投掷臂肩关节外旋角度、肩关节水平外展角度、肘关节角度、躯干前倾幅度、前腿膝关节角度等运动学指标,投掷臂各环节受力峰值、前腿受到的最大地面反作用力等动力学指标均对投球速度起关键性影响作用。教练员和棒球投手可通过改善上下肢关节角度和角速度等指标参数的大小、增强肌肉力量和柔韧性等手段,完善投手投球技术动作,提高投球速度。展开更多
文摘Carnivorous plants of Nepenthes species have evolved particular organs named pitchers at the tips of their conspicuous leaves, allowing slippery trapping and effective digesting prey to acquire sufficient growing nutrients. Nepenthes pitchers are generally distinguished by several morphological regions exhibiting distinct functions in prey capturing, and combined effect of the several zones results in great trapping efficiency. Depending on specific micro-structures, slippery zone performs an important role in efficiently preying arthropods, and this prey ability inspires an idea for biomimetic development of slippery trapping plate used in controlling agricultural pests. In this paper, combined with our latest results, the authors introduced the recent studies of the slippery zone, including surface structures and anti-attachment functions. They also highlighted the biomimetic application of slippery zone in developing slippery trapping plate for controlling agricultural pest.
文摘Milk acts as a suitable peripheral culture for growth and propagation of different kinds of micro organisms. During the process of producing cheese, some micro organisms such as Escherichia coli, Coliform, Staphylococcus, Mold and Yeast may cause its contamination. In respect to the fact that pitcher cheese is produced in traditional way in different regions in West Azarbayjan, the aim of this research is examining the rate of contamination of pitcher cheese in West Azarbayjan. About 42 samples of pitcher cheese were gathered under strill condition from different parts of West Azarbayjan. In order to study microbes contamination, the samples were examined by standard microbiologic ways in laboratory from the 42 samples of pitcher cheese, four samples were contaminated by Staphylococcus aureus coagulase positive, 16 samples were contaminated by E. Coli, 21 samples by Coliform, 17 samples by mold and yeast. The producing and delivering should be controlled because of the rate of contamination in pitcher cheese and this kind of cheese should be produced in half industrial way by controlling and making special facilities for pitcher cheese producers.
基金funded by the European Union via the Euratom Research and Training Program(Grant Agreement No.101052200-EUROfusion)funding from LASERLAB-EUROPE(Grant Agreement No.871124,European Union’s Horizon 2020 Research and Innovation Program)+5 种基金supported in part by the United States Department of Energy under Grant No.DE-FG02-93ER40773We also acknowledge support from Grant No.PID2021-125389OA-I00 funded by MCIN/AEI/10.13039/501100011033/FEDER,UEby“ERDF A Way of Making Europe”by the European Union and Unidad de Investigación Consolidada of Junta de Castilla y León UIC 167supported in part by the National Natural Science Foundation of China under Grant No.12375125the Fundamental Research Funds for the Central Universitiesthe support of the Czech Science Foundation through Grant No.GACR24-11398S.
文摘Driving of the nuclear fusion reaction p+^(11)B3α+8.7 MeV under laboratory conditions by interaction between high-power laser pulses and matter has become a popular field of research,owing to its numerous potential applications:as an alternative to deuterium-tritium for fusion energy production,astrophysics studies,and alpha-particle generation for medical treatment.One possible scheme for laser-driven p-^(11)B reactions is to direct a beam of laser-accelerated protons onto a boron(B)sample(the so-called“pitcher-catcher”scheme).This technique has been successfully implemented on large high-energy lasers,yielding hundreds of joules per shot at low repetition.We present here a complementary approach,exploiting the high repetition rate of the VEGA III petawatt laser at CLPU(Spain),aiming at accumulating results from many interactions at much lower energy,to provide better control of the parameters and the statistics of the measurements.Despite a moderate energy per pulse,our experiment allowed exploration of the laser-driven fusion process with tens(up to hundreds)of laser shots.The experiment provided a clear signature of the reactions involved and of the fusion products,accumulated over many shots,leading to an improved optimization of the diagnostics for experimental campaigns of this type.In this paper,we discuss the effectiveness of laser-driven p-11B fusion in the pitcher-catcher scheme,at a high repetition rate,addressing the challenges of this experimental scheme and highlighting its critical aspects.Our proposed methodology allows evaluation of the performance of this scheme for laser-driven alpha particle production and can be adapted to high-repetition-rate laser facilities with higher energy and intensity.
文摘为进一步明确影响棒球投手投球速度的关键因素,通过中国知网、Web of Science和PubMed等平台以棒球投手、投球速度、运动生物力学和鞭打动作等为关键词,检索并整理归纳20世纪90年代至今的相关文献资料。通过对比国内外优秀棒球投手投球速度和专项技术能力,发现投球时投掷臂肩关节外旋角度、肩关节水平外展角度、肘关节角度、躯干前倾幅度、前腿膝关节角度等运动学指标,投掷臂各环节受力峰值、前腿受到的最大地面反作用力等动力学指标均对投球速度起关键性影响作用。教练员和棒球投手可通过改善上下肢关节角度和角速度等指标参数的大小、增强肌肉力量和柔韧性等手段,完善投手投球技术动作,提高投球速度。
