As a natural oil-soluble emulsifier to replace Polyglycerol Polyricinoleate(PGPR),lecithin's application in double emulsions(DEs)remains constrained due to low encapsulation efficiency and stability,while incorpor...As a natural oil-soluble emulsifier to replace Polyglycerol Polyricinoleate(PGPR),lecithin's application in double emulsions(DEs)remains constrained due to low encapsulation efficiency and stability,while incorporating Pickering particles within the inner aqueous phase(W_(1))has emerged as an effective approach to enhance DEs stability.However,the interfacial interactions between Pickering particles in W_(1) and lecithin in oil phase and their effects on the physical,delivery and digestion properties of DEs remain to be explored.In this study,a natural Pickering DEs encapsulating blueberry anthocyanins(ANCs)was developed using lecithin and gliadinbased particles,with gliadin colloid particles(GCPs)introduced into W_(1).The effects of GCP concentration in W_(1) on emulsion droplet size,microstructure,W_(1)/O interfacial rheology,in vitro digestion,and ANCs delivery performance were systematically investigated.Results showed that GCPs in W_(1) accelerated the decreasing of W_(1)/O interfacial tension,indicating that,beyond competitive adsorption,combination between the two might also occur at the interface,which could accelerate the interfacial adsorption of lecithin.GCPs significantly improved the strength of the W_(1)/O interface,thus improving ANCs encapsulation efficiency from 49.66%to 70.60%.Moreover,the droplet size of DEs decreased from 38.94μm to 24.09μm as GCPs concentration increased,indicating that some GCPs might transfer to the outer aqueous phase through phase exchange,acting as hydrophilic emulsifiers.GCPs in W_(1) can modulate ANCs in vitro release,enhancing ANCs'bioaccessibility(31.10%)and antioxidant capacity.展开更多
Identifying a potential dietary non-pharmacological treatment to prevent cerebrovascular damage in Alzheimer's disease is crucial for alleviating cognitive decline in older adults and enhancing quality of life.Thi...Identifying a potential dietary non-pharmacological treatment to prevent cerebrovascular damage in Alzheimer's disease is crucial for alleviating cognitive decline in older adults and enhancing quality of life.This study featured the combined supplementation of soy lecithin(SL)and soy isoflavones(SIF),using in vivo animal models,in vitro vascular ring preparation,and cell studies to investigate the potential advantages and mechanisms of SL combined with SIF on cognitive function and cerebrovascular health from multiple perspectives.The results show that Aβcan significantly induce learning and memory impairment in rats,as well as pathological changes in brain blood vessels,exacerbating damage to cerebral vasodilation function and subsequently reducing cerebral blood flow in the brain.The above-mentioned phenomena induced by Aβcan be significantly improved by the combined intervention of SL and SIF.Further research has revealed that the combined intervention of SL and SIF can reverse the downregulation of the PI3K/PIP3/PDK-1/Akt/eNOS signaling pathway and phosphorylated protein expression induced by Aβin rat brain vascular tissues and bEND.3 cells.Silencing PDK-1 expression in bEND.3 cells showed that the upregulation effect of SL and SIF on Akt and eNOS disappeared.Here we find that prophylactically supplementation with SL in conjunction with SIF appears to effectively activate the PI3K/PIP3/PDK-1/Akt/e NOS pathway within cerebral vascular.This activation improves cerebrovascular vasodilation,offering potential protective effects for both cerebral vascular health and cognitive function.展开更多
The nanophotocatalysts were synthesized in four stages and evaluated by FTIR, FESEM and VSM analysis. The influence of nanofluids containing functionalized magnetic Ti O2 nanophotocatalyst and dipalmitoylphosphatidylc...The nanophotocatalysts were synthesized in four stages and evaluated by FTIR, FESEM and VSM analysis. The influence of nanofluids containing functionalized magnetic Ti O2 nanophotocatalyst and dipalmitoylphosphatidylcholine lecithin in drag reduction of turbulent flow in four horizontal pipelines was studied. The effective parameters on drag reduction(nanoparticle concentration, surfactant concentration, p H and Re number) were investigated and optimized in each pipeline using response surface method. The drag reduction in 1/2 " galvanized, 3/4" galvanized, 1/2 "five-layer and 1/2" cuprous pipelines was found 99.1%, 92.5%, 87.6% and 85.2%, respectively. The model adequacy was measured using ANOVA. Based on the high determination coefficient, more than 95% of variance of experimental data in all pipelines was described by quadratic model.展开更多
Fast and high-throughput determination of drugs is a key trend in clinical medicine.Single particles have increasingly been adopted in a variety of photoanalytical and electroanalytical applications,and microscopic an...Fast and high-throughput determination of drugs is a key trend in clinical medicine.Single particles have increasingly been adopted in a variety of photoanalytical and electroanalytical applications,and microscopic analysis has been a hot topic in recent years,especially for electrochemiluminescence(ECL).This paper describes a simple ECL method based on single gold microbeads to image lecithin.Lecithin reacts to produce hydrogen peroxide under the successive enzymatic reaction of phospholipase D and choline oxidase.ECL was generated by the electrochemical reaction between a luminol analog and hydrogen peroxide,and ECL signals were imaged by a camera.Despite the heterogeneity of single gold microbeads,their luminescence obeyed statistical regularity.The average luminescence of 30 gold microbeads is correlated with the lecithin concentration,and thus,a visualization method for analyzing lecithin was established.Calibration curves were constructed for ECL intensity and lecithin concentration,achieving detection limits of 0.05 m M lecithin.This ECL imaging platform based on single gold microbeads exhibits outstanding advantages,such as high throughput,versatility and low cost,and holds great potential in disease diagnostics,environmental monitoring and food safety.展开更多
Mantle pieces of Hyriopisis cumingii was treated by three kinds of solution,These mantle pieces were inserted together with paraffin nucleuses into the connective tissue of three groups of Hyriopisis cumingii.These op...Mantle pieces of Hyriopisis cumingii was treated by three kinds of solution,These mantle pieces were inserted together with paraffin nucleuses into the connective tissue of three groups of Hyriopisis cumingii.These operated animals were cultured in a pool for a month.Several pearl sacs were put out and immersed by Bouin's solution after every five days.Sections of each animals were made by histological method.Those without treatment were in a control group.Observations of these sections showed that cytochrome c and yolk lecithin have an accelerated roles on pearl sac development and pearl layer secretion.No effects on pearl sac development by polyvinyplyrrolidone(PVP).展开更多
Objective:To estimate the result of egg yolk replacement with alternative cryopreservatives such as plant-derived lecithin from soybean on sperm quality parameters pre and post freezing in buffalo bulls.Methods: The c...Objective:To estimate the result of egg yolk replacement with alternative cryopreservatives such as plant-derived lecithin from soybean on sperm quality parameters pre and post freezing in buffalo bulls.Methods: The control cryopreservation extender was tris-citric acid-fructose-egg yolk-glycerol (TCFYG) diluent. Semen samples were extended gradually 1:10 with TCFYG control extender and tris-citric acid-fructose-glycerol (TCFG) extender plus variable concentrations of soybean lecithin (0.5%, 1.0%, 1.5%, 2.0%, 2.5% and 3.0%) to ensure 60 million active spermatozoa/mL of the extended semen. The diluted semen samples were refrigerated slowly (roughly for 2 h) up to 5℃ and equilibrated for 2 h. Semen was filled into 0.25 mL polyvinyl French straws (IMV, France). After equilibration period, the straws were placed horizontally on a rack and frozen in a vapor 4 cm above liquid nitrogen for 10 min and were then dipped stored in liquid nitrogen at -196℃. Results:The respective overall percentages of forward motile spermatozoa, live spermatozoa, morphologically normal spermatozoa, acrosome integrity and hypo-osmotic swelling reactivity observed primarily in fresh semen, after equilibration (pre-freeze stage) and post freezing (post-thaw stage) in TCFYG (control) extended semen declined progressively and statically (P<0.01) during these periods of study. Pre-freezing stage: replacement of egg yolk into TCFG with soybean lecithin at concentrations of 1.0% and 1.5% significantly (P<0.01) ameliorated the maintenance of (motility, viability, acrosome and membrane integrity %), meanwhile it had significantly (P<0.01) reduced the abnormality % of spermatozoa to the lowest value compared to control TCFYG and to some other concentrations in use. Post-thaw stage: the replacement of egg yolk with 1.0% soybean lecithin (SL) showed significantly (P<0.01) higher percentage of sperm progressive motility compared to 1.5% SL and TCFYG control. These values were significantly (P<0.01) higher than 0.5%, 2.0%, 2.5% and 3.0% SL. The post thawing live sperm percentage mean values were significantly (P<0.01) higher in 1.0% SL and 1.5% SL compared to control. These values were significantly (P<0.01) higher than in 0.5%, 2.0%, 2.5% and 3.0% SL. The mean values of post-thaw morphological normal sperm percentage did not differ between 1.0% SL and control groups but significantly (P<0.01) higher than 0.5%, 1.5%, 2.0%, 2.5% and 3.0% SL. The respective percentage mean values of post-thaw sperm with head, mid-piece and tail abnormalities were significantly (P<0.01) lower in 1.0% SL than all other SL concentrations. Concerning the post-thaw percentages of acrosome and sperm membrane integrity, the respective mean values were significantly (P<0.01) higher in 1.0% SL and 1.5% SL as compared to control. Mean values of both parameters in the 0.5% SL were intermediate between 1.0% and 1.5% SL versus control groups. The previously mentioned mean values in acrosome/membrane integrity were significantly (P<0.01) higher than 2.0% SL, 2.5% SL and 3.0% SL.Conclusions: Lecithin-based diluent can be a potent proper alternative extender for preservation of spermatozoa during pre- and post-freezing process. SL 1.5% extenders have supplied an optimal environment and condition for ameliorating the quality of pre-freezing and post-thaw buffalo spermatozoa by means of improved motility, viability, functional acrosome, sperm membrane integrity and morphologically normal spermatozoa.展开更多
The molecular structure of phospholipids can be changed enzymatically to obtain different tailor-made phospholipids. Incorporation of ω-3 fatty acids into phospholipids structure increased their oxidative stability, ...The molecular structure of phospholipids can be changed enzymatically to obtain different tailor-made phospholipids. Incorporation of ω-3 fatty acids into phospholipids structure increased their oxidative stability, suggesting more health beneficial phospholipids. This study aimed to optimize eicosapentaenoic acid （EPA） incorporation into phospholipids structure by acidolysis reaction using free lipase （EC 3.1.1.3） from Rhizomucor miehei. Deoiled soy lecithin from anjasmoro variety was used as phospholipids source, while ω-3 fatty acid enriched oil was used as acyl source. Oil enriched with ω-3 fatty acids was obtained from low temperature solvent crystallization of lemuru （Sardinella longiceps） by-product. Response surface methodology （RSM） was used in this study to determine the relationship between the three factors （enzyme concentration, reaction time and substrate ratio） and their effects on EPA incorporation into soy lecithin structure. The results showed that the relation between EPA content with three factors （reaction time, enzyme concentration and substrate ratio） was quadratic. The significant factors were substrate ratio and reaction time. Optimum conditions at a ratio of 3.77：1 between ω-3 fatty acids enriched oil and soy lecithin, 30% lipase concentration, and 24.08 h reaction time, gave 22.81% of EPA content of structured phospholipids.展开更多
The effect of soya lecithin (SL) on solubilization and biodegradation of pentachlorophenol (PCP) by Anthracophyllum discolor was evaluated. Besides, the PCP effect on critical micelle concentration (CMC) of SL and the...The effect of soya lecithin (SL) on solubilization and biodegradation of pentachlorophenol (PCP) by Anthracophyllum discolor was evaluated. Besides, the PCP effect on critical micelle concentration (CMC) of SL and the effect of PCP and SL on the ligninolytic activity of A. discolor were evaluated. The PCP solubilization test was performed for 100, 200 and 400 mg·L-1 with SL solution varying concentrations of ranging from 0 to 0.9 g·L-1. The effect of PCP (5 to 20 mg·L-1) on CMC of SL by conductivity was evaluated. The effect of SL (0 to 0.9 g·L-1) on biodegradation of PCP (21.4 mg·L-1) in modified Kirk medium was studied. The results showed that SL addition enhanced PCP solubility in water. The solubilities of 100, 200 and 400 mg·L-1 of PCP were about 4.2, 5.0 and 2.5 times higher than their solubility in pure water when the system was added with 0.9 g·L-1 of SL. We found that the increase in PCP concentration caused a decrease in the CMC value. In the biodegradation assay, in liquid medium supplemented with 0.9 g·L-1 of SL, the 94.4% of PCP was biodegraded after 26 days of incubation. In contrast, in the control assay (without SL), the 76.5% of PCP was removed. The PCP degradation was confirmed by the presence of its metabolites. During biodegradation assay, A. discolor mainly produced manganese peroxidase reaching a maximum of 96.8 U·g-1 (dw) when the culture medium was added with 0.6 g·L-1 of SL. These results show that SL can be applied to increasing the bioavailability and biodegradation of PCP.展开更多
An insulin-loaded emulsion system （IES） was developed as a hypoglycaemic drug for transmucosal delivery. The selected formulation was a stable oil/water emulsion system. The particles in the emulsion system were dis...An insulin-loaded emulsion system （IES） was developed as a hypoglycaemic drug for transmucosal delivery. The selected formulation was a stable oil/water emulsion system. The particles in the emulsion system were distributed evenly, and the particle size ranged from 20 to 260 nm（ average size ： 67.5 nm ）. Soybean lecithin played an important role in the emulsion system due to its abilities of acting as both absorption enhancer for insulin uptake through sublingual mucosa and oily phase for the emulsion system. The laser confocal scanning microscopic（LCSM） study showed that FITC-labelled insulin could penetrate the sublingual mucosa of rabbits, and the phase diagrams of the emulsion system suggested that soybean lecithin could take the place of oily phase to construct a stable emulsion system even if the traditional oil was absent. The applications of soybean lecithin as pharmaceutical biomaterial were extended for the further usage by present studies.展开更多
[Objectives]To probe into the treatment effects of soya lecithin powder combined with conventional therapy on chronic hepatitis B.[Methods]A total of 120 patients with chronic hepatitis B admitted to the Eighth People...[Objectives]To probe into the treatment effects of soya lecithin powder combined with conventional therapy on chronic hepatitis B.[Methods]A total of 120 patients with chronic hepatitis B admitted to the Eighth People’s Hospital of Guangzhou from February 2017 to February 2018 were randomly divided into observation group and control group in the way of drawing lots,with 60 cases in each group.Both groups of patients were treated with conventional therapy.On this basis,the control group was given Liver Protection Tablet,and the observation group was given soya lecithin powder for 2 months.The relief of symptoms of both groups and the recovery of liver functions were observed,including alanine aminotransferase(ALT),aspartate aminotransferase(AST),serum total bilirubin(TBIL),and glutamyl transpeptidase(GGT),as well as recovery of B-scan ultrasonography image and adverse drug reactions were observed.[Results]After treatment,the relief rate of fatigue,anorexia,abdominal distension and the disappearance rate of hepatic discomfort in the observation group were significant higher than those in the control group,and the difference was statistically significant(P<0.05);the recovery rate of ALT,AST,TBIL and GGT levels in the observation group was higher than that in the control group,and the difference was statistically significant(P<0.05);the recovery rate of B-scan ultrasonography image in the observation group was significantly higher than that in the control group,and the difference was statistically significant(P<0.05).No significant adverse drug reactions were found in two groups during the drug administration.[Conclusions]Soya lecithin powder combined with conventional therapy on chronic hepatitis B can significantly improve the liver function and relieve the symptoms.展开更多
Objective: To study the effect of adding different concentrations of soybean lecithin in Tris based extender and to compare the results of Tris soybean lecithin extender with two commercial diluents (egg yolk-based: B...Objective: To study the effect of adding different concentrations of soybean lecithin in Tris based extender and to compare the results of Tris soybean lecithin extender with two commercial diluents (egg yolk-based: BullXcell and plant-based: OptiXcell) for Damascus goat sperm cryopreservation. Methods: The ejaculates from 4 mature male Damascus goats were obtained by using an artificial vagina. Semen samples were pooled and diluted in Tris extender supplemented with soybean lecithin at different concentrations of 1.5%, 3.0%, 6.0% and 10.0% to get better concentration to be used for further experiments, with a final concentration of 240×106 spermatozoa/mL. Semen samples were packed in straws (0.25 mL), frozen by using an automated system and stored in liquid nitrogen at -196 ℃ for 48 h. After thawing (37 ℃/30 s), the samples were evaluated for sperm quality parameters, including sperm motility, membrane integrity and acrosome integrity. Malondialdehyde concentration was estimated as a marker for lipid peroxidation. Based on the previous investigations, only Tris extender supplemented with 3.0% soybean lecithin (based on its positive results) was used versus BullXcell and OptiXcell for sperm ultrastructure evaluation and artificial insemination by using electron microscope and artificial insemination of the synchronized does. Results: There was no significant difference between Tris-soybean lecithin at 3.0% and BullXcell/OptiXcell diluents in post-thaw sperm parameters and fertility following artificial insemination;meanwhile, the other concentrations of soybean lecithin (1.5%, 6.0% and 10%) showed lower sperm parameters following cryopreservation. Conclusions: Using of Tris-soybean lecithin based extender at the level of 3.0% can be an appropriate alternative to either BullXcell or OptiXcell for Damascus goat sperm cryopreservation.展开更多
Choline and docosahexaenoate (DHA) are essential nutrients for maintaining normal brain function. However, their existence in fish lecithin is ignored and excluded during the degumming step of conventional fish oil ma...Choline and docosahexaenoate (DHA) are essential nutrients for maintaining normal brain function. However, their existence in fish lecithin is ignored and excluded during the degumming step of conventional fish oil manufacturing process. The study aims to introduce fish lecithin as alternative precursor of choline and omega-3 fatty acids especially DHA for nutritional supplements. Four grades of Thai fish meals with protein contents ranging from 60-70% were used. Their lipid characteristics were examined. Fish meal's fats and lecithln were 9-15 and 2-3 g/100 g, respectively. Total fatty acids constitute 23-27% monoenes without erucic acid and 24-28% polyenes including 15-19% DHA. Lecithin with 50% purity was prepared from grade-1 fish meal by means of consecutive methanol/nhexane/acetone extraction. The obtained lecithin contains choline upto 66-70 mole% with DHA reaches to 20-23%. Its peroxide value of 57 and acid value of 9 are accepted for food grade leclthin preparation, however, the further refinery process is still suggested. Since the world consumption of nutritional supplement foods is increasing steadily, the results of our study implies that fish lecithin is probably a promising source of choline and omega-3 fatty acids especially DHA for such an objective展开更多
the composites of grafting polystyrene polyvinyl acetate (PVA) or polyethylene terephthalate (PET) coated with soybean lecithin, are obtained. Results of grafting experiments show that the grafting ratio on the surfac...the composites of grafting polystyrene polyvinyl acetate (PVA) or polyethylene terephthalate (PET) coated with soybean lecithin, are obtained. Results of grafting experiments show that the grafting ratio on the surface of the fibers is low when the grafting polymer chain is not cross linked. Under scanning electron microscope (SEM), it is discovered that there is no different morphology between the raw fibers and their being coated with soybean lecithin. The composites exhibit a good stability of soybean lecithin layer, and better anti coagulant property than the sulfonated grafting fibers or raw fibers.展开更多
Skin aging is an unavoidable aspect of human life.Premature skin aging can result from poor care,environmental pollutants,and ultraviolet radiation exposure.Wrinkles,lines,spots,uneven skin tone,and pigmentation are o...Skin aging is an unavoidable aspect of human life.Premature skin aging can result from poor care,environmental pollutants,and ultraviolet radiation exposure.Wrinkles,lines,spots,uneven skin tone,and pigmentation are often indicators of skin aging.One cannot avoid aging but cosmetics and pharmaceutical approaches can minimize and delay the damage.Topical applications of biocompatible and biodegradable vehicles have been explored for delivering anti-aging compounds.Lecithin organogel(LO)is an effective vehicle for topical delivery of many bioactive agents used in aging treatment.Lecithin is cell component isolated from soya beans or eggs and purified to show excellent gelation in non-polar solvents when combined with water.LO can form a heat-stable,resistant to microbial growth,visco-elastic,optically transparent,and non-birefringent micellar system.It serves as an organic medium to enhance dermal permeation of poorly permeable drugs by effectively partitioning into the skin.Its ability to dissolve in hydrophilic as well as in lipophilic drugs makes it a dynamic vehicle,which can be explored as a carrier for anti-aging agents.展开更多
The aim of this study was to investigate the effects of sex and dietary lecithin on growth performance,meat quality, muscle collagen content and gene expression of key genes involved in collagen synthesis in finisher ...The aim of this study was to investigate the effects of sex and dietary lecithin on growth performance,meat quality, muscle collagen content and gene expression of key genes involved in collagen synthesis in finisher pigs.A total of 256 pigs(Large White × Landrace) were allotted to a 2 × 2 factorial arrangement involving sex(gilt or immunocastrated [IC] male) and dietary treatment(0 or 5 g/kg of dietary lecithin).All diets were formulated to contain 4.6% tallow with relatively high total fat of 6.3%.After 5 weeks of dietary treatment, pigs were slaughtered and Longissimus dorsi muscle was obtained for evaluation of meat quality and collagen content.Rectus abdominis muscle was analysed for gene expression of key genes involved in collagen synthesis namely, type Ⅰ(a1) procollagen(COL1A1), type Ⅲ(a1) procollagen(COL3A1), a-subunit of prolyl 4-hydroxylase(P4H), lysyl oxidase and metalloproteinase-1(MMP-1).The results showed that lecithin improved feed efficiency of all pigs(P < 0.05) but it had no effect on feed intake, average daily gain and dressing percentage(P > 0.05).Lecithin also had no effect on meat compression, shear force, collagen content and gene expression(P > 0.05).Immunocastrated male had higher growth rate and increased COL1 A1 expression than gilts.However, sex had no effect on fat depth at the P2 site(65 mm from the midline over the last rib), collagen content and expression of other genes(P > 0.05).In conclusion, lecithin improved feed efficiency in finishing pigs without impacting pork quality.Thus, inclusion of lecithin in diets containing high amount of tallow during the summer period could be beneficial.展开更多
The purpose of this study was to investigate the effects of different drying methods,including ultrasonic vacuum drying,vacuum drying,vacuum freeze-drying,hot-air drying and spray drying,on the structure and emulsifyi...The purpose of this study was to investigate the effects of different drying methods,including ultrasonic vacuum drying,vacuum drying,vacuum freeze-drying,hot-air drying and spray drying,on the structure and emulsifying capacity of egg yolk lecithin based on Raman spectra.The results showed that ultrasonic vacuum drying and spray drying can induce the vibration of C-N bonds in the polar O-C-C-N^(+)head skeleton of egg yolk lecithin.The shift of the peak attributed to the C-N bond from 717 cm^(−1)to 774 and 772 cm^(−1)indicated that the vibration of some C-N bonds in the O-C-C-N^(+)skeleton had transformed from gauche to trans.Ultrasonic vacuum drying exerted the most intense effect on the C-C skeleton of egg yolk lecithin,with the greatest vibration peaks at 1062 cm^(−1),1128 cm^(−1),and 1097 cm^(−1)in the Raman spectra of egg yolks.Specifically,it relieved gauche vibration and strengthened trans vibration in the C-C skeleton.Hence,the I_(gauche)/I_(trans)ratio of the egg yolk lecithin processed through ultrasonic vacuum drying decreased.Ultrasonic vacuum drying and spray drying decreased the I_(2850)/I_(2878)ratio of the vibration peak of C-H bonds in the lipid chains of egg yolk lecithin.The weakening of the symmetric stretching vibration of the C-H bond and the strengthening of antisymmetric stretching vibration indicated that orderliness among the molecular chains of lipid bilayer membranes had increased,whereas liquidity had decreased.The emulsifying capacities were highly significantly different among various egg yolk lecithin samples,in which the highest emulsifying capacity(49.58 m^(2)/g)was shown for the egg yolk lecithin prepared through vacuum freeze-drying,and ultrasonic vacuum drying produced the lowest emulsifying capacity(14.77 m^(2)/g).This study demonstrated that ultrasonic vacuum drying and spray drying drastically affected the structure of egg yolk lecithin.The appropriate drying method can be selected based on sample volume and production situation.展开更多
Objective: To investigate the mechanism of Astragalus-Angelica Mixture (AAM) ’s effects on lipid metabolism disturbance in nephrotic rats.Methods: To examine the effects of AAM on serum albumin, lipid levels, and act...Objective: To investigate the mechanism of Astragalus-Angelica Mixture (AAM) ’s effects on lipid metabolism disturbance in nephrotic rats.Methods: To examine the effects of AAM on serum albumin, lipid levels, and activities of lipoprotein lipase (LPL) and lecithin-cholesterol acyltransferase (LCAT), which are key enzymes for metabolism of lipid in immune-induced nephrotic hyperlipidemia rats and exogenous hyperlipidemia rats.Results: In nephrotic rats, serum albumin was reduced, lipid increased significantly, LPL activity decreased markedly and the LCAT activity was relatively insufficient. Activities of LPL and LCAT increased obviously in AAM treated nephrotic rats. There were no change of activities of LPL and LCAT in exogenous hyperlipidemia rats and AAM showed no effect on the activities of these two enzymes.Conclusion: The effect of AAM on regulating lipid metabolism might be due to enhance the clearance of both triglyceride-rich and cholesterol-rich apoB containing lipoprotein by improving the activities of LPL and LCAT.展开更多
Strain S2 is a lecithin (or phosphatidylcholine)- solubilizing bacterium, which was isolated from the rice rhizosphere in rural areas of Beijing, China. On the basis of a polyphasic study involving phenotypic tests, p...Strain S2 is a lecithin (or phosphatidylcholine)- solubilizing bacterium, which was isolated from the rice rhizosphere in rural areas of Beijing, China. On the basis of a polyphasic study involving phenotypic tests, physiological and biochemical tests, 16S rDNA sequence analysis, G+C content determination and DNA-DNA hybridizations analy-sis, strain S2 was identified as Pseudomonas alcaligenes. P. alcaligenes S2 was mutagenized with Tn5 and four mutants showing decreased or increased solubilizing ability of lecithin were isolated based on the halo size around colonies on the solid plate supplemented with egg yolk. To characterize the genes of P. alcaligenes S2 involved in solubilization of lecithin, the EcoR I fragments of the chromosomes from the four mutant strains carrying a single transposon were cloned, and the DNA sequences flanking the Tn5 were determined. The Tn5 insertion sites in the mutants M808, M1329 and M1400, showing decreased solubilizing ability of lecithin, were found to be located in the xcpS, xcpX and xcpW , respectively, whose products XcpS, XcpX and XcpW were the components of type II secretion pathway. Complementation of xcpS, xcpX and xcpW could restore the corresponding mutants M808, M1329 and M1400 to solubilize lecithin. The data suggested that mutation in one of these xcp genes would lead to the absence of mature lecithinase secretion into the extracellular medium. The data also indicated that the secretion of leci-thin-hydrolyzing enzyme of P. alcaligenes was via type II secretion pathway. In the mutant M20 showing increasing lecithin-hydrolyzing activity, the interrupted gene showed 86% identity with chpA of Pseudomonas aeruginosa PAO1, whose product plays an important role in controlling twitch-ing motility of the bacterial cells.展开更多
基金supported by National Natural Science Foundation of China(32202235)。
文摘As a natural oil-soluble emulsifier to replace Polyglycerol Polyricinoleate(PGPR),lecithin's application in double emulsions(DEs)remains constrained due to low encapsulation efficiency and stability,while incorporating Pickering particles within the inner aqueous phase(W_(1))has emerged as an effective approach to enhance DEs stability.However,the interfacial interactions between Pickering particles in W_(1) and lecithin in oil phase and their effects on the physical,delivery and digestion properties of DEs remain to be explored.In this study,a natural Pickering DEs encapsulating blueberry anthocyanins(ANCs)was developed using lecithin and gliadinbased particles,with gliadin colloid particles(GCPs)introduced into W_(1).The effects of GCP concentration in W_(1) on emulsion droplet size,microstructure,W_(1)/O interfacial rheology,in vitro digestion,and ANCs delivery performance were systematically investigated.Results showed that GCPs in W_(1) accelerated the decreasing of W_(1)/O interfacial tension,indicating that,beyond competitive adsorption,combination between the two might also occur at the interface,which could accelerate the interfacial adsorption of lecithin.GCPs significantly improved the strength of the W_(1)/O interface,thus improving ANCs encapsulation efficiency from 49.66%to 70.60%.Moreover,the droplet size of DEs decreased from 38.94μm to 24.09μm as GCPs concentration increased,indicating that some GCPs might transfer to the outer aqueous phase through phase exchange,acting as hydrophilic emulsifiers.GCPs in W_(1) can modulate ANCs in vitro release,enhancing ANCs'bioaccessibility(31.10%)and antioxidant capacity.
基金supported by the National Natural Science Foundation of China(82273620,81302427)。
文摘Identifying a potential dietary non-pharmacological treatment to prevent cerebrovascular damage in Alzheimer's disease is crucial for alleviating cognitive decline in older adults and enhancing quality of life.This study featured the combined supplementation of soy lecithin(SL)and soy isoflavones(SIF),using in vivo animal models,in vitro vascular ring preparation,and cell studies to investigate the potential advantages and mechanisms of SL combined with SIF on cognitive function and cerebrovascular health from multiple perspectives.The results show that Aβcan significantly induce learning and memory impairment in rats,as well as pathological changes in brain blood vessels,exacerbating damage to cerebral vasodilation function and subsequently reducing cerebral blood flow in the brain.The above-mentioned phenomena induced by Aβcan be significantly improved by the combined intervention of SL and SIF.Further research has revealed that the combined intervention of SL and SIF can reverse the downregulation of the PI3K/PIP3/PDK-1/Akt/eNOS signaling pathway and phosphorylated protein expression induced by Aβin rat brain vascular tissues and bEND.3 cells.Silencing PDK-1 expression in bEND.3 cells showed that the upregulation effect of SL and SIF on Akt and eNOS disappeared.Here we find that prophylactically supplementation with SL in conjunction with SIF appears to effectively activate the PI3K/PIP3/PDK-1/Akt/e NOS pathway within cerebral vascular.This activation improves cerebrovascular vasodilation,offering potential protective effects for both cerebral vascular health and cognitive function.
文摘The nanophotocatalysts were synthesized in four stages and evaluated by FTIR, FESEM and VSM analysis. The influence of nanofluids containing functionalized magnetic Ti O2 nanophotocatalyst and dipalmitoylphosphatidylcholine lecithin in drag reduction of turbulent flow in four horizontal pipelines was studied. The effective parameters on drag reduction(nanoparticle concentration, surfactant concentration, p H and Re number) were investigated and optimized in each pipeline using response surface method. The drag reduction in 1/2 " galvanized, 3/4" galvanized, 1/2 "five-layer and 1/2" cuprous pipelines was found 99.1%, 92.5%, 87.6% and 85.2%, respectively. The model adequacy was measured using ANOVA. Based on the high determination coefficient, more than 95% of variance of experimental data in all pipelines was described by quadratic model.
基金supported by Anhui Provincial Natural Science Foundation(Grant Nos.2008085QB68 and 1808085QB29)Key Project of Provincial Natural Science Research Foundation of Anhui Universities(Grant Nos.KJ2018A0675 and KJ2018A0389)+1 种基金Foundation of State Key Laboratory of Analytical Chemistry for Life Science(Grant No.SKLACLS2003)Foundation of Henan Key Laboratory of Biomolecular Recognition and Sensing(Grant No.HKLBRSK1905)。
文摘Fast and high-throughput determination of drugs is a key trend in clinical medicine.Single particles have increasingly been adopted in a variety of photoanalytical and electroanalytical applications,and microscopic analysis has been a hot topic in recent years,especially for electrochemiluminescence(ECL).This paper describes a simple ECL method based on single gold microbeads to image lecithin.Lecithin reacts to produce hydrogen peroxide under the successive enzymatic reaction of phospholipase D and choline oxidase.ECL was generated by the electrochemical reaction between a luminol analog and hydrogen peroxide,and ECL signals were imaged by a camera.Despite the heterogeneity of single gold microbeads,their luminescence obeyed statistical regularity.The average luminescence of 30 gold microbeads is correlated with the lecithin concentration,and thus,a visualization method for analyzing lecithin was established.Calibration curves were constructed for ECL intensity and lecithin concentration,achieving detection limits of 0.05 m M lecithin.This ECL imaging platform based on single gold microbeads exhibits outstanding advantages,such as high throughput,versatility and low cost,and holds great potential in disease diagnostics,environmental monitoring and food safety.
文摘Mantle pieces of Hyriopisis cumingii was treated by three kinds of solution,These mantle pieces were inserted together with paraffin nucleuses into the connective tissue of three groups of Hyriopisis cumingii.These operated animals were cultured in a pool for a month.Several pearl sacs were put out and immersed by Bouin's solution after every five days.Sections of each animals were made by histological method.Those without treatment were in a control group.Observations of these sections showed that cytochrome c and yolk lecithin have an accelerated roles on pearl sac development and pearl layer secretion.No effects on pearl sac development by polyvinyplyrrolidone(PVP).
文摘Objective:To estimate the result of egg yolk replacement with alternative cryopreservatives such as plant-derived lecithin from soybean on sperm quality parameters pre and post freezing in buffalo bulls.Methods: The control cryopreservation extender was tris-citric acid-fructose-egg yolk-glycerol (TCFYG) diluent. Semen samples were extended gradually 1:10 with TCFYG control extender and tris-citric acid-fructose-glycerol (TCFG) extender plus variable concentrations of soybean lecithin (0.5%, 1.0%, 1.5%, 2.0%, 2.5% and 3.0%) to ensure 60 million active spermatozoa/mL of the extended semen. The diluted semen samples were refrigerated slowly (roughly for 2 h) up to 5℃ and equilibrated for 2 h. Semen was filled into 0.25 mL polyvinyl French straws (IMV, France). After equilibration period, the straws were placed horizontally on a rack and frozen in a vapor 4 cm above liquid nitrogen for 10 min and were then dipped stored in liquid nitrogen at -196℃. Results:The respective overall percentages of forward motile spermatozoa, live spermatozoa, morphologically normal spermatozoa, acrosome integrity and hypo-osmotic swelling reactivity observed primarily in fresh semen, after equilibration (pre-freeze stage) and post freezing (post-thaw stage) in TCFYG (control) extended semen declined progressively and statically (P<0.01) during these periods of study. Pre-freezing stage: replacement of egg yolk into TCFG with soybean lecithin at concentrations of 1.0% and 1.5% significantly (P<0.01) ameliorated the maintenance of (motility, viability, acrosome and membrane integrity %), meanwhile it had significantly (P<0.01) reduced the abnormality % of spermatozoa to the lowest value compared to control TCFYG and to some other concentrations in use. Post-thaw stage: the replacement of egg yolk with 1.0% soybean lecithin (SL) showed significantly (P<0.01) higher percentage of sperm progressive motility compared to 1.5% SL and TCFYG control. These values were significantly (P<0.01) higher than 0.5%, 2.0%, 2.5% and 3.0% SL. The post thawing live sperm percentage mean values were significantly (P<0.01) higher in 1.0% SL and 1.5% SL compared to control. These values were significantly (P<0.01) higher than in 0.5%, 2.0%, 2.5% and 3.0% SL. The mean values of post-thaw morphological normal sperm percentage did not differ between 1.0% SL and control groups but significantly (P<0.01) higher than 0.5%, 1.5%, 2.0%, 2.5% and 3.0% SL. The respective percentage mean values of post-thaw sperm with head, mid-piece and tail abnormalities were significantly (P<0.01) lower in 1.0% SL than all other SL concentrations. Concerning the post-thaw percentages of acrosome and sperm membrane integrity, the respective mean values were significantly (P<0.01) higher in 1.0% SL and 1.5% SL as compared to control. Mean values of both parameters in the 0.5% SL were intermediate between 1.0% and 1.5% SL versus control groups. The previously mentioned mean values in acrosome/membrane integrity were significantly (P<0.01) higher than 2.0% SL, 2.5% SL and 3.0% SL.Conclusions: Lecithin-based diluent can be a potent proper alternative extender for preservation of spermatozoa during pre- and post-freezing process. SL 1.5% extenders have supplied an optimal environment and condition for ameliorating the quality of pre-freezing and post-thaw buffalo spermatozoa by means of improved motility, viability, functional acrosome, sperm membrane integrity and morphologically normal spermatozoa.
文摘The molecular structure of phospholipids can be changed enzymatically to obtain different tailor-made phospholipids. Incorporation of ω-3 fatty acids into phospholipids structure increased their oxidative stability, suggesting more health beneficial phospholipids. This study aimed to optimize eicosapentaenoic acid （EPA） incorporation into phospholipids structure by acidolysis reaction using free lipase （EC 3.1.1.3） from Rhizomucor miehei. Deoiled soy lecithin from anjasmoro variety was used as phospholipids source, while ω-3 fatty acid enriched oil was used as acyl source. Oil enriched with ω-3 fatty acids was obtained from low temperature solvent crystallization of lemuru （Sardinella longiceps） by-product. Response surface methodology （RSM） was used in this study to determine the relationship between the three factors （enzyme concentration, reaction time and substrate ratio） and their effects on EPA incorporation into soy lecithin structure. The results showed that the relation between EPA content with three factors （reaction time, enzyme concentration and substrate ratio） was quadratic. The significant factors were substrate ratio and reaction time. Optimum conditions at a ratio of 3.77：1 between ω-3 fatty acids enriched oil and soy lecithin, 30% lipase concentration, and 24.08 h reaction time, gave 22.81% of EPA content of structured phospholipids.
文摘The effect of soya lecithin (SL) on solubilization and biodegradation of pentachlorophenol (PCP) by Anthracophyllum discolor was evaluated. Besides, the PCP effect on critical micelle concentration (CMC) of SL and the effect of PCP and SL on the ligninolytic activity of A. discolor were evaluated. The PCP solubilization test was performed for 100, 200 and 400 mg·L-1 with SL solution varying concentrations of ranging from 0 to 0.9 g·L-1. The effect of PCP (5 to 20 mg·L-1) on CMC of SL by conductivity was evaluated. The effect of SL (0 to 0.9 g·L-1) on biodegradation of PCP (21.4 mg·L-1) in modified Kirk medium was studied. The results showed that SL addition enhanced PCP solubility in water. The solubilities of 100, 200 and 400 mg·L-1 of PCP were about 4.2, 5.0 and 2.5 times higher than their solubility in pure water when the system was added with 0.9 g·L-1 of SL. We found that the increase in PCP concentration caused a decrease in the CMC value. In the biodegradation assay, in liquid medium supplemented with 0.9 g·L-1 of SL, the 94.4% of PCP was biodegraded after 26 days of incubation. In contrast, in the control assay (without SL), the 76.5% of PCP was removed. The PCP degradation was confirmed by the presence of its metabolites. During biodegradation assay, A. discolor mainly produced manganese peroxidase reaching a maximum of 96.8 U·g-1 (dw) when the culture medium was added with 0.6 g·L-1 of SL. These results show that SL can be applied to increasing the bioavailability and biodegradation of PCP.
文摘An insulin-loaded emulsion system （IES） was developed as a hypoglycaemic drug for transmucosal delivery. The selected formulation was a stable oil/water emulsion system. The particles in the emulsion system were distributed evenly, and the particle size ranged from 20 to 260 nm（ average size ： 67.5 nm ）. Soybean lecithin played an important role in the emulsion system due to its abilities of acting as both absorption enhancer for insulin uptake through sublingual mucosa and oily phase for the emulsion system. The laser confocal scanning microscopic（LCSM） study showed that FITC-labelled insulin could penetrate the sublingual mucosa of rabbits, and the phase diagrams of the emulsion system suggested that soybean lecithin could take the place of oily phase to construct a stable emulsion system even if the traditional oil was absent. The applications of soybean lecithin as pharmaceutical biomaterial were extended for the further usage by present studies.
文摘[Objectives]To probe into the treatment effects of soya lecithin powder combined with conventional therapy on chronic hepatitis B.[Methods]A total of 120 patients with chronic hepatitis B admitted to the Eighth People’s Hospital of Guangzhou from February 2017 to February 2018 were randomly divided into observation group and control group in the way of drawing lots,with 60 cases in each group.Both groups of patients were treated with conventional therapy.On this basis,the control group was given Liver Protection Tablet,and the observation group was given soya lecithin powder for 2 months.The relief of symptoms of both groups and the recovery of liver functions were observed,including alanine aminotransferase(ALT),aspartate aminotransferase(AST),serum total bilirubin(TBIL),and glutamyl transpeptidase(GGT),as well as recovery of B-scan ultrasonography image and adverse drug reactions were observed.[Results]After treatment,the relief rate of fatigue,anorexia,abdominal distension and the disappearance rate of hepatic discomfort in the observation group were significant higher than those in the control group,and the difference was statistically significant(P<0.05);the recovery rate of ALT,AST,TBIL and GGT levels in the observation group was higher than that in the control group,and the difference was statistically significant(P<0.05);the recovery rate of B-scan ultrasonography image in the observation group was significantly higher than that in the control group,and the difference was statistically significant(P<0.05).No significant adverse drug reactions were found in two groups during the drug administration.[Conclusions]Soya lecithin powder combined with conventional therapy on chronic hepatitis B can significantly improve the liver function and relieve the symptoms.
文摘Objective: To study the effect of adding different concentrations of soybean lecithin in Tris based extender and to compare the results of Tris soybean lecithin extender with two commercial diluents (egg yolk-based: BullXcell and plant-based: OptiXcell) for Damascus goat sperm cryopreservation. Methods: The ejaculates from 4 mature male Damascus goats were obtained by using an artificial vagina. Semen samples were pooled and diluted in Tris extender supplemented with soybean lecithin at different concentrations of 1.5%, 3.0%, 6.0% and 10.0% to get better concentration to be used for further experiments, with a final concentration of 240×106 spermatozoa/mL. Semen samples were packed in straws (0.25 mL), frozen by using an automated system and stored in liquid nitrogen at -196 ℃ for 48 h. After thawing (37 ℃/30 s), the samples were evaluated for sperm quality parameters, including sperm motility, membrane integrity and acrosome integrity. Malondialdehyde concentration was estimated as a marker for lipid peroxidation. Based on the previous investigations, only Tris extender supplemented with 3.0% soybean lecithin (based on its positive results) was used versus BullXcell and OptiXcell for sperm ultrastructure evaluation and artificial insemination by using electron microscope and artificial insemination of the synchronized does. Results: There was no significant difference between Tris-soybean lecithin at 3.0% and BullXcell/OptiXcell diluents in post-thaw sperm parameters and fertility following artificial insemination;meanwhile, the other concentrations of soybean lecithin (1.5%, 6.0% and 10%) showed lower sperm parameters following cryopreservation. Conclusions: Using of Tris-soybean lecithin based extender at the level of 3.0% can be an appropriate alternative to either BullXcell or OptiXcell for Damascus goat sperm cryopreservation.
文摘Choline and docosahexaenoate (DHA) are essential nutrients for maintaining normal brain function. However, their existence in fish lecithin is ignored and excluded during the degumming step of conventional fish oil manufacturing process. The study aims to introduce fish lecithin as alternative precursor of choline and omega-3 fatty acids especially DHA for nutritional supplements. Four grades of Thai fish meals with protein contents ranging from 60-70% were used. Their lipid characteristics were examined. Fish meal's fats and lecithln were 9-15 and 2-3 g/100 g, respectively. Total fatty acids constitute 23-27% monoenes without erucic acid and 24-28% polyenes including 15-19% DHA. Lecithin with 50% purity was prepared from grade-1 fish meal by means of consecutive methanol/nhexane/acetone extraction. The obtained lecithin contains choline upto 66-70 mole% with DHA reaches to 20-23%. Its peroxide value of 57 and acid value of 9 are accepted for food grade leclthin preparation, however, the further refinery process is still suggested. Since the world consumption of nutritional supplement foods is increasing steadily, the results of our study implies that fish lecithin is probably a promising source of choline and omega-3 fatty acids especially DHA for such an objective
文摘the composites of grafting polystyrene polyvinyl acetate (PVA) or polyethylene terephthalate (PET) coated with soybean lecithin, are obtained. Results of grafting experiments show that the grafting ratio on the surface of the fibers is low when the grafting polymer chain is not cross linked. Under scanning electron microscope (SEM), it is discovered that there is no different morphology between the raw fibers and their being coated with soybean lecithin. The composites exhibit a good stability of soybean lecithin layer, and better anti coagulant property than the sulfonated grafting fibers or raw fibers.
文摘Skin aging is an unavoidable aspect of human life.Premature skin aging can result from poor care,environmental pollutants,and ultraviolet radiation exposure.Wrinkles,lines,spots,uneven skin tone,and pigmentation are often indicators of skin aging.One cannot avoid aging but cosmetics and pharmaceutical approaches can minimize and delay the damage.Topical applications of biocompatible and biodegradable vehicles have been explored for delivering anti-aging compounds.Lecithin organogel(LO)is an effective vehicle for topical delivery of many bioactive agents used in aging treatment.Lecithin is cell component isolated from soya beans or eggs and purified to show excellent gelation in non-polar solvents when combined with water.LO can form a heat-stable,resistant to microbial growth,visco-elastic,optically transparent,and non-birefringent micellar system.It serves as an organic medium to enhance dermal permeation of poorly permeable drugs by effectively partitioning into the skin.Its ability to dissolve in hydrophilic as well as in lipophilic drugs makes it a dynamic vehicle,which can be explored as a carrier for anti-aging agents.
基金financed by Pork Cooperative Research Centers(CRC)
文摘The aim of this study was to investigate the effects of sex and dietary lecithin on growth performance,meat quality, muscle collagen content and gene expression of key genes involved in collagen synthesis in finisher pigs.A total of 256 pigs(Large White × Landrace) were allotted to a 2 × 2 factorial arrangement involving sex(gilt or immunocastrated [IC] male) and dietary treatment(0 or 5 g/kg of dietary lecithin).All diets were formulated to contain 4.6% tallow with relatively high total fat of 6.3%.After 5 weeks of dietary treatment, pigs were slaughtered and Longissimus dorsi muscle was obtained for evaluation of meat quality and collagen content.Rectus abdominis muscle was analysed for gene expression of key genes involved in collagen synthesis namely, type Ⅰ(a1) procollagen(COL1A1), type Ⅲ(a1) procollagen(COL3A1), a-subunit of prolyl 4-hydroxylase(P4H), lysyl oxidase and metalloproteinase-1(MMP-1).The results showed that lecithin improved feed efficiency of all pigs(P < 0.05) but it had no effect on feed intake, average daily gain and dressing percentage(P > 0.05).Lecithin also had no effect on meat compression, shear force, collagen content and gene expression(P > 0.05).Immunocastrated male had higher growth rate and increased COL1 A1 expression than gilts.However, sex had no effect on fat depth at the P2 site(65 mm from the midline over the last rib), collagen content and expression of other genes(P > 0.05).In conclusion, lecithin improved feed efficiency in finishing pigs without impacting pork quality.Thus, inclusion of lecithin in diets containing high amount of tallow during the summer period could be beneficial.
基金The authors acknowledge that this work was financially supported by the Support Plan of the College Scientific and Technological Innovation Team of Henan Province(Project 17IRTSTHN016)the College Scientific and Technological Innovation Talents Program of Henan Province(Project 19HASTIT013)Henan University of Science and Technology Experimental Technology Development Fund(Project SY1819011).
文摘The purpose of this study was to investigate the effects of different drying methods,including ultrasonic vacuum drying,vacuum drying,vacuum freeze-drying,hot-air drying and spray drying,on the structure and emulsifying capacity of egg yolk lecithin based on Raman spectra.The results showed that ultrasonic vacuum drying and spray drying can induce the vibration of C-N bonds in the polar O-C-C-N^(+)head skeleton of egg yolk lecithin.The shift of the peak attributed to the C-N bond from 717 cm^(−1)to 774 and 772 cm^(−1)indicated that the vibration of some C-N bonds in the O-C-C-N^(+)skeleton had transformed from gauche to trans.Ultrasonic vacuum drying exerted the most intense effect on the C-C skeleton of egg yolk lecithin,with the greatest vibration peaks at 1062 cm^(−1),1128 cm^(−1),and 1097 cm^(−1)in the Raman spectra of egg yolks.Specifically,it relieved gauche vibration and strengthened trans vibration in the C-C skeleton.Hence,the I_(gauche)/I_(trans)ratio of the egg yolk lecithin processed through ultrasonic vacuum drying decreased.Ultrasonic vacuum drying and spray drying decreased the I_(2850)/I_(2878)ratio of the vibration peak of C-H bonds in the lipid chains of egg yolk lecithin.The weakening of the symmetric stretching vibration of the C-H bond and the strengthening of antisymmetric stretching vibration indicated that orderliness among the molecular chains of lipid bilayer membranes had increased,whereas liquidity had decreased.The emulsifying capacities were highly significantly different among various egg yolk lecithin samples,in which the highest emulsifying capacity(49.58 m^(2)/g)was shown for the egg yolk lecithin prepared through vacuum freeze-drying,and ultrasonic vacuum drying produced the lowest emulsifying capacity(14.77 m^(2)/g).This study demonstrated that ultrasonic vacuum drying and spray drying drastically affected the structure of egg yolk lecithin.The appropriate drying method can be selected based on sample volume and production situation.
文摘Objective: To investigate the mechanism of Astragalus-Angelica Mixture (AAM) ’s effects on lipid metabolism disturbance in nephrotic rats.Methods: To examine the effects of AAM on serum albumin, lipid levels, and activities of lipoprotein lipase (LPL) and lecithin-cholesterol acyltransferase (LCAT), which are key enzymes for metabolism of lipid in immune-induced nephrotic hyperlipidemia rats and exogenous hyperlipidemia rats.Results: In nephrotic rats, serum albumin was reduced, lipid increased significantly, LPL activity decreased markedly and the LCAT activity was relatively insufficient. Activities of LPL and LCAT increased obviously in AAM treated nephrotic rats. There were no change of activities of LPL and LCAT in exogenous hyperlipidemia rats and AAM showed no effect on the activities of these two enzymes.Conclusion: The effect of AAM on regulating lipid metabolism might be due to enhance the clearance of both triglyceride-rich and cholesterol-rich apoB containing lipoprotein by improving the activities of LPL and LCAT.
文摘Strain S2 is a lecithin (or phosphatidylcholine)- solubilizing bacterium, which was isolated from the rice rhizosphere in rural areas of Beijing, China. On the basis of a polyphasic study involving phenotypic tests, physiological and biochemical tests, 16S rDNA sequence analysis, G+C content determination and DNA-DNA hybridizations analy-sis, strain S2 was identified as Pseudomonas alcaligenes. P. alcaligenes S2 was mutagenized with Tn5 and four mutants showing decreased or increased solubilizing ability of lecithin were isolated based on the halo size around colonies on the solid plate supplemented with egg yolk. To characterize the genes of P. alcaligenes S2 involved in solubilization of lecithin, the EcoR I fragments of the chromosomes from the four mutant strains carrying a single transposon were cloned, and the DNA sequences flanking the Tn5 were determined. The Tn5 insertion sites in the mutants M808, M1329 and M1400, showing decreased solubilizing ability of lecithin, were found to be located in the xcpS, xcpX and xcpW , respectively, whose products XcpS, XcpX and XcpW were the components of type II secretion pathway. Complementation of xcpS, xcpX and xcpW could restore the corresponding mutants M808, M1329 and M1400 to solubilize lecithin. The data suggested that mutation in one of these xcp genes would lead to the absence of mature lecithinase secretion into the extracellular medium. The data also indicated that the secretion of leci-thin-hydrolyzing enzyme of P. alcaligenes was via type II secretion pathway. In the mutant M20 showing increasing lecithin-hydrolyzing activity, the interrupted gene showed 86% identity with chpA of Pseudomonas aeruginosa PAO1, whose product plays an important role in controlling twitch-ing motility of the bacterial cells.
