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Integrated power electronics module based on chip scale packaged power devices 被引量:2
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作者 王建冈 阮新波 《Journal of Southeast University(English Edition)》 EI CAS 2009年第3期367-371,共5页
High performance can be obtained for the integrated power electronics module(IPEM) by using a three-dimensional packaging structure instead of a planar structure. A three- dimensional packaged half bridge-IPEM (HB-... High performance can be obtained for the integrated power electronics module(IPEM) by using a three-dimensional packaging structure instead of a planar structure. A three- dimensional packaged half bridge-IPEM (HB-IPEM), consisting of two chip scale packaged MOSFETs and the corresponding gate driver and protection circuits, is fabricated at the laboratory. The reliability of the IPEM is controlled from the shape design of solder joints and the control of assembly process parameters. The parasitic parameters are extracted using Agilent 4395A impedance analyzer for building the parasitic parameter model of the HB- IPEM. A 12 V/3 A output synchronous rectifier Buck converter using the HB-IPEM is built to test the electrical performance of the HB-IPEM. Low voltage spikes on two MOSFETs illustrate that the three-dimensional package of the HB-IPEM can decrease parasitic inductance. Temperature distribution simulation results of the HB-IPEM using FLOTHERM are given. Heat dissipation of the solder joints makes the peak junction temperature of the chip drop obviously. The package realizes three-dimensional heat dissipation and has better thermal management. 展开更多
关键词 integrated power electronics module chip scale package RELIABILITY parasitic parameter thermal management
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Real-Time Anomaly Detection in Packaged Food X-Ray Images Using Supervised Learning 被引量:1
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作者 Kangjik Kim Hyunbin Kim +3 位作者 Junchul Chun Mingoo Kang Min Hong Byungseok Min 《Computers, Materials & Continua》 SCIE EI 2021年第5期2547-2568,共22页
Physical contamination of food occurs when it comes into contact with foreign objects.Foreign objects can be introduced to food at any time during food delivery and packaging and can cause serious concerns such as bro... Physical contamination of food occurs when it comes into contact with foreign objects.Foreign objects can be introduced to food at any time during food delivery and packaging and can cause serious concerns such as broken teeth or choking.Therefore,a preventive method that can detect and remove foreign objects in advance is required.Several studies have attempted to detect defective products using deep learning networks.Because it is difficult to obtain foreign object-containing food data from industry,most studies on industrial anomaly detection have used unsupervised learning methods.This paper proposes a new method for real-time anomaly detection in packaged food products using a supervised learning network.In this study,a realistic X-ray image training dataset was constructed by augmenting foreign objects with normal product images in a cut-paste manner.Based on the augmented training dataset,we trained YOLOv4,a real-time object detection network,and detected foreign objects in the test data.We evaluated this method on images of pasta,snacks,pistachios,and red beans under the same conditions.The results show that the normal and defective products were classified with an accuracy of at least 94%for all packaged foods.For detecting foreign objects that are typically difficult to detect using the unsupervised learning and traditional methods,the proposed method achieved high-performance realtime anomaly detection.In addition,to eliminate the loss in high-resolution X-ray images,the false positive rate and accuracy could be lowered to 5%with patch-based training and a new post-processing algorithm. 展开更多
关键词 Deep-learning anomaly detection packaged food X-ray detection foreign substances detection abnormal data augmentation
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STUDY ON THE SURFACE OF TITANIUM CARBIDE PARTICLE PACKAGED NICKEL
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作者 余家国 袁润章 唐桂林 《Journal of Wuhan University of Technology(Materials Science)》 SCIE EI CAS 1992年第4期34-44,共11页
Two kinds of packaged processes by nickel on the surface of titanium carbide particle are studied in this work. One is the chemical nickel-plating, the other is the organometallic compound decomposition. The compositi... Two kinds of packaged processes by nickel on the surface of titanium carbide particle are studied in this work. One is the chemical nickel-plating, the other is the organometallic compound decomposition. The composition, structure and morphology of the packaged powder were analyzed with XRD, DAT/TGA, SEM, EPMA etc. It has been shown that nickel was even dispersed on the surface of titanium carbide particle by the. two kinds of processes, deposited nickel exists as spherical particles of about 0.1 μm in diameter. The merits and demerits of the two kinds of processes have been compared, the organometallic copmound decomposition among them is a kind of hopeful method, which is not used by other researchers. 展开更多
关键词 packaged powders titanium carbide NICKEL organometallic compound decomposition chemical nickel-plating
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Hazard Identification and Risk Assessment-Based Water Safety Plan for Packaged Water Production Companies in Abeokuta, South West Nigeria
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作者 Boluwatife Olusegun Osikanmi Mohammed Mustapha +1 位作者 Mynepalli Kameswara Chandra Sridhar Akinwale Oladotun Coker 《Journal of Environmental Protection》 2020年第1期48-63,共16页
Provision of quality drinking water is paramount for sustaining good public health in urban residents. Packaged water produced and consumed across cities in Nigeria lacks integrity in protecting Health. Water safety p... Provision of quality drinking water is paramount for sustaining good public health in urban residents. Packaged water produced and consumed across cities in Nigeria lacks integrity in protecting Health. Water safety plan based on hazard identification and risk assessment in each component of the water production system is essential in providing quality water by packaged water producing companies in Nigeria. This study aims at developing water safety plan for selected packaged water manufacturing companies in Abeokuta, Ogun State, Nigeria. Hazard identification and risk assessment were carried out based on site inspection studies, key informant interview, questionnaire survey and water sample analysis, and risk analysis using semi-quantitative risk matrix approach. The results revealed a total of 26 possible hazardous events which may compromise water quality such as on-site septic tanks and effluents discharged at source water and improper maintenance and hygiene practices within the system. Based on these, appropriate mitigation and monitoring plans were drawn for action. The research found that water safety plan is feasible for the packaged water systems, and therefore calls on the relevant stakeholders for urgent implementation towards ensuring clean drinking water and protecting public health as more and more people are opting for packaged waters due to uncertain public water safety. 展开更多
关键词 Risk Management WATER Safety PLAN packaged WATER Abeokuta
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Meta to the Rescue—Augmented Metamodels for Better Deployment of Pre-Packaged Applications
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作者 Joseph Gil Elad Fein Natalia Razinkov 《Journal of Software Engineering and Applications》 2012年第8期583-594,共12页
Recent estimates indicate that more than half the software market belongs to enterprise applications. One of the greatest challenges in these is in conducting the complex process of adaptation of pre-packaged applicat... Recent estimates indicate that more than half the software market belongs to enterprise applications. One of the greatest challenges in these is in conducting the complex process of adaptation of pre-packaged applications, such as Oracle or SAP, to the organization needs. Although very detailed, structured and well documented methods govern this process, the consulting team implementing the method must spend much manual effort in making sure that the guidelines of the method are followed as intended by the method author. The problem is exacerbated by the diversity of skills and roles of team members, and the many sorts of communications of collaboration that methods prescribe. By enhancing the metamodel in which the methods are defined, we automatically produce a CASE tool (so to speak) for the applications of these methods. Our results are successfully employed in a number of large, ongoing projects with demonstrable, non-meager saving. 展开更多
关键词 Model-Driven Software Development Information REUSE packaged APPLICATIONS Method AUTHORING
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The Design Secret of the Cosmetics Packaged Marketing
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作者 Sun Mou 《China Detergent & Cosmetics》 2019年第3期12-14,共3页
The cosmetics industry has entered the era of professional marketing, advanced promotion, refined service, and scientific design of customer order marketing. The previous era of one lipstick or one mascara marketing, ... The cosmetics industry has entered the era of professional marketing, advanced promotion, refined service, and scientific design of customer order marketing. The previous era of one lipstick or one mascara marketing, or one BB cream to be performed as the terminal strategy has gone. Consumers have been through ignorant to rational and to today’s professional consumption era. As brand owners and agents, as well as store operators, it is a must to possess industry knowledge and professionalism to better serve customers. Sometimes customers are more professional than the sellers, under this situation, there will be no way out for the old service style. 展开更多
关键词 COSMETICS packaged MARKETING
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Effect of microstructure of Au80Sn20 solder on the thermal resistance TO56 packaged GaN-based laser diodes 被引量:4
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作者 Hao Lin Deyao Li +4 位作者 Liqun Zhang Pengyan Wen Shuming Zhang Jianping Liu Hui Yang 《Journal of Semiconductors》 EI CAS CSCD 2020年第10期29-32,共4页
Au80Sn20 alloy is a widely used solder for laser diode packaging.In this paper,the thermal resistance of Ga N-based blue laser diodes packaged in TO56 cans were measured by the forward voltage method.The microstructur... Au80Sn20 alloy is a widely used solder for laser diode packaging.In this paper,the thermal resistance of Ga N-based blue laser diodes packaged in TO56 cans were measured by the forward voltage method.The microstructures of Au80Sn20 solder were then investigated to understand the reason for the difference in thermal resistance.It was found that the microstructure with a higher content of Au-rich phase in the center of the solder and a lower content of(Au,Ni)Sn phase at the interface of the solder/heat sink resulted in lower thermal resistance.This is attributed to the lower thermal resistance of Au-rich phase and higher thermal resistance of(Au,Ni)Sn phase. 展开更多
关键词 Au80Sn20 laser diodes package thermal resistance
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Regulation of thermoelastic properties of concave-packaged DNA adsorption films and its relevant microcantilever detection signals 被引量:1
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作者 C.X.Wu N.H.Zhang +1 位作者 C.Y.Zhang J.Z.Wu 《Acta Mechanica Sinica》 SCIE EI CAS CSCD 2021年第4期705-711,I0004,共8页
The packing patterns have close correlation with the thermoelastic properties of DNA adsorption films and the relevant detection signals of microcantilevers.In this paper,we investigate the influence of packing patter... The packing patterns have close correlation with the thermoelastic properties of DNA adsorption films and the relevant detection signals of microcantilevers.In this paper,we investigate the influence of packing patterns on the thermoelastic properties of DNA adsorption films,the detection signals of microcantilevers and their temperature dependence.First,the Parsegian's empirical potential based on a mesoscopic liquid crystal theory is employed to describe the interaction energy among coarse-grained DNA cylinders;then,the thought experiment method and the force balance method of nonlinear elastic network nodes are combined to characterize the elastic modulus,prestress and thermal expansion coefficient of DNA adsorption films;finally,based on an effective macroscopic continuum model for DNA microbeam deformation,we study the microcantilever resonance frequency shifts caused by DNA adsorptions and the temperature effect on the microcantilever static deflections,respectively.Results show that,compared with the convex-packaged,the re-entrant honeycomb packing pattern endows DNA adsorption films with a larger adjustable range of the elastic modulus and prestress,so as to make DNA-microcantilevers having an enhanced dynamic detection signal whereas a weaker response to temperature variation.These results are expected to provide a new option for the regulation design of DNA composite materials and microbeam sensors. 展开更多
关键词 DNA-microbeam Packaging pattern Elastic property Thermal expansion coefficient Detection signal
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Aged Vacuum Packaged Lamb Cuts Are Less Brown than Fresh Muscle Cuts under Simulated Retail Display 被引量:1
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作者 Eric N. Ponnampalam Kym L. Butler +3 位作者 Viv F. Burnett Matthew B. McDonagh Joe L. Jacobs David L. Hopkins 《Food and Nutrition Sciences》 2013年第8期147-153,共7页
Fifty four, seven month old lambs, that had grazed perennial or annual pasture, were slaughtered and at 24 h post mortem m. longissimus lumborum samples were collected. Half of the fresh muscle section was sliced into... Fifty four, seven month old lambs, that had grazed perennial or annual pasture, were slaughtered and at 24 h post mortem m. longissimus lumborum samples were collected. Half of the fresh muscle section was sliced into three pieces and overwrapped with 15 micron polyvinyl chloride film and displayed under light (Lux = 1500) at 3℃ - 4℃. The remainder of the muscle section was vacuum packaged and aged for 4 weeks at 3℃, before slicing and display. Surface brownness and redness were measured over 3 days of simulated retail display. Aging in vacuum packs led to substantially less brownness and greater redness compared with fresh meat, over the entire three days of display. It was concluded that aging in vacuum packs could be a useful strategy for improving consumer acceptability of retail lamb in local markets, even where there is no logistical or transport need to extend the life of the meat. 展开更多
关键词 MEAT Colour VACUUM Packaging Brownness Formation Redness Retention SHELF Life Antioxidant Status LAMB
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Development of leadless packaged heavily doped N-type 4H-SiC pressure sensor family for harsh environments
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作者 Lukang Wang Nuo Wan +7 位作者 Yu Yang Yabing Wang You Zhao Jiaoyang Zhu Minye Yang Yi Lyu Ming Liu Yulong Zhao 《Microsystems & Nanoengineering》 2025年第2期301-313,共13页
In many industries,there is a growing demand for semiconductor pressure sensors capable of operating in harsh environments with extremely high and low temperatures and high vibrations.Utilizing the piezoresistive effe... In many industries,there is a growing demand for semiconductor pressure sensors capable of operating in harsh environments with extremely high and low temperatures and high vibrations.Utilizing the piezoresistive effect of heavily doped N-type 4H-SiC,we proposed a family design of eight pressure sensor chip structures featuring different diaphragm shapes of circles and squares,along with different piezoresistor configurations.The 4H-SiC piezoresistive pressure sensor was developed using micro-electromechanical systems(MEMS)technology and encapsulated in a leadless package structure via low-stress connection achieved by glass frit sintering.The 4H-SiC pressure sensor demonstrates impressive performance,exhibiting an accuracy of 0.18%FSO and a temperature tolerance range from−50 to 600°C,with a temperature coefficient of zero output as low as 0.08%/°C at 600°C.Furthermore,the developed sensor shows remarkable stability under conditions of high-temperature vibration coupling.The advancement of this family of 4H-SiC pressure sensors provides a promising solution for pressure measurement in harsh industrial environments. 展开更多
关键词 piezoresistive effect pressure sensor semiconductor pressure sensors heavily doped n type h sic harsh environments piezoresistor configurationsthe leadless packaged diaphragm shapes
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High robustness, billion Q packaged microcavity devices for soliton microcombs
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作者 Fangxing Zhang Shengnan Huangfu +7 位作者 Shengqiang Ji Yanjie Bai Xuanyi Zhang Zijing Cai Tinglan Chen Bo Ni Bowen Ruan Jialüe Sun 《Chinese Optics Letters》 2025年第2期107-112,共6页
The exceptional temporal and spatial photon confinement properties of whispering gallery mode (WGM) microcavities render them ideally suitable for nonlinear frequency conversion.Here,we present a reliable packaged mic... The exceptional temporal and spatial photon confinement properties of whispering gallery mode (WGM) microcavities render them ideally suitable for nonlinear frequency conversion.Here,we present a reliable packaged microcavity device with vibration isolation,air tightness,temperature adaptability,and quality factors greater than 2 billion that can serve as a compact and stable platform for soliton optical comb generation.Low-noise soliton combs can be initiated with a repetition rate of 24.98 GHz at wavelengths near 1550 nm with 4 mW threshold power.Our work provides innovative solutions for investigating and manufacturing miniature,economical,and robust microcomb devices. 展开更多
关键词 whispering gallery mode microcavity packaging method ROBUSTNESS soliton microcomb.
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Application of on-pack pH indicators to monitor freshness of modified atmospheric packaged raw beef
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作者 Debarati Bhadury Humayun Nadeem +3 位作者 Maoqi Lin Jennifer.M.Dyson Kellie L.Tuck Joanne Tanner 《Food Quality and Safety》 CSCD 2024年第4期710-719,共10页
Objectives:To deveop on-pack visual indicators for the real-time monitoring of raw beef steaks in a modified atmospheric packaging(MAP).Materials and Methods:Three indicators were prepared by spray deposition of a nan... Objectives:To deveop on-pack visual indicators for the real-time monitoring of raw beef steaks in a modified atmospheric packaging(MAP).Materials and Methods:Three indicators were prepared by spray deposition of a nanocellulose suspension(1.5%,in mass)with the desired concentration of the pH-sensitive indicators,either red cabbage(RC)extract,black carrot(BC)extract,or chlorophenol red(CPR).The responsiveness of the colorimetric pH indicators,assessed visually and by CiE-Lab quantitative analysis,to the freshness of raw beef steaks stored under MAP conditions at 4℃ or 20℃,was analysed over7d.Results:All the indicators showed a colour change for beef steak stored at 4℃ for 7 d that was noticeable with the naked eye and had a △E value>12.The sensitivity of the RC pH indicator was superior to that of the BC and CPR pH indicators.A study linking total microbial count(aerobic+Escherichia coli+coliform)and the quantitative colorimetric response of the indicators(△E)revealed a strong linear correlation.Conclusions:The developed colorimetric pH indicators could be used to monitor the freshness of raw beef and as an alternative to the bestbefore date commonly used in pre-packagedmeat. 展开更多
关键词 BEEF modified atmospheric packaging freshness indicator food quality ANTHOCYANIN
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Co‑packaged optics(CPO):status,challenges,and solutions 被引量:10
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作者 Min Tan Jiang Xu +30 位作者 Siyang Liu Junbo Feng Hua Zhang Chaonan Yao Shixi Chen Hangyu Guo Gengshi Han Zhanhao Wen Bao Chen Yu He Xuqiang Zheng Da Ming Yaowen Tu Qiang Fu Nan Qi Dan Li Li Geng Song Wen Fenghe Yang Huimin He Fengman Liu Haiyun Xue Yuhang Wang Ciyuan Qiu Guangcan Mi Yanbo Li Tianhai Chang Mingche Lai Luo Zhang Qinfen Hao Mengyuan Qin 《Frontiers of Optoelectronics》 EI CSCD 2023年第1期1-40,共40页
Due to the rise of 5G,IoT,AI,and high-performance computing applications,datacenter trafc has grown at a compound annual growth rate of nearly 30%.Furthermore,nearly three-fourths of the datacenter trafc resides withi... Due to the rise of 5G,IoT,AI,and high-performance computing applications,datacenter trafc has grown at a compound annual growth rate of nearly 30%.Furthermore,nearly three-fourths of the datacenter trafc resides within datacenters.The conventional pluggable optics increases at a much slower rate than that of datacenter trafc.The gap between application requirements and the capability of conventional pluggable optics keeps increasing,a trend that is unsustainable.Copackaged optics(CPO)is a disruptive approach to increasing the interconnecting bandwidth density and energy efciency by dramatically shortening the electrical link length through advanced packaging and co-optimization of electronics and photonics.CPO is widely regarded as a promising solution for future datacenter interconnections,and silicon platform is the most promising platform for large-scale integration.Leading international companies(e.g.,Intel,Broadcom and IBM)have heavily investigated in CPO technology,an inter-disciplinary research feld that involves photonic devices,integrated circuits design,packaging,photonic device modeling,electronic-photonic co-simulation,applications,and standardization.This review aims to provide the readers a comprehensive overview of the state-of-the-art progress of CPO in silicon platform,identify the key challenges,and point out the potential solutions,hoping to encourage collaboration between diferent research felds to accelerate the development of CPO technology. 展开更多
关键词 Co-packaged optics Silicon photonics High-performance computing Advanced packaging External laser Optical power delivery CO-SIMULATION STANDARDIZATION Transmitter Receiver
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基于SPSS分析的宝鸡市空气质量变化特征及影响因素
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作者 王旭京 崔莹 靳美娟 《沈阳大学学报(自然科学版)》 2025年第3期218-223,共6页
利用2018-2023年宝鸡市空气质量指数(AQI)与SO_(2)、NO_(2)、PM_(10)、PM_(2.5)、CO和O_(3)的质量浓度数据进行了描述性分析,并建立多元线性回归模型对空气环境质量进行综合评价。结果表明:①宝鸡市的空气质量总体上呈现逐渐改善的趋势... 利用2018-2023年宝鸡市空气质量指数(AQI)与SO_(2)、NO_(2)、PM_(10)、PM_(2.5)、CO和O_(3)的质量浓度数据进行了描述性分析,并建立多元线性回归模型对空气环境质量进行综合评价。结果表明:①宝鸡市的空气质量总体上呈现逐渐改善的趋势;②在各类空气质量等级中,以“良”等级出现频率最高,其次是“轻度污染”,而PM_(2.5)是最主要的污染物;③多元回归分析表明,PM_(2.5)的质量浓度对AQI的影响最为显著。从工业排放、交通管理、能源结构调整等方面提出了有效的治理对策。 展开更多
关键词 空气质量指数 影响因素 回归分析 SPSS(statistical package for the social sciences 社会科学统计软件包) 宝鸡
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Graphene Oxide and Moringa oleifera Seed Oil Incorporated into Gelatin-Based Films:A Novel Active Food Packaging Material
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作者 María Fernanda Cardona Lunar Ramón Ordoñez +2 位作者 Heidi Fonseca Florido Joaquín Hernández-Fernández Rodrigo Ortega-Toro 《Journal of Renewable Materials》 2025年第2期311-327,共17页
The extensive use of polymeric materials in single-use packaging has driven the need to develop biodegradable alternatives.This study investigates the incorporation of graphene oxide(GO)and Moringa oleifera seed oil(M... The extensive use of polymeric materials in single-use packaging has driven the need to develop biodegradable alternatives.This study investigates the incorporation of graphene oxide(GO)and Moringa oleifera seed oil(MOSO)into a gelatin matrix to create polymer films and evaluate their potential as active packaging materials.The properties of these films were evaluated using structural,thermal,mechanical,optical,and physicochemical methods to determine their suitability for food packaging applications.The results showed that GO and MOSO were homogeneously dispersed in the gelatin matrix,forming colloidal particles(around 5μm in diameter).The addition of GO increased opacity by approximately 20 times the base value while MOSO affected light transmittance without impacting opacity.Mechanical properties were affected differently,GO acted as a crosslinking agent reducing elongation and increasing tensile strength at break,on the other hand MOSO acted as a plasticizer,making films more plastic increasing elongation a 30%.These effects counteracted each other,and similar behavior was recorded in differential scanning calorimetry.The films exhibited an improved water vapor resistance,which is crucial for food packaging.These findings indicate that the incorporation of GO and MOSO into a gelatin matrix may produce biodegradable polymer films with enhanced properties,suitable for active packaging in the food industry. 展开更多
关键词 Biodegradable packaging graphene oxide Moringa oleifera seed oil mechanical properties thermal stability water vapor resistance food packaging applications
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Bio-Composite Films from Carrageenan/Starch Reinforced with Nanocellulose for Active Edible Food Packaging:Development and Optimization
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作者 Mariia Dmitrenko Daniel Pasquini +9 位作者 Marcela Piassi Bernardo Joao Marcelo de Lima Alves Anna Kuzminova Ilnur Dzhakashov Andrey Terentyev Alexander Dyachkov K.S.Joshy Maya Jacob John Sabu Thomas Anastasia Penkova 《Journal of Renewable Materials》 2025年第6期1139-1168,共30页
Petrochemical plastics are widely used for food protection and preservation;however,they exhibit poor biodegradability,resisting natural degradation through physical,chemical,or enzymatic processes.As a sustainable al... Petrochemical plastics are widely used for food protection and preservation;however,they exhibit poor biodegradability,resisting natural degradation through physical,chemical,or enzymatic processes.As a sustainable alternative to conventional plastic packaging,edible films offer effective barriers against moisture,gases,and microbial contamination while being biodegradable,biocompatible,and environmentally friendly.In this study,novel active food packaging materials(in film form)were developed by incorporating starch,carrageenan,nanocellulose(NC),Aloe vera,and hibiscus flower extract.The effects of varying the matrix composition(26.5–73.5 wt.%starch/carrageenan),NC concentration(2.77-17.07 wt.%),and particle type(fibers or crystals)on the film structure and characteristics were analyzed using various methods.Scanning electron microscopy demonstrated good homogeneity and effective dispersion of NC within the blendmatrix.An increased carrageenan content in the filmimproved wettability,moisture absorption,solubility,and water vapor permeability.The mechanical properties of the films were enhanced by NC incorporation and higher carrageenan content.The developed films also exhibited effective UV radiation barriers and biodegradability.Films with low carrageenan content(less than 33.3%)and high NC content(7%,10% crystals or 10%,15% fibers)exhibited optimal properties,including enhanced water resistance,hydrophobicity,and mechanical strength,along with reduced water vapor permeability.However,the high water solubility and moisture absorption(above 55% and 14%,respectively)indicated their unsuitability as packaging materials for food products with wet surfaces and high humidity.The results suggest that these films are well suited for use as edible food packaging for fruits and vegetables. 展开更多
关键词 CARRAGEENAN STARCH NANOCELLULOSE edible film packaging material
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Analysis of the effect of temperature and packing method on the quality and oxidative stability of walnuts in storage
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作者 Xuan Ma Chongbo Huang +3 位作者 Chang Zheng Fangyan Long Mandi Zhao Changsheng Liu 《Oil Crop Science》 2025年第3期212-222,共11页
Walnuts are rich in a variety of nutritional components.However,due to their high content of unsaturated fatty acids(UFAs),the quality of walnuts tends to decline during storage,which adversely affects the development... Walnuts are rich in a variety of nutritional components.However,due to their high content of unsaturated fatty acids(UFAs),the quality of walnuts tends to decline during storage,which adversely affects the development of the walnut industry.This study was aimed to investigate the impacts of temperature and packaging methods on the storage quality and oxidative stability of walnuts.The Wen 185 walnut variety was selected,and the physical-chemical and nutritional indexes of walnuts stored for 42 weeks under different temperatures(18℃,4℃,and room temperature)and packaging methods(vacuum light-exposed,vacuum light-proof,vacuum-ra-diation light-exposed,vacuum-radiation light-proof,nitrogen-filled light-exposed,nitrogen-filled light-proof)were measured.The results showed that low temperatures,especially18℃,in combination with vacuum lightproof packaging,could effectively suppress the increase in oxidative stability indicators such as acid value(AV)and peroxide value(PV),and maintain high retention rates of nutritional indicators like tocopherol and phytosterol.This study has elucidated that low temperatures and appropriate packaging methods play the crucial roles in maintaining the quality and oxidative stability of walnuts during storage.It has provided comprehensive and valuable data support and theoretical basis for the scientific storage of walnuts,contributing to the devel-opment of the walnut industry and the guarantee of product quality. 展开更多
关键词 Walnut storage TEMPERATURE Packaging methods QUALITY Oxidative stability
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Materials Crossover Revolution in Textile Technology
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《China Textile》 2025年第3期15-15,共1页
The textile industry has evolved beyond the traditional apparel sector to become a hub for various types of innovation.Textiles have a wide range of applications in various industries.Some textiles can regulate light ... The textile industry has evolved beyond the traditional apparel sector to become a hub for various types of innovation.Textiles have a wide range of applications in various industries.Some textiles can regulate light and temperature within buildings.Other applications include use in automobiles to ensure the driver's seat is both comfortable and safe.Some medical textiles are designed to promote health and wellness.Textiles are also used for certain types of packaging to preserve the freshness of food.Textiles are utilized in many applications. 展开更多
关键词 PACKAGING BUILDINGS medical textiles textile technology automobiles INNOVATION applications regulate light temperature
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Performance Enhancement of Chitosan for Food Packaging:Impact of Additives and Nanotechnology
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作者 Panji Setya Utama Putra Damar Rastri Adhika +1 位作者 Lia Amelia TresnaWulan Asri Suprijadi Suprijadi 《Journal of Renewable Materials》 2025年第6期1043-1070,共28页
The continuous increase in petroleum-based plastic food packaging has led to numerous environmental concerns.One effort to reduce the use of plastic packaging in food is through preservation using biopolymer-based pac... The continuous increase in petroleum-based plastic food packaging has led to numerous environmental concerns.One effort to reduce the use of plastic packaging in food is through preservation using biopolymer-based packaging.Among the many types of biopolymers,chitosan is widely used and researched due to its non-toxic,antimicrobial,and antifungal properties.Chitosan is widely available since it is a compound extracted from seafood waste,especially shrimps and crabs.The biodegradability and biocompatibility of chitosan also showed good potential for various applications.These characteristics and propertiesmake chitosan an attractive biopolymer to be implemented as food packaging in films and coatings.Chitosan has been tested in maintaining and increasing the shelf life of food,especially seafood such as fish and shrimp,and post-harvest products such as fruits and vegetables.In addition to its various advantages,the properties and characteristics of chitosan need to be improved to produce optimal preservation.The properties and characteristics of chitosan are improved by adding various types of additive materials such as biopolymers,plant extracts,essential oils,and metal nanoparticles.Research shows that material additives and nanotechnology can improve the quality of chitosan-based food packaging for various types of food by enhancing mechanical properties,thermal stability,antimicrobial activity,and antioxidant activity.This review provides a perspective on the recent development and properties enhancement of chitosan composite with additives and nanotechnology,as well as this material’s challenges and prospects as food packaging. 展开更多
关键词 BIOPOLYMER CHITOSAN essential oil plant extract metal nanoparticles food packaging NANOTECHNOLOGY
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A novel BaEVRless-LV packaging system for the production of lentiviral vectors for clinical-grade CAR-NK cell manufacturing
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作者 Yinyin Zhang Minghuan Zhang +5 位作者 Mengyuan Li Lihong Zong Qian Ye Wen Lei Wenhai Deng Wenbin Qian 《Cancer Biology & Medicine》 2025年第2期137-143,共7页
Chimeric antigen receptor natural killer(CAR-NK)cell therapy is an alternative immunotherapy that provides robust tumor-eliminating effects without inducing life-threatening toxicities and graft-versus-host disease.CA... Chimeric antigen receptor natural killer(CAR-NK)cell therapy is an alternative immunotherapy that provides robust tumor-eliminating effects without inducing life-threatening toxicities and graft-versus-host disease.CAR-NK cell therapy has enabled the development of“off-the-shelf”products that bypass the lengthy and expensive cell manufacturing process1. 展开更多
关键词 LENTIVIRAL packaging VECTORS alternative immunotherapy chimeric antigen receptor natural system cell manufacturing process NOVEL
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