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Charactering protein fraction concentrations as influenced by nitrogen application in low-glutelin rice cultivars 被引量:12
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作者 LI Gang-hua CHEN Yi-lu +5 位作者 DING Yan-feng GENG Chun-miao LI Quan LIU Zheng-hui WANG Shao-hua TANG She 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2016年第3期537-544,共8页
To optimize both grain yield and quality of low-glutelin rice cultivars under N-fertilizer strategies, two-year field experiments involving three low-glutelin rice cultivars(W1240, W1721, W025) and an ordinary rice ... To optimize both grain yield and quality of low-glutelin rice cultivars under N-fertilizer strategies, two-year field experiments involving three low-glutelin rice cultivars(W1240, W1721, W025) and an ordinary rice cultivar(H9405) with five N treatments were carried out to determine the effects of N application rate and genotype on protein fractions contents and Glutelin/Prolamin ratio(Glu/Pro). The difference of protein fraction concentrations affected by N application rate existed in genotypes. Ordinary rice cultivar had a larger increase in glutlein concentration affected by N application rate than low-glutelin rice cultivars did. Glutelin in H9405 had a increase of 30.6 and 41.0% under the N4 treatment(360 kg N ha^(–1)) when compared with N0 treatment(no fertilizer N) in 2010 and 2011 respectively, while all the low-glutelin rice cultivars showed relatively smaller increases for two years. Variance analysis showed no significant effect of N application rate on glutelin in W1240 and W025 while the effects on albumin, globulin and prolamin were significant in low-glutelin rice. What's more, N treatment had no significant i nfluence on Glu/Pro ratios in low-glutelin rice cultivars while a significant increase in Glu/Pro ratio was observed in ordinary rice cultivar. So low-gultelin rice cultivars showed a different pattern from ordinary rice cultivars when influenced by N application rate. 展开更多
关键词 low-glutelin rice nitrogen protein fractions Glu/Pro
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Genetic mapping of quantitative trait loci associated with β-amylase and limit dextrinase activities and β-glucan and protein fraction contents in barley
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作者 Kang WEI Da-wei XUE +3 位作者 You-zong HUANG Xiao-li JIN Fei-bo WU Guo-ping ZHANG 《Journal of Zhejiang University-Science B(Biomedicine & Biotechnology)》 SCIE CAS CSCD 2009年第11期839-846,共8页
High malting quality of barley (Hordeum vulgare L.) relies on many traits, such as β-amylase and limit dextrinase activities and β-glucan and protein fraction contents. In this study, interval mapping was utilized... High malting quality of barley (Hordeum vulgare L.) relies on many traits, such as β-amylase and limit dextrinase activities and β-glucan and protein fraction contents. In this study, interval mapping was utilized to detect quantitative trait loci (QTLs) affecting these malting quality parameters using a doubled haploid (DH) population from a cross of CM72 (six-rowed) by Gairdner (two-rowed) barley cultivars. A total of nine QTLs for eight traits were mapped to chromosomes 3H, 4H, 5H, and 7H. Five of the nine QTLs mapped to chromosome 3H, indicating a possible role ofloci on chromosome 3H on malting quality. The phenotypic variation accounted by individual QTL ranged from 8.08% to 30.25%. The loci of QTLs for D-glucan and limit dex- trinase were identified on chromosomes 4H and 5H, respectively. QTL for hordeins was coincident with the region of silica eluate (SE) protein on 3HS, while QTLs for albumins, globulins, and total protein exhibited overlapping. One locus on chromosome 3H was found to be related to (J-amylase, and two loci on chromosomes 5H and 7H were found to be associated with glutelins. The identification of these novel QTLs controlling malting quality may be useful for marker-assisted selection in improving barley malting quality. 展开更多
关键词 Barley (Hordeum vulgate L.) Quantitative trait locus O-amylase Limit dextrinase Β-GLUCAN protein fraction
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Accumulation of Protein Fractions during Grain Filling of Wheat Genotypes Differing in Protein Content and Baking Quality
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作者 LiuXiaobing LiWenxiong 《Journal of Northeast Agricultural University(English Edition)》 CAS 1995年第2期89-95,共7页
The accumulation of protein fractions was analyzed on developing and mature wheat grains of three cultivars differing in protein content and baking quality. There was a slight difference in the accumulation of cytopla... The accumulation of protein fractions was analyzed on developing and mature wheat grains of three cultivars differing in protein content and baking quality. There was a slight difference in the accumulation of cytoplasmic proteins in the cultivars used. The high yield but low protein cultivar showed a consistent decline of protein content during grain filling but the high - protein cultivars increased their psotein contant after 25 days post-anthcsis. The accumulation of storage proteins was different from that of cytoplasmic protein, and there were also cultivar variations. However, all cultivars reached their, maximum-synthesizing capacity for storage proteins at maturity. The relationship between the protein fractions or their ratio and baking quality was also discussed. 展开更多
关键词 WHEAT protein fractions baking quality
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Abnormalities of Serum Protein Fractions in Hemodialysis Patients with Chronic Renal Failure at Ouagadougou, Burkina Faso
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作者 Arnaud Kouraogo Fabienne Soudre +5 位作者 Alice Kiba Raoul Karfo Ollo Da Emmanuel Zongo Elie Kabre Jean Sakande 《Advances in Biological Chemistry》 CAS 2022年第6期196-206,共11页
Introduction: The main objective of this study was to investigate abnormalities of serum protein fractions in hemodialysis patients with chronic renal failure (CRF) in Ouagadougou, Burkina Faso. Methods: This was a de... Introduction: The main objective of this study was to investigate abnormalities of serum protein fractions in hemodialysis patients with chronic renal failure (CRF) in Ouagadougou, Burkina Faso. Methods: This was a descriptive cross-sectional study of 48 hemodialysis patients with chronic renal failure (CRF) recruited at the Yalgado Ouedraogo Teaching Hospital (YO-TH), and 48 controls declared fit to donate blood by the Regional Blood Transfusion Center (RBTC) of Ouagadougou. Urea, creatinine, uric acid, and serum proteins were measured on the ARCHITECT C4000 equipment (ABOTT<sup>&#174;</sup>), while the separating of the different protein fractions was performed on the Helena SAS 3 & 4 automated system. Results: A total of 96 individuals were included in the study. Protein levels were on average higher in controls (75.19 ± 6.56 g/L) than in hemodialysis patients (71.44 ± 12.33 g/L). Low blood albumin was significantly associated with the CRF hemodialysis groups compared to controls (p Conclusion: Serum protein electrophoresis is rapidly feasible and low cost. In hemodialysis CKD patients, it can be used to guide therapeutic management and predict morbidity and mortality related to variations in the various protein fractions. 展开更多
关键词 protein fractions ALBUMIN GLOBULIN HEMODIALYSIS
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Effects of Late Nitrogen Application on Nitrogen Translocation and Protein Fractions of Wheat Genotypes Differing in Protein Content
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作者 Liu Xiaobing Li Wenxiong 《Journal of Northeast Agricultural University(English Edition)》 CAS 1997年第2期89-94,共6页
In order to investigate the effeits of late nitrogen application on nitrogen translocation and protein fractions, three genotypes differing in protein content were studied in pot experiments at low and high fertility ... In order to investigate the effeits of late nitrogen application on nitrogen translocation and protein fractions, three genotypes differing in protein content were studied in pot experiments at low and high fertility regimes with late foliar nitrogen application. At high fertility, late nitrogen application increased N translocation and improved N translocation efficiency greatly, however, cultivar differences were found at low fertility and late nitrogen application increased both leaf and chaff N translocation, and increased culm N translocation only at high fertility. Relative contributions of vegetative components to N translocation efficiency were altered by late nitrogen application. Albumin and gliadin contents at maturity were decreased by late nitrogen application for all cultivars used, and cultivar variations for globulins were also observed. Xin Kehan No. 9, the high yielding, low grain protein content cultivar remained no change for glutenin content to late nitrogen application, Dongnong 7742, the high yielding, high grain protein content, decreased slightly, and Roblin, high grain protein but low yielding cultivar decreased only at hihg fertility. Residual protein contents were significantly increased by late nitrogen application for all cultivars. It was concluded that nitrogen applied at later stage could be used efficiently noly at high fertility, and most of the N translocated were used for the synthesis of residual proteins. 展开更多
关键词 late N application N translocation grain protein fractions
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Recent Advance in Division of Carbohydrate and Protein Fractions of Ruminant Feed and Their Metabolism in Digestive Tract
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作者 Xiaohua PAN Liang YANG +1 位作者 Hairui XIN Benhai XIONG 《Asian Agricultural Research》 2016年第7期78-83,共6页
Accurate assessment of feed's Carbohydrate( CHO) and protein nutritional values and rumen metabolism are significant for dairy production. Cornell Net Carbohydrate and Protein System( CNCPS) as an important method... Accurate assessment of feed's Carbohydrate( CHO) and protein nutritional values and rumen metabolism are significant for dairy production. Cornell Net Carbohydrate and Protein System( CNCPS) as an important method to evaluate feedstuff nutritional values,hasn't been widely used in China. In order to illustrate updates of CNCPS systems deeply,the following sections were reviewed:( i) CHO and protein fractions were updated,CA was subdivided into CA1,CA2,CA3 and CA4 in CNCPS v6. 1,protein was reclassified into PA1,PA2,PB1,PB2 and PC after CNCPS v6. 1. Content of CHO and protein fractions vary in different feedstuff and affected by feed processing;( ii) Degradation rates( Kd) values for the new CA expanded scheme were updated to 0,7,5,40- 60 % h^(-1)respectively,Kd for PA and PB1 decreased to 200 % h^(-1)and 10- 40 % h^(-1);( iii) Equations for passage rate( Kp) initially includes Kpf( Kp of forages) and Kpc( Kp of concentrates),and adjusted by effective NDF( e NDF),while in CNCPS v5. 0,Kpl( Kp of liquids) equation was added and e NDF was replaced by physically effective NDF( pe NDF). In CNCPS v6. 1,Fp BW and Cp BW were integrated into Kp equations and pe NDF was abandoned.( iv)The relationship and difference among Weende system of proximate analysis,Van Soest fiber analysis~[35],NRC( 2001)~[28]and CNCPS were analyzed. The first two systems laid the foundation for NRC( 2001) and CNCPS system. The latter two systems are different in CHO and protein division,also NRC( 2001) developed separate Kp equations for wet and dry forages but no equation for Kpl. CNCPS developed a Kp equation that work for wet and dry forages,and Kpl equation was established. In conclusion,the division and development of CHO and protein fractions,the update of Kd and Kp equation were reviewed systematically. 展开更多
关键词 CNCPS CARBOHYDRATE protein fraction METABOLISM
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Functional properties of sesame (Sesamum indicum Linn) seed protein fractions 被引量:2
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作者 Atinuke O.Idowu Adeola M.Alashi +2 位作者 Ifeanyi D.Nwachukwu Tayo N.Fagbemi Rotimi E.Aluko 《Food Production, Processing and Nutrition》 2021年第1期32-47,共16页
This work evaluated the functional properties of sesame protein fractions in order to determine their potential in food applications.Sesame seed protein fractions were prepared according to their solubility:water-solu... This work evaluated the functional properties of sesame protein fractions in order to determine their potential in food applications.Sesame seed protein fractions were prepared according to their solubility:water-soluble(albumin),salt-soluble(globulin),alkaline-soluble(glutelin)and ethanol-soluble(prolamin).Globulin was the most abundant fraction,consisting of 91%protein,followed by glutelin,albumin and prolamin in decreasing order.Non-reducing sodium dodecyl sulfate-polyacrylamide gel electrophoresis(SDS-PAGE)showed polypeptides of sizes≥20 kDa for albumin while glutelin and globulin had similar polypeptide sizes at 19,85 and 100 kDa.Prolamin had polypeptide sizes 20,40 and 100 kDa.The albumin and globulin fractions had higher intrinsic fluorescence intensity(FI)values than the glutelin.Albumin had a higher solubility(ranging from 80 to 100%)over a wide pH range when compared with the other fractions.Water holding capacity(g/g)reduced from 2.76(glutelin)to 1.35(prolamin)followed by 0.42(globulin)and 0.08(albumin).Oil holding capacity(g/g)reduced from:4.13(glutelin)to 2.57(globulin)and 1.56,1.50 for albumin and prolamin respectively.Gelling ability was stronger for prolamin and glutelin than albumin and globulin,while higher emulsion(p<0.05)quality was obtained for prolamin and albumin than for glutelin and globulin. 展开更多
关键词 Sesame seed protein fractions Functional properties Foaming capacity SDS-PAGE
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Influence of Wheat Protein Contents and Fractions on Dough RheologicalProperties as Determined by Using a Reconstitution Method
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作者 LI Yong-qiang ZHU Ren-jun TIAN Ji-chun 《Agricultural Sciences in China》 CAS CSCD 2008年第4期395-404,共10页
A strong gluten wheat cultivar Shannong 12 and a medium-strength wheat cultivar Shannong 11 were used to investigate the effects of wheat protein contents and protein fractions on dough rheological properties using a ... A strong gluten wheat cultivar Shannong 12 and a medium-strength wheat cultivar Shannong 11 were used to investigate the effects of wheat protein contents and protein fractions on dough rheological properties using a reconstitution method. The results indicated that the peak height, peak width, peak integral, resistance to extension and area under the curve were increased when protein content increased to 120, 140, and 160% (w/w) of the protein content in the base flours for doughs made from each wheat cultivar. All protein fractions were added to each of the base flours at three levels (0.25, 0.50 and 1.00%, w/w) based upon the protein content. The mixograph dough development time, peak width, and resistance to extension increased when the glutenin, insoluble glutenin, soluble glutenin, and glutenin macropolymer were added and increased systematically with increasing levels of these fractions. Peak integral increased by adding and increasing protein content, however, albumin-globulin had no obvious effects. Extensibility at rupture decreased when the glutenin, insoluble glutenin, soluble glutenin, and glutenin macropolymer were added, and decreased systematically with increasing levels of these fractions. However, extensibility at rupture increased when the monomeric protein, albumin-globulin, and gliadin were added, and increased systematically with increasing levels of these fractions. 展开更多
关键词 DOUGH RECONSTITUTION protein content protein fraction rheological properties
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Significance of Fractional Exhaled Nitric Oxide Combined with Serum Procalcitonin and C-Reactive Protein in Evaluation of Elderly Asthma 被引量:7
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作者 吴纪珍 马利军 +3 位作者 赵丽敏 张晓宇 陈献亮 况红艳 《Journal of Huazhong University of Science and Technology(Medical Sciences)》 SCIE CAS 2013年第2期185-188,共4页
Bronchial asthma is a common chronic airway inflammatory disease. Asthma is associated with high mortality, especially in the elderly patients. Repeated exacerbations cause disease progression. Therefore, identifying ... Bronchial asthma is a common chronic airway inflammatory disease. Asthma is associated with high mortality, especially in the elderly patients. Repeated exacerbations cause disease progression. Therefore, identifying the onset of acute elderly asthma as soon as possible and giving the effective treatment is crucial to improve the prognosis. This study was to investigate the significance of fractional exhaled nitric oxide (FeNO) combined with serum procalcitonin (PCT) and C-reactive protein (CRP) in the evaluation of elderly asthma. A total of 120 elderly patients with an acute attack of asthma from July, 2010 to May, 2012 were studied. On presentation, FeNO, serum PCT and CRP concentrations were measured and sputum culture was also performed. The elderly patients were re-evaluated when they had returned to their stable clinical state. The elderly patients were classified into two groups: positive bac- terial culture group (A) and negative bacterial culture group (B). The results showed that: (1) In patients with an acute exacerbation of asthma, 48 (40%) patients had positive sputum bacterial culture and 72 (60%) had negative sputum bacterial culture. (2) The levels of FeNO in patients with acute exacerbation of asthma were significantly higher than in those with no acute exacerbation state (63.8±24.6 vs. 19±6.5 ppb, P〈0.05). There was no significant difference in FeNO between group A and group B (P〉0.05). (3) The levels of PCT and CRP in group A patients with an acute exacerbation of asthma were significantly higher (P〈0.05) than in group B (for PCT: 27.46±9.32 vs. 7.85±3.52 ng/mL; for CRP: 51.25±11.46 vs. 17.11±5.87 mg/L, respectively). When they had returned to stable clinical state, the levels of PCT and CRP in group A were decreased significantly (P〈0.05), and those in group B had no significant change (P〉0.05) when compared with the exacerbation group. There were no significant differences in the levels of PCT and CRP between the two groups in non-acute exacerbation state (/9〉0.05). These results suggest that the increase in FeNO indicates the acute exacerbation of asthma, and the elevation of serum PCT and CRP levels may be associated with bacterial infection. 展开更多
关键词 ELDERLY ASTHMA fractional exhaled nitric oxide PROCALCITONIN C-reactive protein bacterial infection
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新疆冬小麦品种资源蛋白组分及品质的遗传多样性 被引量:1
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作者 刘鹏鹏 李江博 +4 位作者 徐红军 聂迎彬 韩新年 孔德真 桑伟 《中国农业科学》 北大核心 2025年第15期2948-2959,共12页
【目的】分析新疆小麦品种资源蛋白质品质性状和贮藏蛋白组分的遗传多样性及其关系,为拓宽新疆小麦品种资源的遗传基础及育种的亲本选配和品种选育提供优质亲本材料。【方法】以303份新疆小麦品种资源为材料,对其蛋白质品质性状和贮藏... 【目的】分析新疆小麦品种资源蛋白质品质性状和贮藏蛋白组分的遗传多样性及其关系,为拓宽新疆小麦品种资源的遗传基础及育种的亲本选配和品种选育提供优质亲本材料。【方法】以303份新疆小麦品种资源为材料,对其蛋白质品质性状和贮藏蛋白组分含量进行变异、相关及聚类分析,并计算其遗传多样性指数(H')和隶属函数值,对供试材料进行综合评价。【结果】新疆小麦品种资源蛋白质品质性状和贮藏蛋白组分含量的变异系数范围分别为5.52%—60.99%和9.17%—23.69%,变异系数最大的为8分钟宽度;贮藏蛋白组分含量的变异系数最大为不溶性谷蛋白聚合体含量(UPP);遗传多样性指数分别为1.06—2.15,平均为1.78,其中,面筋指数最大,为2.15,峰值时间最小,为1.06。相关分析、多元回归分析表明,综合评价值(F_(15))可以评价蛋白品质(面筋质量)的优劣;面筋指数(GI)、峰值时间(PT)、8分钟宽度(8 min width)、沉淀值(SV)和不溶性谷蛋白聚合体含量(UPP)指标是评价蛋白品质的重要性状,可在今后的育种中加以应用。经聚类分析,将303份小麦品种资源分为三类,所占比例分别为15.84%、43.23%和40.92%,3个类群中,第Ⅰ类群的综合评价值表现最高,品质指标表现最优,其中,不溶性谷蛋白聚合体百分含量(%UPP)、不溶性谷蛋白聚合体含量(UPP)、面筋指数(GI)、峰值时间(PT)、8分钟宽度(8 min width)、8分钟面积(8 min area)、沉淀值(SV)等7个指标的平均值均显著最高,表明通过F_(15)评价面筋质量的优劣是可靠的。【结论】明确了新疆冬小麦品种资源蛋白质品质性状和贮藏蛋白组分指标的遗传多样性分布特点及关系,筛选出评价蛋白质品质的重要性状,基于综合评价值(F_(15))筛选出一批贮藏蛋白组分与小麦蛋白质品质性状综合表现优异的资源,可在今后的育种中加以利用。 展开更多
关键词 小麦 蛋白质品质性状 蛋白组分 遗传多样性 聚类分析
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血清衰老标记蛋白30对高血压合并慢性心力衰竭的诊断价值
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作者 盛春梅 陈厚良 +1 位作者 樊宗成 程小兵 《心肺血管病杂志》 2025年第3期240-245,300,共7页
目的:分析血清衰老标记蛋白30(senescence marker protein-30,SMP30)与高血压(hypertension,HP)合并慢性心力衰竭(chronic heart failure,CHF)发生风险的关联。方法:收集2023年7月至2023年11月,就诊于合肥市第三人民医院心血管内科HP患... 目的:分析血清衰老标记蛋白30(senescence marker protein-30,SMP30)与高血压(hypertension,HP)合并慢性心力衰竭(chronic heart failure,CHF)发生风险的关联。方法:收集2023年7月至2023年11月,就诊于合肥市第三人民医院心血管内科HP患者405例的临床资料,根据是否合并CHF分成两组,为单纯的HP患者339例,HP伴CHF患者66例。采用Spearman或Pearson相关性分析评估血清SMP30与HP患者临床特征间的关联;采用多元Logistic回归评估血清SMP30与HP伴CHF发生风险的关联;采用ROC曲线评估不同指标对HP伴CHF发生的预测能力。结果:CHF血清SMP30水平显著高于单纯HP患者。随着高血压等级和NYHA评分升高,血清SMP30水平也逐渐升高。相关性分析表明,血清SMP30水平与HP患者血常规、肝功能、肾功能以及心肌酶谱指标显著相关。多元Logistic回归模型表明,血清SMP30水平升高,增加CHF的发生风险。ROC曲线提示,尽管血清SMP30对CHF的预测性能稍低于NT-proBNP和LVEF,但SMP30联合NT-proBNP或LVEF的预测性能是高于单一指标。结论:HP+CHF患者血清SMP30水平显著高于单纯HP患者,血清SMP30水平与HP患者的严重程度呈正相关,血清SMP30水平升高增加HP患者发生CHF的风险。血清SMP30可用作HP伴CHF患者诊断的一个血清分子标志物。 展开更多
关键词 慢性心力衰竭 高血压 衰老标记蛋白30 左心室射血分数 严重程度
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应用CNCPS系统评估藜麦植株营养价值
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作者 王道霞 魏玉明 +5 位作者 魏鹏 陈昊 杨发荣 黄杰 刘文瑜 杨钊 《饲料研究》 北大核心 2025年第8期161-165,共5页
研究旨在应用康奈尔净碳水化合物-蛋白质体系(CNCPS)评估藜麦植株的饲用价值。通过对6个不同品种藜麦植株的营养成分、蛋白质和碳水化合物组分进行定量分析,探讨其在反刍动物饲料中的应用潜力。结果表明,供试藜麦品种粗蛋白平均含量为20... 研究旨在应用康奈尔净碳水化合物-蛋白质体系(CNCPS)评估藜麦植株的饲用价值。通过对6个不同品种藜麦植株的营养成分、蛋白质和碳水化合物组分进行定量分析,探讨其在反刍动物饲料中的应用潜力。结果表明,供试藜麦品种粗蛋白平均含量为20.61%,其中陇藜7号最高达21.08%;中性洗涤纤维和酸性洗涤纤维平均含量分别为20.99%和21.80%。在蛋白质组分中,非蛋白氮占比为5.38%~7.91%。在碳水化合物组分中,藜麦植株的总碳水化合物含量为71.49%~74.79%,其中LQ1661-1和陇藜7号综合表现较好。研究表明,显穗期藜麦植株兼具高蛋白生物效价与碳水化合物快速供能特性,可作为反刍动物优质饲草的新型替代资源。 展开更多
关键词 藜麦 CNCPS体系 饲用价值 蛋白质组分 碳水化合物组分
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品种和添加剂对三江源区燕麦青贮品质和CNCPS蛋白组分的影响
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作者 郝迎辰 黄钰 +5 位作者 张洪瑞 王召明 李雨嘉 秦子旸 孙志强 玉柱 《草地学报》 北大核心 2025年第4期1274-1280,共7页
为了筛选适宜三江源区的燕麦品种及高效添加剂,选用燕麦品种‘贝勒Ⅱ’‘白燕2’和‘白燕7’,于抽穗期收获后,分别设置空白对照(CK)、植物乳杆菌(Lactobacillus plantarum,LP)、布氏乳杆菌(Lactobacillus buchneri,LB)及苯甲酸钠(Sodium... 为了筛选适宜三江源区的燕麦品种及高效添加剂,选用燕麦品种‘贝勒Ⅱ’‘白燕2’和‘白燕7’,于抽穗期收获后,分别设置空白对照(CK)、植物乳杆菌(Lactobacillus plantarum,LP)、布氏乳杆菌(Lactobacillus buchneri,LB)及苯甲酸钠(Sodium benzoate,SB)添加剂处理,青贮45 d后取样分析,测定青贮品质和净碳水化合物和蛋白质体系(Cornell net carbohydrate and protein system,CNCPS)蛋白组分。结果表明:(1)‘白燕2’的干物质、可溶性碳水化合物、蛋白质和粗脂肪含量显著高于其他品种。(2)与对照组相比,添加剂组可以显著降低高寒地区燕麦青贮饲料的pH值(P<0.05),添加LB能够显著降低氨态氮含量,提高乳酸和乙酸含量(P<0.05)。不同添加剂均能显著降低中性洗涤纤维和酸性洗涤纤维含量(P<0.05)。品种和添加剂互作对燕麦青贮饲料有显著影响(P<0.01)。(3)CNCPS蛋白组分测定结果表明,品种和添加剂互作对PB组分含量均有显著提高(P<0.01),对PA和PC组分含量均有显著降低(P<0.01)。综上所述,品种和添加剂互作对燕麦青贮品质和CNCPS蛋白组分均有不同程度的改善作用,以“白燕2+LB”组合效果最佳。 展开更多
关键词 三江源 燕麦 品种 青贮品质 CNCPS蛋白组分
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支原体感染对成人肺功能及呼出气一氧化氮的影响
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作者 张如岗 殷悦 +3 位作者 李岱云 段梦琦 刘桂莲 王瑛 《山东大学学报(医学版)》 北大核心 2025年第3期71-75,84,共6页
目的探讨支原体感染对成人肺功能及呼出气一氧化氮(fractional exhaled nitric oxide,FeNO)的影响。方法选取成人支原体感染患者94例,依据肺部影像学检查分为急性气管-支气管炎组(支气管炎组)52例、肺炎支原体肺炎(Mycoplasma pneumonia... 目的探讨支原体感染对成人肺功能及呼出气一氧化氮(fractional exhaled nitric oxide,FeNO)的影响。方法选取成人支原体感染患者94例,依据肺部影像学检查分为急性气管-支气管炎组(支气管炎组)52例、肺炎支原体肺炎(Mycoplasma pneumoniae pneumonia,MPP)组42例,并随机选取同时期健康体检人群50位作为对照组。比较3组人群肺功能及FeNO的差异。结果相较于对照组,支气管炎组与MPP组的肺功能均出现不同程度的下降,3组人群的肺功能差异有统计学意义(P<0.05),而FeNO差异无统计学意义(P>0.05);其中,MPP组与对照组在用力肺活量(forced vital capacity,FVC)、第1秒用力呼气容积(forced expiratory volume in one second,FEV_(1))、一秒率(FEV_(1)/FVC)、呼气峰值流量(peak expiratory flow,PEF)、最大呼气中段流量(maximal mid-expiratory flow curve,MMEF)及上述各值占预计值的百分比(%pred)差异有统计学意义(P<0.017),支气管炎组与对照组在FEV_(1)、FEV_(1)/FVC、PEF、MMEF及上述各值占预计值的百分比差异有统计学意义(P<0.017),MPP组与支气管炎组仅在FVC%pred、FEV_(1)%pred及MMEF%pred的差异有统计学意义(P<0.017)。结论支原体感染患者的肺功能均下降,大、小气道均受损,以阻塞性通气功能障碍为主;MPP患者肺功能下降更为显著,小气道受损更为明显;3组人群FeNO无明显差异。 展开更多
关键词 支原体 肺炎支原体肺炎 C-反应蛋白 肺功能 呼出气一氧化氮
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Protein Profiles of Pod Borer Maruca Resistant Transgenic Cowpea
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作者 Mounyratou Rabo Teyioue Benoit Joseph Batieno +5 位作者 Assita Traoré-Barro Salimata Traoré Orokia Coulibaly Aboubacar Toguyeni Chantal Kaboré-Zoungrana Oumar Traoré 《American Journal of Plant Sciences》 2023年第12期1453-1463,共11页
The grain legume cowpea Vigna unguiculata (L.) Walp. is a major protein source used for food and feed in Sub-Saharan Africa. The crop is affected by the pod borer Maruca vitrata against which transgenic lines were dev... The grain legume cowpea Vigna unguiculata (L.) Walp. is a major protein source used for food and feed in Sub-Saharan Africa. The crop is affected by the pod borer Maruca vitrata against which transgenic lines were developed as part of the genetic control approach. This study aimed to assess the protein profiles in seeds and leaves of transgenic cowpea lines and their non-transgenic near-isogenic counterparts. Crude protein content was determined by the Kjeldahl method, and soluble proteins were quantified using Bradford dye binding assay. The average crude protein content ranged between 21.61% and 26.58% in the seeds and between 10.86% and 17.90% in the leaves. Total solubility varied between 13.03% and 20.64%. Osborne’s protein fractions contents in the seeds were 52.41% - 69.52% (albumin), 4.62% - 7.19% (globulin), 7.95% - 11.40% (glutelin) and 3% - 4% (prolamin). In any case, protein content differed significantly between cowpea genotypes but not between pairs of transgenic/non-transgenic lines. Insecticidal Cry1Ab protein expressed by transgenic lines was only detected in the albumin and globulin fractions. Altogether, these findings enhance our understanding of the effects of genetic modification on cowpea protein content and composition, with potential implications for nutritional and safety assessments. 展开更多
关键词 COWPEA protein CRY1AB protein fractions
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Characterization of Seed Storage Proteins in Eight Bambara Groundnut Landraces in Burkina Faso
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作者 Assita Traoré-Barro Emmanuel A. M. Thiombiano +4 位作者 Karidiatou Gnankambary Mounyratou Rabo Orokia Coulibaly Salimata Traoré Oumar Traoré 《Agricultural Sciences》 2023年第9期1268-1276,共9页
The Bambara groundnut Vigna subterranea (L.) Verdc. is a drought-resistant indigenous African grain legume with significant nutritional and agronomic potential. This study aimed to characterize the seed storage protei... The Bambara groundnut Vigna subterranea (L.) Verdc. is a drought-resistant indigenous African grain legume with significant nutritional and agronomic potential. This study aimed to characterize the seed storage proteins of eight Bambara groundnut landraces. Seeds of Bambara groundnut landraces were collected from local markets in Burkina Faso, and total soluble protein as well as protein fractions were extracted. Crude protein content was determined by the Kjeldahl method, and soluble proteins were quantified using Bradford dye binding assay. The average crude protein content of the seeds was found to be 18.46%, with variations ranging from 17.69% to 19.17% among the different landraces. Most of the protein content was soluble, constituting approximately 87.04% of the total crude protein. Albumin fraction was the most dominant, representing about 95.42% of the total soluble proteins. The globulin, prolamin and glutelin fractions accounted for 1.82%, 0.13% and 1.17% of the soluble proteins, respectively. The findings provide valuable insights into the protein composition of Bambara groundnut landraces and contribute to our understanding of its nutritional potential, laying the groundwork for further research on crop improvement and sustainable agriculture practices. 展开更多
关键词 Bambara Groundnut LANDRACES protein protein fractions
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基于干法分离工艺提取豌豆蛋白及其功能性质
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作者 贺雅琳 邓阳 +1 位作者 刘延峰 刘潇 《食品科学》 北大核心 2025年第10期216-221,共6页
以环境友好为导向,保留豌豆蛋白天然结构为目标,基于研磨和气流分级进行豌豆蛋白干法分离,得到富含蛋白质豌豆细组分(蛋白组分)和富含淀粉豌豆粗组分(淀粉组分)。结果表明,在气流分级机转速10 000 r/min下分离制备的蛋白组分的蛋白质量... 以环境友好为导向,保留豌豆蛋白天然结构为目标,基于研磨和气流分级进行豌豆蛋白干法分离,得到富含蛋白质豌豆细组分(蛋白组分)和富含淀粉豌豆粗组分(淀粉组分)。结果表明,在气流分级机转速10 000 r/min下分离制备的蛋白组分的蛋白质量分数达54.16%;与豌豆粉和淀粉组分相比,蛋白组分凝胶储能模量(G’)明显更高;与湿法分离商品化豌豆蛋白相比,干法分离豌豆蛋白中的清蛋白(26 kDa)未流失,蛋白天然结构完整保留。此外,在pH 3~7范围内,蛋白溶解度均显著高于商品化蛋白,pH 7时干法分离豌豆蛋白的溶解度达86%。本研究结果可为绿色、高效制备低变性高品质豌豆蛋白提供参考和理论支撑。 展开更多
关键词 干法分离 豌豆蛋白 绿色提取 结构组成 功能特性
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火麻分级蛋白的制备及功能特性研究
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作者 况丹妮 张志军 +1 位作者 杨策 李会珍 《中国食品添加剂》 2025年第4期33-39,共7页
本文旨在研究火麻蛋白的分级提取及其功能性质,以实现火麻蛋白资源的高值化利用。采用经典Osborne分级分离方法,提取出清蛋白、球蛋白、醇溶蛋白和谷蛋白四种火麻分级蛋白,并对其功能特性及氨基酸组成进行对比研究。结果表明:四种火麻... 本文旨在研究火麻蛋白的分级提取及其功能性质,以实现火麻蛋白资源的高值化利用。采用经典Osborne分级分离方法,提取出清蛋白、球蛋白、醇溶蛋白和谷蛋白四种火麻分级蛋白,并对其功能特性及氨基酸组成进行对比研究。结果表明:四种火麻蛋白中球蛋白的占比最高,为43.5%;其次是清蛋白和谷蛋白,醇溶蛋白占比最低,为3.57%;四种火麻蛋白的蛋白评分由大到小分别为:球蛋白58、清蛋白53、谷蛋白51、醇溶蛋白46;其中火麻球蛋白的疏水氨基酸、亲水氨基酸、碱性氨基酸、酸性氨基酸、含硫氨基酸的含量均高于其它三种火麻蛋白,且火麻球蛋白各项功能特性均优于大豆球蛋白。研究结果可为火麻籽蛋白的高效利用提供理论依据与技术支撑。 展开更多
关键词 火麻蛋白 Osborne分级 功能性质 氨基酸组成
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肥厚型心肌病并发心房颤动患者血清Sema4D,sST2和Omentin-1水平检测的临床意义
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作者 王艳 马国栋 于金辉 《现代检验医学杂志》 2025年第4期149-153,共5页
目的探讨肥厚型心肌病(HCM)并发心房颤动(AF)患者血清信号素4D(Sema4D)、可溶性生长刺激表达基因2蛋白(sST2)和网膜素-1(Omentin-1)的检测意义,为临床诊疗提供参考。方法选取2022年1月~2023年12月清华大学玉泉医院(清华大学中西医结合医... 目的探讨肥厚型心肌病(HCM)并发心房颤动(AF)患者血清信号素4D(Sema4D)、可溶性生长刺激表达基因2蛋白(sST2)和网膜素-1(Omentin-1)的检测意义,为临床诊疗提供参考。方法选取2022年1月~2023年12月清华大学玉泉医院(清华大学中西医结合医院)收治的90例HCM并发AF患者为房颤HCM-AF组,另选取同期90例窦性心律HCM患者为窦律HCM组,比较两组血清Sema4D,sST2,Omentin-1及心功能指标[左心室射血分数(LVEF)、左心室舒张末期内径(LVEDD)],分析血清Sema4D,sST2,Omentin-1与心功能指标、HCM房颤严重程度的相关性,分析三项指标对HCM发生AF的预测价值及对HCM患者经皮射频消融治疗(PRFA)后房颤复发的预测效能。结果HCM-AF组血清Sema4D,sST2水平高于窦律HCM组,Omentin-1及LVEF水平低于窦律HCM组,差异具有统计学意义(t=2.517~12.325,均P<0.05);持续性亚组血清Sema4D,sST2水平高于阵发性亚组,Omentin-1及LVEF水平低于阵发性亚组,差异具有统计学意义(t=2.635~15.931,均P<0.05);Spearment/Pearson相关性分析显示,血清Sema4D,sST2与LVEF呈负相关(r=-0.571,-0.609,均P<0.001),Omentin-1与LVEF呈正相关(r=0.593,P<0.001);血清Sema4D,sST2与HCM-AF严重程度呈正相关(r=0.625,0.631,均P<0.001),Omentin-1与HCM-AF严重程度呈负相关(r=-0.617,P<0.001)。复发亚组血清Sema4D,sST2水平均高于未复发亚组,Omentin-1水平低于未复发亚组(t=12.805,7.049,13.345,均P<0.05);受试者操作特征(ROC)曲线结果显示,血清Sema4D,sST2,Omentin-1联合预测HCM发生房颤的AUC(95%CI)为0.916(0.865~0.952),高于三者单独预测(Z=3.621,3.657,0.318,均P<0.05)。血清Sema4D,sST2,Omentin-1联合预测PRFA后HCM患者房颤复发的AUC(95%CI)为0.931(0.857~0.973),高于三者单独预测(Z=4.115,3.657,3.853,均P<0.05)。结论HCM并发AF患者血清Sema4D,sST2水平升高、Omentin-1水平降低,检测血清Sema4D,sST2和Omentin-1对临床预测HCM患者房颤发生、PRFA后房颤复发有较高效能。 展开更多
关键词 心房颤动 肥厚型心肌病 信号素4D 可溶性生长刺激表达基因2蛋白 网膜素-1 左心室射血分数
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Percoll fractionation of adult mouse spermatogonia improvesgerm cell transplantation 被引量:3
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作者 Kyu-Bom Koh Masatoshi Komiyama +2 位作者 Yoshiro Toyama Tetsuya Adachi Chisato Mori 《Asian Journal of Andrology》 SCIE CAS CSCD 2004年第2期93-98,共6页
Aim: To isolate and transplant germ celis from adult mouse testes for transplantation. Methods: In order to distinguish transplanted celis from endogenous celis of recipients, donor transgenic mice expressing green fl... Aim: To isolate and transplant germ celis from adult mouse testes for transplantation. Methods: In order to distinguish transplanted celis from endogenous celis of recipients, donor transgenic mice expressing green fluores cent protein (GFP) were used. Germ celis were collected from the donors at 10-12 weeks of age and spermatogonia were concentrated by percoll fractionation and transplanted into recipient seminiferous tubules that had been previ ously treated with busulfan at 5 weeks of age to remove the endogenous spermatogenic celis. Results: Twenty vveeks after the transplantation, a wide spread GFP signal was observed in the recipient seminiferous tubules. The presence of spermatogenesis and spermatozoa was confirmed in sections of 12 out of 14 testes transplanted (86 %). However, when germ celis were transplanted without concentration the success rate was zero (0/9). Conclusion: Germ celis from adult mouse testes can be successfully transplanted into recipient seminiferous tubules if the cell population is rich in spermatogonia and the percoll fractionation is useful in obtaining such a cell population. 展开更多
关键词 germ cell transplantation green fluorescent protein percoll fractionation spermatogenic cells MICE
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