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Development and detection application of monoclonal antibodies against Zucchini yellow mosaic virus 被引量:7
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作者 CHEN Zhe ZHANG Ming-hao +1 位作者 ZHOU Xue-ping WU Jian-xiang 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2017年第1期115-124,共10页
Aphid-borne Zucchini yellow mosaic virus (ZYMV) is one of the most economically important viruses of cucurbitaceous plants. To survey and control this virus, it is necessary to develop an efficient detection techniq... Aphid-borne Zucchini yellow mosaic virus (ZYMV) is one of the most economically important viruses of cucurbitaceous plants. To survey and control this virus, it is necessary to develop an efficient detection technique. Using purified ZYMV virion and the conventional hybridoma technology, three hybridoma cell lines (16A11, 5A7 and 3B8) secreting monoclonal antibodies (MAbs) against ZYMV Zhejiang isolate were obtained. The working titers of the ascitic fluids secreted by the three hybridoma cell lines were up to 10^-7 by indirect enzyme-linked immunosorbent assay (ELISA). All MAbs were isotyped as IgG1, kappa light chain. Western blot analysis indicated that the MAb 3B8 could specifically react with the coat protein of ZYMV while MAbs 5A7 and 16A11 reacted strongly with a protein of approximately 51 kDa from the ZYMV-infected leaf tissues. According to this molecular weight, we consider this reactive protein As likely to be the HC-Pro protein. Using these three MAbs, we have now developed five detection assays, i.e., antigen-coated-plate ELISA (ACP-ELISA), dot-ELISA, tissue blot-ELISA, double-antibody sandwich ELISA (DAS-ELISA), and immunocapture-RT-PCR (IC-RT-PCR), for the sensitive, specific, and easy detection of ZYMV. The sensitivity test revealed that ZYMV could be readily detected respectively by ACP-ELISA, dot-ELISA, DAS-ELISA and IC-RT-PCR in 1:163840, 1:2560, 1:327680 and 1:1 310720 (w/v, g mL-1) diluted crude extracts from the ZYMV-infected plants. We demonstrated in this study that the dot-ELISA could also be used to detect ZYMV in individual viruliferous aphids. A total of 275 cucurbitaceous plant samples collected from the Zhejiang, Jiangsu, Shandong and Hainan provinces, China, were screened for the presence of ZYMV with the described assays. Our results showed that 163 of the 275 samples (59%) were infected with ZYMV. This finding indicates that ZYMV As now widely present in cucurbitaceous crops in China. RT-PCR followed by DNA sequencing and sequence analyses confirmed the accuracy of the five assays. We consider that these detection assays can significantly benefit the control of ZYMV in China. 展开更多
关键词 zucchini yellow mosaic virus monoclonal antibody ACP-ELISA DOT-ELISA tissue blot-ELISA DAS-ELISA IC-RT-PCR
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Required amounts of medium and fertilizer for potted culture of zucchini 被引量:2
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作者 Hiromi Ikeura Takahiko Tokuda Yasuyoshi Hayata 《Agricultural Sciences》 2012年第6期816-821,共6页
In Japan, zucchini culture has yet to get underway, and the current costs of zucchini can be attributed to damage from soil-borne disease and the unstable yields due to seasonal change of female flowers. Eradication o... In Japan, zucchini culture has yet to get underway, and the current costs of zucchini can be attributed to damage from soil-borne disease and the unstable yields due to seasonal change of female flowers. Eradication of these problems will lead to stable supply and a consequent price reduction of zucchini fruits. We previously clarified the efficacy of potted culture as a new culture method for zucchini, but potted culture can be burdensome as the weak water and nutrient retention capacity of the medium warrants its regular replacement. To solve this problem, in this study, we investigated the blend ratio for mixing rice husk charcoal with peat and the amount of fertilizer required for potted culture of zucchini. Results revealed no significant differences in the length of the largest leaf, total number of flowers, number of female flowers, and the ratio of female flowers to total flowers with different blend ratios of rice husk charcoal to peat. However, the number of harvested fruits increased with higher ratios of rice husk charcoal to peat and was highest at 80:20. The length of the largest leaf increased with increased amounts of fertilizer, with the best response was at 200 g. No significant differences were noted between the ratio of female flowers to total flowers in any treatments. In addition, the number of harvested fruits was highest with 160 g and 200 g of fertilizer. Taken together, the optimal blend ratio of rice husk charcoal to peat is 80:20, and the optimal amount of fertilizer with this ratio is 160 g. 展开更多
关键词 zucchini Rice Husk Charcoal PEAT Potted CULTURE FERTILIZER
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Markers for Rapid Evaluation of Virus Resistance for TYLCV in Tomato, ZYMV and PRSV-W in Zucchini and LMV in Lettuce and Hybrid Seeds in Pumpkin 被引量:1
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作者 Haiko Enok Sawazaki Valdir Atsushi Yuki +6 位作者 Marlon Ricardo Alvez Ortiz Walter Hissao Banja Julio Massaharu Marubayashi Karoline S. Fonseca Geovanni A. Luchini Renan G. Perroni Wallison M. O. Andrade 《American Journal of Plant Sciences》 2018年第11期2205-2216,共12页
Screening for the source of virus resistance in horticultural plants or specific characterization as hybridization, through symptoms, requires time and depends on the weather and knowledge of plant characteristics. So... Screening for the source of virus resistance in horticultural plants or specific characterization as hybridization, through symptoms, requires time and depends on the weather and knowledge of plant characteristics. So, it is important to develop specific gene markers to allow rapid diagnosis by PCR. Markers were developed based on sequences homology comparison of susceptible and resistant plants provided by HORTEC SEEDS in tomato for Tomato yellow leaf curl virus (TYLCV) by the resistance gene Ty-1, in zucchini for Zucchini yellow mosaic virus (ZYMV) and Papaya ringspot virus estirpe watermelon (PRSV-W), and in lettuce for Lettuce mosaic virus (LMV). Fragments of 249 bp were amplified only by resistant plants to TYLCV as the hybrids 2648 and Aguamiel, and not for varieties as Santa Cruz or Carina. It were observed for ZYMV the amplification of 791 bp by the resistant hybrid Px7051 and not for the susceptible cultivar La Belle;for PRSV-W using the same zucchini plants the amplification of 650 bp for susceptible and 750 bp for resistant;for LMV the 421 bp amplification only for the resistant cultivar Brasil 303 and not for susceptible Babá de Ver&atilde;o. Finally, it was observed that primers PK47F/R were able to check the Cabotiá seed hybrids of pumpkin Jabras. 展开更多
关键词 TOMATO YELLOW Leaf Curl VIRUS zucchini YELLOW MOSAIC VIRUS Papaya Ringspot VIRUS Strain Watermelon LETTUCE MOSAIC VIRUS Jabras Hybridization
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Isolation and Identification of Squash Leaf Curl China Virus in Zucchini 被引量:1
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作者 Huixian SHI Yimin GU +3 位作者 Xingsheng LI Xiping SUN Yangdong GUO Xiaowei YUAN 《Agricultural Biotechnology》 CAS 2022年第5期1-3,14,共4页
[Objectives]In 2019,virus diseases occurred widely on zucchini planted in Shandong Province.The disease symptom was different from previous reports.This study aimed to identify the pathogen causing the zucchini virus ... [Objectives]In 2019,virus diseases occurred widely on zucchini planted in Shandong Province.The disease symptom was different from previous reports.This study aimed to identify the pathogen causing the zucchini virus disease.[Methods]Ten diseased zucchini leaves were collected in the field and used as materials for PCR and sequencing.[Results]PCR detection and sequencing showed that the nucleotide sequence of the amplified fragment had the highest identity with the squash isolate of squash leaf curl China virus(SLCCNV)(MW389919.1)in Guangdong Province.Primers were further designed for amplifying the full-length SLCCNV.The full-length DNA-A was 2730 bp(OM692270.1),and the full-length DNA-B was 2711 bp(OM692269.1).Through sequence alignment,it was found that the DNA-A sequence shared identity of 89.65%-99.42%with registered SLCCNV,and the identity with the SLCCNV-GDHY pumpkin isolate(MW389919.1)in Guangdong was the highest,at 99.42%.The DNA-B sequence was identical with registered SLCCNV in the range of 81.82%-97.29%,and the identity with the SLCCNV-GDHY pumpkin isolate(MW389918.1)in Guangdong,was the highest,at 97.29%.Therefore,it was speculated that SLCCNV is the pathogen of zucchini virus disease.Since the virus was first found on zucchini in Shandong,it was named SLCCNV-SD.[Conclusions]This study provides materials for the research on the spread of SLCCNV in China and the analysis of population genetic characteristics,as well as a reference for the prevention and control of the virus in zucchini. 展开更多
关键词 zucchini Viral disease Squash leaf curl China virus
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Study the Effect of Different Levels of Zucchini (<i>Cucurbita pepo</i>L.) on the Biological Indicators for the Prevention of Cardiovascular Disease in Rats Fed High-Fat Diets
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作者 El-Sayeda G. E. El-Sahar Hala R. A. Sopeah Mona S. Almujaydil 《Food and Nutrition Sciences》 2020年第2期63-81,共19页
The effects of fresh zucchini on nutritional status, and biological indicators for the prevention of cardiovascular disease in rats fed high-fat diets investigated in this study. Thirty Sprague Dawley rats were random... The effects of fresh zucchini on nutritional status, and biological indicators for the prevention of cardiovascular disease in rats fed high-fat diets investigated in this study. Thirty Sprague Dawley rats were randomly divided into two main groups the first, negative control group Co (-) (n = 6), fed basal diet, The second group (n = 24) fed high-fat diet (containing basal diet + 5% tallow + 1% cholesterol + 0.02% bile salt). This group was divided into four subgroups each group 6 rats: group positive control co (+) fed high-fat diet only, group 1 (G (1)) fed high-fat diet plus 10% zucchini, group 2 (G (2) fed high-fat diet plus 15% zucchini and group 3 (G (3)) fed high-fat diet plus 20% zucchini. The levels of serum total cholesterol (TC), triglyceride (TG), high-density lipoprotein cholesterol (HDL-C) and low-density lipoprotein cholesterol (LDL-C) were measured after eight wk. of experimental treatment. The pathologic changes of the heart, spleen and kidney were evaluated. SPSS, one way ANOVA was used to analyze the results. The results indicated that the mean values of body weight gain (BWG) and feed efficiency ratio (FIR) in G (2) and G (3) showed significant decrease compared to co (-), co (+) and G 1. The results showed that in groups (G1, G2 and G3) the relative weight of heart had significant increase when compared with control negative group. But liver and spleen weight had no significant difference when compared with control negative and positive group, the levels of TC, TG and LDL-C were significantly increased in co (+) (P < 0.05) Compared to co (-), all groups fed on high fat diet containing different levels of zucchini (10%, 15% and 20%) had significant decrease in TC and LDL-C compared with co (+), also G2 and G3 had improve significant in HDL-C when compared with co. (+). The groups fed on zucchini give results similar to group co. (-). The best treatment was zucchini (15% and 20%) which had lowest values of total lipid cholesterol and LDL-C, and the best values of HDL-C, HDL-C/TC % for all groups fed on high fat diet and zucchini increased non significantly (p ≤ 0.05) the HDL-C/TC % index compared to group co. (+). while, G2 and G3 gave significant decrease in LDL-C/HDL-C ratio compared to group co. (+). Morphologic changes of heart, spleen and kidney revealed that groups G2 and G3 had a similar preventive effect against CHD in this experimental model. In conclusion, results showed that zucchini had similar potential to attenuate CHD-related parameters in a mild oxidative stress induced by high-fat diet in rats. 展开更多
关键词 Atherogenic Index Cardio Protective CUCURBITA pepo L. HIGH-FAT Diet HDL-C LDL-C Lipid Profile zucchini
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Direct Organogenesis from Cotyledonary Node Explants of Cucurbita pepo (L.)—An Important Zucchini Type Vegetable Crop
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作者 Muruganantham Mookkan 《American Journal of Plant Sciences》 2015年第1期157-162,共6页
Cotyledonary node explants from 3 - 5-d-old seedling derived explants of Cucurbita pepo (L.) produced multiple shoots in Murashige and Skoog (MS) salts B5 vitamins containing medium in the presence of N6-benzylamino-p... Cotyledonary node explants from 3 - 5-d-old seedling derived explants of Cucurbita pepo (L.) produced multiple shoots in Murashige and Skoog (MS) salts B5 vitamins containing medium in the presence of N6-benzylamino-purine BAP 1 mg/L + Thidiazuron TDZ 0.05 mg/L. After 4 weeks explants were subcultured to medium containing MS salts B5 Vitamins BAP 0.5 mg/L, Gibberellic acid GA3 1 mg/L and L-Glutamine 15 mg/L. Periodic excision of regenerated shoots from the explants increased shoot efficiency during subculture. The combination of L-Glutamine with BA and GA3 significantly increased the shoot proliferation. Elongated shoots were excised from shoot clumps and transferred to rooting medium containing indole-3-butyric acid (IBA, 1.0 mg/L). The rooted plants were hardened in small pot containing standardized garden soil, well developed plant transferred to greenhouse and survival rate was 85%. 展开更多
关键词 CUCURBITA pepo zucchini Cotyledonary Node SUBCULTURE
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Main Diseases of Zucchini and Their Prevention and Control Methods
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作者 Xiaowei YUAN Yimin GU +2 位作者 Yangdong GUO Xiping SUN Xingsheng LI 《Plant Diseases and Pests》 CAS 2023年第1期9-13,16,共6页
This paper elaborates the symptom characteristics and control methods of virus diseases including squash leaf curl china virus(SLCCNV),watermelon mosaic virus(WMV),cucurbit chlorotic yellows virus(CCYV),cucumber mosai... This paper elaborates the symptom characteristics and control methods of virus diseases including squash leaf curl china virus(SLCCNV),watermelon mosaic virus(WMV),cucurbit chlorotic yellows virus(CCYV),cucumber mosaic virus(CMV)and zucchini yellow mosaic virus(ZYMV),as well as fungal diseases including zucchini powdery mildew,zucchini downy mildew and zucchini scab that harm zucchini production,in order to provide a theoretical basis and technical support for disease prevention and control of zucchini. 展开更多
关键词 zucchini DISEASE Virus disease Fungal disease CONTROL
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Efficacy of the Pepper Extracts to Control Zucchini Yellow Mosaic Virus
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作者 Rafalimanana Halitiana Joséa 《Journal of Agricultural Science and Technology(A)》 2018年第1期1-9,共9页
The Zucchini yellow mosaic virus (ZYMV) (Potyvirus) on “zucchini” presents great economic importance for Malagasy farmers. Numerous aphid species (Hemiptera: Aphididae) spread viral particles, which are easil... The Zucchini yellow mosaic virus (ZYMV) (Potyvirus) on “zucchini” presents great economic importance for Malagasy farmers. Numerous aphid species (Hemiptera: Aphididae) spread viral particles, which are easily transmitted mechanically, too. Farmers ignored this disease, therefore, its control became extremely difficult with insecticides. This study aimed to evaluate efficacy of chili pepper extracts. Treatments vary as a function of its initiations and were repeated at weekly intervals until harvest. It was conducted in market gardens around the town of Antananarivo. The study compared four treatments and repeated three times: firstly, plots received a protection as soon as installation of culture (preventive protection); secondly, plots received treatment with low infestation (about a quarter plants infested) (late protection); thirdly, plots received treatment with high infestation (about half of plants infested) (latest protection); lastly, plots without treatment (the control). As a result, pepper extracts can provide a significant level to control against aphids attack, and permit to delay virus installation on plots, which received treatment as soon as implementation of culture. However, it cannot eradicate and cannot limit extend of virus disease on plots already infested. Economic analysis shows that preventive treatment of pepper extracts to fight virus attack provides an even greater return on its investment than all other terms. Thus, use of pepper extracts can reduce chemical treatment and pollution. 展开更多
关键词 zucchini yellow mosaic virus APHIDS preventive control strategy PROFITABILITY
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Substrate Type Affects Growth, Yield and Mineral Composition of Cucumber and Zucchini Squash
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作者 Mariateresa Cardarelli Youssef Rouphae +3 位作者 Salem Darwich Elvira Rea Antonio Fiorillo Giuseppe Colla 《Journal of Life Sciences》 2012年第7期766-770,共5页
The expansion of hydroponics in many countries of the world in the last few decades may be ascribed to the ability of soilless growing systems to avoid various problems arising from the use of the soil. Cucumber (Cuc... The expansion of hydroponics in many countries of the world in the last few decades may be ascribed to the ability of soilless growing systems to avoid various problems arising from the use of the soil. Cucumber (Cucurnis sativus L.) and zucchini (Cucurbita pepo L.) plants were grown in closed-soilless culture under unheated-greenhouse conditions at the experimental farm of University of Tuscia, Central Italy to evaluate the effects of four substrates (rockwool, pumice, perlite, and cocofiber) on growth, yield and plant mineral composition. For both cultures, plants grown in cocofiber, perlite and pumice yielded more than those grown in rockwool. The better temperature regime in cocofiber, perlite and pumice was due to the greater thermal inertia compared to rockwool slabs. Thc concentration of N in zucchini and cucumber leaves was significantly higher in cocofiber, perlite and pumice in comparison to the rockwool treatment. The concentration of K was significantly affected by the substrate only for the zucchini squash with the highest value recorded on the organic substrate (cocofiber), whereas the Ca concentration was significantly influenced by the growing media only for cucumber with the highest value observed on pumice. Finally, the lowest Mg concentration in leaf tissue was observed on plants grown with the rockwool substrate for both zucchini squash and cucumber. We can conclude that cocofiber, perlite and pumice are suitable for zucchini and cucumber production in closed soilless system, whereas the use of rockwool is more suitable for crops grown under heated greenhouse conditions. 展开更多
关键词 Substrate type YIELD mineral composition CUCUMBER zucchini squash.
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Selection of Greenhouse Zucchini Varieties and High-Quality,High-Yield and High-Efficiency Cultivation Techniques
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作者 Haijuan ZHANG Guanghui FENG +3 位作者 Lifeng YANG Bo GENG Xiangying HOU Dongwen SUN 《Asian Agricultural Research》 2023年第6期38-40,共3页
[Objectives]To select zucchini varieties suitable for cultivation in Zibo City and test its high-yield cultivation techniques.[Methods]Six zucchini varieties were introduced,and their commercial quality and yield were... [Objectives]To select zucchini varieties suitable for cultivation in Zibo City and test its high-yield cultivation techniques.[Methods]Six zucchini varieties were introduced,and their commercial quality and yield were determined.[Results]The yield of Shengfeier,Xiuyu 170 and Xihulu 309 increased by 11.4%,6.9%and 4.6%,respectively compared with S68(control),and zucchini was straight,looked pleasing to the eye,and had strong disease resistance.[Conclusions]The zucchini varieties were selected and the high-quality,high-yield and high-efficiency cultivation techniques were integrated. 展开更多
关键词 zucchini VARIETY HIGH-QUALITY high-yield and high-efficiency Cultivation techniques
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籽用西葫芦相关性状的综合评价
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作者 董晨晨 雷逢进 +2 位作者 刘庆华 贺宏伟 张国强 《北方园艺》 北大核心 2026年第3期8-15,共8页
以109份籽用西葫芦为试验材料,采用相关性分析、主成分分析、聚类分析、隶属函数值及灰色关联分析等多种方法,研究了籽用西葫芦9个关键性状并对其综合评价,以期为后续籽用西葫芦品种的选育和鉴定提供参考依据。结果表明:籽用西葫芦品种... 以109份籽用西葫芦为试验材料,采用相关性分析、主成分分析、聚类分析、隶属函数值及灰色关联分析等多种方法,研究了籽用西葫芦9个关键性状并对其综合评价,以期为后续籽用西葫芦品种的选育和鉴定提供参考依据。结果表明:籽用西葫芦品种烂瓜特性与总产量和耐衰性呈显著负相关,单株结瓜数与籽粒的长度和宽度呈显著负相关,理想的籽用西葫芦品种需要具备耐衰、中等结瓜能力、烂瓜率低等特点,从而提升籽粒的产量和品质。籽用西葫芦9个性状的主成分分析筛选出4个主成分,累计贡献率为75.47%。通过模糊隶属函数将4个主成分的得分进行归一化处理后,基于4个主成分的贡献率权重构建籽用西葫芦综合评价指标D=0.41F1+0.24F2+0.18F3+0.17F4。基于灰色关联度分析和综合评价D值2种方法鉴定出Z-76、Z-95、Z-53个品种,其在2种评价机制中均排名前五,可作为下一步示范推广的重点。 展开更多
关键词 籽用西葫芦 主成分分析 综合评价 灰色关联度
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不同品种西葫芦营养成分及抗氧化、降血糖活性比较分析
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作者 毛厚霖 谷丹丹 +4 位作者 张诺 姬文轩 张敏 赵婷 仰榴青 《食品研究与开发》 2026年第2期46-52,共7页
以3种西葫芦(“碧玉”西葫芦BZ、“金皮香蕉”西葫芦JZ和“墨玉”西葫芦MZ)为研究对象,探究其营养成分、生物活性物质及体外抗氧化和降血糖活性差异。结果显示,3种西葫芦水分含量高(>95%),粗脂肪含量(<0.105 g/100 g FW)和总能量(... 以3种西葫芦(“碧玉”西葫芦BZ、“金皮香蕉”西葫芦JZ和“墨玉”西葫芦MZ)为研究对象,探究其营养成分、生物活性物质及体外抗氧化和降血糖活性差异。结果显示,3种西葫芦水分含量高(>95%),粗脂肪含量(<0.105 g/100 g FW)和总能量(<70.00 kJ/100 g FW)低,粗蛋白质含量适中(0.833~0.945 g/100 g FW),但含有较丰富的总碳水化合物和维生素C,其中BZ含量最高,达到3.08 g/100 g FW和12.04 mg AA/100 g FW;矿物质元素分析表明,3种西葫芦富含钾、磷和钙元素,且具有较高的钾钠比;氨基酸组成分析表明,3种西葫芦均含有多种氨基酸,且必需氨基酸占总氨基酸的34%以上;脂肪酸分析表明,BZ中含有更丰富的不饱和脂肪酸,占其脂肪酸总量的76.84%;BZ中总酚和总黄酮含量显著高于其他两个品种,并从BZ中共分离鉴定出11种酚类化合物,MZ西葫芦中共7种,JZ西葫芦中共5种,其中,BZ中的槲皮素-3,4'-二甲醚-7-O-芸香糖苷首次在西葫芦中鉴定发现。体外活性研究表明,BZ提取物具有更好的抗氧化和淀粉消化酶抑制活性。综上,西葫芦是一种营养丰富的低脂低能量蔬菜,但不同品种西葫芦的营养成分组成、含量和活性存在显著差异。 展开更多
关键词 西葫芦 营养成分 酚类成分 抗氧化活性 降血糖活性
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西葫芦淡绿色果皮形成规律的生理学及遗传学分析
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作者 刘致源 顾江林 +2 位作者 贺宏伟 曹嫒婉 雷逢进 《山西农业大学学报(自然科学版)》 北大核心 2026年第1期1-10,共10页
[目的]果皮颜色是西葫芦重要商品性状,但目前对商品期果皮颜色基因定位的报道较少,本文旨在对不同类型绿色果皮进行生理学和遗传学分析。[方法]观测不同绿色果皮西葫芦商品期横切面,测定不同时期果皮叶绿素a、叶绿素b、类胡萝卜素含量... [目的]果皮颜色是西葫芦重要商品性状,但目前对商品期果皮颜色基因定位的报道较少,本文旨在对不同类型绿色果皮进行生理学和遗传学分析。[方法]观测不同绿色果皮西葫芦商品期横切面,测定不同时期果皮叶绿素a、叶绿素b、类胡萝卜素含量并计算3个指标之和即总含量,通过色差仪量化果皮颜色,明确不同果皮颜色叶绿素的水平与区间,最后利用构建连锁群体和BSA-seq技术初步定位西葫芦淡绿色果皮主效QTL。[结果]果皮颜色受横切面最外层表皮结构和叶绿素着色层影响。测量光合色素含量发现,商品期与授粉后0 d相比,淡绿色果皮总含量下降了64.05%且果皮褪绿明显,深石灰绿色果皮总含量明显增加,但深绿色果皮总含量最高;商品期淡绿色果皮光合色素中叶绿素a含量占总含量之比较高,为0.53;而在深石灰绿色和深绿色果皮中叶绿素b含量占总含量之比较高,分别为0.46和0.55。色差指数h^(*)值随绿色加深而逐渐变大,而L^(*)值、b^(*)值、C^(*)值与绿色深度变化趋势相反,a^(*)值在不同果皮中差异不明显。淡绿色果皮颜色遗传分离比为3∶1,是由1对等位基因控制的显性质量性状。通过BSA-seq分析对控制西葫芦淡绿色果皮颜色的基因进行了初步定位,将淡绿色果皮颜色定位在9号染色体的1.88 Mb和0.8 Mb物理距离内。[结论]西葫芦淡绿色果皮主要受叶绿素a含量变化影响而深石灰绿色和深绿色果皮主要受叶绿素b含量变化影响,淡绿色果皮颜色是受单基因控制的质量性状,通过BSA-seq技术初步定位西葫芦淡绿色果皮基因位于9号染色体,可为下一步开发分析标记和候选基因奠定基础。 展开更多
关键词 西葫芦 果皮颜色 叶绿素含量 BSA-seq
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西葫芦在青海黄南藏区露地种植的适应性及营养品质综合评价
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作者 欧阳天雨 杜中平 +3 位作者 樊露泽 孙鹏远 魏向成 任延靖 《中国瓜菜》 北大核心 2026年第3期133-148,共16页
为筛选青海黄南藏区(平均海拔2324.6 m)适宜露地栽培的西葫芦品种,对15个引种品种开展适应性评价,检测37个农艺性状(18个数量性状、19个质量性状)和8个营养指标,并采用相关性分析、主成分分析及隶属函数法对上述性状和指标进行综合评价... 为筛选青海黄南藏区(平均海拔2324.6 m)适宜露地栽培的西葫芦品种,对15个引种品种开展适应性评价,检测37个农艺性状(18个数量性状、19个质量性状)和8个营养指标,并采用相关性分析、主成分分析及隶属函数法对上述性状和指标进行综合评价。结果显示,供试品种遗传多样性丰富(37个指标变异系数0~1.02),前7个主成分累计贡献率80.53%。综合评价筛选出京圆、墨翠、金刚、黄迪4个优异品种:京圆瓜横径14.08 cm、瓜肉维生素C含量(b)4370.37 nmol·g^(-1);墨翠单株产量为30.25 kg、雌花节率79.05%;金刚单株产量30.48 kg、瓜皮总糖含量(w,后同)为18.68 mg·g^(-1);黄迪瓜肉可溶性蛋白含量为4.96 mg·g^(-1)。4个品种在农艺适应性、产量及粗纤维、可溶性蛋白等营养品质上表现突出,可为当地高产优质栽培提供科学参考。 展开更多
关键词 西葫芦 高寒地区 营养品质 隶属函数分析 综合评价
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小西葫芦黄花叶病毒弱毒疫苗的构建及其交叉保护防治作用
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作者 张悦 任倩 +5 位作者 栾雅梦 李翌琛 孙无瑕 任姝颖 许小洁 孙晓辉 《生物技术通报》 北大核心 2026年第1期271-278,共8页
【目的】通过研究辅助成分-蛋白酶(helper component-proteinase,HC-Pro)中第364位保守的赖氨酸(lysine,K364)突变对小西葫芦黄花叶病毒(zucchini yellow mosaic virus,ZYMV)致病力的影响,构建ZYMV弱毒突变体,并评估其遗传稳定性和交叉... 【目的】通过研究辅助成分-蛋白酶(helper component-proteinase,HC-Pro)中第364位保守的赖氨酸(lysine,K364)突变对小西葫芦黄花叶病毒(zucchini yellow mosaic virus,ZYMV)致病力的影响,构建ZYMV弱毒突变体,并评估其遗传稳定性和交叉保护防治效果,为利用弱毒株开发针对ZYMV的绿色防治策略提供理论依据。【方法】利用定点突变的方法,将HC-Pro中K364位点替换为天冬氨酸(aspartic acid,D),研究K364D突变对ZYMV致病力和HC-Pro RNA沉默抑制活性的影响,构建弱毒突变体ZYMV-HC-ProK364D。通过继代接种实验,测试弱毒突变体ZYMV-HC-ProK364D的遗传稳定性;通过交叉保护实验,评估弱毒突变体ZYMV-HC-ProK364D的交叉保护防治作用。【结果】HC-Pro中K364D突变影响了ZYMV致病力,减轻了病毒在甜瓜(Cucumis melo)植株上引起的典型黄化症状,显著降低了病毒积累水平,同时,该突变削弱了ZYMV HC-Pro的RNA沉默抑制活性。ZYMV-HCProK364D-GFP突变体在甜瓜植株中连续3次继代接种后未发生回复突变,保持遗传稳定性。在交叉保护实验中,ZYMV-HC-ProK364D突变体在保护间隔期11 d时,可诱导甜瓜植株产生对野生型ZYMV的显著抗性。【结论】HC-Pro中保守的K364残基是影响ZYMV致病力和HC-Pro RNA沉默抑制活性的关键位点,ZYMV-HC-ProK364D突变体在甜瓜中具有良好的交叉保护作用,可作为弱毒疫苗防治甜瓜ZYMV侵染。 展开更多
关键词 小西葫芦黄花叶病毒 辅助成分-蛋白酶 弱毒疫苗 遗传稳定性 交叉保护
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0.5%香菇多糖水剂防治西葫芦病毒病的田间药效评价
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作者 朱洪江 牟天秀 +3 位作者 曾礼靖 李艳芬 任丹 陈庭倬 《农药科学与管理》 2026年第2期49-54,共6页
为明确0.5%香菇多糖水剂对西葫芦病毒病的田间预防效果和治疗效果以及对作物的安全性。采用随机区组试验的方式在田间对西葫芦病毒病进行试验。结果表明,各个处理未见药害症状,对植株安全。0.5%香菇多糖水剂在6.0~10 g a.i./hm^(2)用量... 为明确0.5%香菇多糖水剂对西葫芦病毒病的田间预防效果和治疗效果以及对作物的安全性。采用随机区组试验的方式在田间对西葫芦病毒病进行试验。结果表明,各个处理未见药害症状,对植株安全。0.5%香菇多糖水剂在6.0~10 g a.i./hm^(2)用量下可有效防治西葫芦病毒病,第1次药后21 d发病前药剂处理相对防效可达52.25%~74.02%,发病初期药剂处理相对防效可达54.69%~61.40%,且病害发生前使用相较于病害发生后使用能延缓病害蔓延。因此,0.5%香菇多糖水剂在田间可以有效防治西葫芦病毒病,建议推荐用量为10 g a.i./hm^(2),且在病毒病常发地区,建议发病前进行药剂预防,可显著提高防治效果。 展开更多
关键词 0.5%香菇多糖水剂 西葫芦病毒病 田间防效
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南瓜小西葫芦黄花叶病毒四川分离物的鉴定与遗传进化分析
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作者 陈诚 王剑 +4 位作者 伏荣桃 陈晓娟 李星月 陈雪娟 卢代华 《生态学杂志》 北大核心 2025年第5期1498-1508,共11页
为了了解产生花叶症状的南瓜是否含有植物病毒,本研究采用小RNA深度测序等技术对四川地区南瓜样品进行分析,获得小西葫芦黄花叶病毒(zucchini yellow mosaic virus,ZYMV)的全基因组,命名为SCSN分离物。SCSN分离物基因组全长9572 nt,编... 为了了解产生花叶症状的南瓜是否含有植物病毒,本研究采用小RNA深度测序等技术对四川地区南瓜样品进行分析,获得小西葫芦黄花叶病毒(zucchini yellow mosaic virus,ZYMV)的全基因组,命名为SCSN分离物。SCSN分离物基因组全长9572 nt,编码一个351.1 kDa的多聚蛋白。序列一致性分析表明,SCSN与中国浙江的WM分离物相似性最高,其多聚蛋白氨基酸一致性为97.4%。重组分析表明,SCSN分离物是由WM分离物和西班牙的Ver分离物重组而成的。将SCSN全基因组序列与GenBank中基因组长度超过9300 nt的159条序列共同构建系统进化树,表明来自于28个国家和地区的ZYMV分离物聚为7个类群,其中SCSN分离物聚为第1类群。进一步分析表明,ZYMV的系统进化与地理分布存在相关性,且存在优势ZYMV类群。这是四川ZYMV分离物全基因组的首次报道,研究为防范ZYMV通过远距离传播扩散危害提供理论依据。 展开更多
关键词 小西葫芦黄花叶病毒 分离物 全基因组 重组 系统进化 南瓜
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Identification and Sequence Analysis of Tomato Leaf Curl New Delhi Virus
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作者 Yue ZHANG Jiawei NIU +3 位作者 Xingsheng LI Xiping SUN Yangdong GUO Xiaowei YUAN 《Agricultural Biotechnology》 2025年第4期20-23,共4页
[Objectives]This study was conducted to detect and analyze tomato leaf curl New Delhi virus(ToLCNDV).[Methods]Through PCR detection,sequence analysis,and pathogenicity verification,tomato leaf curl New Delhi virus(ToL... [Objectives]This study was conducted to detect and analyze tomato leaf curl New Delhi virus(ToLCNDV).[Methods]Through PCR detection,sequence analysis,and pathogenicity verification,tomato leaf curl New Delhi virus(ToLCNDV)was identified in zucchini exhibiting systemic disease symptoms during a 2024 outbreak in Qingzhou City,Shandong Province,and was designated as ToLCNDV-SD.[Results]Specific primer amplification showed that all eight diseased samples produced bands of 504 bp(DNA-A)and 892 bp(DNA-B).Sequencing analysis revealed that ToLCNDV-SD DNA-A shared 96.10%homology with an Indonesian melon isolate(LC421834.1),while DNA-B showed 88.31%homology with a Malaysian bitter gourd isolate(MW248678.1).Phylogenetic analysis indicated its closest relationship with Southeast Asian cucurbit-infecting isolates.Friction transmission tests confirmed that the virus could spread mechanically,inducing typical symptoms 14 d after inoculation with positive PCR detection.[Conclusions]This study provides important insights for understanding the epidemic mechanisms and control strategies of ToLCNDV in China. 展开更多
关键词 zucchini Tomato leaf curl New Delhi virus(ToLCNDV) IDENTIFICATION Sequence analysis
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西葫芦种子无壳性状遗传分析及无壳基因Cphl初步定位 被引量:1
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作者 董晨晨 刘泽慧 +3 位作者 曹嫒婉 许小勇 雷逢进 刘庆华 《华北农学报》 北大核心 2025年第2期40-48,共9页
西葫芦的裸仁种子在籽用西葫芦的加工中具有很大的天然优势。为探究西葫芦种子无壳性状的遗传机制,以西葫芦高代自交系种子有壳17pu10(P_(1))和种子无壳17pu08(P_(2))为亲本,构建F1(P_(1)×P_(2))、F_(2)和BC_(1)群体,对后代群体的... 西葫芦的裸仁种子在籽用西葫芦的加工中具有很大的天然优势。为探究西葫芦种子无壳性状的遗传机制,以西葫芦高代自交系种子有壳17pu10(P_(1))和种子无壳17pu08(P_(2))为亲本,构建F1(P_(1)×P_(2))、F_(2)和BC_(1)群体,对后代群体的西葫芦种子性状进行鉴定。结果发现,后代群体的西葫芦有壳种子与无壳种子的数目比例符合3∶1分离比,表明西葫芦种子无壳性状受到单基因调控,且种子无壳基因表现为隐性。利用籽用西葫芦BC_(1)群体对无壳基因进行初步定位,结果表明,籽用西葫芦无壳基因定位于标记InDel3157329和InDel3724121之间,遗传距离分别为1.4,2.6 cM,该区间物理距离为0.6 Mb。对该区间内的24个基因进行注释和功能分析发现,有4个基因直接或间接参与细胞壁、纤维素和木质素的生物合成;进一步分析这4个基因表达量的差异,发现只有Cp4.1LG12g04350、Cp4.1LG12g04370在种子发育时期表达量存在显著差异。由此推测,Cp4.1LG12g04350或Cp4.1LG12g04370为控制无壳性状的候选基因。此外,还开发出与无壳基因连锁的InDel标记,可作为西葫芦无壳性状鉴定的标记,以加快优质西葫芦种子无壳品种的选育。 展开更多
关键词 西葫芦 无壳基因 遗传分析 基因定位 基因连锁 INDEL标记
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小西葫芦黄花叶病毒(ZYMV)侵染性克隆构建及其侵染甜瓜的转录组分析 被引量:1
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作者 刘健勇 李欣鹏 +2 位作者 姚洁 蒋磊 江彤 《植物病理学报》 北大核心 2025年第3期421-432,共12页
本研究构建小西葫芦黄花叶病毒(zucchini yellow mosaic virus,ZYMV)侵染性克隆,利用RNA-seq技术分析感染ZYMV甜瓜的差异表达基因(DEGs)。提取感染ZYMV甜瓜病样叶片RNA,RT-PCR分3段克隆ZYMV全基因组,利用同源重组方法构建ZYMV侵染性克隆... 本研究构建小西葫芦黄花叶病毒(zucchini yellow mosaic virus,ZYMV)侵染性克隆,利用RNA-seq技术分析感染ZYMV甜瓜的差异表达基因(DEGs)。提取感染ZYMV甜瓜病样叶片RNA,RT-PCR分3段克隆ZYMV全基因组,利用同源重组方法构建ZYMV侵染性克隆pCB-ZYMV。pCB-ZYMV接种健康甜瓜(Cucumis melo),7 dpi甜瓜表现出典型的花叶症状,Western blot可检测出ZYMV CP蛋白。再分别提取感病甜瓜和健康甜瓜叶片总RNA,送生物公司进行高通量转录组测序,共筛选出3108个DEGs,其中1558个DEGs上调表达,1550个DEGs下调表达。GO、COG注释和KEGG通路分析表明,很多DEGs参与寄主植物碳水化合物运输和代谢、植物信号传导、植物-病原物互作、淀粉和蔗糖代谢以及MAPK级联反应等抗病生理代谢途径。为了验证RNA-seq结果,qRT-PCR检测了8个基因的差异表达情况,与转录组结果基本一致。本研究对明确甜瓜抗ZYMV的分子机理以及选育抗ZYMV的甜瓜品种均具有重要意义。 展开更多
关键词 小西葫芦黄花叶病毒 侵染性克隆 甜瓜 转录组分析
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