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Proteomic Analysis Revealing Protein Expression in Rice Grain Containing Differential Protein and Amino Acid Contents
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作者 Krishnendu CHATTOPADHYAY Arabinda MAHANTY +6 位作者 Nutan MOHARANA Shuvendu Shekhar MOHAPATRA Torit Baran BAGCHI Koushik CHAKRABORTY Joydeep BANERJEE Bimal Prasanna MOHANTY Trilochan MOHAPATRA 《Rice science》 2026年第1期9-14,I0012-I0027,共22页
CR Dhan 310(CRD310),a biofortified rice variety,contains a significantly higher level of grain protein compared with its recurrent parent Naveen(NV),as well as most adapted high-yielding rice varieties in India.Althou... CR Dhan 310(CRD310),a biofortified rice variety,contains a significantly higher level of grain protein compared with its recurrent parent Naveen(NV),as well as most adapted high-yielding rice varieties in India.Although a limited investigation depicted that CRD310 contained higher levels of glutelin and some essential amino acids,detailed biochemical,molecular,and cellular mechanisms remain to be studied.As one of the means to identify the proteins and understand the underlying mechanism of higher proteins accumulation in grains of CRD310,the comparative proteomics was undertaken on grains of CRD310 and NV at the yellow ripening stage. 展开更多
关键词 grain protein rice grain comparative proteomics essential amino acids identify proteins protein accumulation biochemical mechanisms amino acidsdetailed
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Proteolytic shedding of the prion protein:Uncovering“new”biological implications of a conserved cleavage event
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作者 Feizhi Song Valerija Kovac +4 位作者 Behnam Mohammadi Josephine E.Pippi Vladka Curin Serbec Markus Glatzel Hermann C.Altmeppen 《Neural Regeneration Research》 2026年第6期2329-2330,共2页
Novel insights into complex biological processes very often critically depend on the establishment of new potent read-out tools and improved protocols.A lot has been learned over the past four decades on physiological... Novel insights into complex biological processes very often critically depend on the establishment of new potent read-out tools and improved protocols.A lot has been learned over the past four decades on physiological functions and,importantly,disease-related roles of the prion protein(PrP),a relatively broadly expressed membrane-anchored glycoprotein with high levels in several cell types of the nervous and immune system and with well-established key roles in different progressive and fatal neurodegenerative protein misfolding diseases(proteopathies). 展开更多
关键词 prion protein prp protein misfolding diseases prion protein neurodegenerative diseases read tools insights complex biological processes disease related roles physiological functions
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Bromodomain-containing protein 4 knockdown promotes neuronal ferroptosis in a mouse model of subarachnoid hemorrhage 被引量:2
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作者 Peng Lu Fan Zhang +8 位作者 Lei Yang Yijing He Xi Kong Kecheng Guo Yuke Xie Huangfan Xie Bingqing Xie Yong Jiang Jianhua Peng 《Neural Regeneration Research》 2026年第2期715-729,共15页
Neuronal cell death is a common outcome of multiple pathophysiological processes and a key factor in neurological dysfunction after subarachnoid hemorrhage.Neuronal ferroptosis in particular plays an important role in... Neuronal cell death is a common outcome of multiple pathophysiological processes and a key factor in neurological dysfunction after subarachnoid hemorrhage.Neuronal ferroptosis in particular plays an important role in early brain injury.Bromodomain-containing protein 4,a member of the bromo and extraterminal domain family of proteins,participated in multiple cell death pathways,but the mechanisms by which it regulates ferroptosis remain unclear.The primary aim of this study was to investigate how bromodomain-containing protein 4 affects neuronal ferroptosis following subarachnoid hemorrhage in vivo and in vitro.Our findings revealed that endogenous bromodomain-containing protein 4 co-localized with neurons,and its expression was decreased 48 hours after subarachnoid hemorrhage of the cerebral cortex in vivo.In addition,ferroptosis-related pathways were activated in vivo and in vitro after subarachnoid hemorrhage.Targeted inhibition of bromodomain-containing protein 4 in neurons increased lipid peroxidation and intracellular ferrous iron accumulation via ferritinophagy and ultimately led to neuronal ferroptosis.Using cleavage under targets and tagmentation analysis,we found that bromodomain-containing protein 4 enrichment in the Raf-1 promoter region decreased following oxyhemoglobin stimulation in vitro.Furthermore,treating bromodomain-containing protein 4-knockdown HT-22 cell lines with GW5074,a Raf-1 inhibitor,exacerbated neuronal ferroptosis by suppressing the Raf-1/ERK1/2 signaling pathway.Moreover,targeted inhibition of neuronal bromodomain-containing protein 4 exacerbated early and long-term neurological function deficits after subarachnoid hemorrhage.Our findings suggest that bromodomain-containing protein 4 may have neuroprotective effects after subarachnoid hemorrhage,and that inhibiting ferroptosis could help treat subarachnoid hemorrhage. 展开更多
关键词 bromodomain-containing protein 4 cell death early brain injury ferritinophagy ferroptosis neurological deficits neuron oxidative stress RAF proto-oncogene serine/threonine-protein kinase(Raf-1) subarachnoid hemorrhage
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Dietary micromineral proteinates improve mineral utilization by regulating transport and homeostatic proteins in pigs
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作者 Chao-Yue Ge Chen-Hao Zou +8 位作者 Yu-Jie Lv Wei-Chen Huang Shen-Ao Zhan Xin-Yu Shen Xiao-Xu Wang Hong-Meng Yuan Gang Lin Dong-You Yu Bing Liu 《Life Research》 2026年第1期61-72,共12页
Background:Excessive use of inorganic trace minerals(ITMs)in swine production leads to high fecal mineral excretion and environmental risks,while most studies on organic trace minerals(OTMs)focus on single elements,wi... Background:Excessive use of inorganic trace minerals(ITMs)in swine production leads to high fecal mineral excretion and environmental risks,while most studies on organic trace minerals(OTMs)focus on single elements,with limited data on the synergistic effects and molecular mechanisms of combined OTMs(Fe,Cu,Mn,Zn)in growing-finishing pigs.Methods:This study aimed to investigate the effects of graded levels of micromineral proteinates(combined OTMs)on growth performance,mineral metabolism,and mRNA expression of mineral regulatory proteins.A total of 360 crossbred Duroc×Landrace×Large White pigs(initial body weight 47.1±4.8 kg)were randomly assigned to 6 dietary treatments:basal diet without microminerals(CON),basal diet with ITMs at commercially recommended levels(IT),and basal diets with 15%(OT 15%),25%(OT 25%),35%(OT 35%)commercially recommended levels(CRL)of combined micromineral proteinates.After a 70-day feeding trial,samples were analyzed using ICP-OES,ELISA,and RT-qPCR.Results:Results showed that reduced levels(15-35%CRL)of micromineral proteinates did not significantly affect average daily gain,average daily feed intake,or feed conversion ratio(gain-to-feed ratio)compared to IT(P>0.05),but significantly increased plasma Cu(1.73-1.83μg/mL)and Zn(1.72-1.97μg/mL)concentrations(P<0.05)and elevated activities of Cu/Zn-superoxide dismutase(32.9-35.9 U/L)and manganese superoxide dismutase(20.5-24.1 U/L)compared to CON(P<0.05),with no significant differences from IT(P>0.05).Fecal excretion of Fe,Cu,Mn,and Zn was significantly reduced by 35-50%in OT 15%-OT 35%groups compared to IT(P<0.05).OT 25%group exhibited the highest apparent absorptivity of Fe(38.5%),Cu(27.8%),and Zn(42.4%)(P<0.05),which was associated with significantly regulated mRNA expression of mineral regulatory proteins:upregulated DMT1,FPN1,ZIP4,and MT1A in the duodenum,and modulated HAMP,ATP7B,ZIP14,and ZnT1 in the liver(P<0.05).Conclusion:In conclusion,dietary supplementation with 25%CRL or less of combined micromineral proteinates can fully meet the nutritional needs of growing-finishing pigs,improve mineral absorptivity,and reduce fecal mineral excretion by regulating intestinal and hepatic mineral transport and homeostatic proteins,providing a sustainable alternative to high-dose ITMs. 展开更多
关键词 trace mineral proteinates apparent absorptivity mineral transporters homeostatic proteins PIGS
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Zinc finger protein ZNF638 in brown fat deteriorates type 1 diabetes via retinol binding protein 4
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作者 Meiyao Meng Shuang Liu +15 位作者 Yinzhao Zhong Jingyi Hu Lijun Zhu Jin Qiu Rui Wang Yuan Luo Yingwen Wang Wenhao Zhou Guangyu Shan Zhenyu Du Jianhui Shi Jun Liu Lingyan Xu Weiping Zhang Yang Xiao Xinran Ma 《Science Bulletin》 2026年第3期505-509,共5页
Type 1 diabetes(T1D)is defined by autoimmune-mediated destruction of the insulin-producing pancreatic β-cells.Impaired insulin secretion due to β-cell apoptosis and islet massloss is the main feature of T1D[1].Curre... Type 1 diabetes(T1D)is defined by autoimmune-mediated destruction of the insulin-producing pancreatic β-cells.Impaired insulin secretion due to β-cell apoptosis and islet massloss is the main feature of T1D[1].Current therapeutic strategies for T1D are mainly through subcutaneous administration of insulin or islet/pancreas transplantation. 展开更多
关键词 type diabetes t d zinc finger protein brown fat autoimmune mediated destruction retinol binding protein subcutaneous administration insulin ZNF type diabetes
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Preparation and characterization of highly soluble gluten/soy protein-based meat analogues
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作者 Yusha Sun Mengxue Dong +5 位作者 Jie Bai Xuan Tian Baoli Yao Xuebo Liu Chen Bai Xiang Duan 《Journal of Future Foods》 2026年第6期1166-1175,共10页
In this study,we investigated the effect of high-solubility wheat gluten proteins(hs-WGP) prepared by pH-cycle treatment on soybean isolate-based extrudates.The results showed that the addition of hs-WGP can improve t... In this study,we investigated the effect of high-solubility wheat gluten proteins(hs-WGP) prepared by pH-cycle treatment on soybean isolate-based extrudates.The results showed that the addition of hs-WGP can improve textural properties of soybean isolate-based extrudate via regulating the hardness to appropriate range.At molecular level,it was further found that the hs-WGP was cross-linked with soy protein isolate mainly through hydrogen bonding and disulfide bonding,and the spherical protein of soy protein isolate was wrapped by the hs-WGP,which weakened the thermal unfolding of globular proteins during heating process,reduced the degree of heat-curing gel,resulted in a reduction in hardness.In addition,hs-WGP/soybean protein composite extrudates possessed a more balanced amino acid composition,which have a positive impact on meat analogues at the nutritional level. 展开更多
关键词 Highly soluble wheat gluten protein Soy protein isolate High moisture extrusion Meat analogue
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Sustained release of branched-chain amino acids from slow-digesting whey enhances endurance running performance and improves skeletal muscle protein synthesis in mice
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作者 Juncai Leng Tingyi Zhou +5 位作者 Yiming Jiang Beibei Wang Shuoming Liu Shiqi Zhang Li Li Wei Zhao 《Food Science and Human Wellness》 2026年第1期191-201,共11页
Post-exercise whey protein isolate(WPI)supplement is beneficial for skeletal muscle recovery due to the stimulation of branched chain amino acids(BCAAs).This implies us that intake slow digestion rate of protein to su... Post-exercise whey protein isolate(WPI)supplement is beneficial for skeletal muscle recovery due to the stimulation of branched chain amino acids(BCAAs).This implies us that intake slow digestion rate of protein to sustain BCAAs releasing rate may facilitate muscle protein synthesis.To examine this hypothesis,we conducted a series of protein supplements including modified slow-digesting whey(SDW),whey,hydrolyzed whey and casein,orally to mice undergoing endurance running.Our results showed that the SDW gavage constant supplied BCAAs in the serum of mice within 6 h and significantly enhanced(P<0.01)endurance exercise capacity,compared to other groups.In addition,the SDW supplementation increased the crosssectional area of mice gastrocnemius fibers,as well as their muscle and liver glycogen content.It also increased the testosterone/cortisol ratio in serum and interleukin-6(IL-6)levels in muscle,while it decreased the tumor necrosis factor-alpha(TNF-α)levels and oxidative stress in muscle.Moreover,it may activate mechanistic target of rapamycin signaling by upregulating mRNA(bcat-1 and pgc-1α)expression.Thus,our findings illustrate that prolonged BCAAs supply duration promotes mice endurance running capacity and skeletal muscle growth,contributing to the advancement of sports nutrition practices. 展开更多
关键词 Whey protein isolate(WPI) Branched chain amino acids(BCAAs) Endurance running Muscle protein synthesis
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Antibacterial Activity and Mechanism of Thyme Essential Oil Nanoemulsion Prepared with Potato Protein Modified by Transglutaminase (TGase) against Staphylococcus aureus and Escherichia coli: A Metabolomic Study
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作者 YUAN Ruoyun CHANG Tong +6 位作者 WANG Yilin XU Xin LÜFengzhang WANG Miao MA Chengye LI Hongjun WANG Chenjie 《食品科学》 北大核心 2026年第1期17-28,共12页
In this study,thyme essential oil(TEO)nanoemulsion(tPTNs)was constructed with transglutaminase(TGase)-modified potato protein,and its antibacterial activity and mechanism of action were evaluated and explored.Results ... In this study,thyme essential oil(TEO)nanoemulsion(tPTNs)was constructed with transglutaminase(TGase)-modified potato protein,and its antibacterial activity and mechanism of action were evaluated and explored.Results indicated that tPTNs exhibited great antibacterial activity against both Staphylococcus aureus and Escherichia coli,with minimal inhibitory concentration(MIC)and minimum bactericidal concentration(MBC)of 2.5 and 5.0 mg/mL,respectively.Also,the antibacterial effects of tPTNs were concentration-dependent.We observed a significant decrease in the absolute value of the zeta potential,and significant increases in particle size,cell membrane hydrophobicity,conductivity,the release of metal ions,and the leakage of nucleic acid as the concentration of tPTNs increased from 0 mg/mL to MBC.Furthermore,sodium dodecyl sulphate-polyacrylamide gel electrophoresis(SDS-PAGE)demonstrated that protein synthesis was inhibited or even disrupted.Analysis by liquid chromatography-mass spectrometry(LC-MS)indicated that treatment with tPTNs caused significant changes in bacterial metabolites,1117 and 692 differential metabolites being found for S.aureus and E.coli,respectively.The differential metabolites were involved in nucleotide metabolism,amino acid metabolism,tricarboxylic acid cycle and other metabolic pathways.These findings provide valuable insights for the application of thyme essential oil as an efficient antibacterial agent and for the understanding of its mechanism of action. 展开更多
关键词 potato protein thyme essential oil NANOEMULSIONS antibacterial mechanism metabolomics
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Regulatory role of neuronal guidance proteins in spinal cord injury
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作者 Linyan Tang Zhi Song +2 位作者 Jie Wang Shenghua He Chao Liu 《Neural Regeneration Research》 2026年第6期2137-2144,共8页
Spinal cord injury is a severe neurological condition with limited neuronal regeneration and functional recovery.Currently,no effective treatments exist to improve spinal cord injury prognosis.Neuronal guidance protei... Spinal cord injury is a severe neurological condition with limited neuronal regeneration and functional recovery.Currently,no effective treatments exist to improve spinal cord injury prognosis.Neuronal guidance proteins are a diverse group of molecules that play crucial roles in axon and dendrite growth during nervous system development.Increasing evidence highlights their regulatory functions in spinal cord injury.This review provides a brief overview of the modulation patterns of key neuronal guidance proteins in neuronal axon growth during nervous system formation and subsequently focuses on their roles in neuronal regeneration and functional recovery following spinal cord injury.Neuronal guidance proteins include,but are not limited to,semaphorins and their receptors,plexins;netrins and their receptors,deleted in colorectal cancer and UNC5;Eph receptors and their ligands,ephrins;Slit and its receptor,Robo;repulsive guidance molecules and their receptor,neogenin;Wnt proteins and their receptor,Frizzled;and protocadherins.Localized Netrin-1 at the injury site inhibits motor axon regeneration after adult spinal cord injury while promoting oligodendrocyte growth.Slit2 enhances synapse formation in the injured spinal cord of rats.EphA7 regulates acute apoptosis in the early pathophysiological stages of spinal cord injury,while ephrinA1 plays a role in the nervous system’s injury response,with its reduced expression leading to impaired motor function in rats.EphA3 is upregulated following spinal cord injury,promoting an inhibitory environment for axonal regeneration.After spinal cord injury,bidirectional activation of ephrinB2 and EphB2 in astrocytes and fibroblasts results in the formation of a dense astrocyte-meningeal fibroblast scar.EphB1/ephrinB1 signaling mediates pain processing in spinal cord injury by regulating calpain-1 and caspase-3 in neurons.EphB3 expression increases in white matter after spinal cord injury,further inhibiting axon regeneration.Sema3A,expressed by neurons and fibroblasts in the scar surrounding the injury,inhibits motor neuron and sensory nerve growth after spinal cord injury.Sema4D suppresses neuronal axon myelination and axon regeneration,while its inhibition significantly enhances axon regeneration and motor recovery.Sema7A is involved in glial scar formation and may influence serotonin channel remodeling,thereby affecting motor coordination.Given these findings,the local or systemic application of neuronal guidance proteins represents a promising avenue for spinal cord injury treatment. 展开更多
关键词 Eph EPHRIN Netrin-1 neuronal guidance protein neuronal regeneration neuronal guidance protein SEMA3A SEMA4D semaphorin Slit spinal cord injury
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Effects of Different Dietary Protein Source Combinations and Feeding Strategies on the Growth,Digestion,Intestine and Liver Health,and Organoleptic Quality of Large Yellow Croaker(Larimichthys crocea)
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作者 JIANG Hui QU Peng +5 位作者 YU Xiaojun ZHANG Yuanming JIANG Linshan ZHANG Chengwei MAI Kangsen ZHANG Wenbing 《Journal of Ocean University of China》 2026年第1期273-289,共17页
The present study investigated the effects of varying protein source combinations and feeding strategies on the growth,health and organoleptic quality of the large yellow croaker(Larimichthys crocea).Three iso-nitroge... The present study investigated the effects of varying protein source combinations and feeding strategies on the growth,health and organoleptic quality of the large yellow croaker(Larimichthys crocea).Three iso-nitrogenous and iso-lipidic diets were formulated.The control diet was made with 62%fish meal(FM).The other two experimental diets were formulated by replacing 45%FM with 22.5%mealworm(TM)and 22.5%cottonseed protein concentrate(CPC),or with 22.5%TM and 22.5%Clostridium autoethanogenum protein(CAP),respectively.The three kinds of diet were named as A1,A2 and A3,respectively.Five groups of large yellow croaker were fed with two different strategies:the first three groups were continuously fed with A1,A2 and A3 diets,respectively.The fourth group was alternately fed with A1 and A2 diet every 5 days.The fifth group was alternately fed with A1 and A3diet every 5 days.The five groups were named D1,D2,D3,D1-2 and D1-3,respectively.Results showed that D2 and D3 groups exhibited significantly lower weight gain rate(WGR)and higher feed conversion ratios(FCR)compared to the D1 group.The D1-2 and D1-3 groups exhibited improved WGR and significantly reduced FCR compared to the D2 and D3 groups.The A2 and A3 diets significantly suppressed digestive enzymes'activities compared to A1,whereas alternate-feeding groups significantly enhanced the enzyme activities.Compared to the D1 group,D2 and D3 groups significantly downregulated mRNA expression levels of intestinal antiinflammatory cytokines and upregulated the expression of pro-inflammatory mediators.The anti-inflammatory abilities in the D1-2and D1-3 groups were significantly higher than those in the D2 and D3 groups.Additionally,diets containing TM+CAP and TM+CPC protein sources enhanced ventral redness and yellowness indices.Considering the growth,digestion,immunity and organoleptic quality of large yellow croaker,it is recommended to replace up to 45%of FM with TM+CPC and use an alternate-feeding strategy. 展开更多
关键词 Larimichthys crocea protein sources feeding strategy GROWTH QUALITY
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Testing low dietary crude protein and high fat levels as a strategy to mitigate heat stress in broilers
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作者 Renée De Baets Sofie Van Nerom +3 位作者 Kobe Buyse Gunther Antonissen Jeroen Degroote Evelyne Delezie 《Journal of Animal Science and Biotechnology》 2026年第1期566-582,共17页
Background Fast-growing broilers are poorly adapted to heat.Adjusting feed composition may mitigate heat stress(HS)effects in temperate climates,while maintaining performance and health during cooler days.Methods One ... Background Fast-growing broilers are poorly adapted to heat.Adjusting feed composition may mitigate heat stress(HS)effects in temperate climates,while maintaining performance and health during cooler days.Methods One thousand nine hundred and twenty Ross 308 male broilers were housed in 64 pens in 4 climate-controlled rooms,2 under cyclical HS(d 28–43;32±2℃;60%–70%RH;09:30–15:30)and 2 under thermoneutral(TN)conditions.In the finisher phase,broilers were allocated to 4 dietary treatments,analyzed values are given except for metabolizable energy(ME):low crude protein(CP)and control fat(LowCP-ConF;17.0%CP,5.9%crude fat(CF),2,925 kcal/kg ME),low CP and high fat(LowCP-HighF;17.2%CP,7.9%CF,3,019 kcal/kg ME),control CP and high fat(ConCP-HighF;18.1%CP,8.0%CF,2,992 kcal/kg ME)and a basal control(ConCP-ConF;18.7%CP,6.3%CF,2,913 kcal/kg ME).LowCP diets contained control levels of digestible amino acids.Results During the finisher phase,compared to control CP levels,LowCP increased average daily feed intake(ADFI)(+2.15%;P=0.020)and affected average daily gain(ADG)and feed conversion ratio(FCR)negatively under TN(-3.77%and+6.49%;P=0.003 and P<0.001,respectively),but not during HS.Compared to control CF,HighF decreased ADFI during TN and HS(-3.16%and-3.17%;P<0.001 and P=0.022)and reduced ADG in TN groups(-3.17%;P=0.010),but not during HS.Mortality was higher in broilers receiving HighF during HS(P=0.040).Slaughter weights were unaffected.LowCP decreased plasma uric acid and lactate dehydrogenase levels during TN,but increased plasma glucose during HS.LowCP increased breast meat redness(a*)during TN and HS(P<0.05).HighF decreased fat(-1.68%;P=0.017),but increased protein levels(+1.53%;P<0.001)in breast meat of HS-broilers.Conclusion LowCP and HighF impaired performance under TN but not under HS.HighF increased mortality under HS,yet improved breast meat composition.These findings highlight the challenge of designing an optimal diet for both conditions and underscore the need to better understand amino acid needs and energy-to-protein ratios during HS. 展开更多
关键词 BROILER Crude fat Crude protein Energy Heat stress
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Mechanistic insights into Zn^(2+)effects on myofibrillar protein and its implications for edible quality of mutton
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作者 Qianrong Wu Silei Li +4 位作者 Bing Zhao Shouwei Wang Yan Zhao Shanhu Tang Shunliang Zhang 《Journal of Future Foods》 2026年第6期1207-1217,共11页
In this study,the mechanism of zinc ions(Zn^(2+))effects on myofibrillar protein(MP)constitutive relationships and gel properties was investigated,and then the influence of Zn^(2+)on the edible quality of mutton meat ... In this study,the mechanism of zinc ions(Zn^(2+))effects on myofibrillar protein(MP)constitutive relationships and gel properties was investigated,and then the influence of Zn^(2+)on the edible quality of mutton meat products in the actual meat production process has been studied.The result showed that the protein solubility,emulsification properties,and particle size of samples supplemented Zn^(2+)decreased significantly(P<0.05)compared with the control group.Fourier transform infrared spectra and scanning electron microscope images found that a high concentration of Zn^(2+)(>0.6 mg/L)reduced the stability of the gel structure.Chemical force and molecular docking confirmed that Zn^(2+)increased the ionic and disulfide bonds of MP,and predicted the binding site between MP and Zn^(2+).With the increase in Zn^(2+)concentration,the edible quality of the mutton product(texture,tenderness,and water retention)showed a trend of first slightly increasing and then decreasing.Then sensory evaluation results indicated that mutton products with added moderate Zn^(2+)scored higher.During the cooking process,adding 0.4 mg/L of Zn^(2+)can optimize the edible quality of lamb products.This study provided a theoretical basis for the utilization of Zn^(2+)in mutton and meat products. 展开更多
关键词 Zinc ions Myofibrillar protein Gel properties Molecular docking Edible quality
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Research progress on the extraction, functional characteristics, and modification methods of pea protein
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作者 Yun-Zhi Li Xiao-Ya Wang +1 位作者 Yan-Yan Sun Chun-Ming Dong 《Life Research》 2026年第1期45-60,共16页
With the growth of global protein demand and the development of plant-based foods,pea protein,as a low-allergenic,nutritionally balanced and environmentally friendly plant protein,has shown great potential in replacin... With the growth of global protein demand and the development of plant-based foods,pea protein,as a low-allergenic,nutritionally balanced and environmentally friendly plant protein,has shown great potential in replacing animal protein.Pea protein is mainly composed of globulin and albumin,with a protein content of 20%to 30%,and has a balanced amino acid composition,as well as being rich in minerals and dietary fiber.It also possesses good foaming,gelling,emulsifying and antioxidant functional properties.However,pea protein also has inherent defects that limit its application in the food industry.This article systematically reviews the extraction techniques,functional properties,modification methods and application fields of pea protein,and focuses on evaluating the effects of different extraction and modification strategies on protein yield and functional properties.Research shows that ultrasonic-assisted alkaline extraction can reduce solvent usage by 55%,shorten extraction time by 50%,and increase extraction rate by 12.51%;under optimized conditions,ultrafiltration membrane technology can achieve a protein purity of 91%.In terms of modification,ultrasonic treatment increases foaming capacity by 37.4%,and phenolic cross-linking increases gel strength from 3.0 kPa to 48 kPa.This article provides data support and theoretical reference for the efficient extraction and functional optimization of pea protein,and has promoting significance for its wide application in plant-based foods. 展开更多
关键词 pea protein ultrasonic treatment foaming capacity chemical crosslinking gel strength
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Near-infrared light activatable nanoplatform for proteins labeling,enrichment and visualization in living systems
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作者 Peng Liu Shengli Zhang +8 位作者 Tingting Zhang Yu Si Ziang Liu Xiao Qian Yingxu Wu Yuan Liang Wen Sun Engin U.Akkaya Lei Wang 《Chinese Chemical Letters》 2026年第1期421-426,共6页
The study of target proteins is crucial for understanding molecular interactions and developing analytical platforms,therapeutic agents and functional tools.Herein,we present a novel nanoplatform activated by near-inf... The study of target proteins is crucial for understanding molecular interactions and developing analytical platforms,therapeutic agents and functional tools.Herein,we present a novel nanoplatform activated by near-infrared(NIR) light for triple-modal proteins study,which enabling target protein labeling,enrichment and visualization.Azido-naphthalimide-coated upconversion nanoparticles(UCNPs) serve as NIR light-responsive nanoplatforms,showing promising applications in studying interactions between various bioactive molecules and proteins in living systems.Under NIR light irradiation,azido-naphthalimides are activated by ultraviolet(UV) and blue light emitted from UCNPs and the resulting amino-naphthalimides intermediate not only crosslink nearby target proteins but also enable imaging performance.We demonstrate that this nanoplatform is capable of selective protein labeling and imaging in complex protein environments,achieving specific labeling and imaging of both intracellular and extracellular proteins in mammalian cells as well as bacteria.Furthermore,in vivo protein labeling has been achieved using this novel NIR light-activatable nanoplatform.This technique will open new avenues for discoveries and mechanistic interrogation in chemical biology. 展开更多
关键词 Fluorescent probes protein labeling Near-infrared light Upconversion nanoparticles Cell imaging
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“Connect”or“drag”?The impact of physiologically relevant inorganic ion pairs on the protein corona adsorption onto liposomes
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作者 Yeqi Huang Yue Gao +8 位作者 Yuxin Lin Yihao Li Si Xiong Xia Guo Chuanbin Wu Xin Pan Wenhao Wang Ziyu Zhao Zhengwei Huang 《Chinese Chemical Letters》 2026年第2期314-318,共5页
The protein corona formation has been reported to influence the liposomes’behavioral performance in vivo.Accordingly,the effect of physiologically relevant inorganic ion pairs(sodium chloride,sodium sulfate,magnesium... The protein corona formation has been reported to influence the liposomes’behavioral performance in vivo.Accordingly,the effect of physiologically relevant inorganic ion pairs(sodium chloride,sodium sulfate,magnesium chloride,and magnesium sulfate)was investigated.Bovine serum albumin(BSA)was selected as the model protein.Parameters including particle size and zeta potential were assessed,while various spectroscopic techniques were utilized to elucidate the changes in BSA during its interaction with liposomes.The particle size and light intensity distribution changes indicated that the introduction of inorganic pairs,especially the metal cations,could significantly influence both the adsorption of BSA and the aggregation of particles.Furthermore,spectral characterization elucidated that BSA exhibited more extended peptide chains with enhanced exposure to hydrophobic acid amino residues upon adding ion pairs.Electrostatic adsorption and chelation insertion were proposed as metal ion binding modes and the corresponding BSA corona formation.In the electrostatic adsorption mode,sodium ions can enhance the electrostatic interactions,facilitating the“connection”between BSA and liposomes.Magnesium ions can induce stronger hydrophobic interactions through chelation,effectively“drag”BSA segments into the lipid bilayer.This work highlighted important physiological factors for protein-liposome interaction and provided rational model constructions to lay the foundation for further relevant studies. 展开更多
关键词 protein corona Liposomes Inorganic ion Interaction patterns Nanoparticle adsorption profile
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Targeting Fatty Acid-binding Protein with 6H2 Monoclonal Antibody Mitigates Systemic Inflammation and Organ Damage in LPS-induced Sepsis
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作者 Muhammad Mustapha IBRAHIM FANG Cheng 《集成技术》 2026年第1期56-66,共11页
Dysregulated inflammation and multi-organ failure are hallmarks of sepsis,a potentially fatal illness for which there are currently no effective treatments.Fatty acid-binding protein(A-FABP)has been identified in rece... Dysregulated inflammation and multi-organ failure are hallmarks of sepsis,a potentially fatal illness for which there are currently no effective treatments.Fatty acid-binding protein(A-FABP)has been identified in recent research as a crucial mediator of the inflammatory pathways underlying sepsis.In this study,we used a murine model of lipopolysaccharide(LPS)-induced endotoxemia to assess the therapeutic potential of 6H2,a monoclonal antibody that targets A-FABP.In comparison to untreated septic mice,6H2 treatment significantly increased survival rates,decreased histopathological damage in the liver,lungs,kidneys,and heart,and reduced systemic inflammation.According to biochemical analyses,6H2 treatment decreased circulating levels of A-FABP,and this was associated with a reduction in inflammatory markers.These results indicate that A-FABP inhibition is a potentially effective treatment approach for sepsis,with 6H2 demonstrating strong therapeutic efficacy. 展开更多
关键词 SEPSIS fatty acid-binding protein LPS
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Quinoa and pea protein used as a novel source for producing dysphagia-oriented food by 3D printing technique
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作者 Huiwen Gu Ming Gu +3 位作者 Youfa Wang Shanshan Wu Vijaya Raghavan Jin Wang 《Journal of Future Foods》 2026年第6期1117-1128,共12页
Dysphagia,a prevalent condition affecting over 30%of the elderly,significantly elevates malnutrition risks due to impaired swallowing and insufficient nutrient intake.This study aimed to develop plant-based,3D-printed... Dysphagia,a prevalent condition affecting over 30%of the elderly,significantly elevates malnutrition risks due to impaired swallowing and insufficient nutrient intake.This study aimed to develop plant-based,3D-printed dysphagia diets using pea protein isolate(PPI)combined with quinoa to enhance essential amino acid profiles,complemented by hydrocolloid—xanthan gum(XG),carboxymethyl cellulose(CMC),and agar—for tailored texture modulation.Eight ink formulations were evaluated based on molecular interactions,rheological behavior,3 D printing performance,and compliance with International Dysphagia Diet S tandardization Initiative(IDDSI)standards.Synergistic effects of XG and CMC in Ink-C optimized shear-thinning properties and structural stability,enabling high-precision printing of self-supporting constructs.IDDSI testing confirmed that Ink-A and Ink-C met Level 5"minced and moist"criteria,validated by texture parameters and shape retention during mechanical testing.Electronic nose showed minimal deviations in aromatic characteristics across all formulations,preserving sensory acceptability.In vitro digestion models revealed that hydrocolloid networks temporarily hindered gastric proteolysis but ultimately achieved sufficient intestinal hydrolysis(>76%)to ensure nutrient bioavailability.Ink-C was identified as the optimal formulation,harmonizing printability,swallow-safe textures,and digestibility.This work highlights the potential of hydrocolloid-engineered 3D printing to advance personalized nutrition for dysphagia management,offering scalable solutions to improve dietary diversity and clinical outcomes in aging populations. 展开更多
关键词 QUINOA Future food 3D printing DYSPHAGIA Pea protein Plant-based foods Edible inks
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Near-infrared Spectroscopy Detection of Rice Protein Content Based on Stacking Multi-model Fusion
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作者 Shengye WANG Siting WU +2 位作者 Jinming LIU Chunqi WANG Zhijiang LI 《Agricultural Biotechnology》 2026年第1期42-46,共5页
[Objectives]This study was conducted to achieve rapid and accurate detection of protein content in rice with a particle size of 1.0 mm.[Methods]A multi-model fusion strategy was proposed on the basis of Stacking ensem... [Objectives]This study was conducted to achieve rapid and accurate detection of protein content in rice with a particle size of 1.0 mm.[Methods]A multi-model fusion strategy was proposed on the basis of Stacking ensemble learning.A base learner pool was constructed,containing Partial Least Squares(PLS),Support Vector Machine(SVM),Deep Extreme Learning Machine(DELM),Random Forest(RF),Gradient Boosting Decision Tree(GBDT),and Multilayer Perceptron(MLP).PLS,DELM,and Linear Regression(LR)were used as meta-learner candidates.Employing integer coding technology,systematic dynamic combinations of base learners and meta-learners were generated,resulting in a total of 40 non-repetitive fusion models.The optimal combination was selected through a comprehensive evaluation based on multiple assessment indicators.[Results]The combination"PLS-DELM-MLP-LR"(code 1367)achieved coefficients of determination of 0.9732 and 0.9780 on the validation set and independent test set,respectively,with relative root mean square errors of 2.35%and 2.36%,and residual predictive deviations of 6.1075 and 6.7479,respectively.[Conclusions]The Stacking fusion model significantly enhances the predictive accuracy and robustness of spectral quantitative analysis,providing an efficient and feasible solution for modeling complex agricultural product spectral data. 展开更多
关键词 Rice protein Near-infrared spectroscopy Stacking ensemble learning Multi-model fusion Integer encoding
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Selection and proteomic profiles analysis of yeast strains isolated from traditional fermented pork(Nanx Wudl)for single cell protein production
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作者 Xiao Tan Suyue Xiong +6 位作者 Rui Li Zi He Haitang Wang Jiapeng Li Yan Zhao Shouwei Wang Xi Chen 《Food Science and Human Wellness》 2026年第2期778-788,共11页
The increase in human population has led to imminent pressures to develop new edible proteins with decreased environmental footprints.The most promising approach involves the production of single cell protein(SCP)from... The increase in human population has led to imminent pressures to develop new edible proteins with decreased environmental footprints.The most promising approach involves the production of single cell protein(SCP)from yeasts,which have been utilized in a wide variety of foods for thousands of years.In this study,102 yeast strains isolated from traditional fermented pork(Nanx Wudl)were investigated for their potential as SCP producer for the first time.Based on preliminary screening,Saccharomyces cerevisiae Y70 and Candida parapsilosis H5Y13,both showing high protein content and excellent growth capability,were selected for further analysis via 4D-DIA proteomics technology.Proteomic analysis indicated that the oxidative metabolism pathways,including TCA cycle,oxidative phosphorylation and pentose phosphate pathway,may have a significant impact on global protein synthesis and production.This study provides useful information for selecting SCP-producing yeast from Chinese fermented meat products and contribute to a deeper understanding of the underlying metabolic mechanisms behind global protein synthesis in yeast.Furthermore,these findings also provide potential molecular targets for genetic engineering modifications in yeast,aimed at constructing highly efficient cell factories for protein production. 展开更多
关键词 YEAST Nanx Wudl Single cell protein 4D-DIA proteomics
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Aptamer&MOF-functionalized multichannel paper chip for point-of-care testing of small extracellular vesicle membrane protein profile
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作者 Shaoqiang Wen Lang Zhang +7 位作者 Zhan Huang Meng Chen Yuzhi Xu Xing Huang Zhou Zhang Xiaoyong Zou Zong Dai Si-Yang Liu 《Chinese Chemical Letters》 2026年第2期687-692,共6页
Small extracellular vesicles(sEVs)membrane protein profile(sEVpp)is a novel biomarker for cancer,and it can reveal the in-depth phenotype information.The point-of-care testing(POCT)of sEVpp holds great significance fo... Small extracellular vesicles(sEVs)membrane protein profile(sEVpp)is a novel biomarker for cancer,and it can reveal the in-depth phenotype information.The point-of-care testing(POCT)of sEVpp holds great significance for mass screening of cancer,so the cost-effective and simple detection methods of sEVpp are urgently demanded.Herein,we constructed a paper-based multichannel sEVpp POCT device(sEVpp-PAD)enabled by functional DNA probes and metal-organic framework(MOF).The core components are aptamer/MOF-modified paper chips.The modified aptamers can immunocapture the sEV expressing corresponding proteins,while the modified MOF can provide abundant sites for aptamer-modification,reduce the nonspecific protein absorption,and act as reference for ratiometric detection.Simply powered by two syringes,the sEVpp-PAD can efficiently capture sEVs expressing corresponding protein from cell culture media and sera.Furthermore,a detection probe(DP)consisted of CD63 aptamer and G-quadruplex was developed for the colorimetric detection of captured sEVs.Utilizing this device,the sEVpp in various hepatocellular carcinoma cell culture medium and,more importantly,in human sera can be accurately determined,only with$2 device,$0.2 detection reagents and 1.8 h procedure.This simple strategy for sEVpp detection can innovatively promote the POCT and subtyping of cancer based on sEV-related liquid biopsy. 展开更多
关键词 Small extracellular vesicles protein profile Point-of-care testing Paper-based analytical device Metal-organic frameworks
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