期刊文献+
共找到2篇文章
< 1 >
每页显示 20 50 100
Recent advances in the biosynthesis and production optimization of gentamicin:A critical review
1
作者 Feng Xu Kaihao Hu +7 位作者 Ali Mohsin Jie Wu Lihuan Su Yuan Wang Rong Ben Hao Gao Xiwei Tian Ju Chu 《Synthetic and Systems Biotechnology》 2025年第1期247-261,共15页
Gentamicin,an aminoglycoside antibiotic,is generated by a few species within the genus Micromonospora and has garnered significant attention due to its broad-spectrum efficacy in combating numerous infectious diseases... Gentamicin,an aminoglycoside antibiotic,is generated by a few species within the genus Micromonospora and has garnered significant attention due to its broad-spectrum efficacy in combating numerous infectious diseases.Comprising a complex array of closely related aminoglycoside compounds,the gentamicin B and C complexes emerge as particularly pertinent in clinical contexts.This review outlines the latest advancements in the biosynthesis and production of gentamicin,commencing with a comprehensive overview of its biosynthetic pathway.Subsequently,the article encapsulates a spectrum of strategies currently deployed to augment genta-micin yields.These strategies include mutation screening,molecular biological techniques,and optimization of the fermentation process.Moreover,numerous methods have been documented for detecting gentamicin across a range of matrices,underscoring the significance of precise quantitative analysis.Finally,the review furnishes an exhaustive market analysis and future outlook,elucidating prevailing trends and challenges within the genta-micin industry.Overall,this article serves as a pivotal resource for researchers and professionals engaged in gentamicin research,furnishing a meticulous introduction to efficient synthesis technologies and diverse ap-plications,alongside presenting innovative concepts and methodologies aimed at increasing gentamicin production. 展开更多
关键词 MICROMONOSPORA Gentamicin biosynthesis fermentation process optimization Molecular regulation AMINOGLYCOSIDES
原文传递
Engineering Kluyveromyces lactis for de novo production of ergothioneine
2
作者 Zhonglin Chen Kening Guo +1 位作者 Haiqiong Liu Yibin Qiu 《Food Bioscience》 2025年第7期2486-2496,共11页
Ergothioneine,a rare sulfur-containing amino acid with potent antioxidant and cytoprotective activities,holds significant promise in pharmaceutical and nutraceutical applications,necessitating the development of effic... Ergothioneine,a rare sulfur-containing amino acid with potent antioxidant and cytoprotective activities,holds significant promise in pharmaceutical and nutraceutical applications,necessitating the development of efficient and sustainable production methods.This study leveraged the GRAS(Generally Recognized as Safe)yeast Kluyveromyces lactis as a novel chassis for de novo biosynthesis of EGT.First,the ergothioneine synthase genes ShEgt1-ShEgt2 from Stereum hirsutum were heterologously expressed and integrated into the K.lactis genome,yielding the engineered strain KL2 EGT28.Subsequently,metabolic pathway engineering focused on improving the supply of key precursors(histidine,cysteine,methionine),alongside fermentation condition optimization.Shake flask experiments with an optimized medium containing 20 g/L glucose,4 g/L histidine,and 10 g/L methionine increased EGT titer to 188.17±0.44 mg/L.In a 5 L fermenter,a refined fed-batch strategy(maintaining 5-10 g/L residual glucose,pH 7.0)further boosted production to 398.64±0.21 mg/L within 96 h,representing an 18-fold improvement over initial constructs.This study provides a foundational strategy for costeffective biomanufacturing of high-value compounds using non-conventional yeast chassis. 展开更多
关键词 Ergothioneine Kluyveromyces lactis Synthetic biology Metabolic engineering fermentation process optimization
原文传递
上一页 1 下一页 到第
使用帮助 返回顶部