期刊文献+
共找到1篇文章
< 1 >
每页显示 20 50 100
Brewer's spent grain-derived ferulic acid loaded into ultradeformable liposomes for topical application:validation in 2D/3D skin models
1
作者 Paula Bucci Juan Manuel Castagnini +6 位作者 Miquel Martínez-Navarrete Ana Melero Emilia Ferrer Francisco J.Barba Danilo Cantero Raúl Munoz Francisco J.Martí-Quijal 《Food Bioscience》 2026年第5期1342-1351,共10页
Brewer's spent grains(BSG),a major by-product of the brewing industry,represent an abundant and sustainable resource for bioactive compounds like ferulic acid(FA),a potent natural antioxidant.This study utilized c... Brewer's spent grains(BSG),a major by-product of the brewing industry,represent an abundant and sustainable resource for bioactive compounds like ferulic acid(FA),a potent natural antioxidant.This study utilized chemical,enzymatic,and hydrothermal hydrolysis methods to extract FA,achieving the highest encapsulation efficiencies(97-98%)through enzymatic and hydrothermal processes.By incorporating FA into advanced nano-delivery systems,the research demonstrated enhanced stability,bioavailability,and regenerative properties in in vitro models,including HaCaT and human dermal fibroblast(HDF)cells,as well as 3D reconstructed epidermis.These systems promoted wound closure(50%in 6 h and 100%in 24 h)and reduced reactive oxygen species levels by 94%,highlighting their efficacy.This work showcases a circular economy approach,transforming BSG from waste into a valuable resource,paving the way for sustainable applications in cosmetics and pharmaceuticals. 展开更多
关键词 Brewer's spent grain Circular economy Cytotoxicity Ferulic acid Skin ultra-deformable liposomes
原文传递
上一页 1 下一页 到第
使用帮助 返回顶部