As Thailand and China mark the 50th anniversary of their diplomatic ties this year,most headlines will naturally focus on trade deals,railways,and strategic partnerships.But tucked behind the golden spires of Bangkok...As Thailand and China mark the 50th anniversary of their diplomatic ties this year,most headlines will naturally focus on trade deals,railways,and strategic partnerships.But tucked behind the golden spires of Bangkok’s Wat Po temple lies a quieter,gentler form of diplomacy—one that happens through kneading hands,respectful bows,and an ancient art passed down across generations.At the Wat Po Thai Traditional Medical School,headmaster Serat Tangtrongchitr sees Thai massage not only as a healing craft,but as a cultural bridge—one that connects people across borders,languages,and belief systems.“We don’t just teach massage,”Serat said,his voice calm but assured.“We teach a way of life.And when people from other cultures learn this with us—Chinese students included—they come to understand not just the techniques,but the heart of Thai culture.”展开更多
Duangsamorn Wattanapathitiwong—usually called by her Chinese name Wang Ximei these days—never expected a Chinese television drama to lead her to a life in China,a marriage rooted in cross-cultural understanding,and ...Duangsamorn Wattanapathitiwong—usually called by her Chinese name Wang Ximei these days—never expected a Chinese television drama to lead her to a life in China,a marriage rooted in cross-cultural understanding,and a profession that now bridges two nations.From a university student in Thailand puzzled by Chinese dialogue to a Thai language lecturer in China influencing the next generation of Thailand-China communicators,Wang’s journey is a story of resilience,romance,and responsibility.展开更多
On July 1,2025,China and Thailand will celebrate the 50th anniversary of their diplomatic relations,heralded as the“Golden Jubilee of China-Thailand Friendship.”The term“Golden”is seldom used to describe China’s ...On July 1,2025,China and Thailand will celebrate the 50th anniversary of their diplomatic relations,heralded as the“Golden Jubilee of China-Thailand Friendship.”The term“Golden”is seldom used to describe China’s bilateral ties with its 183 diplomatic partners,which highlights this uniquely profound relationship.Rooted in centuries of migration-driven kinship and shared cultural traditions,the deep bonds between China and Thailand underpin the concept of“China and Thailand as one family.”Over the past half century,the two nations have maintained unwavering friendship and cooperation—a remarkable achievement in international relations of exemplary significance.Today,the two countries continue to strengthen complementary and win-win cooperation in traditional areas such as trade,agriculture,tourism,and infrastructure while demonstrating vigorous cooperation momentum in emerging fields like the digital economy,new energy,and even pop culture,kindling great expectations for the next jubilee of bilateral relations.This issue features individual narratives,business stories,and expert insights concerning China-Thailand exchange and cooperation in various fields to showcase both the fruitful achievements and new dimensions of bilateral interactions in recent years.The 50th anniversary of diplomatic relations is not merely a milestone in the shared history between China and Thailand,but a new starting point propelling bilateral ties to even greater heights.展开更多
In an industrial park in Chonburi Province,about one-hour drive from the Thai capital of Bangkok,robotic arms on production lines move up and down,material-handling robots carrying components shuttle back and forth,an...In an industrial park in Chonburi Province,about one-hour drive from the Thai capital of Bangkok,robotic arms on production lines move up and down,material-handling robots carrying components shuttle back and forth,and Ferris wheel-shaped overhead tracks transport semi-finished products to the next destination.A factory equipped with a dedicated 5G network glows with automation,digitization,and intelligence.This is a fruit of China-Thailand cooperation on the digital economy.In recent years,Thailand’s digital economy has achieved rapid development with an average annual growth rate exceeding 15 percent,making it a star performer in Southeast Asia’s digital transformation.Chinese technology and solutions have played a pivotal role in this process.展开更多
The year 2025 marks the 50th anniversary of the establishment of diplomatic relations between China and Thailand,as well as the“Golden Jubilee of Sino-Thai Friendship”.Over the past half-century,the scale and scope ...The year 2025 marks the 50th anniversary of the establishment of diplomatic relations between China and Thailand,as well as the“Golden Jubilee of Sino-Thai Friendship”.Over the past half-century,the scale and scope of economic and trade cooperation between China and Thailand have dramatically expanded.Both nations have strengthened their bilateral economic ties,which have increasingly strengthened their interdependence and.complementarity,presenting a broad prospect of mutual benefit and win-win cooperation.展开更多
On July 17,2024,Chinese electric vehicle manufacturer GAC International opened a smart factory in Rayong Province,Thailand.The next day,then Prime Minister of Thailand Saita Thawaixin met with a delegation led by Zeng...On July 17,2024,Chinese electric vehicle manufacturer GAC International opened a smart factory in Rayong Province,Thailand.The next day,then Prime Minister of Thailand Saita Thawaixin met with a delegation led by Zeng Qinghong,chairman of GAC Group.He encouraged GAC to purchase various spare parts in Thailand to enhance Thailand’s position in the global electric vehicle industry supply chain.“Thailand has a favorable business environment,”Zeng responded.“As the location of GAC’s first wholly-owned overseas facility,it was our premier choice.”展开更多
BACKGROUND The prevalence of metabolic-associated fatty liver disease(MAFLD)is a growing public health issue in people living with human immunodeficiency virus(PLWH).However,the pathophysiology of MAFLD is still unkno...BACKGROUND The prevalence of metabolic-associated fatty liver disease(MAFLD)is a growing public health issue in people living with human immunodeficiency virus(PLWH).However,the pathophysiology of MAFLD is still unknown,and the role of genetic variables is only now becoming evident.AIM To evaluate the associations of gene-polymorphism-related MAFLD in PLWH.METHODS The study employed transient elastography with a controlled attenuation parameter≥248 dB/m to identify MAFLD in patients from a Super Tertiary Hospital in central Thailand.Candidate single-nucleotide polymorphisms(SNPs)were genotyped using TaqMan®MGB probe 5'nuclease assays for seven MAFLD-related genes.Statistical analyses included SNP frequency analysis,Fisher's Exact and Chi-square tests,odds ratio calculations,and multivariable logistic regression.RESULTS The G-allele carriers of PNPLA3(rs738409)exhibited a two-fold rise in MAFLD,increasing by 2.5 times in MAFLD with human immunodeficiency virus infection.The clinical features and genetic patterns imply that LEP rs7799039 A-allele carriers had a nine times(P=0.001)more significant chance of developing aberrant triglyceride among PLWH.CONCLUSION The current study shows an association between PNPLA3 rs738409 and LEP rs7799039 with MAFLD in PLWH.展开更多
The purpose of this research was to develop the treatise of traditional Muay Thai （traditional Thai boxing）. This is a document research conducted from documents, books, researches, journals and various data from we...The purpose of this research was to develop the treatise of traditional Muay Thai （traditional Thai boxing）. This is a document research conducted from documents, books, researches, journals and various data from websites. It analyzed traditional Muay Thai into 6 issues, including history and development, benefits and values, methodologies and traditions, Muay Thai practicing, traditional Mae Mai Muay Thai, as well as the identity of Muay Thai base on sport science. The results of this research indicated that the history and the development of Muay Thai have been starting since the Sukhothai period. Also, the practicing of Muay Thai is very significant for close range battle. During the Sukhothai period, almost of boys who are going to be teenagers like to practice Muay Thai as a weapon to protect themselves. The practicing of Muay Thai is also a part of fighting-skilled people which included qualification, courtesy, humanity, bravery, patience, power of black magic, energy, martial art in Muay Thai, and Krabi Krabong; traditional Thai martial art in combination with weapons. Moreover, Ayutthaya Kingdom had to make major war for 39 times related to the military conflicts and the resistance of an invasion from neighboring kingdoms such as Sukhothai, Burma, Khmer and Mon. Most of all was the Burmese-Siamese War. Consequently, the king and Thais had to practice the martial arts and to learn the strategies for defending the land. According to section one of the 112 law, Thais used their parts of body as a weapon to battle with enemies. In fact, this martial art has been playing since Somdet Phra Ekatotsarot reign. Furthermore, Somdet Phra Chao Taksin Maha Rat （King of Thonburi） at that time is really interested in Muay Thai. Also, he has good skills in Muay Thai, and Krabi Krabong. When he was 6, Somdet Phra Chao Taksin Maha Rat attended to study at War Kosawat （Wat Klang） and practiced his Muay Thai skill from the military in the grand palace During Rattanakosin Period （1788）, according to historical record, there were two French steersmen who have well-skilled in Muay that came into Thailand to battle Muay skill with Thais. At that time, there was Muen Phalan; who is a military in the grand palace that has well-skilled in Muay Thai, was selected to fight with the two French steersmen. Additionally, at this period, there was found major evidence which is really significant related to Muay Thai--the treatise of traditional Muay Thai.展开更多
[Objective] The aim was to establish more specific, sensitive, accurate and practical method to detect purity of Thai Hom Mali rice. [Method] RAPD method cooperated with two primers of KDML105 and RD15 was established...[Objective] The aim was to establish more specific, sensitive, accurate and practical method to detect purity of Thai Hom Mali rice. [Method] RAPD method cooperated with two primers of KDML105 and RD15 was established by feeling for the extraction methods of DNA, optimizing concentrations of the factors influencing the results of RAPD such as template DNA, Mg2＋, random primer, dNTPs and Taq polymerase, and screening the random primers. [Result] The optimum RAPD reaction system was 25.0 μl in total volume, containing 4.0-32.0 ng/μl of template DNA, 200.0 μg/L random primer, 2.0 mmol/L Mg2＋, 200.0 μmol/L dNTPs and 1.0 U of Taq enzyme. Then, the Thai Hom Mali rice and non-Thai Hom Mali rice can be distinguished according to the presence or absence of two DNA markers. [Conclusion] The RAPD technology can effectively cover the shortages of identifications by sense and boiling in water; in addition, it is simple, sensitive and low-cost, suitable to be used in routine tests.展开更多
Background:The prevalence of obesity has been increasing in both males and females worldwide.In Thailand,the National Health Examination Surveys reported that the prevalence of obesity(body mass index(BMI)≥30 kg/m^2)...Background:The prevalence of obesity has been increasing in both males and females worldwide.In Thailand,the National Health Examination Surveys reported that the prevalence of obesity(body mass index(BMI)≥30 kg/m^2)among Thai male adults aged 20–59 years increased from 1.7%in 1991 to 6.8%in 2009.Obesity has been confirmed to lead to health problems,including noncommunicable diseases.In the present study,we report trends in the prevalence of obesity among new conscripts from 2009 to 2016.We also investigated the associated factors of obesity.Methods:Serial cross-sectional studies were conducted from 2009 to 2016 among male Royal Thai Army(RTA)conscripts whose weight and height had been measured to determine BMI after being inducted.Each subject completed a detailed risk factor questionnaire.Obesity was defined as BMI≥30 kg/m2.Results:A total of 26,540 young Thai males conscripted into the RTA were included in this study.The prevalence of obesity was 2.2%in 2009,3.4%in 2010,2.5%in 2011,2.9%in 2012,3.4%in 2013,4.4%in 2014,5.0%in 2015,and 4.8%in 2016(P for trend<0.0001).The independent risk factors for obesity were coming from the north central and south regions compared with the northeast,higher education level,indoor occupation and no regular exercise.Conclusions:Our data emphasized that obesity constitutes a serious problem among young Thai men.We could apply these findings in military units to other groups at any age.Regular exercise should be provided to young adults and other age groups to slow the process of obesity,so that associated complications,especially noncommunicable diseases,will cease.展开更多
Problem about adolescent drinking has accelerated. Although the alcohol advertisements are restricted by Thai law, nevertheless the alcohol manufactures could still find their way to convey the message about their pro...Problem about adolescent drinking has accelerated. Although the alcohol advertisements are restricted by Thai law, nevertheless the alcohol manufactures could still find their way to convey the message about their products to their consumers, including the adolescents in the school system through several marketing communication tactics. To this study, investigated opinion of Thai teens on alcohol use specific to.. （1） types of alcoholic beverages preferred; （2） reason at first alcohol use; （3） future drinking intention; and （4） perceptions toward alcohol marketing communication. The cross-sectional survey was conducted on 5184 students from grades 4th-12th and vocational school in seven regions of Thailand. The data from questionnaires were analyzed using simple descriptive statistic, frequency distribution, and percentages. Those teens reported to start drinking beer because of wanting to experiment with alcohol （41.3%）, to celebrate in special occasion （29.2%）, and due to friends involved （15.7%）. Majority of teens in this study （〉 80%） disagree or strongly disagree with persuasive message of alcohol advertised through several media channels. Most of the samples have good media literacy, know the intention of the marketing communication of the alcohol manufacturers, and could not be persuaded easily. The results required further evaluation for influence of alcohol marketing communication on students＇ alcohol expectancy and alcohol use for proper policy recommendation and management.展开更多
Tourist industry had been promoted and become one of the important strategies of Thai government for socioeconomic development for years and become successful by ranking--Thailand becomes well-known as top ranking to ...Tourist industry had been promoted and become one of the important strategies of Thai government for socioeconomic development for years and become successful by ranking--Thailand becomes well-known as top ranking to visit from tourists around the world. When people travel, foods are always needed to fulfill human needs and the satisfaction of the travelers. The objectives of the research were to： （1） survey and determine the local food image and identity of Northern region of Thailand to support tourist industry; （2） survey program＇s tourism in Thailand and study the promotion of local food that had added in the programs＇ tours as tourist destination; （3） find out the possibility of local food and culture for promotion in tourist industry of Northern region in Thailand; （4） develop gastronomy tourism＇s routing. The population were the subject persons who are experts in tourist industry, Northern foods restaurant owner, and program＇s tour. Mixed method was used for data collection and analysis. The result of the research is revealed into four parts： Phase 1： （1） Thai Northern region had been divided into two part： upper Northern and lower Northern region. There are eight provinces in upper Northern region： Chingmai, Chingrai, Lampoon, Lampang, Prayao, Phare, Nan, and Mae-Hongsorn. Chingmai was the capital of ＂Lanna territory （1558-1774）＂ rich with culture; （2） Upper Northern local foods related to the legend, have their own characters and are still available to get to eat; （3） Northern local food contained with Northern ingredient and indicated as geographical indications; （4） The lower Northern region related with ＂Sukhothai territory （1157-1370）＂, Sukhothai was the capital. There are six provinces in the region： Sukhothai, U-taradid, Tag, Kampangpet, Pidsanuloak, and Petchaboon. Food of the lower Northern provinces had their own characteristics but some of the dishes were influenced with Chinese cuisine, such as noodles. Phase 2： Most of tour companies had included local food in the tour programs to promote Northern local foods in low level. Phase 3： Life＇s pathway of the Northern people lived related to the three seasons： rainy season, cool season, and summer. Each season had different kinds of vegetables and fruits which influence the menus and foods. Eating foods as medicine also related to the season, such as shallot and garlic had added more in foods in cool season, in order to prevent cold of family＇s members. Northern life style always celebrated in all ceremonies with foods, snack, and sweet, such as： wedding, cremation, and community cerebrations which may be promoted in tour program as their ways of living with sustainable, in order to promote socioeconomic development in the community. Phase 4： The gastronomy tourism was developed into five routings to promote tourist industry in the Northern part of Thailand as the following： （1） gateway to reach ＂Lanna＂; （2）window to visit the Northern part of Thailand; （3） pay respect to the Buddha and visit dynasty heritage; （4） visit the peaceful and tranquilly heritage; and （5） visit Thailand＇s border with boundless. Conclusion： Thai local lifestyle, culture, and local foods in the Northern part of Thailand, contained rich image and identity of history, legend, and human diversity, which are worth and valuable for promoting as tourist industry in the Northern part of Thailand and also conserved job absorption and community development. Therefore the government of Thailand and tour companies ought to promote Thai local foods as value added and tourist industry which also benefit for the sustainable socioeconomic development in long future.展开更多
Born and raised in Thailand, I had never imagined forging a special bond with China. In my mind, China was a distant and mysterious place with strong appeal, and I always thought I would see as many places as possible...Born and raised in Thailand, I had never imagined forging a special bond with China. In my mind, China was a distant and mysterious place with strong appeal, and I always thought I would see as many places as possible if I ever found the chance to visit the country.展开更多
文摘As Thailand and China mark the 50th anniversary of their diplomatic ties this year,most headlines will naturally focus on trade deals,railways,and strategic partnerships.But tucked behind the golden spires of Bangkok’s Wat Po temple lies a quieter,gentler form of diplomacy—one that happens through kneading hands,respectful bows,and an ancient art passed down across generations.At the Wat Po Thai Traditional Medical School,headmaster Serat Tangtrongchitr sees Thai massage not only as a healing craft,but as a cultural bridge—one that connects people across borders,languages,and belief systems.“We don’t just teach massage,”Serat said,his voice calm but assured.“We teach a way of life.And when people from other cultures learn this with us—Chinese students included—they come to understand not just the techniques,but the heart of Thai culture.”
文摘Duangsamorn Wattanapathitiwong—usually called by her Chinese name Wang Ximei these days—never expected a Chinese television drama to lead her to a life in China,a marriage rooted in cross-cultural understanding,and a profession that now bridges two nations.From a university student in Thailand puzzled by Chinese dialogue to a Thai language lecturer in China influencing the next generation of Thailand-China communicators,Wang’s journey is a story of resilience,romance,and responsibility.
文摘On July 1,2025,China and Thailand will celebrate the 50th anniversary of their diplomatic relations,heralded as the“Golden Jubilee of China-Thailand Friendship.”The term“Golden”is seldom used to describe China’s bilateral ties with its 183 diplomatic partners,which highlights this uniquely profound relationship.Rooted in centuries of migration-driven kinship and shared cultural traditions,the deep bonds between China and Thailand underpin the concept of“China and Thailand as one family.”Over the past half century,the two nations have maintained unwavering friendship and cooperation—a remarkable achievement in international relations of exemplary significance.Today,the two countries continue to strengthen complementary and win-win cooperation in traditional areas such as trade,agriculture,tourism,and infrastructure while demonstrating vigorous cooperation momentum in emerging fields like the digital economy,new energy,and even pop culture,kindling great expectations for the next jubilee of bilateral relations.This issue features individual narratives,business stories,and expert insights concerning China-Thailand exchange and cooperation in various fields to showcase both the fruitful achievements and new dimensions of bilateral interactions in recent years.The 50th anniversary of diplomatic relations is not merely a milestone in the shared history between China and Thailand,but a new starting point propelling bilateral ties to even greater heights.
文摘In an industrial park in Chonburi Province,about one-hour drive from the Thai capital of Bangkok,robotic arms on production lines move up and down,material-handling robots carrying components shuttle back and forth,and Ferris wheel-shaped overhead tracks transport semi-finished products to the next destination.A factory equipped with a dedicated 5G network glows with automation,digitization,and intelligence.This is a fruit of China-Thailand cooperation on the digital economy.In recent years,Thailand’s digital economy has achieved rapid development with an average annual growth rate exceeding 15 percent,making it a star performer in Southeast Asia’s digital transformation.Chinese technology and solutions have played a pivotal role in this process.
文摘The year 2025 marks the 50th anniversary of the establishment of diplomatic relations between China and Thailand,as well as the“Golden Jubilee of Sino-Thai Friendship”.Over the past half-century,the scale and scope of economic and trade cooperation between China and Thailand have dramatically expanded.Both nations have strengthened their bilateral economic ties,which have increasingly strengthened their interdependence and.complementarity,presenting a broad prospect of mutual benefit and win-win cooperation.
文摘On July 17,2024,Chinese electric vehicle manufacturer GAC International opened a smart factory in Rayong Province,Thailand.The next day,then Prime Minister of Thailand Saita Thawaixin met with a delegation led by Zeng Qinghong,chairman of GAC Group.He encouraged GAC to purchase various spare parts in Thailand to enhance Thailand’s position in the global electric vehicle industry supply chain.“Thailand has a favorable business environment,”Zeng responded.“As the location of GAC’s first wholly-owned overseas facility,it was our premier choice.”
基金Supported by the Faculty of Medicine,Ramathibodi Hospital,Mahidol University。
文摘BACKGROUND The prevalence of metabolic-associated fatty liver disease(MAFLD)is a growing public health issue in people living with human immunodeficiency virus(PLWH).However,the pathophysiology of MAFLD is still unknown,and the role of genetic variables is only now becoming evident.AIM To evaluate the associations of gene-polymorphism-related MAFLD in PLWH.METHODS The study employed transient elastography with a controlled attenuation parameter≥248 dB/m to identify MAFLD in patients from a Super Tertiary Hospital in central Thailand.Candidate single-nucleotide polymorphisms(SNPs)were genotyped using TaqMan®MGB probe 5'nuclease assays for seven MAFLD-related genes.Statistical analyses included SNP frequency analysis,Fisher's Exact and Chi-square tests,odds ratio calculations,and multivariable logistic regression.RESULTS The G-allele carriers of PNPLA3(rs738409)exhibited a two-fold rise in MAFLD,increasing by 2.5 times in MAFLD with human immunodeficiency virus infection.The clinical features and genetic patterns imply that LEP rs7799039 A-allele carriers had a nine times(P=0.001)more significant chance of developing aberrant triglyceride among PLWH.CONCLUSION The current study shows an association between PNPLA3 rs738409 and LEP rs7799039 with MAFLD in PLWH.
文摘The purpose of this research was to develop the treatise of traditional Muay Thai （traditional Thai boxing）. This is a document research conducted from documents, books, researches, journals and various data from websites. It analyzed traditional Muay Thai into 6 issues, including history and development, benefits and values, methodologies and traditions, Muay Thai practicing, traditional Mae Mai Muay Thai, as well as the identity of Muay Thai base on sport science. The results of this research indicated that the history and the development of Muay Thai have been starting since the Sukhothai period. Also, the practicing of Muay Thai is very significant for close range battle. During the Sukhothai period, almost of boys who are going to be teenagers like to practice Muay Thai as a weapon to protect themselves. The practicing of Muay Thai is also a part of fighting-skilled people which included qualification, courtesy, humanity, bravery, patience, power of black magic, energy, martial art in Muay Thai, and Krabi Krabong; traditional Thai martial art in combination with weapons. Moreover, Ayutthaya Kingdom had to make major war for 39 times related to the military conflicts and the resistance of an invasion from neighboring kingdoms such as Sukhothai, Burma, Khmer and Mon. Most of all was the Burmese-Siamese War. Consequently, the king and Thais had to practice the martial arts and to learn the strategies for defending the land. According to section one of the 112 law, Thais used their parts of body as a weapon to battle with enemies. In fact, this martial art has been playing since Somdet Phra Ekatotsarot reign. Furthermore, Somdet Phra Chao Taksin Maha Rat （King of Thonburi） at that time is really interested in Muay Thai. Also, he has good skills in Muay Thai, and Krabi Krabong. When he was 6, Somdet Phra Chao Taksin Maha Rat attended to study at War Kosawat （Wat Klang） and practiced his Muay Thai skill from the military in the grand palace During Rattanakosin Period （1788）, according to historical record, there were two French steersmen who have well-skilled in Muay that came into Thailand to battle Muay skill with Thais. At that time, there was Muen Phalan; who is a military in the grand palace that has well-skilled in Muay Thai, was selected to fight with the two French steersmen. Additionally, at this period, there was found major evidence which is really significant related to Muay Thai--the treatise of traditional Muay Thai.
文摘[Objective] The aim was to establish more specific, sensitive, accurate and practical method to detect purity of Thai Hom Mali rice. [Method] RAPD method cooperated with two primers of KDML105 and RD15 was established by feeling for the extraction methods of DNA, optimizing concentrations of the factors influencing the results of RAPD such as template DNA, Mg2＋, random primer, dNTPs and Taq polymerase, and screening the random primers. [Result] The optimum RAPD reaction system was 25.0 μl in total volume, containing 4.0-32.0 ng/μl of template DNA, 200.0 μg/L random primer, 2.0 mmol/L Mg2＋, 200.0 μmol/L dNTPs and 1.0 U of Taq enzyme. Then, the Thai Hom Mali rice and non-Thai Hom Mali rice can be distinguished according to the presence or absence of two DNA markers. [Conclusion] The RAPD technology can effectively cover the shortages of identifications by sense and boiling in water; in addition, it is simple, sensitive and low-cost, suitable to be used in routine tests.
文摘Background:The prevalence of obesity has been increasing in both males and females worldwide.In Thailand,the National Health Examination Surveys reported that the prevalence of obesity(body mass index(BMI)≥30 kg/m^2)among Thai male adults aged 20–59 years increased from 1.7%in 1991 to 6.8%in 2009.Obesity has been confirmed to lead to health problems,including noncommunicable diseases.In the present study,we report trends in the prevalence of obesity among new conscripts from 2009 to 2016.We also investigated the associated factors of obesity.Methods:Serial cross-sectional studies were conducted from 2009 to 2016 among male Royal Thai Army(RTA)conscripts whose weight and height had been measured to determine BMI after being inducted.Each subject completed a detailed risk factor questionnaire.Obesity was defined as BMI≥30 kg/m2.Results:A total of 26,540 young Thai males conscripted into the RTA were included in this study.The prevalence of obesity was 2.2%in 2009,3.4%in 2010,2.5%in 2011,2.9%in 2012,3.4%in 2013,4.4%in 2014,5.0%in 2015,and 4.8%in 2016(P for trend<0.0001).The independent risk factors for obesity were coming from the north central and south regions compared with the northeast,higher education level,indoor occupation and no regular exercise.Conclusions:Our data emphasized that obesity constitutes a serious problem among young Thai men.We could apply these findings in military units to other groups at any age.Regular exercise should be provided to young adults and other age groups to slow the process of obesity,so that associated complications,especially noncommunicable diseases,will cease.
文摘Problem about adolescent drinking has accelerated. Although the alcohol advertisements are restricted by Thai law, nevertheless the alcohol manufactures could still find their way to convey the message about their products to their consumers, including the adolescents in the school system through several marketing communication tactics. To this study, investigated opinion of Thai teens on alcohol use specific to.. （1） types of alcoholic beverages preferred; （2） reason at first alcohol use; （3） future drinking intention; and （4） perceptions toward alcohol marketing communication. The cross-sectional survey was conducted on 5184 students from grades 4th-12th and vocational school in seven regions of Thailand. The data from questionnaires were analyzed using simple descriptive statistic, frequency distribution, and percentages. Those teens reported to start drinking beer because of wanting to experiment with alcohol （41.3%）, to celebrate in special occasion （29.2%）, and due to friends involved （15.7%）. Majority of teens in this study （〉 80%） disagree or strongly disagree with persuasive message of alcohol advertised through several media channels. Most of the samples have good media literacy, know the intention of the marketing communication of the alcohol manufacturers, and could not be persuaded easily. The results required further evaluation for influence of alcohol marketing communication on students＇ alcohol expectancy and alcohol use for proper policy recommendation and management.
文摘Tourist industry had been promoted and become one of the important strategies of Thai government for socioeconomic development for years and become successful by ranking--Thailand becomes well-known as top ranking to visit from tourists around the world. When people travel, foods are always needed to fulfill human needs and the satisfaction of the travelers. The objectives of the research were to： （1） survey and determine the local food image and identity of Northern region of Thailand to support tourist industry; （2） survey program＇s tourism in Thailand and study the promotion of local food that had added in the programs＇ tours as tourist destination; （3） find out the possibility of local food and culture for promotion in tourist industry of Northern region in Thailand; （4） develop gastronomy tourism＇s routing. The population were the subject persons who are experts in tourist industry, Northern foods restaurant owner, and program＇s tour. Mixed method was used for data collection and analysis. The result of the research is revealed into four parts： Phase 1： （1） Thai Northern region had been divided into two part： upper Northern and lower Northern region. There are eight provinces in upper Northern region： Chingmai, Chingrai, Lampoon, Lampang, Prayao, Phare, Nan, and Mae-Hongsorn. Chingmai was the capital of ＂Lanna territory （1558-1774）＂ rich with culture; （2） Upper Northern local foods related to the legend, have their own characters and are still available to get to eat; （3） Northern local food contained with Northern ingredient and indicated as geographical indications; （4） The lower Northern region related with ＂Sukhothai territory （1157-1370）＂, Sukhothai was the capital. There are six provinces in the region： Sukhothai, U-taradid, Tag, Kampangpet, Pidsanuloak, and Petchaboon. Food of the lower Northern provinces had their own characteristics but some of the dishes were influenced with Chinese cuisine, such as noodles. Phase 2： Most of tour companies had included local food in the tour programs to promote Northern local foods in low level. Phase 3： Life＇s pathway of the Northern people lived related to the three seasons： rainy season, cool season, and summer. Each season had different kinds of vegetables and fruits which influence the menus and foods. Eating foods as medicine also related to the season, such as shallot and garlic had added more in foods in cool season, in order to prevent cold of family＇s members. Northern life style always celebrated in all ceremonies with foods, snack, and sweet, such as： wedding, cremation, and community cerebrations which may be promoted in tour program as their ways of living with sustainable, in order to promote socioeconomic development in the community. Phase 4： The gastronomy tourism was developed into five routings to promote tourist industry in the Northern part of Thailand as the following： （1） gateway to reach ＂Lanna＂; （2）window to visit the Northern part of Thailand; （3） pay respect to the Buddha and visit dynasty heritage; （4） visit the peaceful and tranquilly heritage; and （5） visit Thailand＇s border with boundless. Conclusion： Thai local lifestyle, culture, and local foods in the Northern part of Thailand, contained rich image and identity of history, legend, and human diversity, which are worth and valuable for promoting as tourist industry in the Northern part of Thailand and also conserved job absorption and community development. Therefore the government of Thailand and tour companies ought to promote Thai local foods as value added and tourist industry which also benefit for the sustainable socioeconomic development in long future.
文摘Born and raised in Thailand, I had never imagined forging a special bond with China. In my mind, China was a distant and mysterious place with strong appeal, and I always thought I would see as many places as possible if I ever found the chance to visit the country.
