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Structure elucidation,immunomodulatory activity,antitumor activity and its molecular mechanism of a novel polysaccharide from Boletus reticulatus Schaeff 被引量:8
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作者 Siyuan Su Xiang Ding +3 位作者 Yiling Hou Binbin Liu Zhouhe Du Junfeng Liu 《Food Science and Human Wellness》 SCIE CSCD 2023年第2期647-661,共15页
A new water-soluble heteropolysaccharide with a molecular weight of 15 k Da was isolated from the fruiting bodies of Boletus reticulatus Schaeff.Structural characterization results revealed that B.reticulatus Schaeff ... A new water-soluble heteropolysaccharide with a molecular weight of 15 k Da was isolated from the fruiting bodies of Boletus reticulatus Schaeff.Structural characterization results revealed that B.reticulatus Schaeff polysaccharide(BRS-X)had a backbone of 1,6-linkedα-D-galactose and 1,2,6-linkedα-D-galactose which branches were mainly composed of a terminal 4-linkedβ-D-glucose and the ratio of D-galactose and D-glucose was 5:1.Bioactivity assays indicated that BRS-X displayed a strong proliferative activity in T cells and B cells and promoted the secretion of immunoglobulin G(Ig G),Ig E,Ig D and Ig M.In addition,BRS-X could facilitate the proliferation and phagocytosis of RAW264.7 cells and could significantly inhibit the growth of tumors in S180-bearing mice.The results of transcriptome sequencing analysis illustrated that total 46 genes enriched in MAPK and total 34 genes enriched in PI3 K/Akt signaling pathways in BRS-X group.The protein VEGF and VEGFR expression were significantly reduced under the treatment with BRS-X.These findings provide a scientific basis for the edible and medicinal value of BRS-X. 展开更多
关键词 Boletus reticulatus Schaeff POLYSACCHARIDES Structure identification immunomodulatory activity Antitumor activity
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Isolation, chemical characterization, and immunomodulatory activity of naturally acetylated hemicelluloses from bamboo shavings 被引量:2
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作者 Ju-qing HUANG Rui-ting QI +3 位作者 Mei-rong PANG Cong LIU Guang-yu LI Ying ZHANG 《Journal of Zhejiang University-Science B(Biomedicine & Biotechnology)》 SCIE CAS CSCD 2017年第2期138-151,共14页
Bamboo shavings, the outer or intermediate layer of bamboo stems, are the bulk of by-products produced in bamboo processing. In this study we investigated the isolation, chemical characterization, and immunostimulator... Bamboo shavings, the outer or intermediate layer of bamboo stems, are the bulk of by-products produced in bamboo processing. In this study we investigated the isolation, chemical characterization, and immunostimulatory activity in vitro of the hemicelluloses from bamboo shavings. Shavings were first pretreated by steam explosion. The optimal pretreatment was found to be steam explosion at 2.2 MPa for 1 min. Following this pretreatment, the yield of hemicelluloses reached(2.05±0.22)%(based on the dry dewaxed raw materials), which was 5.7-fold higher than that of untreated samples. Bamboo-shavings hemicellulose(BSH) was then prepared by hot water extraction and ethanol precipitation from the steam-exploded shavings. Purification of BSH by anion-exchange chromatography of diethylaminoethanol(DEAE)-sepharose Fast Flow resulted in a neutral fraction(BSH-1, purity of 95.3%, yield of 1.06%) and an acidic fraction(BSH-2, purity of 92.5%, yield of 0.79%). The weight-average molecular weights(Mw) of BSH-1 and BSH-2 were 12 800 and 11 300 g/mol, respectively. Chemical and structural analyses by Fourier transform infrared spectroscopy(FT-IR), 1D(^1H and ^13C) and 2D(heteronuclear single quantum correlation(HSQC)) nuclear magnetic resonance(NMR) spectra revealed that BSH-1 was O-acetylated-arabinoxylan and BSH-2 was O-acetylated-(4-Omethylglucurono)-arabinoxylan. BSH-1 had a higher content of acetyl groups than BSH-2. For the immunomodulatory activity in vitro, BSH and BSH-2 significantly stimulated mouse splenocyte proliferation while BSH-1 had no effect; BSH, BSH-1, and BSH-2 markedly enhanced the phagocytosis activity and nitric oxide production of the murine macrophage RAW264.7 in a dose-dependent manner. Our results suggest that the water-extractable hemicelluloses from steam-exploded bamboo shavings are naturally acetylated and have immunostimulatory activity. 展开更多
关键词 Bamboo shavings Steam explosion pretreatment Naturally acetylated hemicelluloses ISOLATION Chemical characterization immunomodulatory activity
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Purification,Structural Characterization and Immunomodulatory Activity of Natto Polysaccharide-Protein Complexes
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作者 SHEN Zhuying HUANG Zhanwang +1 位作者 XIAO Jianhui CAO Jingwen 《食品科学》 EI CAS CSCD 北大核心 2015年第13期215-222,共8页
To fully understand the proliferation of splenocyte in vitro of natto ingredients,two kinds of polysaccharideprotein complexes,named as NPPC-1-b and NPPC-2-a,were extracted and purified from natto by DEAE-52 cellulose... To fully understand the proliferation of splenocyte in vitro of natto ingredients,two kinds of polysaccharideprotein complexes,named as NPPC-1-b and NPPC-2-a,were extracted and purified from natto by DEAE-52 cellulose ionexchange chromatography and Sephadex G-100 gel filtration chromatography.Their molecular weights were determined by performance gel permeation chromatography to be approximately 26.93 and 357.60 k D for NPPC-1-b and NPPC-2-a,respectively.The two complexes were further characterized by FT-IR,UV-visible spectrophotometry,monosaccharide and amino acid composition analysis.The results showed that NPPC-1-b contained an O-glycopeptide bond,while NPPC-2-a contained an N-glycopeptide bond.NPPC-1-b was mainly composed of mannose(Man),rhamnose(Rha)and arabinose(Ara),with the contents of 67.45%,25.67%and 2.44%,respectively.However,NPPC-2-a was mainly composed of glucose(Glc),mannose(Man),arabinose(Ara),xylose(Xyl)and galactose(Gal),accounting for 36.64%,21.71%,10.35%,9.00%and 5.17%,respectively.Seventeen amino acids were identified in both complexes.NPPC-1-b was mainly composed of glutamic(Glu),proline(Pro),lysine(Lys)and arginine(Arg)with contents of 0.971%,0.791%,0.708%and 0.603%,while NPPC-2-a was mainly composed of Glu,Pro and aspartic(Asp)acid with contents of 0.903%,0.689%and 0.504%.Besides,preliminary in vitro tests showed that NPPC-1-b(100-200μg/m L)and NPPC-2-a(12.5-200μg/m L)exhibited significantly higher immunomodulatory activities against the proliferation of lymphocytes(P 0.05),and the effect of 100μg/m L NPPC-2-a was the best.In respect of cytokines expression,NPPC-1-b and NPPC-2-a significantly enhanced the expression of interleukin-2(IL-2)and interferon-γ(INF-γ),and 50μg/m L NPPC-1-b showed a strong effect on IL-2 secretion,200μg/m L NPPC-2-a exhibited a strong effect on INF-γsecretion.These results suggest that NPPC-1-b and NPPC-2-a can effectively increase immunomodulatory activity. 展开更多
关键词 natto polysaccharide-protein complexes structure analysis immunomodulatory activity
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Effects of Penicillium EF-2 fermentation on Cyclocarya paliurus polysaccharide and preliminary mechanism exploration: Physicochemical, characterisation, in vitro immunomodulatory activity
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作者 Gang Wang Weidong Zhang +3 位作者 Kai Cheng Ting Chen Zhibing Huang Jianhua Xie 《Food Bioscience》 2025年第1期2253-2265,共13页
Microbial fermentation improves the physicochemical properties,structure,and biological activity of plant polysaccharides,and is an environmentally safer processing method.In this study,Cyclocarya paliurus(C.paliurus)... Microbial fermentation improves the physicochemical properties,structure,and biological activity of plant polysaccharides,and is an environmentally safer processing method.In this study,Cyclocarya paliurus(C.paliurus)polysaccharide(CP)was obtained through fermentation with Penicillium EF-2.Physicochemical characterisation and macrophage RAW264.7 revealed that fermentation altered the monosaccharide composition and structure of fermented C.paliurus polysaccharide(FCP),enhancing its thermal stability,apparent viscosity,and in vitro immune activity.Metabolomics analysis further indicated that the metabolic pathway of cellulose was activated,facilitating the dissolution of cellulose and hemicellulose in the fermentation broth through the degradation of cellulose in the cell wall of C.paliurus.This process increased polysaccharide production and modified the polysaccharide structure.This study provides a theoretical foundation for the development and utilisation of microbial fermentation-modified polysaccharides and CP. 展开更多
关键词 Cyclocarya paliurus polysaccharide Penicillium Physicochemical properties In vitro immunomodulatory activity Mechanism
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Insight into the relationship between structure and immunomodulatory activity of enzymatic degradated Dendrobium officinale polysaccharide fractions
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作者 Xuecong Tong Wenlei Nie +3 位作者 Chewhui Pung Hui Ye Mengran Ji Xiaojun Huang 《Food Bioscience》 2025年第6期4766-4785,共20页
In order to better the structure and immunomodulatory activity relationships of Dendrobium officinale polysaccharides,this study partially degraded DOP with a molecular weight of 264 kDa using endo-β-1,4-mannanase.De... In order to better the structure and immunomodulatory activity relationships of Dendrobium officinale polysaccharides,this study partially degraded DOP with a molecular weight of 264 kDa using endo-β-1,4-mannanase.Dendrobium offinale polysaccharides(DOP)and two degraded fractions(DOP-30:51 kDa and DOP-60:28 kDa)were structurally characterized and evaluated for in vitro immunomodulatory activity.Structural analysis indicated that enzymatic hydrolysis of DOP can effectively produce low molecular weight polysaccharides with similar structures but slightly different chemical compositions.The backbone structures of DOPs were all consisted of→4)-β-D-Manp-(1→,→4)-β-D-Glcp-(1→,→4)-2-O-acetyl-β-D-Manp-(1→and→4)-3-O-acetyl-β-D-Manp-(1→.All DOPs enhanced the proliferation and phagocytosis of RAW264.7 macrophages,promoted the secretion of immune effector molecules,and facilitated the polarized of macrophages to the M1 phenotype,as well as the expression of Toll-like receptor 4(TLR4)in vitro.Among them,DOP-60 showed relatively strong immunomodulatory activity.Correlation analysis further indicated that molecular weight(Mw)was most closely correlated with macrophage activation by DOP,suggesting that low molecular weight DOP has a greater potential to activate macrophages. 展开更多
关键词 Dendrobium officinale polysaccharides Molecular weight Structural characterization immunomodulatory activity Correlation analysis
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Recent advances in the structure and immunomodulatory activity of food-derived glycoprotein complex
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作者 Yu Zhong Jiangxiong Zhu +5 位作者 Bifen Zhu Hao Yin Danfeng Wang Yun Deng Minyan Zhang Chunrong Zhang 《Journal of Future Foods》 2025年第6期542-550,共9页
Glycoprotein complexes,a kind of structural biomolecules,are characterized by extensive functions,such as immunomodulatory and anti-inflammatory activities.Glycosylation of protein has an important impact on conformat... Glycoprotein complexes,a kind of structural biomolecules,are characterized by extensive functions,such as immunomodulatory and anti-inflammatory activities.Glycosylation of protein has an important impact on conformational stability and active function of glycoprotein complex.Clarifying the structure of glycoprotein complex is the basis for further exploring its biological activities,and the release of sugar chains is one of the key points in the analysis of glycoprotein structures.Glycoprotein complex can affect the expression of immune-related proteins and factors by activating cell surface receptors,regulating intracellular immune signal transduction,and ultimately play an immunomodulatory role in the body.Meanwhile,the chemical structure and advanced structure of glycoprotein complex can significantly affect the immunomodulatory activity.this review focuses on chemical and advanced structural information of glycoprotein,the regulation mechanism of immunomodulation and the structure-activity relationship,which aims to provide a theoretical basis for the basic research on the immunomodulatory activity of food-derived glycoproteins and the development of related functional products. 展开更多
关键词 Glycoprotein complex STRUCTURE immunomodulatory activity structure-activity relationship
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Immunomodulatory activity of polysaccharides from Brassica rapa by activating Akt/NF-κB signaling 被引量:4
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作者 Weiwei Guo Qianxiao Zhang +4 位作者 Yu Du Junting Guo Tingting Zhao Liping Bai Xiqiang An 《Chinese Herbal Medicines》 CAS 2022年第1期90-96,共7页
Objective:To investigate the immunomodulatory activity of polysaccharides from the roots of Brassica rapa.Methods:The crude polysaccharide from roots of B.rapa(BRP)was extracted and purified to further investigate the... Objective:To investigate the immunomodulatory activity of polysaccharides from the roots of Brassica rapa.Methods:The crude polysaccharide from roots of B.rapa(BRP)was extracted and purified to further investigate the active fraction of BRT for inducing macrophage phagocytosis.Results:Effects on RAW264.7 cells demonstrated that BRP behaved better phagocytic capacity and had potent immunomodulatory activity,including increasing production of nitric oxide(NO),tumor necrosis factor a(TNFa)and upregulating mRNA levels of inducible NO synthase(iNOS)and TNFa.Furthermore,modulation of macrophage by BRP was indicated to be mediated via the activation of Akt and nuclear factor-kappa B(NF-κB).Conclusion:The beneficial effects of BRP could be used as an immunotherapeutic adjuvant in treatment of inflammatory diseases. 展开更多
关键词 Akt/NF-κB bioactivity Brassica rapa L. immunomodulatory activity MACROPHAGE POLYSACCHARIDE
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Correlation of conformational changes and immunomodulatory activity of lentinan under different subcritical water temperature 被引量:1
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作者 Can Zhang Qian Fu +2 位作者 Yu Hua Haihui Zhang Yuqing Duan 《Food Bioscience》 SCIE 2022年第6期646-658,共13页
In order to reveal the intrinsic nature of the reduction or disappearance of biological activity in the processing and preparation of polysaccharides,and realize the effective control of highly active polysaccharides,... In order to reveal the intrinsic nature of the reduction or disappearance of biological activity in the processing and preparation of polysaccharides,and realize the effective control of highly active polysaccharides,the correlation between conformation and immunomodulatory activity of lentinan under different subcritical water temperatures was investigated.The results showed that,compared with the lentinan extracted by hot water(HW-L),with the increase of temperature(100–160℃),the molecular weight of lentinans decreased(5.041×10^(5)–1.754×10^(6) g/mol)and the rigidity of the chain weakened.The chains gradually loosened and a rigid-flexible transition occurred.At 160°C,the conformation of lentinan completely changed from triple helix to random coil.In-vitro cell experiments showed that,lentinan at 120℃ could more efficiently promote the proliferation and phagocytosis of RAW264.7 cells,and significantly promote the secretion of NO,TNF-α,IL-6 and IL-1β,exhibiting stronger immunomodulatory activity.But the activity of lentinan decreased sharply at 150–160℃.These results suggest a significant correlation between polysaccharide chain conformation and immunomodulatory activity under different subcritical water temperature conditions.By adjusting the temperature of subcritical water,the chain conformation of polysaccharides can be controlled,resulting in more efficient extraction of highly active polysaccharides. 展开更多
关键词 Subcritical water LENTINAN TEMPERATURE Chain conformation immunomodulatory activity
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Comparison of immunomodulatory activity of polysaccharides and soluble dietary fibers and adsorption capacities of insoluble dietary fibers extracted from Lentinus edodes stipes 被引量:2
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作者 Yujiao Sun Baobao Li +6 位作者 Yuanye Xue Jiankang Wang Bingbing Miao Yang Liu Yanjun Li Yungang Cao Dawei Chang 《Food Production, Processing and Nutrition》 2024年第1期1002-1018,共17页
Stipes are the major waste from the processing of Lentinus edodes.To make full use of L.edodes stipes(LES),differ-ent fractions of LES polysaccharides(LESPs)were first obtained by water extraction and gradient ethanol... Stipes are the major waste from the processing of Lentinus edodes.To make full use of L.edodes stipes(LES),differ-ent fractions of LES polysaccharides(LESPs)were first obtained by water extraction and gradient ethanol precipitation.Afterwards,the LES residues were treated with an optimal combination of Aspergillus niger and Saccharomyces cerevisiae for the preparation of soluble/insoluble dietary fibers(LESS/LESI)using the response surface methodology and the Box-Behnken design.Subsequently,the in vitro immunomodulatory activity of LESPs and LESS,as well as the adsorption capacities of LESI were evaluated.The results showed that LESPs were neutral polysaccharides,mainly containing glucose.The optimal parameters for modifying the residues of LES were the followings:4%(w/w)A.niger,8%(w/w)S.cerevisiae,31℃,3 d,and a solid-liquid ratio of 1:12.5 in a yield of 14.73%/82.45%of LESS/LESI,respectively.The in vitro immunomodulatory activity assays revealed that LESPs and LESS had potent immunostimulatory activity to increase phagocytosis,acid phosphatase activity and nitric oxide production of RAW264.7 murine cell macrophages.The evaluation of adsorption capacities revealed that LESI owned stronger water holding capacity,oil holding capacity and water swelling capacity.This research could provide an effective way to fully utilize discarded L.edodes stipes with high added-value. 展开更多
关键词 Lentinus edodes stipes POLYSACCHARIDE Dietary fiber immunomodulatory activity Adsorption capacities
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The immunomodulatory activity of levan in RAW264.7 macrophage varies with its molecular weights 被引量:1
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作者 Pornpun Aramsangtienchai Warisara Raksachue +1 位作者 Sirintip Pechroj Klaokwan Srisook 《Food Bioscience》 SCIE 2023年第3期2023-2029,共7页
Levan is a fructose homopolymer obtained from both plants and microorganisms.Microbial levan is typically produced in a variety of molecular weights(MW).Previous studies have shown that different MW of levan exhibit d... Levan is a fructose homopolymer obtained from both plants and microorganisms.Microbial levan is typically produced in a variety of molecular weights(MW).Previous studies have shown that different MW of levan exhibit different biological activities.Though levan was reported for its immunomodulatory effect by increasing nitric oxide(NO)production in RAW264.7 macrophage cells,whether its MW can affect this activity remains unknown.In this study,the effect of different levan MW from Bacillus subtilis on its immunoregulatory properties was investigated.B.subtilis was cultivated using various cultivation parameters to obtain levan of different MW.Three weight average MW of levan,>8×10^(5) Da(M1),1.5×10^(4) Da(M2)and 3.7×10^(3) Da(M3),were selected to test for their effect on modulating NO levels in RAW264.7 cells.Our results showed that M2 increased NO production in a dose-dependent manner,and more effectively than that of M1 and M3.Consistent with these findings,M2 significantly stimulated inducible nitric oxide synthase(iNOS)and cyclooxygenase-2(COX2)protein expression,while less pronounced effects were observed in the cells treated with M1 and M3.Therefore,our results demonstrate that various MW of levan have varying effects on its immunoregulatory activities in RAW264.7 cells.Furthermore,our findings suggest that the size of levan should be taken into account when employing levan as one of the active ingredients in functional foods and immunomodulatory products. 展开更多
关键词 LEVAN Molecular weights immunomodulatory activities
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Immunomodulatory and antimicrobial activity of lysozyme preparations obtained by thermochemical oligomerization
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作者 Magdalena Matwiejczyk Piotr Cywoniuk +3 位作者 Filip Porzucek Jakub Dalibor Rybka Monika Besman Aleksandra Zambrowicz 《Food Bioscience》 2025年第11期629-639,共11页
Background:Lysozyme is a naturally occurring antimicrobial protein with known enzymatic and immunomodulatory properties.In addition to the well-characterized monomeric form,a dimeric form of lysozyme is clinically use... Background:Lysozyme is a naturally occurring antimicrobial protein with known enzymatic and immunomodulatory properties.In addition to the well-characterized monomeric form,a dimeric form of lysozyme is clinically used as an immunomodulatory drug.However,the biological activity of higher-order oligomers remains poorly understood,particularly in the context of innate immune signaling.Objective:This study aimed to develop a simplified method for lysozyme oligomerization and to characterize the resulting preparations with respect to their antimicrobial and immunomodulatory activity,particularly their ability to activate the nuclear factor kappa B signaling pathway.Methodology:Lysozyme hydrochloride was thermochemically modified using hydrogen peroxide at 90℃for 20 min,followed by catalase neutralization.Size-exclusion high-performance liquid chromatography was used to quantify oligomer content.Enzymatic activity against Gram-positive bacteria was assessed spectrophotometrically,while antibacterial activity against Gram-negative bacteria was evaluated by turbidimetric assay.Immunomodulatory properties were examined using THP1-Blue^(TM)NF-κB reporter cells.Results:The proposed method enabled efficient oligomerization without the need for pH adjustment or multistep procedures.Oligomer content increased proportionally with hydrogen peroxide concentration and was inversely correlated with enzymatic(muramidase)activity.All modified preparations exhibited approximately two-fold increased antibacterial activity against Gram-negative bacteria compared to native lysozyme.Notably,the oligomer-rich preparations induced significantly higher NF-κB activation in THP1-Blue^(TM)cells(up to three-fold compared to native lysozyme),suggesting enhanced immunomodulatory potential.Conclusions:Thermochemically generated lysozyme oligomers retain and even improve biological activity despite reduced enzymatic capacity.Their ability to activate innate immune signaling highlights their potential as dual-action bioactive agents with antimicrobial and immunostimulatory properties. 展开更多
关键词 Lysozyme oligomers immunomodulatory activity NF-κB activation Thermochemical modification Antimicrobial activity SEC-HPLC
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Structure-activity relationship of Chroogomphis rutilus polysaccharides on gut microbiota mediated immunomodulatory effects
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作者 Jiajing Yang Kun Lei +5 位作者 Wei Zhang Haichun Hu Menglin Dai Yanli Zheng Wenjie Ding Juan Yu 《Food Bioscience》 2026年第4期1879-1892,共14页
Chroogomphis rutilus is a kind of delicious edible fungus rich in bioactive components such as polysaccharides,and has high nutritional values.However,the researches on the structure-activity relationship of polysacch... Chroogomphis rutilus is a kind of delicious edible fungus rich in bioactive components such as polysaccharides,and has high nutritional values.However,the researches on the structure-activity relationship of polysaccharide components are still ambiguous.In this study,the C.rutilus water-extracted polysaccharide(CRWP)and alkali-extracted polysaccharide(CRAP)were obtained using deionized water and weak alkali solutions,respectively,and purified by dialysis,and the gut microbiota mediated immune regulatory activities were further studied.Structural analysis results showed that both CRWP and CRAP exhibited typical polysaccharide characteristics,showing the main chains ofβ-(1→6)-Manp andβ-(1→6)-Glcp linkedβ-(1→6)-Manp,respectively,with the molecular weights of 1.91×10^(7) Da and 2.19×10^(7) Da.In cyclophosphamide induced immune-injured mice,CRWP and CRAP effectively regulated the Lactobacillaceae/Lactobacillus mediated plant hormone signal trans-duction pathway and Akkermansiacae/Akkermansia mediated lysine degradation pathway,respectively.Besides,CRWP exhibited superior immunomodulatory effects on the proportions of CD19+B cells and CD3+T cells in peripheral blood compared with CRAP.These findings provide experimental data and theoretical basis for the development and application of C.rutilus polysaccharides in functional food fields. 展开更多
关键词 C.rutilus polysaccharides Structural characterization Gut microbiota metabolism immunomodulatory activity Structure-activity relationship
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Exploring the immunomodulatory mechanisms of Osmunda japonica Thunb polysaccharides:Activation of MAPK and NF-κB signaling pathways
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作者 Xiaochen Liu Rui Xu +7 位作者 Yuting Miao Yining Zang Yuxin Huang Yuying Zheng Fengwei Li Ming Wei Rui Xiao Xiaohong Yu 《Food Bioscience》 2025年第1期1480-1490,共11页
This study investigates the efficacy of polysaccharides derived from Osmunda japonica Thunb in the context of immunoinflammation and elucidates its underlying mechanisms.The findings demonstrate that Osmunda japonica ... This study investigates the efficacy of polysaccharides derived from Osmunda japonica Thunb in the context of immunoinflammation and elucidates its underlying mechanisms.The findings demonstrate that Osmunda japonica Thunb polysaccharides(OP)significantly enhances microcirculation in vivo,facilitates immune regu-lation,and markedly promotes cell proliferation.Notably,the high-dose OP group exhibited a 45.18%inhibition rate on ear edema in mice,with a maximum vasodilatory effect of 16.72%.Additionally,after 24 h of OP stimulation of macrophages,the most pronounced promotion of activity was observed at 151.36%when the OP concentration reached 100μg/mL.OP also stimulates the secretion of nitric oxide(NO)and pro-inflammatory cytokines,including interleukin-6(IL-6),tumor necrosis factor-alpha(TNF-α),prostaglandin E2(PGE2),and interleukin-1β(IL-1β),indicating its potent biological activity.Furthermore,OP promotes macrophage activation and NO release by activating the mitogen-activated protein kinase(MAPK)and nuclear factor-kappa B(NF-κB)signaling pathways,with particular emphasis on the NF-κB pathway,as well as c-Jun N-terminal kinase(JNK)and p38 MAPK within the MAPK pathway.These findings not only elucidate the mechanisms by which OP functions in the realm of immune inflammation but also provide a scientific foundation for the development of immune-regulating food products,thereby contributing to enhanced human health. 展开更多
关键词 Osmunda japonica Thunb Polysaccharides immunomodulatory activity Microcirculation Signaling pathways
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Polyphenols of brown(Brassica juncea)and white(Sinapis alba)mustard seeds:Extraction optimization,compositional analysis,antioxidant,and immunomodulatory activities
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作者 Yue Zhang Jike Lu +6 位作者 Yongqi Liu Changcheng Zhao Juanjuan Yi Jiaqing Zhu Qiaozhen Kang Limin Hao Yanling Shi 《Food Bioscience》 2024年第2期1751-1760,共10页
Mustard seeds is a traditional Chinese natural product of pharmaceutical and dietary origin,rich in polyphenols,flavonoids,and other active ingredients,exhibiting multiple bioactivities.In order to improve the yield,p... Mustard seeds is a traditional Chinese natural product of pharmaceutical and dietary origin,rich in polyphenols,flavonoids,and other active ingredients,exhibiting multiple bioactivities.In order to improve the yield,polyphenols from brown and white mustard seeds were extracted under better circumstances using Response Surface Methodology(RSM).Subsequently,components were assessed using LC-MS/MS.A total of 8 phenolic compounds and 3 flavonoid compounds were identified in brown mustard seeds extracts(BMSE),and 14 phenolic compounds and 4 flavonoid compounds were identified in white mustard seeds extracts(WMSE).Meanwhile,the biological activities of BMSE and WMSE were compared via in vitro free radical scavenging,hepatocyte oxidative injury protection,and macrophage immunoregulation models.The results showed that both BMSE and WMSE exhibited antioxidant activity and oxidative damage protection activity on HL-7702 cells,and BMSE was more effective.The viability of HL-7702 cells induced oxidative damage by hydrogen peroxide treated with BMSE and WMSE was increased by 36.7%and 32.8%,respectively.WMSE exhibited better in vitro immunomodulatory activities than BMSE,including proliferation promoting,phagocytosis,and NO release abilities on RAW264.7 cells.This study can contribute to the application of mustard seeds polyphenols in the field of functional foods,as well as provide a direction for the high-value utilization of mustard seeds. 展开更多
关键词 Mustard seeds Polyphenols Antioxidant activity immunomodulatory activity
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Single-cell transcriptome analysis reveals the regulatory effects of artesunate on splenic immune cells in polymicrobial sepsis 被引量:3
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作者 Jiayun Chen Xueling He +11 位作者 Yunmeng Bai Jing Liu Yin Kwan Wong Lulin Xie Qian Zhang Piao Luo Peng Gao Liwei Gu Qiuyan Guo Guangqing Cheng Chen Wang Jigang Wang 《Journal of Pharmaceutical Analysis》 SCIE CAS CSCD 2023年第7期817-829,共13页
Sepsis is characterized by a severe and life-threatening host immune response to polymicrobial infection accompanied by organ dysfunction.Studies on the therapeutic effect and mechanism of immunomodulatory drugs on th... Sepsis is characterized by a severe and life-threatening host immune response to polymicrobial infection accompanied by organ dysfunction.Studies on the therapeutic effect and mechanism of immunomodulatory drugs on the sepsis-induced hyperinflammatory or immunosuppression states of various immune cells remain limited.This study aimed to investigate the protective effects and underlying mechanism of artesunate(ART)on the splenic microenvironment of cecal ligation and puncture-induced sepsis model mice using single-cell RNA sequencing(scRNA-seq)and experimental validations.The scRNA-seq analysis revealed that ART inhibited the activation of pro-inflammatory macrophages recruited during sepsis.ART could restore neutrophils’chemotaxis and immune function in the septic spleen.It inhibited the activation of T regulatory cells but promoted the cytotoxic function of natural killer cells during sepsis.ART also promoted the differentiation and activity of splenic B cells in mice with sepsis.These results indicated that ART could alleviate the inflammatory and/or immunosuppressive states of various immune cells involved in sepsis to balance the immune homeostasis within the host.Overall,this study provided a comprehensive investigation of the regulatory effect of ART on the splenic microenvironment in sepsis,thus contributing to the application of ART as adjunctive therapy for the clinical treatment of sepsis. 展开更多
关键词 ARTESUNATE SEPSIS Single-cell RNA sequencing immunomodulatory activity
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In vitro cytotoxic and toxicological activities of ethanolic extract of Kaempferia galanga Linn. and its active component,ethyl-p-methoxycinnamate, against cholangiocarcinoma 被引量:1
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作者 Porwornwisit Tritripmongkol Tullayakorn Plengsuriyakarn +1 位作者 Mayuri Tarasuk Kesara Na-Bangchang 《Journal of Integrative Medicine》 SCIE CAS CSCD 2020年第4期326-333,共8页
Objective:To evaluate the cytotoxic,apoptotic,mutagenic and immunomodulatory activities of Kaempferia galanga Linn.(KG)extract and ethyl-p-methoxycinnamate(EPMC)in vitro.Methods:The present study investigated the cyto... Objective:To evaluate the cytotoxic,apoptotic,mutagenic and immunomodulatory activities of Kaempferia galanga Linn.(KG)extract and ethyl-p-methoxycinnamate(EPMC)in vitro.Methods:The present study investigated the cytotoxic[using the 3-(4,5-dimethyl-2-thiazolyl)-2,5-diphe nyl-2-H-tetrazolium bromide test],apoptotic(using a mitochondrial membrane potential assay),mutagenic(using a micronucleus test)and immunomodulatory(using flow cytometry)activities of the ethanolic extract of KG and its bioactive component,EPMC,against two cholangiocarcinoma(CCA)cell lines,CL-6 and HuCCT1,and one normal human cell line,OUMS-36 T-1 F.Results:Both KG extract and EPMC exhibited moderate cytotoxic activity against both CCA cells.The cytotoxic activity was supported by their concentration-dependent induction of apoptosis.CL-6 was most sensitive(3–4 fold)and selective to 5-fluorouracil(5-FU),compared with KG extract and EPMC[median half inhibiting concentration(IC50)and selectivity index(SI)were 23.01 lg/mL and 17.32;78.41 lg/mL and 4.44;100.76 lg/mL and 2.20,respectively for 5-FU vs.KG extract vs.EPMC].HuCCT1 was relatively more sensitive and selective to 5-FU and EPMC than KG extract[median IC50 and SI were 66.03 lg/mL and6.04;60.90 lg/mL and 3.65;156.60 lg/mL and 2.23,respectively for 5-FU vs.EPMC vs.KG extract].EPMC produced relatively potent cytotoxic activity against polymorphonuclear cells(IC50=92.20 lg/mL).KG extract and EPMC exhibited concentration-dependent mutagenic activity,as well as inhibition of tumor necrosis factor-a and interleukin-6.Conclusion:Considering cytotoxic,apoptotic,immunomodulatory and mutagenic activities,further development of KG as a drug candidate is likely to focus on the oral pharmaceutical formulation of a standardized KG extract rather than isolated compounds. 展开更多
关键词 Kaempferia galanga Linn. Cytotoxicity CHOLANGIOCARCINOMA MUTAGENICITY Apoptosis immunomodulatory activity
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Three new acidic polysaccharides from steamed Polygonatum cyrtonema Hua modulate immunomodulatory activities via TLR4-mediated MAPK and NF-κB pathways
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作者 Yanling Wang Lanlan Wu +6 位作者 Yuan Zhang Qianglai Tan Shan Huang Yuhuan Li Huanxin Wang Chaoxiang Chen Weijing Wu 《Food Bioscience》 2025年第12期2135-2147,共13页
Moderate steaming(4 h)enhances immunomodulatory activities of Polygonatum cyrtonema polysaccharides(PCPs);however,the bioactive fractions and their underlying mechanisms remain unclear.Herein,fractionation of steamed ... Moderate steaming(4 h)enhances immunomodulatory activities of Polygonatum cyrtonema polysaccharides(PCPs);however,the bioactive fractions and their underlying mechanisms remain unclear.Herein,fractionation of steamed rhizomes(PCP-4h)yielded five active fractions:two neutral polysaccharides(D1 and D2)and three acidic polysaccharides(D3-D5).Each fraction has a distinct molecular weight and monosaccharide composition.Acidic polysaccharides demonstrated superior immunomodulatory activities over neutral polysaccharides.RNA-seq revealed 3639,3668,and 3663 differentially expressed genes(DEGs)induced by D3-D5 that were enriched in TLR4-mediated MAPK(p-p38,p-ERK1/2 and p-JNK)and NF-κB(p-IκBαand p-p65)pathways.D3 exerted the strongest pathway effect,correlating with its superior bioactivity.Acidic polysaccharide fractions were identified as key bioactive drivers of PCP-4h immunomodulation via the TLR4-MAPK/NF-κB signaling pathway,facilitating the enhancement of bioactivity through optimized processing methods. 展开更多
关键词 Polygonatum cyrtonema hua Acidic polysaccharides RAW 264.7 cell immunomodulatory activities
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Structural characterization and immunomodulatory activities of polysaccharides from Russula vinosa lindblad extracted using KOH
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作者 Bowen Yan Hao Wu +3 位作者 Kui Zeng Caoxing Huang Chenhuan Lai Qiang Yong 《Journal of Bioresources and Bioproducts》 2025年第2期253-269,共17页
Russula vinosa Lindblad(R.vinosa Lindblad)is a nutrient-rich wild edible fungus,abundant in car-bohydrates.In this study,two polysaccharides(Russula polysaccharides extracted from 1%KOH(RP-1)and Russula polysaccharide... Russula vinosa Lindblad(R.vinosa Lindblad)is a nutrient-rich wild edible fungus,abundant in car-bohydrates.In this study,two polysaccharides(Russula polysaccharides extracted from 1%KOH(RP-1)and Russula polysaccharides extracted from 5%KOH(RP-5))were extracted from Russula fruit bodies using KOH-graded extraction technology.The molecular weights of RP-1 and RP-5 were 187000 and 97300 u,respectively.Their glycosyl compositions(galactose꞉glucose꞉xylose꞉mannose,i.e.,Gal꞉Glu꞉Xyl꞉Man)were 0.27:1.00:0.01:0.16 for RP-1 and 0.12:1.00:0.03:0.19 for RP-5.Nuclear magnetic resonance(NMR)analysis revealed that the main structural component of RP-1 was→3,6)-β-d-Glu p-(1→,with a→6)-β-d-Glu p-(1→residue linked at sites 1 and 6,and a→3)-β-d-Glu p-(1→residue linked at sites 3.The RP-5 shared this structure with an additional→4)-β-d-Man p-(1→residue attached to the→3)-β-d-Glu p-(1→.Phagocytosis assay demonstrated that RP-5,with a lower molecular weight,lower galactose content,and higher xylose and man-nose content,enhanced RAW 264.7 cell phagocytic activity by 121.04%,outperforming RP-1,which showed a 42.15%increase at the same concentration of 600𝜇g/mL.Furthermore,both RP-1 and RP-5 reduced the release of inflammatory factors and induced the nuclear translocation of the nuclear transcription factor-𝜅B(NF-𝜅B)pathway in RAW 264.7 cells.This study provided insights into the structural characteristics and immunomodulatory properties of Russula polysac-charides,offering potential for further applications in bioactive compound development. 展开更多
关键词 Russula vinosa lindblad POLYSACCHARIDES KOH-graded extraction Structural characterization immunomodulatory activities
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Bifidogenic properties of polysaccharides isolated from mushroom Lentinula edodes and enhanced immunostimulatory activities through Bifidobacterial fermentation
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作者 Lin Xi Huang Fang Ting Gu +3 位作者 Yan Yu Zhu Zi Chen Zhao Jun Hui Li Jian Yong Wu 《Food Bioscience》 2024年第6期2653-2662,共10页
Polysaccharides from Lentinula edodes mushrooms(LePS)are well-known for their immunomodulatory activities,which may have a functional connection with probiotic fermentation in the gut microbiota.This study was to eval... Polysaccharides from Lentinula edodes mushrooms(LePS)are well-known for their immunomodulatory activities,which may have a functional connection with probiotic fermentation in the gut microbiota.This study was to evaluate the bifidogenic properties and impact of Bifidobacterial fermentation on the LePS molecules and immunoactivities.Two LePS fractions,LePS-40(3.97×10^(7) Da)and LePS-80(1.43×10^(5) Da)with differences in molecular weight(MW)and chemical composition were isolated from the mushroom hot-water extract and fermented with a Bifidobacterium breve strain.The higher-MW fraction LePS-40 was more significantly consumed and utilized by the bacteria for growth and acetic acid production during the fermentation,due probably to its higher total carbohydrate content and glucose-abundant composition.The Bifidobacterial fermentation caused a notable MW reduction of both LePS fractions and,more interestingly,also led to a higher immunostimulatory activity in RAW 264.7 macrophage cells.Further assessment of the separated fractions by ultrafiltration of the fermentation liquid(digesta)suggested that the immunoactivity was mainly attributed to the partially degraded LePS instead of the small-molecule metabolite products derived from the Bifidobacterial fermentation.In summary,monosaccharide composition was a more significant determinant than MW on the bifidogenic properties of LePS and the immunomodulatory activities after fermentation. 展开更多
关键词 Lentinula edodes mushroom Polysaccharides Bifidobacterial fermentation Short chain fatty acid immunomodulatory activity
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Preparation of casein hydrolysate by two-step enzymatic hydrolysis and its immunomodulatory activities in vitro and in vivo
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作者 Yutong Jiang Siyi Li +3 位作者 Ruolin Yuan Yanfeng Tuo Guangqing Mu Shujuan Jiang 《Food Bioscience》 2024年第3期2236-2247,共12页
In this study,casein hydrolysate was prepared by a two-step enzymatic method,and it was demonstrated that casein hydrolysate has good immunomodulatory activity in vitro and in vivo by cell and animal experiments.The c... In this study,casein hydrolysate was prepared by a two-step enzymatic method,and it was demonstrated that casein hydrolysate has good immunomodulatory activity in vitro and in vivo by cell and animal experiments.The casein hydrolysate prepared by two-step enzymatic method was characterized by high hydrolysis,of which 62.70%had molecular weight less than 1000 Da.Interestingly,the casein hydrolysate prepared by two-step enzymatic hydrolysis could activate macrophages and promote the phagocytosis of RAW 264.7 cells and the production of inflammatory factors.Additionally,the two-step enzymatic preparation of casein hydrolysate restored T-lymphocyte proliferation and natural killer cell activity and promoted the production of immunoglobulins and serum cytokines(IL-6,IL-1βand TNF-α)in immunocompromised treated mice.This study provides new ideas for developing novel functional foods or nutraceuticals. 展开更多
关键词 CASEIN Two-step hydrolysis immunomodulatory activity In vitro In vivo
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