The anatomical structures of roots, stems and leaves are very important indicators to＇evaluate drought resistance. The paper reports the relationship between anatomical structures of vegetative organs and drought res...The anatomical structures of roots, stems and leaves are very important indicators to＇evaluate drought resistance. The paper reports the relationship between anatomical structures of vegetative organs and drought resistance in forages.展开更多
Anatomical, histochemical and phytochemical methods were used to investigate the structure, localization and dynamic changes of total saponin and senegenin of vegetative organs in Polygala tenuifolia Willd. Histochemi...Anatomical, histochemical and phytochemical methods were used to investigate the structure, localization and dynamic changes of total saponin and senegenin of vegetative organs in Polygala tenuifolia Willd. Histochemical localization results showed that saponin accumulated mainly in parenchyma cells of vegetative organs. The phytochemical results also showed that the saponin accumulated in the vegetative organs of P. tenuifolia, with higher content in roots and lower content in the aerial parts that included stems and leaves. The saponin content and dry weight of the vegetative organs of P. tenuifolia had dynamic variance at the developmental stages and all reached the highest level in the post-fruit period. Hence, the roots and aerial parts should be gathered in August to make full use of the plant. As the root is the main medicinal organ of P. tenuifolia, the content of total saponin and senegenin of different aged and different parts of the root were determined. The content of total saponin and senegenin exhibited a sustained decreasing trend with increasing root age; therefore, the annual roots had high quality. The content of total saponin and senegenin in different parts of the root showed obvious variation. The content in the ＂skin areas＂ was much higher than that of xylem. The results offer a theoretical basis for determining the appropriate harvesting stage and a reasonable harvest of P. tenuifolia.展开更多
Bistorta vivipara is a facultative reproductive plant capable of asexual reproduction through underground rhizomes and bulbils,as well as sexual reproduction via seeds.The phenomenon of vegetative organ vivipary is a ...Bistorta vivipara is a facultative reproductive plant capable of asexual reproduction through underground rhizomes and bulbils,as well as sexual reproduction via seeds.The phenomenon of vegetative organ vivipary is a complex biological process regulated by a network of genes.However,the developmental mechanism regulating bulbil vivipary in B.vivipara remains largely unexplored.This study investigated different developmental stages of B.vivipara using RNA sequencing and transcriptome analysis.Approximately 438 million high-quality reads were generated,with over 61.65%of the data mapped to the de novo transcriptome sequence.A total of 154,813 reads were matched in at least one public database,and 49,731 genes were differentially expressed across developmental stages.Functional analysis revealed significant enrichment of these genes in phenylpropanoid biosynthesis,plant hormone signal transduction,protein processing,starch and sucrose metabolism,and plant-pathogen interaction.Ninety-four genes involved in phytohormones,plant pigments,enzymes,and transcription factors were identified as potential candidates for inducing vegetative organ vivipary.These differentially expressed genes(DEGs),detected through comparative transcriptome analysis,may serve as candidate genes for bulbil vivipary in B.vivipara,establishing a foundation for future studies on the molecular mechanisms underlying vegetative organ vivipary.展开更多
Organic agriculture is gaining momentum in the Philippines as consumers become more health- and environment-conscious. This study investigated soil fertility based on soil chemistry and biological properties of organi...Organic agriculture is gaining momentum in the Philippines as consumers become more health- and environment-conscious. This study investigated soil fertility based on soil chemistry and biological properties of organic vegetable farms in Sariaya, Quezon Province and Los Baños, Laguna Province, with the aim of developing organic agriculture in the Philippines. We utilized the SOFIX (Soil Fertility Index) technology, which is designed to evaluate soil fertility by focusing on the activity and diversity of microbial communities in the soil. This technology provides a scientific assessment of soil health, aiming to contribute to sustainable agriculture and environmental conservation. Soil fertility parameters from four different farms cultivating outdoor organic vegetables were below the recommended values for organic production. Essential macronutrients like nitrogen, phosphorus, and potassium and total carbon content, which is indicative of soil organic matter, were insufficient. Bacterial biomass for soil organic matter decomposition, and nitrogen and phosphorus circulation was inadequate. These results indicated that organic plots lack the fertility needed for optimal organic crop growth. The poor fertility of these organic plots could be attributed to their recent shift from conventional cultivation, which used synthetic pesticides and chemical fertilizers, to organic cultivation approximately seven years ago. This shift may harm soil microorganisms, leading to decreased fertility, nutrient availability and hindering the ability to sustain organic production. Overall, the findings of this case study emphasize the significant soil fertility challenges on organic vegetable farms. Therefore, farmers and agricultural practitioners must adopt appropriate soil management practices to improve soil fertility, microbial populations, nutrient availability, and overall soil health for successful organic production.展开更多
This article reviews the concepts, origin and development of pollution-free, green and organic vegetables; then discusses the certification methods, production standard and development orientation of them, which has g...This article reviews the concepts, origin and development of pollution-free, green and organic vegetables; then discusses the certification methods, production standard and development orientation of them, which has greatly directive significance for vegetable production and consumption.展开更多
Organochlorine pesticide （OCP） concentrations in tree bark from the upper Yellow River region were determined. Total OCP concentrations ranged from 2.7 to 82 ng/g dw, with a mean of 20 ng/g dw. Concentrations of tot...Organochlorine pesticide （OCP） concentrations in tree bark from the upper Yellow River region were determined. Total OCP concentrations ranged from 2.7 to 82 ng/g dw, with a mean of 20 ng/g dw. Concentrations of total （E） DDTs （0.49-37 ng/g dw）, HCHs （0.55-4.5 ng/g dw）, and HCB （0.1-1.0 ng/g dw） were much higher than the other OCPs and accounted for 89% of the YOCP concentrations. p,p＇-DDT was the dominant member of the DDT pesticide group and [5-HCH was the dominant HCH isomer. The p,p＇-DDT/p,p＇-DDE and ct-HCH/y-HCH ratios suggested that there were recent DDT and y-HCH releases. OCP concentrations in the air were estimated from the tree bark, and the estimated median 3ZDDTs, EHCHs, and HCB concentrations in the air were 0.09, 0.14, and 0.024 pg/m3, respectively. The relationship between total OCP concentrations and socioeconomic and natural environment indices were assessed using multiple linear regression analysis, and a regression equation including all these factors was obtained. Population density and tertiary industry were the two dominant factors that appeared to affect OCP concentrations in the upper Yellow River region.展开更多
Grassland ecosystem is an important component of the terrestrial carbon cycle system. Clear comprehension of soil organic carbon（SOC） storage and potential of grasslands is very important for the effective managemen...Grassland ecosystem is an important component of the terrestrial carbon cycle system. Clear comprehension of soil organic carbon（SOC） storage and potential of grasslands is very important for the effective management of grassland ecosystems. Grasslands in Inner Mongolia have undergone evident impacts from human activities and natural factors in recent decades. To explore the changes of carbon sequestration capacity of grasslands from 2000 to 2012, we carried out studies on the estimation of SOC storage and potential of grasslands in central and eastern Inner Mongolia, China based on field investigations and MODIS image data. First, we calculated vegetation cover using the dimidiate pixel model based on MODIS-EVI images. Following field investigations of aboveground biomass and plant height, we used a grassland quality evaluation model to get the grassland evaluation index, which is typically used to represent grassland quality. Second, a correlation regression model was established between grassland evaluation index and SOC density. Finally, by this regression model, we calculated the SOC storage and potential of the studied grasslands. Results indicated that SOC storage increased with fluctuations in the study area, and the annual changes varied among different sub-regions. The SOC storage of grasslands in 2012 increased by 0.51×1012 kg C compared to that in 2000. The average carbon sequestration rate was 0.04×1012 kg C/a. The slope of the values of SOC storage showed that SOC storage exhibited an overall increase since 2000, particularly for the grasslands of Hulun Buir city and Xilin Gol League, where the typical grassland type was mainly distributed. Taking the SOC storage under the best grassland quality between 2000 and 2012 as a reference, this study predicted that the SOC potential of grasslands in central and eastern Inner Mongolia in 2012 is 1.38×1012 kg C. This study will contribute to researches on related methods and fundamental database, as well as provide a reference for the protection of grassland ecosystems and the formulation of local policies on sustainable grassland development.展开更多
Though there are many documented reasons that make farmers to adopt organic farming system, economic benefits present a major motivation. The study was conducted to evaluate the impact of organic production system on ...Though there are many documented reasons that make farmers to adopt organic farming system, economic benefits present a major motivation. The study was conducted to evaluate the impact of organic production system on profitability of smallholder vegetable production systems in the two counties so as to appraise its contribution to improvement of rural livelihoods. The study collected data on costs and returns for a sample of 208 smallholder vegetable farmers who were composed of 78 organic and 130 conventional farmers. Impact of organic production system was evaluated using propensity score matching technique. Organic vegetable production system was found to have a positive significant impact of increasing farm gross margin by US$0.58 representing 89.5% among smallholder producers in Kiambu and Kajiado Counties of Kenya. The study recommended promotion of organic production system as a tool that can be used to improve livelihoods especially in the rural areas.展开更多
This paper introduced the advantages of planting sprout vegetables in family rooms,expounded assembly principle of indoor cultivating device and the key techniques for indoor cultivating sprout vegetables in families....This paper introduced the advantages of planting sprout vegetables in family rooms,expounded assembly principle of indoor cultivating device and the key techniques for indoor cultivating sprout vegetables in families.In the experiment,we assembled a set of indoor cultivating device for sprout vegetables,and summarized the indoor cultivating techniques of sprout vegetables in families.The indoor planting device was suitable for family members to cultivate sprout vegetables in the living rooms,kitchen,balcony and other corner space by using their spare time.It could not only provide high-quality vegetables for families,but also beautify the indoor environments of family rooms,and increase the oxygen content in rooms.This set of indoor cultivating device and techniques was suitable for planting various sprout vegetables(e.g.radish seedling,water spinach seedling,pea seedling,pine willow seedling,sunflower seedling and various bean seedlings,etc.).This is a set of high-efficient spatial planting technique in families,and also an effective way to increase organic vegetable supply for family.展开更多
This paper discussed the cost and benefit level of the marketing mix of organic vegetable cultivation. In 2011, the research assessed the effectiveness of policy of＂Go Organic 2010＂ in Semarang municipality. The obj...This paper discussed the cost and benefit level of the marketing mix of organic vegetable cultivation. In 2011, the research assessed the effectiveness of policy of＂Go Organic 2010＂ in Semarang municipality. The objectives of this work are to assess： （1] program implementations; （2） related stakeholders; C3] external and internal constrains; （4] the level of effectiveness; and （5） the efficiency on the use of production factors. Further, it aims to improve the competitiveness of the agricultural commodity through using efficient production factors, lessening the environmental damage as the use of pesticide, and promoting awareness of responsibilty among government, university, and society. Having employed interactive approach and SPSS 13.0 program, the result indicates that behavior of farming in the research area sounds to be less efficient. Further, agriculture extension agent performance in Semarang needs also to be better improved. Therefore, improvement on counselling activities is proposed to be a solution to make the performance of the extension optimum. Meanwhile, the number of extension agents is not sufficient. It is expected that the ideal number for extension--one village one extension--can be applied.展开更多
Organic vegetables, does not use pesticides, synthetic fertilizers, herbicides, growth regulators in production process and refers to organisms and products got from genetic engineering. It follows the laws of nature ...Organic vegetables, does not use pesticides, synthetic fertilizers, herbicides, growth regulators in production process and refers to organisms and products got from genetic engineering. It follows the laws of nature and ecological principles, adopts a series of sustainable development of agricultural technology, to coordinate planting balanced, and stable agricultural ecosystems, and through the identification of organic certification, it will be recognized and awarded organic certification. Beijing Country Fair launched by a group of consumer volunteers concerned about ecological agriculture and rural issues, aiming to build a platform for farmers engaged in organic agriculture and consumers can communicate directly, exchange. It can help consumers find safe, assured products, but also help farmers to broaden market channels and encourage more farmers to engage in organic farming, thereby reducing environmental pollution produced by fertilizer and pesticide, safeguarding food security, and practicing fair trade.展开更多
Organic vegetable is a new type of agricultural product, which has important edible and economic value and has great influence on promoting agricultural production. In this paper, the main points of organic tomato pla...Organic vegetable is a new type of agricultural product, which has important edible and economic value and has great influence on promoting agricultural production. In this paper, the main points of organic tomato planting are analyzed, and some suggestions for the development of organic vegetables are put forward, so as to provide reference for relevant agricultural personnel and realize the scientific and reasonable planting method to obtain healthy vegetables.展开更多
Soil,as the largest terrestrial organic carbon reservoir,contains approximately 1500 petagrams of organic carbon in its top meter.This amount is roughly twice the carbon stored in the atmosphere and three times that i...Soil,as the largest terrestrial organic carbon reservoir,contains approximately 1500 petagrams of organic carbon in its top meter.This amount is roughly twice the carbon stored in the atmosphere and three times that in vegetation[1].Enhancing soil organic carbon(SOC)storage is an effective strategy for mitigating climate change.Moreover,SOC is a key indicator of soil quality and ecological health and plays a central role in the global carbon cycle.Given increasing concerns over global warming,food security,and environmental sustainability,accurately quantifying SOC at large scales with high spatial resolution and precision is essential.展开更多
基金funded by Nation Key Technology R&D Program during the 11th Five-Year Plan Period(2008BADB3- B01)Forage Germplasm Resources Protection Project(Maintenance,Reproduction and Storage of Temperate Backup Library of Forage,2008-11)Crop Germplasm Conservation and Utilization Project of the Ministry of Agriculture (NB08-2130135-43)
文摘The anatomical structures of roots, stems and leaves are very important indicators to＇evaluate drought resistance. The paper reports the relationship between anatomical structures of vegetative organs and drought resistance in forages.
基金Funded Projects of Independent Innovation of NorthwestUniversity Postgraduates (07YZZ25)the Shaanxi Provincial NaturalScience Foundation (SJ08-ZT02)
文摘Anatomical, histochemical and phytochemical methods were used to investigate the structure, localization and dynamic changes of total saponin and senegenin of vegetative organs in Polygala tenuifolia Willd. Histochemical localization results showed that saponin accumulated mainly in parenchyma cells of vegetative organs. The phytochemical results also showed that the saponin accumulated in the vegetative organs of P. tenuifolia, with higher content in roots and lower content in the aerial parts that included stems and leaves. The saponin content and dry weight of the vegetative organs of P. tenuifolia had dynamic variance at the developmental stages and all reached the highest level in the post-fruit period. Hence, the roots and aerial parts should be gathered in August to make full use of the plant. As the root is the main medicinal organ of P. tenuifolia, the content of total saponin and senegenin of different aged and different parts of the root were determined. The content of total saponin and senegenin exhibited a sustained decreasing trend with increasing root age; therefore, the annual roots had high quality. The content of total saponin and senegenin in different parts of the root showed obvious variation. The content in the ＂skin areas＂ was much higher than that of xylem. The results offer a theoretical basis for determining the appropriate harvesting stage and a reasonable harvest of P. tenuifolia.
基金supported by the National Natural Science Foundation of China(31960222)the Qinghai Provincial Major Science and Technology Special Funds(2023-NK-A3).
文摘Bistorta vivipara is a facultative reproductive plant capable of asexual reproduction through underground rhizomes and bulbils,as well as sexual reproduction via seeds.The phenomenon of vegetative organ vivipary is a complex biological process regulated by a network of genes.However,the developmental mechanism regulating bulbil vivipary in B.vivipara remains largely unexplored.This study investigated different developmental stages of B.vivipara using RNA sequencing and transcriptome analysis.Approximately 438 million high-quality reads were generated,with over 61.65%of the data mapped to the de novo transcriptome sequence.A total of 154,813 reads were matched in at least one public database,and 49,731 genes were differentially expressed across developmental stages.Functional analysis revealed significant enrichment of these genes in phenylpropanoid biosynthesis,plant hormone signal transduction,protein processing,starch and sucrose metabolism,and plant-pathogen interaction.Ninety-four genes involved in phytohormones,plant pigments,enzymes,and transcription factors were identified as potential candidates for inducing vegetative organ vivipary.These differentially expressed genes(DEGs),detected through comparative transcriptome analysis,may serve as candidate genes for bulbil vivipary in B.vivipara,establishing a foundation for future studies on the molecular mechanisms underlying vegetative organ vivipary.
文摘Organic agriculture is gaining momentum in the Philippines as consumers become more health- and environment-conscious. This study investigated soil fertility based on soil chemistry and biological properties of organic vegetable farms in Sariaya, Quezon Province and Los Baños, Laguna Province, with the aim of developing organic agriculture in the Philippines. We utilized the SOFIX (Soil Fertility Index) technology, which is designed to evaluate soil fertility by focusing on the activity and diversity of microbial communities in the soil. This technology provides a scientific assessment of soil health, aiming to contribute to sustainable agriculture and environmental conservation. Soil fertility parameters from four different farms cultivating outdoor organic vegetables were below the recommended values for organic production. Essential macronutrients like nitrogen, phosphorus, and potassium and total carbon content, which is indicative of soil organic matter, were insufficient. Bacterial biomass for soil organic matter decomposition, and nitrogen and phosphorus circulation was inadequate. These results indicated that organic plots lack the fertility needed for optimal organic crop growth. The poor fertility of these organic plots could be attributed to their recent shift from conventional cultivation, which used synthetic pesticides and chemical fertilizers, to organic cultivation approximately seven years ago. This shift may harm soil microorganisms, leading to decreased fertility, nutrient availability and hindering the ability to sustain organic production. Overall, the findings of this case study emphasize the significant soil fertility challenges on organic vegetable farms. Therefore, farmers and agricultural practitioners must adopt appropriate soil management practices to improve soil fertility, microbial populations, nutrient availability, and overall soil health for successful organic production.
基金Supported by the Key Project of Agricultural Research in Guizhou Province [Qianke co-NY,(2010) 3019]~~
文摘This article reviews the concepts, origin and development of pollution-free, green and organic vegetables; then discusses the certification methods, production standard and development orientation of them, which has greatly directive significance for vegetable production and consumption.
基金supported by the 985 Engineering Project(No.MUC 985-9)the Fundamental Research Funds for the Central Universities of China
文摘Organochlorine pesticide （OCP） concentrations in tree bark from the upper Yellow River region were determined. Total OCP concentrations ranged from 2.7 to 82 ng/g dw, with a mean of 20 ng/g dw. Concentrations of total （E） DDTs （0.49-37 ng/g dw）, HCHs （0.55-4.5 ng/g dw）, and HCB （0.1-1.0 ng/g dw） were much higher than the other OCPs and accounted for 89% of the YOCP concentrations. p,p＇-DDT was the dominant member of the DDT pesticide group and [5-HCH was the dominant HCH isomer. The p,p＇-DDT/p,p＇-DDE and ct-HCH/y-HCH ratios suggested that there were recent DDT and y-HCH releases. OCP concentrations in the air were estimated from the tree bark, and the estimated median 3ZDDTs, EHCHs, and HCB concentrations in the air were 0.09, 0.14, and 0.024 pg/m3, respectively. The relationship between total OCP concentrations and socioeconomic and natural environment indices were assessed using multiple linear regression analysis, and a regression equation including all these factors was obtained. Population density and tertiary industry were the two dominant factors that appeared to affect OCP concentrations in the upper Yellow River region.
基金funded by the National Technology & Science Support Program of China (2012BAD16B02)
文摘Grassland ecosystem is an important component of the terrestrial carbon cycle system. Clear comprehension of soil organic carbon（SOC） storage and potential of grasslands is very important for the effective management of grassland ecosystems. Grasslands in Inner Mongolia have undergone evident impacts from human activities and natural factors in recent decades. To explore the changes of carbon sequestration capacity of grasslands from 2000 to 2012, we carried out studies on the estimation of SOC storage and potential of grasslands in central and eastern Inner Mongolia, China based on field investigations and MODIS image data. First, we calculated vegetation cover using the dimidiate pixel model based on MODIS-EVI images. Following field investigations of aboveground biomass and plant height, we used a grassland quality evaluation model to get the grassland evaluation index, which is typically used to represent grassland quality. Second, a correlation regression model was established between grassland evaluation index and SOC density. Finally, by this regression model, we calculated the SOC storage and potential of the studied grasslands. Results indicated that SOC storage increased with fluctuations in the study area, and the annual changes varied among different sub-regions. The SOC storage of grasslands in 2012 increased by 0.51×1012 kg C compared to that in 2000. The average carbon sequestration rate was 0.04×1012 kg C/a. The slope of the values of SOC storage showed that SOC storage exhibited an overall increase since 2000, particularly for the grasslands of Hulun Buir city and Xilin Gol League, where the typical grassland type was mainly distributed. Taking the SOC storage under the best grassland quality between 2000 and 2012 as a reference, this study predicted that the SOC potential of grasslands in central and eastern Inner Mongolia in 2012 is 1.38×1012 kg C. This study will contribute to researches on related methods and fundamental database, as well as provide a reference for the protection of grassland ecosystems and the formulation of local policies on sustainable grassland development.
文摘Though there are many documented reasons that make farmers to adopt organic farming system, economic benefits present a major motivation. The study was conducted to evaluate the impact of organic production system on profitability of smallholder vegetable production systems in the two counties so as to appraise its contribution to improvement of rural livelihoods. The study collected data on costs and returns for a sample of 208 smallholder vegetable farmers who were composed of 78 organic and 130 conventional farmers. Impact of organic production system was evaluated using propensity score matching technique. Organic vegetable production system was found to have a positive significant impact of increasing farm gross margin by US$0.58 representing 89.5% among smallholder producers in Kiambu and Kajiado Counties of Kenya. The study recommended promotion of organic production system as a tool that can be used to improve livelihoods especially in the rural areas.
基金the Doctoral Fund Project of Binzhou Vocational College in 2020(2020yjkt02)Modern Agronomic Skill Master Studio of Binzhou and Circular Agriculture Master Studio of Binzhou Vocational College.
文摘This paper introduced the advantages of planting sprout vegetables in family rooms,expounded assembly principle of indoor cultivating device and the key techniques for indoor cultivating sprout vegetables in families.In the experiment,we assembled a set of indoor cultivating device for sprout vegetables,and summarized the indoor cultivating techniques of sprout vegetables in families.The indoor planting device was suitable for family members to cultivate sprout vegetables in the living rooms,kitchen,balcony and other corner space by using their spare time.It could not only provide high-quality vegetables for families,but also beautify the indoor environments of family rooms,and increase the oxygen content in rooms.This set of indoor cultivating device and techniques was suitable for planting various sprout vegetables(e.g.radish seedling,water spinach seedling,pea seedling,pine willow seedling,sunflower seedling and various bean seedlings,etc.).This is a set of high-efficient spatial planting technique in families,and also an effective way to increase organic vegetable supply for family.
文摘This paper discussed the cost and benefit level of the marketing mix of organic vegetable cultivation. In 2011, the research assessed the effectiveness of policy of＂Go Organic 2010＂ in Semarang municipality. The objectives of this work are to assess： （1] program implementations; （2） related stakeholders; C3] external and internal constrains; （4] the level of effectiveness; and （5） the efficiency on the use of production factors. Further, it aims to improve the competitiveness of the agricultural commodity through using efficient production factors, lessening the environmental damage as the use of pesticide, and promoting awareness of responsibilty among government, university, and society. Having employed interactive approach and SPSS 13.0 program, the result indicates that behavior of farming in the research area sounds to be less efficient. Further, agriculture extension agent performance in Semarang needs also to be better improved. Therefore, improvement on counselling activities is proposed to be a solution to make the performance of the extension optimum. Meanwhile, the number of extension agents is not sufficient. It is expected that the ideal number for extension--one village one extension--can be applied.
文摘Organic vegetables, does not use pesticides, synthetic fertilizers, herbicides, growth regulators in production process and refers to organisms and products got from genetic engineering. It follows the laws of nature and ecological principles, adopts a series of sustainable development of agricultural technology, to coordinate planting balanced, and stable agricultural ecosystems, and through the identification of organic certification, it will be recognized and awarded organic certification. Beijing Country Fair launched by a group of consumer volunteers concerned about ecological agriculture and rural issues, aiming to build a platform for farmers engaged in organic agriculture and consumers can communicate directly, exchange. It can help consumers find safe, assured products, but also help farmers to broaden market channels and encourage more farmers to engage in organic farming, thereby reducing environmental pollution produced by fertilizer and pesticide, safeguarding food security, and practicing fair trade.
文摘Organic vegetable is a new type of agricultural product, which has important edible and economic value and has great influence on promoting agricultural production. In this paper, the main points of organic tomato planting are analyzed, and some suggestions for the development of organic vegetables are put forward, so as to provide reference for relevant agricultural personnel and realize the scientific and reasonable planting method to obtain healthy vegetables.
基金supported by the National Natural Science Foundation of China(42375116)the Scientific Innovation Projects of Meteorological Bureau in Nei Mongol Autonomous Region(nmqxkjcx202422)the Fundamental Research Funds for the Central Universities.
文摘Soil,as the largest terrestrial organic carbon reservoir,contains approximately 1500 petagrams of organic carbon in its top meter.This amount is roughly twice the carbon stored in the atmosphere and three times that in vegetation[1].Enhancing soil organic carbon(SOC)storage is an effective strategy for mitigating climate change.Moreover,SOC is a key indicator of soil quality and ecological health and plays a central role in the global carbon cycle.Given increasing concerns over global warming,food security,and environmental sustainability,accurately quantifying SOC at large scales with high spatial resolution and precision is essential.
