This study aims at the effects of an intake of low molecular weight corn peptides(LMCPs) prepared from zein on alcohol metablism in rats. LMCPs(1.0 g/kg body weight) in 15% ethanol(10 mL/kg body weight) were given to ...This study aims at the effects of an intake of low molecular weight corn peptides(LMCPs) prepared from zein on alcohol metablism in rats. LMCPs(1.0 g/kg body weight) in 15% ethanol(10 mL/kg body weight) were given to Wister rats by intragastric gavage. The assay of blood ethanol was conducted by using the enzyme based assay kit. The amino acid analysis was made with an amino acid analyzer. The data of the animal experiments showed that LMCPs could accelerate the metabolism of alcohol in rats. In the control group, the blood ethanol concentration reached the maximum level of (827.0±77.3) mg/L after ethanol loading for 30 min, then gradually decreased. In contrast, the blood ethanol concentration only reached (527.25±47.0) mg/L after 30 min in the group of LMCPs taken. These results indicate that LMCPs could decrease ethanol concentration in blood rapidly.展开更多
The in vitro and in vivo effects of corn peptides（CPs） prepared from corn gluten meal by proteolysis with an alkaline protease and fractions of CPs from Sephadex G-15 and G-10 columns on activities of alcohol dehydr...The in vitro and in vivo effects of corn peptides（CPs） prepared from corn gluten meal by proteolysis with an alkaline protease and fractions of CPs from Sephadex G-15 and G-10 columns on activities of alcohol dehydroge-nase（ADH） were studied. The results show that CPs and fraction 3 of CPs from Sephadex G-10 column enhance in vitro ADH activity. Furthermore, the in vitro accelerating effect of the fraction 3 of CPs on ADH activity was superior to that of glutathione, which was also found even in the presence of ADH inhibitor, such as pyrazole. In the in vivo experiments, the animals were fed with different dosages of CPs and with a dose of Chinese distilled spirit orally, and sacrificed for the measurement of ADH activity. In vivo experimental results indicate that CPS enhanced hepatic ADH activities. To test the safety of CPs as health food, 30 d feeding test was performed. No obvious toxic effects were detected in treated Wistar rats.展开更多
The strategies of coordination between production activities of alcohol and the comprehensive utilization of its by products was discussed in this paper. It can be concluded from the study that guided by the principl...The strategies of coordination between production activities of alcohol and the comprehensive utilization of its by products was discussed in this paper. It can be concluded from the study that guided by the principles of ecological engineering the purposes of both environment protecting and higher profits gaining can be realized simultaneously with less input than other engineering forms. Within this case, the by products, CO 2,wastewater, distillers' grain, navel and mixed oil were treated as resources for certain purpose such as using as raw materials to produce fuel, forage and fertilizer. The rings earlier broken or given up by human behaviors were connected properly or added, and some high efficient rings were re added. The economic benefits getting from the treatment of by products occupy 10.39% of the total output or 1.17 times of the net output without environmental impacts.展开更多
基金Supported by the Grant 94 35 4 6 - 3from Science and Technology Commission of Jilin Province
文摘This study aims at the effects of an intake of low molecular weight corn peptides(LMCPs) prepared from zein on alcohol metablism in rats. LMCPs(1.0 g/kg body weight) in 15% ethanol(10 mL/kg body weight) were given to Wister rats by intragastric gavage. The assay of blood ethanol was conducted by using the enzyme based assay kit. The amino acid analysis was made with an amino acid analyzer. The data of the animal experiments showed that LMCPs could accelerate the metabolism of alcohol in rats. In the control group, the blood ethanol concentration reached the maximum level of (827.0±77.3) mg/L after ethanol loading for 30 min, then gradually decreased. In contrast, the blood ethanol concentration only reached (527.25±47.0) mg/L after 30 min in the group of LMCPs taken. These results indicate that LMCPs could decrease ethanol concentration in blood rapidly.
基金Supported by the Science Research Foundation of Jilin Agricultural University, China(No.205-00370)
文摘The in vitro and in vivo effects of corn peptides（CPs） prepared from corn gluten meal by proteolysis with an alkaline protease and fractions of CPs from Sephadex G-15 and G-10 columns on activities of alcohol dehydroge-nase（ADH） were studied. The results show that CPs and fraction 3 of CPs from Sephadex G-10 column enhance in vitro ADH activity. Furthermore, the in vitro accelerating effect of the fraction 3 of CPs on ADH activity was superior to that of glutathione, which was also found even in the presence of ADH inhibitor, such as pyrazole. In the in vivo experiments, the animals were fed with different dosages of CPs and with a dose of Chinese distilled spirit orally, and sacrificed for the measurement of ADH activity. In vivo experimental results indicate that CPS enhanced hepatic ADH activities. To test the safety of CPs as health food, 30 d feeding test was performed. No obvious toxic effects were detected in treated Wistar rats.
文摘The strategies of coordination between production activities of alcohol and the comprehensive utilization of its by products was discussed in this paper. It can be concluded from the study that guided by the principles of ecological engineering the purposes of both environment protecting and higher profits gaining can be realized simultaneously with less input than other engineering forms. Within this case, the by products, CO 2,wastewater, distillers' grain, navel and mixed oil were treated as resources for certain purpose such as using as raw materials to produce fuel, forage and fertilizer. The rings earlier broken or given up by human behaviors were connected properly or added, and some high efficient rings were re added. The economic benefits getting from the treatment of by products occupy 10.39% of the total output or 1.17 times of the net output without environmental impacts.
