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Intermodal Competition: Cargo Airships versus Long-Haul Trucking for Perishable Commodities
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作者 Barry Everett Prentice 《Journal of Transportation Technologies》 2024年第2期195-211,共17页
Intermodal competition changes with changes in technology, economics, and environmental concerns. Trucks and airships are generally considered not to be competitors, but this depends on the distance of haul. The tonne... Intermodal competition changes with changes in technology, economics, and environmental concerns. Trucks and airships are generally considered not to be competitors, but this depends on the distance of haul. The tonne-kilometer cost of trucking rises much more quickly with distance than it does the cost of a cargo airship. At some distance, the two modes are direct substitutes. The costs of the Mexico-Canada refrigerated truck supply chain are compared with the costs of a 100t-lift, electrically-powered airship. The flight characteristics of the Hindenburg Zeppelin are used as a model for a modern cargo airship. The supply chain cost of trucking tomatoes is used to test the theorical proposition. The cost difference works out to about US10¢/kg (5¢/lb) advantage for trucking Mexican tomatoes to Canada. However, this cost disadvantage of the airship could be made up by their vibrationless ride, better air circulation and one-day service versus four days by truck. This alternative form of transportation could have a positive impact on worldwide north-south distribution of food. Airships can overcome trade barriers and distance to open new markets for perishable food exports. In addition, they would reduce the carbon emissions of transport. Canada imports 160,000 refrigerated truckloads of fruits and vegetables by from the southern US and Mexico. With an average driving distance of 3,000 km, these trucks emit 606,000 MT of CO<sub>2</sub> annually. Airships powered by hydrogen fuel cells would have zero-carbon emissions. Markets are not yet incorporating the environmental advantage of airships in any freight comparison, but inevitably this will be important. 展开更多
关键词 AIRSHIP Refrigerated Trucks Mexico Tomatoes Carbon-emissions perishables
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Reliability supply chain network design model for perishable products 被引量:1
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作者 于海生 赵林度 《Journal of Southeast University(English Edition)》 EI CAS 2007年第S1期94-98,共5页
The classical supply chain network(SCN)design problem is extended,where the candidate facilities are subject to failure and the products are prone to elapsed time deteriorion.First,the reliable SCN design problem is d... The classical supply chain network(SCN)design problem is extended,where the candidate facilities are subject to failure and the products are prone to elapsed time deteriorion.First,the reliable SCN design problem is defined by introducing the probability that a facility may be prone to inactivity based on the analysis of perishable product characteristics.The perishable product SCN design problem is formulated as a 0-1 integer programming model.The objective is to minimize the weighted sum of the operating cost(the fixed plus transportation cost)and the expected failure cost.And then,the perishable product SCN design model is discussed and solved using the genetic algorithm(GA).The results show how to generate the tradeoff curve between the operating costs and the expected failure costs.And these tradeoff curves demonstrate empirically that substantial improvements in reliability are often possible with minimal increase in the operating costs. 展开更多
关键词 supply chain network perishable product network design RELIABILITY
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Publish or Perish被引分析工具在外语教学研究中的应用 被引量:1
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作者 刘建军 《现代教育技术》 CSSCI 2010年第6期52-55,共4页
被引分析是最常见的科学计量学研究方法,主要用来证明作者或其成果在所属专业领域内的影响力。Publish or Perish是一种在线被引分析软件,依据Google Scholar数据库来查询作者或成果的被引次数,并提供相关的统计数据分析。文章主要介绍... 被引分析是最常见的科学计量学研究方法,主要用来证明作者或其成果在所属专业领域内的影响力。Publish or Perish是一种在线被引分析软件,依据Google Scholar数据库来查询作者或成果的被引次数,并提供相关的统计数据分析。文章主要介绍了该工具的功能及使用方法,并结合实例探讨了其在外语教学研究中的应用。 展开更多
关键词 被引分析 PUBLISH or perish 外语教学研究
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Model of Combined Transport of Perishable Foodstuffs and Safety Inspection Based on Data Mining 被引量:5
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作者 Tongjuan Liu Anqi Hu 《Food and Nutrition Sciences》 2017年第7期760-777,共18页
There is still no effective means to analyze in depth and utilize domestic mass data about agricultural product quality safety tests in china now. The neural network algorithm, the classification regression tree algor... There is still no effective means to analyze in depth and utilize domestic mass data about agricultural product quality safety tests in china now. The neural network algorithm, the classification regression tree algorithm, the Bayesian network algorithm were selected according to the principle of selecting combination model and were used to build models respectively and then combined, innovatively establishing a combination model which has relatively high precision, strong robustness and better explanatory to predict the results of perishable food transportation meta-morphism monitoring. The relative optimal prediction model of the perishable food transportation metamorphism monitoring system could be got. The relative perfect prediction model can guide the actual sampling work about food quality and safety by prognosticating the occurrence of unqualified food to select the typical and effective samples for test, thus improving the efficiency and effectiveness of sampling work effectively, so as to avoid deteriorated perishable food’s approaching the market to ensure the quality and safety of perishable food transportation. A solid protective wall was built in the protection of general perishable food consumers’ health. 展开更多
关键词 perishABLE FOODSTUFFS Transport Monitoring DADA Mining Sample Detection Neural NETWORK the Classification and Regression Tree Algorithm (CART) Bayesian NETWORK
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A Note on an Economic Lot-sizing Problem with Perishable Inventory and Economies of Scale Costs:Approximation Solutions and Worst Case Analysis 被引量:2
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作者 Qing-Guo Bai Yu-Zhong Zhang Guang-Long Dong 《International Journal of Automation and computing》 EI 2010年第1期132-136,共5页
This paper presents an economic lot-sizing problem with perishable inventory and general economies of scale cost functions. For the case with backlogging allowed, a mathematical model is formulated, and several proper... This paper presents an economic lot-sizing problem with perishable inventory and general economies of scale cost functions. For the case with backlogging allowed, a mathematical model is formulated, and several properties of the optimal solutions are explored. With the help of these optimality properties, a polynomial time approximation algorithm is developed by a new method. The new method adopts a shift technique to obtain a feasible solution of subproblem and takes the optimal solution of the subproblem as an approximation solution of our problem. The worst case performance for the approximation algorithm is proven to be (4√2 + 5)/7. Finally, an instance illustrates that the bound is tight. 展开更多
关键词 Economic lot-sizing problem BACKLOGGING economies of scale function perishABLE approximation algorithm
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Intermodal Freight Network Design for Transport of Perishable Products 被引量:6
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作者 Maxim A. Dulebenets Eren E. Ozguven +1 位作者 Ren Moses Mehmet B. Ulak 《Open Journal of Optimization》 2016年第4期120-139,共20页
The amount of perishable products transported via the existing intermodal freight networks has significantly increased over the last years. Perishable products tend to decay due to a wide range of external factors. Su... The amount of perishable products transported via the existing intermodal freight networks has significantly increased over the last years. Perishable products tend to decay due to a wide range of external factors. Supply chain operations mismanagement causes waste of substantial volumes of perishable products every year. The heretofore proposed mathematical models optimize certain supply chain processes and reduce decay of perishable products, but primarily deal with local production, inventory, distribution, and retailing of perishable products. However, significant quantities of perishable products are delivered from different continents, which shall increase the total transportation time and decay potential of perishable products as compared to local deliveries. This paper proposes a novel optimization model to design the intermodal freight network for both local and long-haul deliveries of perishable products. The objective of the model aims to minimize the total cost associated with transportation and decay of perishable products. A set of piecewise approximations are applied to linearize the non-linear decay function for each perishable product type. CPLEX is used to solve the problem. Comprehensive numerical experiments are conducted using the intermodal freight network for import of the seafood perishable products to the United States to draw important managerial insights. Results demonstrate that increasing product decay cost may significantly change the design of intermodal freight network for transport of perishable products, cause modal shifts and affect the total transportation time and associated costs. 展开更多
关键词 Freight Transportation Network Design perishable Products Shelf Life OPTIMIZATION
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Study of the Option Ordering Policy concerning Perishable Farm Produce Based on Revenue Sharing Contract
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作者 Xiaojing LIU 《Asian Agricultural Research》 2014年第7期1-3,8,共4页
This paper considers the two-echelon supply chain system which consists of single agricultural producers and retailers,and analyzes the impact of sharing ratio on the option ordering quantity,and retailers and produce... This paper considers the two-echelon supply chain system which consists of single agricultural producers and retailers,and analyzes the impact of sharing ratio on the option ordering quantity,and retailers and producers' expected profits.Studies have shown that in the case of decentralization,when the revenue sharing ratio is between 0 and 0.3,the option ordering quantity of farm produce is a decreasing function of the sharing ratio; when the revenue sharing ratio is between 0.3 and 1,the option ordering quantity of farm produce is an increasing function of sharing ratio; when the revenue sharing ratio is between 0.421 and 1,the agricultural producers and retailers' expected profits are an increasing function of sharing ratio.Finally,through the numerical calculation,the applicability of the conclusions is verified,to provide a reference for the supply chain management practices. 展开更多
关键词 REVENUE sharing CONTRACT perishABLE GOODS OPTIONS
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An Inventory Model for Perishable Items with Time Varying Stock Dependent Demand and Trade Credit under Inflation
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作者 Sushil Kumar U. S. Rajput 《American Journal of Operations Research》 2015年第5期435-449,共15页
In the classical inventory models, it is assumed that the retailer pays to the supplier as soon as he received the items and in such cases the supplier offers a cash discount or credit period (permis-sible delay) to t... In the classical inventory models, it is assumed that the retailer pays to the supplier as soon as he received the items and in such cases the supplier offers a cash discount or credit period (permis-sible delay) to the retailer. In this paper we presented an inventory model for perishable items with time varying stock dependent demand under inflation. It is assumed that the supplier offers a credit period to the retailer and the length of credit period is dependent on the order quantity. The purpose of our study is to minimize the present value of retailer’s total cost. Numerical examples are also given to demonstrate the presented mode. 展开更多
关键词 Inventory Deterioration perishABLE CREDIT Period Time Varying STOCK DEPENDENT DEMAND
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PhD Education Publish or Perish
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作者 Zhou You Xie Ying 《China Weekly》 2025年第1期32-34,共3页
Despite the government expanding PhD enrollment,students face limited mentorship and pressure to publish in order to graduate.As they struggle,many find their degrees losing value amid rising societal expectations for... Despite the government expanding PhD enrollment,students face limited mentorship and pressure to publish in order to graduate.As they struggle,many find their degrees losing value amid rising societal expectations for talent. 展开更多
关键词 SPITE perish EXPANDING
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基于AHP与QFD混合模型的易腐水果智能包装设计 被引量:2
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作者 刘文良 马雪寒 《包装工程》 北大核心 2025年第10期324-335,共12页
目的在体验流行、数字赋能、技术加持与消费升级的多重叠加时代背景下,从多维度、多场景、多向度、多情境、多层级系统研究如何满足消费者对于易腐水果智能包装的“特殊”需求,在数据科学分析的基础上对易腐水果包装进行智能化设计,以... 目的在体验流行、数字赋能、技术加持与消费升级的多重叠加时代背景下,从多维度、多场景、多向度、多情境、多层级系统研究如何满足消费者对于易腐水果智能包装的“特殊”需求,在数据科学分析的基础上对易腐水果包装进行智能化设计,以解决当下易腐水果保鲜、防腐难与消费过程中消费者多方面购物体验欠佳的现实问题。方法综合运用AHP(层次分析法)与QFD(质量功能展开模型)等数理方法混合模型对消费者需求进行精准分析。利用AHP构建层次结构分析模型与判断矩阵,利用QFD构建质量屋以确立消费者需求与质量特性关系,从而将用户需求转化为易腐水果智能包装的设计要素,以此为易腐水果智能包装设计提供可优化的思路与实践方案。结果明确了目前消费者对于易腐水果包装设计的功能需求,提出了与之相匹配的设计方案,对于提升消费者的购物体验、延长易腐水果保鲜时长可以发挥较好功效。结论基于AHP与QFD混合模型进行易腐水果智能包装设计,能有效规避设计人员的主观臆断,紧扣消费者需求进行设计转化,可更精准地实现市场、消费者群体需求之间的转化与对接,通过多维度智能设计延长易腐水果货架期,减少资源浪费,保障消费者健康。 展开更多
关键词 AHP QFD 数理方法模型 易腐水果 智能包装
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基于冷链物联网时间-温度的冷鲜肉供应链优化研究
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作者 谢如鹤 孟祥超 +3 位作者 邹毅峰 刘广海 廖晶 瑭杰 《制冷学报》 北大核心 2025年第3期123-129,共7页
随着冷链物联网技术的发展,实时温度监控和数据共享已成为提升冷鲜肉供应链管理效率的重要手段。通过提出一种基于冷链物联网的时间-温度协调优化策略来提升冷鲜肉供应链的运营效率。基于预测微生物学和系统可靠性理论,研究了时间和温... 随着冷链物联网技术的发展,实时温度监控和数据共享已成为提升冷鲜肉供应链管理效率的重要手段。通过提出一种基于冷链物联网的时间-温度协调优化策略来提升冷鲜肉供应链的运营效率。基于预测微生物学和系统可靠性理论,研究了时间和温度对冷鲜肉品质变化的影响,构建了冷鲜肉的品质变化模型和冷鲜肉供应链的能耗模型,并以冷鲜鸡供应链为案例进行分析。研究表明:冷鲜肉供应链中存在一个最佳的新鲜度水平,能够使供应链效益达到最大化;当某一环节的新鲜度偏离该最佳新鲜度水平,可通过后续环节调整时间和温度,实现供应链效益的最大化。 展开更多
关键词 冷链物流 生鲜食品供应链 鲜度 时间-温度 易腐货物
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油脂含量对易腐垃圾资源化利用站点渗滤液厌氧消化产甲烷的影响
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作者 唐航 秦勇 吴伟祥 《浙江大学学报(农业与生命科学版)》 北大核心 2025年第3期424-436,共13页
针对易腐垃圾资源化利用站点渗滤液油脂含量高、波动大的特点,设置1.0、2.5、5.0、10.0、15.0 g/L 5个不同易腐垃圾渗滤液油脂含量梯度,评估油脂含量对渗滤液厌氧消化过程产甲烷效能、物质降解和微生物群落结构的影响。结果显示:在一定... 针对易腐垃圾资源化利用站点渗滤液油脂含量高、波动大的特点,设置1.0、2.5、5.0、10.0、15.0 g/L 5个不同易腐垃圾渗滤液油脂含量梯度,评估油脂含量对渗滤液厌氧消化过程产甲烷效能、物质降解和微生物群落结构的影响。结果显示:在一定范围内,油脂含量对易腐垃圾资源化利用站点渗滤液厌氧产甲烷无直接抑制作用,随着油脂从1.0 g/L提升至15.0 g/L,单位化学需氧量(chemical oxygen demand,COD)累计产甲烷量从81.36 mL/g提升至91.29 mL/g。但油脂降解周期长,在发酵前6 d主要水解成长链脂肪酸(long-chain fatty acid,LCFAs),随后才进一步降解为挥发性脂肪酸并转化为甲烷,导致短停留时间(6 d)内高含油渗滤液产气不佳并存在长链脂肪酸抑制风险。油脂含量主要对厌氧产甲烷过程中细菌群落结构产生影响,在厌氧发酵第6天时随油脂含量提升(由1.0 g/L提升至15.0 g/L)颤螺旋菌科(Oscillospiraceae)细菌相对丰度由1.20%显著提升至17.92%(P<0.05),在渗滤液油脂降解产甲烷过程中发挥着关键作用。这些发现为易腐垃圾资源化利用站点含油渗滤液处理技术的开发提供重要的理论参考。 展开更多
关键词 易腐垃圾渗滤液 油脂含量 厌氧消化 长链脂肪酸 微生物群落结构
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DYNAMIC PRICING UNDER TEMPERATURE CONTROL FOR PERISHABLE FOODS 被引量:3
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作者 Wenwen Liu Wansheng Tang +1 位作者 Lin Feng Jianxiong Zhang 《Journal of Systems Science and Systems Engineering》 SCIE EI CSCD 2014年第3期252-265,共14页
Consumers pay more and more attention to the quality of perishable roods, which is mainly affected by storage temperature. This paper presents a dynamic pricing model for perishable foods under temperature control. To... Consumers pay more and more attention to the quality of perishable roods, which is mainly affected by storage temperature. This paper presents a dynamic pricing model for perishable foods under temperature control. To maximize the total profit, the optimal price and storage temperature are obtained using Pontryagin's maximum principle. A static pricing model is provided to compare with the dynamic one. It is shown by a numerical example that the dynamic policy can make more revenue than the static one. Moreover, the managerial implications are analyzed and the effectiveness of the proposed method is demonstrated. 展开更多
关键词 Temperature control dynamic pricing maximum principle perishable foods
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COORDINATING PRICING, ORDERING AND ADVERTISING FOR PERISHABLE PRODUCTS OVER AN INFINITE HORIZON 被引量:3
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作者 Ye Lu Minghui Xu Yimin Yu 《Journal of Systems Science and Systems Engineering》 SCIE EI CSCD 2018年第1期106-129,共24页
Numerous empirical studies show that advertising effort can stimulate demand in both current and future periods, and there is an interaction between pricing, advertising and ordering decisions. How do these decisions ... Numerous empirical studies show that advertising effort can stimulate demand in both current and future periods, and there is an interaction between pricing, advertising and ordering decisions. How do these decisions interact with each other and what is the effect of advertising on pricing and ordering decisions? To understand this interaction, we consider a newsvendor-type firm that sells a perishable product in a stable market and dynamically determines the joint ordering, pricing and advertising strategies. The problem is modeled as an infmite horizon newsvendor problem with an advertising carryover effect and price-sensitive demand. We characterize the optimal pricing, advertising and inventory strategies and their comparative statics, and consider how this policy differs from the traditional approach without the advertising effect. We show that the optimal effective advertising level is monotonically increasing with the effective advertising level in the previous period, and hence the optimal strategies (advertising, pricing, inventory level) globally converge to the steady states in the long run. We numerically show that the optimal policy can reap significant profit, which underscores the importance of the advertising-driven ordering and pricing strategies. 展开更多
关键词 PRICING newsvendor problem advertising carryover effect perishable product
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An EOQ model with backordering for perishable items under multiple advanced and delayed payments policies 被引量:2
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作者 Prasanta Kumar Ghosh Amalesh Kumar Manna +1 位作者 Jayanta Kumar Dey Samarjit Kar 《Journal of Management Analytics》 EI 2022年第3期403-434,共32页
This study investigated an economic order quantity (EOQ) model with completebackorder for fixed lifetime perishable items under multiple advance and delayedpayments policies. Here, a new type of business policy is con... This study investigated an economic order quantity (EOQ) model with completebackorder for fixed lifetime perishable items under multiple advance and delayedpayments policies. Here, a new type of business policy is consideredwhere supplieroffers the retailer to pay a fraction of the purchasing cost before the order deliverybymultiple equal installments starting from the ordering time and the rest amountafter the delivery by multiple equal installments. Here, some theoretical results areillustrated to determine the conditions of existence and uniqueness of the optimalsolutions. A closed form solution is determined to solve the proposed model underapproximation. Some numerical examples are provided to examine the validity ofthe proposed model. Finally, sensitivity analyses are presented to obtain the effectof optimal policy and provide some managerial insights of the model. 展开更多
关键词 INVENTORY perishable item expiry date advance payment delayed payment
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易腐垃圾有机肥施用对水稻生长及土壤理化性质的影响
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作者 蔡达明 鲁鑫 +3 位作者 李鹏昊 王卫平 周治国 洪春来 《浙江农业科学》 2025年第3期566-571,共6页
研究易腐垃圾有机肥施用对水稻产量、生长和土壤理化性质的影响有利于易腐垃圾的肥料化利用。田间试验发现,T1处理的水稻产量较CK1和CK2均增加。当667 m^(2)易腐垃圾有机肥用量达到2500 kg以后,水稻产量明显下降。随着易腐垃圾有机肥施... 研究易腐垃圾有机肥施用对水稻产量、生长和土壤理化性质的影响有利于易腐垃圾的肥料化利用。田间试验发现,T1处理的水稻产量较CK1和CK2均增加。当667 m^(2)易腐垃圾有机肥用量达到2500 kg以后,水稻产量明显下降。随着易腐垃圾有机肥施用量的增加,土壤pH值、有机质含量均呈现出上升趋势。相较于CK1和CK2,T1处理的土壤碱解氮、有效磷含量略低,但T2处理的土壤速效养分含量均明显上升。T1处理的土壤可溶性总盐含量与CK2差异不大,随着易腐垃圾有机肥施用量的进一步增加,土壤可溶性总盐、钠离子、氯离子含量呈现出明显的上升趋势。易腐垃圾有机肥施用对土壤的油脂含量有降低作用。综合来看,667 m^(2)水稻田易腐垃圾有机肥的最佳施用量是1000 kg。本研究为易腐垃圾作为肥料利用提供了科学依据。 展开更多
关键词 易腐垃圾有机肥 水稻产量 理化性质 土壤
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The risk management of perishable supply chain based on coloured Petri Net modeling 被引量:1
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作者 Lu Liu Xinlei Liu Guangchen Liu 《Information Processing in Agriculture》 EI 2018年第1期47-59,共13页
The supply chain of perishable products is a combination of information organization,sharing and integration.The information modeling of supply chain is constructed to abstract key quality information including enviro... The supply chain of perishable products is a combination of information organization,sharing and integration.The information modeling of supply chain is constructed to abstract key quality information including environment information,processing procedures and product quality assessments based on principle of quality safety factors and property of decay rate.The coloured Petri Net is applied for integrated description of independent information classification,aiming at risk identification and risk management framework.Well,according to the quality deterioration tendency,risk grades management and decision-making system are established.Practically,the circulation system of aquatic products is studied in this paper for full processing description.The simulation experiments are manipulated on environmental information,processing information and product quality information by the coloured Petri Net.Eventually,the conclusion turns out precisely as such that the coloured Petri Net conclusive for information classification and information transmission while integrated information management is available of efficient risk identification and decision-making system in supply chain of perishable products.Meanwhile,the validity of evaluating management and shelf-life estimation of perishable products are technically feasible. 展开更多
关键词 Petri nets Supply chain Risk management Simulation technique perishable product
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Production plan for perishable agricultural products with two types of harvesting 被引量:1
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作者 Jing Li Xinnan Gao +1 位作者 Biao Guo Muyuan Wu 《Information Processing in Agriculture》 EI 2020年第1期83-92,共10页
Many crops in China have two or more harvesting methods;however,little research has focused on this phenomenon.The current study proposes an operational model that looks to maximize grower profits.This model considers... Many crops in China have two or more harvesting methods;however,little research has focused on this phenomenon.The current study proposes an operational model that looks to maximize grower profits.This model considers a production plan for a perishable crop that has two harvesting methods:harvesting unripe produce at a lower operational cost but with a long lead time,and harvesting ripe crops at a higher operational cost but with quick turnaround.This study proposes a heuristic algorithm by which to pinpoint the optimal plan for the model;the model results indicate that for a crop with two harvesting methods,significant savings can be obtained by applying an optimal production plan.The current study’s main contribution is a production model for crops that feature two harvesting methods and for which the market poses varying demands. 展开更多
关键词 perishable products Heuristic algorithm Harvesting types
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Inventory Policy and Heuristic for Long-Term Multi-product Perishable Inventory Routing Problem with Static Demand
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作者 Xi-Yi Chen Jian-Bo Yang Dong-Ling Xu 《Journal of the Operations Research Society of China》 EI CSCD 2022年第3期659-683,共25页
This work considers a long-term Perishable Inventory Routing Problem with multiple products,static demand,and single vehicle,in the setting of Vendor Managed Inventory.By analyzing the optimal solutions of long-term c... This work considers a long-term Perishable Inventory Routing Problem with multiple products,static demand,and single vehicle,in the setting of Vendor Managed Inventory.By analyzing the optimal solutions of long-term cases that can be solved in Python+Gurobi within 2 h,we capture some patterns of optimal solutions.Utilizing these patterns,experiments show that under certain conditions,the mathematical models of multi-product problems could be simplified to single-product problems,which have the same optimal solutions while taking less time to solve.Managerial insights were generated that for products with static demand in the long term,delivery should be arranged at the store level rather than at the product level.Products in the same store should have the same delivery pattern,no matter how different the unit holding costs are.By further analyzing the optimal solutions of the simplified models,we find that optimal value will stabilize in the long term,and the optimal solution is very close to the solution point where total inventory holding cost and transportation cost are close.Based on these findings,we have developed a heuristic that always provides optimal or close-to-optimal solutions with far less computational time,compared with Python+Gurobi. 展开更多
关键词 VMI PIRP Supply chain perishable products
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On the Quasi-Concavity of Equipment Sharing Games with Perishable Raw Materials
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作者 Jun Li Xiaoqiang Cai +1 位作者 Yinlian Zeng Hairong Feng 《Journal of Systems Science and Systems Engineering》 SCIE EI CSCD 2021年第6期649-666,共18页
We study the equipment sharing problem where a group of food&beverage companies share the same equipment of a contractor and wish to have their processing tasks coordinated such that the total cost is minimized.Th... We study the equipment sharing problem where a group of food&beverage companies share the same equipment of a contractor and wish to have their processing tasks coordinated such that the total cost is minimized.The raw materials to be processed are perishable,which incur a decay cost as time goes.One key issue of this equipment sharing problem is how to allocate the total cost among the participants.We apply cooperative game theory to tackle this issue and formulate the problem as an equipment sharing game.First,we study the 1-equipment sharing game in which all participants share one equipment.We show that the 1-equipment sharing game is quasi-concave when the fixed operation cost is larger than a certain value.We then discuss the special case where the processing time for all participants is equal.For this case,we further investigate the properties of the 1-equipment sharing game and the multi-equipment sharing game.We identify the conditions under which the Shapely value and the T-value can be easily calculated for the 1-equipment and multi-equipment sharing games. 展开更多
关键词 Equipment sharing quasi-concave games perishable raw materials decay loss
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