Worldwide, large studies have shown that the menopause is mainly associated with substantial changes in body composition that result in an increase in waist circumference, fat accumulation and specially weight gain. T...Worldwide, large studies have shown that the menopause is mainly associated with substantial changes in body composition that result in an increase in waist circumference, fat accumulation and specially weight gain. This overweight could be exacerbated by fat intake. Thus, this study was planned to evaluate the impact of the consumption of olive and argane oils on anthropometric profile and body composition of postmenopausal women. The nutritional intervention was conducted over a period of eight weeks, involving daily consumption of 25 mL of argane oil The anthropometric profile （weight, height and body mass index or olive oil in 151 postmenopausal women （55.49 ± 6.18 years old）. （BMI）） and body composition （fat mass （FM） and lean mass （LM）） were determined at 0 week （baseline）, and after the 4th and 8th weeks of nutritional intervention. Results clearly demonstrated that argane oil or olive oil consumption did not affect the anthropometric parameters and the body composition of postmenopausal women. Thus, argane and/or olive oils＇ regular diet does not lead to weight gain, and postmenopausal women could benefit from their impact on health for a better quality of life and to overcome all menopause associated problems. A longer period of nutritional intervention is required to confirm the trend down that was recorded.展开更多
The effect of Argan plant extract （APE） on the corrosion of the steel in hydrochloric acid medium was studied using gravimetric, electrochemical polarization and impedance spectroscopy （EIS） measurements. Inhibiti...The effect of Argan plant extract （APE） on the corrosion of the steel in hydrochloric acid medium was studied using gravimetric, electrochemical polarization and impedance spectroscopy （EIS） measurements. Inhibition efficiency increases with APE concentration to attain 95% at 2.5 g/L. We note good agreement between gravimetric and electrochemical methods （potentiodynamic polarization and EIS）. Effect of temperature is also made in the 298-328 K range. Polarization measurements show also that APE act as a mixed inhibitor. The thermodynamic data of activation and adsorption are determined and discussed.展开更多
The objective of this study was to evaluate the efficiency of Moroccan Bt strains against neonate larvae, third instar larvae and emerged adults of Ceratitis capitata. This Mediterranean fruit fly causes serious damag...The objective of this study was to evaluate the efficiency of Moroccan Bt strains against neonate larvae, third instar larvae and emerged adults of Ceratitis capitata. This Mediterranean fruit fly causes serious damages to Argan forest and other agricultural plants. There is no successful control program of this pest fly in the endemic Argan forest in Morocco. A single-dose test was performed on neonate larvae (25 μL/g) and adult (333.33 μL/g), when three doses of Bt toxins (50 μL/g, 100 μL/g and 150 μL/g) were tested against third instar of C. capitata. Among the twenty-six Bt strains examined, local Bt13.4 and Bt A7 strains showed highest toxicity levels against larvae and adults, when compared to the reference strain, Bacillus thuringiensis subsp. israelensis HD567 “code 4Q1”, and commercial product “Skeetal”. One hundred percent mortality was observed against neonate larvae after 7 days of application by Bt 13.4 toxin. Third instar larvae were very susceptible to Bt A7 and Bt M-Ag 21.6 strains with 68% mortality (Lethal Concentration: LC50 = 1.115) at a dose of 150 μL/g. The Bt A7 strain was also highly toxic to adults with 81.66% of mortality after 7 days of application. This study demonstrated that some of our collection Bt strains can contribute to integrated C. capitata management system with strong biological control components.展开更多
Argan oil is renowned for its particular biochemical profile: high-fat oleic and linoleic acids, tocopherols, sterols, polyphenols. This composition gives it nutritional, therapeutic and preventive properties against ...Argan oil is renowned for its particular biochemical profile: high-fat oleic and linoleic acids, tocopherols, sterols, polyphenols. This composition gives it nutritional, therapeutic and preventive properties against dermatological, metabolic and proliferative diseases. The composition of argan oil assigns its benefits to mental health;it would be provided with possible effects on the prevention and/or cure of stress related disorder. This work aims to evaluate the impact of argan oil dietary on the behavioral response, biochemical and hematological constants and histological profiles of adrenal involved in emotional responses to stress. The variation of these parameters was evaluated in Wistar rats receiving dietary 10 ml/Kg/day of argan oil, starting from weaning, for 13 weeks. Our results show that supplementation has resulted in an increase in locomotor activity, reduced sensitivity to frightening environments with sex dependent variation. Moreover, lipid markers, corticosterone and lymphocytes show a rising trend. If the important role of argan oil diet in cardio-metabolic health is generally well recognized;for mental health, it is the first study that needs further investigation linking between the nervous system, inflammation parameters and metabolism.展开更多
This work constitutes a contribution to the study of the physical-chemical performance of some heavy metals and micro-nutrients in the Argan trees. The samples are harvested from small Argan trees, three samples （soi...This work constitutes a contribution to the study of the physical-chemical performance of some heavy metals and micro-nutrients in the Argan trees. The samples are harvested from small Argan trees, three samples （soil, wood, leaves） per tree. The content of various heavy metals and micro-nutrient in aerial parts （leaves, wood and soil） were analyzed in the Argan tree by the method of ICP-ES. The results of analysis of data for the chemical variables were measured for several trees at different measurement times, do not affect the dispersion of the data. The use of chemometrics has allowed us to interpret the results obtained especially those related to the characterization of heavy metals and micro-nutrient after calibration by variable regression of these results in order to get an overall estimate of the optimal content, and to follow changes in the methods of treatment. The results of the characteristics of Argan trees have been treated using the statistical method of Principal Component Analysis （MFA）, The MFA was used to analyze the three groups simultaneously. These groups are fairly similar.展开更多
Argan oil is most frequently sold as pure oil,which can be directly applied topically due to its cosmetological proprieties or ingested in order to provide several health benefits.It's also commonly mixed into a n...Argan oil is most frequently sold as pure oil,which can be directly applied topically due to its cosmetological proprieties or ingested in order to provide several health benefits.It's also commonly mixed into a number of cosmetic products like shampoos,soaps and conditioners.In this study we aimed to improve the argan oil extraction yield and quality parameters by comparing the effects of different extraction technologies.Argan kernel oils were extracted using four methods:mechanical cold press,Soxhlet extraction with n-hexane,supercritical fluid extraction(SFE),and enzyme assisted extraction with three different enzyme solutions cellulase(cellulast),pectinase(Pectinex)and a mixture of carbohydrase enzymes(Viscozyme®).The quality parameters was evaluated by determining the acid,peroxide and iodine values aswell as the extinction coefficients K_(232) and K_(270) as measures of conjugated dienes and trienes,respectively.The results showed that the highest yield(66.37%±3.3%)was obtained by enzyme assisted extraction using the carbohydrases enzymes mixture(Viscozyme®),followed by Soxhlet extraction(59.5%±3.1%)and pectinase extraction(52.03%±3.55%).All argan oils samples obtained by the different methods showed a good oxidation stability,with acid,peroxide and iodine values lower than 0.8 mg/g,15 meq/kg and 110 g/100 g according to the official argan oil norm,respectively.The results of argan oils quality parameters demonstrated that the enzyme extracted argan oils showed low oxidation,with the following quality parameters:acid values(0.4-0.6 mg/g),iodine values(95-100 g/100 g),dienes(K_(232)<2),trienes(K_(270)<0.35),and peroxide values(<1.5 meq/kg).The results proved that the enzyme assisted extraction method can be applied to improve the argan oil yield without affecting the oil quality.The enzyme extraction method may be a great alternative to solvent and cold press extractions for this eco-friendly processing approach.展开更多
Pseudo-neonatal adrenoleukodystrophy (P-NALD) is a neurodegenerative disorder caused by acyl-CoA oxidase 1 (ACOX1) deficiency with subsequent impairment of peroxisomal fatty acid β-oxidation, accumulation of very lon...Pseudo-neonatal adrenoleukodystrophy (P-NALD) is a neurodegenerative disorder caused by acyl-CoA oxidase 1 (ACOX1) deficiency with subsequent impairment of peroxisomal fatty acid β-oxidation, accumulation of very long chain fatty acids (VLCFAs) and strong reduction in peroxisome abundance. Increase in peroxisome number has been previously suggested to improve peroxisomal disorders, and in this perspective, the present work was aimed at exploring whether modulation of peroxisomes abundance could be achieved in P-NALD fibroblasts. Here we showed that treatment with the natural Argan oil induced peroxisome proliferation in P-NALD fibroblasts. This induction was independent on activations of both nuclear receptor PPARα and its coactivator PGC-1α. Lipopolysaccharides (LPS) treatment, which caused inflammation, induced also a peroxisome proliferation that, in contrast, was dependent on activations of PPARα and PGC-1α. By its ability to induce peroxisome proliferation, Argan oil is suggested to be of potential therapeutic use in patients with P-NALD.展开更多
文摘Worldwide, large studies have shown that the menopause is mainly associated with substantial changes in body composition that result in an increase in waist circumference, fat accumulation and specially weight gain. This overweight could be exacerbated by fat intake. Thus, this study was planned to evaluate the impact of the consumption of olive and argane oils on anthropometric profile and body composition of postmenopausal women. The nutritional intervention was conducted over a period of eight weeks, involving daily consumption of 25 mL of argane oil The anthropometric profile （weight, height and body mass index or olive oil in 151 postmenopausal women （55.49 ± 6.18 years old）. （BMI）） and body composition （fat mass （FM） and lean mass （LM）） were determined at 0 week （baseline）, and after the 4th and 8th weeks of nutritional intervention. Results clearly demonstrated that argane oil or olive oil consumption did not affect the anthropometric parameters and the body composition of postmenopausal women. Thus, argane and/or olive oils＇ regular diet does not lead to weight gain, and postmenopausal women could benefit from their impact on health for a better quality of life and to overcome all menopause associated problems. A longer period of nutritional intervention is required to confirm the trend down that was recorded.
文摘The effect of Argan plant extract （APE） on the corrosion of the steel in hydrochloric acid medium was studied using gravimetric, electrochemical polarization and impedance spectroscopy （EIS） measurements. Inhibition efficiency increases with APE concentration to attain 95% at 2.5 g/L. We note good agreement between gravimetric and electrochemical methods （potentiodynamic polarization and EIS）. Effect of temperature is also made in the 298-328 K range. Polarization measurements show also that APE act as a mixed inhibitor. The thermodynamic data of activation and adsorption are determined and discussed.
文摘The objective of this study was to evaluate the efficiency of Moroccan Bt strains against neonate larvae, third instar larvae and emerged adults of Ceratitis capitata. This Mediterranean fruit fly causes serious damages to Argan forest and other agricultural plants. There is no successful control program of this pest fly in the endemic Argan forest in Morocco. A single-dose test was performed on neonate larvae (25 μL/g) and adult (333.33 μL/g), when three doses of Bt toxins (50 μL/g, 100 μL/g and 150 μL/g) were tested against third instar of C. capitata. Among the twenty-six Bt strains examined, local Bt13.4 and Bt A7 strains showed highest toxicity levels against larvae and adults, when compared to the reference strain, Bacillus thuringiensis subsp. israelensis HD567 “code 4Q1”, and commercial product “Skeetal”. One hundred percent mortality was observed against neonate larvae after 7 days of application by Bt 13.4 toxin. Third instar larvae were very susceptible to Bt A7 and Bt M-Ag 21.6 strains with 68% mortality (Lethal Concentration: LC50 = 1.115) at a dose of 150 μL/g. The Bt A7 strain was also highly toxic to adults with 81.66% of mortality after 7 days of application. This study demonstrated that some of our collection Bt strains can contribute to integrated C. capitata management system with strong biological control components.
文摘Argan oil is renowned for its particular biochemical profile: high-fat oleic and linoleic acids, tocopherols, sterols, polyphenols. This composition gives it nutritional, therapeutic and preventive properties against dermatological, metabolic and proliferative diseases. The composition of argan oil assigns its benefits to mental health;it would be provided with possible effects on the prevention and/or cure of stress related disorder. This work aims to evaluate the impact of argan oil dietary on the behavioral response, biochemical and hematological constants and histological profiles of adrenal involved in emotional responses to stress. The variation of these parameters was evaluated in Wistar rats receiving dietary 10 ml/Kg/day of argan oil, starting from weaning, for 13 weeks. Our results show that supplementation has resulted in an increase in locomotor activity, reduced sensitivity to frightening environments with sex dependent variation. Moreover, lipid markers, corticosterone and lymphocytes show a rising trend. If the important role of argan oil diet in cardio-metabolic health is generally well recognized;for mental health, it is the first study that needs further investigation linking between the nervous system, inflammation parameters and metabolism.
文摘This work constitutes a contribution to the study of the physical-chemical performance of some heavy metals and micro-nutrients in the Argan trees. The samples are harvested from small Argan trees, three samples （soil, wood, leaves） per tree. The content of various heavy metals and micro-nutrient in aerial parts （leaves, wood and soil） were analyzed in the Argan tree by the method of ICP-ES. The results of analysis of data for the chemical variables were measured for several trees at different measurement times, do not affect the dispersion of the data. The use of chemometrics has allowed us to interpret the results obtained especially those related to the characterization of heavy metals and micro-nutrient after calibration by variable regression of these results in order to get an overall estimate of the optimal content, and to follow changes in the methods of treatment. The results of the characteristics of Argan trees have been treated using the statistical method of Principal Component Analysis （MFA）, The MFA was used to analyze the three groups simultaneously. These groups are fairly similar.
基金This research was funded by the EU and project EXANDAS-H2020-MSCA-RISE-2015–“Exploitation of aromatic plants'by-products for the development of novel cosmeceuticals and food Supplements”(Grant Agreement No 691247).
文摘Argan oil is most frequently sold as pure oil,which can be directly applied topically due to its cosmetological proprieties or ingested in order to provide several health benefits.It's also commonly mixed into a number of cosmetic products like shampoos,soaps and conditioners.In this study we aimed to improve the argan oil extraction yield and quality parameters by comparing the effects of different extraction technologies.Argan kernel oils were extracted using four methods:mechanical cold press,Soxhlet extraction with n-hexane,supercritical fluid extraction(SFE),and enzyme assisted extraction with three different enzyme solutions cellulase(cellulast),pectinase(Pectinex)and a mixture of carbohydrase enzymes(Viscozyme®).The quality parameters was evaluated by determining the acid,peroxide and iodine values aswell as the extinction coefficients K_(232) and K_(270) as measures of conjugated dienes and trienes,respectively.The results showed that the highest yield(66.37%±3.3%)was obtained by enzyme assisted extraction using the carbohydrases enzymes mixture(Viscozyme®),followed by Soxhlet extraction(59.5%±3.1%)and pectinase extraction(52.03%±3.55%).All argan oils samples obtained by the different methods showed a good oxidation stability,with acid,peroxide and iodine values lower than 0.8 mg/g,15 meq/kg and 110 g/100 g according to the official argan oil norm,respectively.The results of argan oils quality parameters demonstrated that the enzyme extracted argan oils showed low oxidation,with the following quality parameters:acid values(0.4-0.6 mg/g),iodine values(95-100 g/100 g),dienes(K_(232)<2),trienes(K_(270)<0.35),and peroxide values(<1.5 meq/kg).The results proved that the enzyme assisted extraction method can be applied to improve the argan oil yield without affecting the oil quality.The enzyme extraction method may be a great alternative to solvent and cold press extractions for this eco-friendly processing approach.
基金Integree of the Comite Mixte Inter-universitaire Franco-Maro- cain (CMIFM, AIMA/10/238, EGIDE)
文摘Pseudo-neonatal adrenoleukodystrophy (P-NALD) is a neurodegenerative disorder caused by acyl-CoA oxidase 1 (ACOX1) deficiency with subsequent impairment of peroxisomal fatty acid β-oxidation, accumulation of very long chain fatty acids (VLCFAs) and strong reduction in peroxisome abundance. Increase in peroxisome number has been previously suggested to improve peroxisomal disorders, and in this perspective, the present work was aimed at exploring whether modulation of peroxisomes abundance could be achieved in P-NALD fibroblasts. Here we showed that treatment with the natural Argan oil induced peroxisome proliferation in P-NALD fibroblasts. This induction was independent on activations of both nuclear receptor PPARα and its coactivator PGC-1α. Lipopolysaccharides (LPS) treatment, which caused inflammation, induced also a peroxisome proliferation that, in contrast, was dependent on activations of PPARα and PGC-1α. By its ability to induce peroxisome proliferation, Argan oil is suggested to be of potential therapeutic use in patients with P-NALD.
