Brain-inspired computer chips can already process visual,auditory,and tactile information,but they have struggled to detect chemicals in wet environments-the way human taste works.This limitation has prevented their u...Brain-inspired computer chips can already process visual,auditory,and tactile information,but they have struggled to detect chemicals in wet environments-the way human taste works.This limitation has prevented their uses in medical and environmental fields.As published in PNAS on July 7(doi:10.1073/pnas.2413060122),researchers from the National Center for Nanoscience and Technology(NCNST)of the Chinese Academy of Sciences developed an artificial taste system that overcomes this challenge.展开更多
文摘Brain-inspired computer chips can already process visual,auditory,and tactile information,but they have struggled to detect chemicals in wet environments-the way human taste works.This limitation has prevented their uses in medical and environmental fields.As published in PNAS on July 7(doi:10.1073/pnas.2413060122),researchers from the National Center for Nanoscience and Technology(NCNST)of the Chinese Academy of Sciences developed an artificial taste system that overcomes this challenge.