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Test of Feeding Dairy Cows with Chinese Herbal Additive for Improving Production and Quality of Milk 被引量:1
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作者 孙晓萍 刘建斌 李思敏 《Agricultural Science & Technology》 CAS 2017年第4期671-672,共2页
At Baiyin dairy farm, the Chinese herbal additive was added into feed which was then fed to dairy cows from August to October, 2014, and the changes in milk production and quality were observed. The test showed that t... At Baiyin dairy farm, the Chinese herbal additive was added into feed which was then fed to dairy cows from August to October, 2014, and the changes in milk production and quality were observed. The test showed that the additive added into the feed had obvious milk-increasing effect, the milk production was im- proved by 12.67%-17.26%, and the milk quality was improved. The additive has the effects of preventing miscarriage, expelling parasite and preventing diseases. The nutritional components in the feed additive were determined, and the results showed that the contents of protein, crude fat, Ca and P in the additive were 12.29%, 2.66%, 1.8% and 0.22%, respectively. 展开更多
关键词 Chinese herb Feed additive Milk production and quality TEST
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Variance Analysis of Growth Characteristics and Partial Production and Quality Characters of Different Tobacco Varieties
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作者 母少东 祖庆学 +6 位作者 邓兆权 赵雍平 段琼 朱祖发 谭建 刁朝强 陈兵林 《Agricultural Science & Technology》 CAS 2016年第12期2771-2776,共6页
Objective] This study was conducted to discuss growth characteristics and partial production and quality characters of different varieties, so as to provide can-didates for tobacco production as wel as a theoretical b... Objective] This study was conducted to discuss growth characteristics and partial production and quality characters of different varieties, so as to provide can-didates for tobacco production as wel as a theoretical basis for variety deployment in Guizhou. [Method] ‘K326’ was used as control, the experiment for variance analysis of growth characteristics and partial production and quality characters of dif-ferent tobacco varieties was carried out in Fengsan Town, Kaiyang County, Guizhou Province in 2015. [Result] GY8 grew faster in early stages and slower in late stages, the growth periods of GY2 (130 d) and GY5(129 d) were the longest, while those of Yun85 (121 d) and Yun87 (121 d) were the shortest; and GY2, GY5 and GY8 had larger plant heights, maximum leaf widths and maximum leaf areas, and Yun85, Yun87 and K326 showed larger stem girths and maximum leaf lengths. Yun87 exhibited lower natural incidences of diseases, while Yun85 and GY8 showed higher incidences of diseases. GY2, GY5 and GY8 had higher nicotine, total nitro-gen, K and Cl contents, while Yun85, Yun87 and K326 had higher total sugar and reducing sugar contents and higher total sugar/nicotine ratio. Yun85 and Yun87 showed better economic characters, while GY5 and GY8 showed poorer economic characters. [Conclusion] Yun85 and Yun87 have quality characters better than GY2 and GY8, field natural incidences of diseases lower than GY2 and GY8, and better economic characters, and thus could serve as candidates in future flue-cured tobac-co production in Guizhou. 展开更多
关键词 VARIETIES Growth characteristics production and quality characters Dif-ference Flue-cured tobacco
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Fenlong Cultivation-the Fourth Set of Farming Methods Invented in China 被引量:19
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作者 韦本辉 《Agricultural Science & Technology》 CAS 2017年第11期2045-2048,2052,共5页
The basic theory and effect of the new farming method of "Fenlong" cultivation which has been included in the main extension technology of Ministry of Agriculture of the People's Republic of China is fully illustra... The basic theory and effect of the new farming method of "Fenlong" cultivation which has been included in the main extension technology of Ministry of Agriculture of the People's Republic of China is fully illustrated for the first time, and it is the fourth set (generation) of farming modes and methods following manpower, animal and mechanical (tractor) farming. It follows the natural law to achieve soil activation, water saving, oxygen increase, warming and desalination through the active use of natural resources like soil, rainfall and solar energy, thereby promoting a new round of natural agricultural production and quality improvement and water con- servation, which has crop yield increase by 10%-30%, quality improvement of 5%, natural precipitation retaining increase by100%. The characteristics and mechanism are the use of spiral drill for one-time completion of the land preparation by drilling vertically to 30-50 cm of soil layer through high speed peeling. After instant high temperature and many fierce impacts, mechanical frictions, it could achieve the multiplication of the number of loose soil, soil physical modification and expansion of the soil nutrients, reservoirs, oxygen, microorganisms ("Four pools"). Fenlong cultivation can give birth to new farming culture and civilization, and it can achieve the physical "desalinized" transformation and utilization of saline soil. The formation of Fenlong green farming technology system makes it possible to invent the farming tools of "serf-propelled Fenlong machinery" that has got the patent, and it is the method for farmland (dry land, paddy field) Fenlong cultivation, saline-alkali soil smash-ridging cultivation and for the abundance of grass ecology on degraded grassland. The application of Fenlong "4+1" (arable, saline-alkali soil, grasslands, Sponge City+rivers) green development in China can achieve the "double safety" of food and living space. 展开更多
关键词 Fenlong cultivation The fourth set (generation) of new farming methods Activation and utilization of natural resources Improvement of production and quality Water conservation ecology
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