期刊文献+
共找到8篇文章
< 1 >
每页显示 20 50 100
从姜黄及姜黄浸膏中提取的挥发油化学成分研究 被引量:11
1
作者 刘红星 陈福北 +1 位作者 黄初升 何冬梅 《分析测试学报》 CAS CSCD 北大核心 2007年第z1期146-148,共3页
The volatile oil was extracted from Curcuma longa and Turmeric oleoresin by Soxhelt method with petroleum ether.All the volatile oil was analyzed of chemical component by the method of GC-MS,the relative contents of t... The volatile oil was extracted from Curcuma longa and Turmeric oleoresin by Soxhelt method with petroleum ether.All the volatile oil was analyzed of chemical component by the method of GC-MS,the relative contents of these compounds were calculated using square peaks to normalization.On the volatile oil of Curcuma longa 35 peaks were separated and 21 compounds were identified,which accounted for 89.10%,the main chemical constituents was (-)-Zingiberene(22.12%),β-Sesquiphellandrene(15.24%),α-Turmerone (11.30%),β-Turmerone (8.87%),Ar-turmerone(8.20%),but on the volatile oil of Turmeric oleoresin 32 peaks were separated,of which 21 compounds were identified,which accounted for 90.12% the main chemical constituents was (-)-Zingiberene(23.92%),β-Sesquiphellandrene(15.73%),Ar-turmerone(12.89%),β-Turmerone(10.85%). 展开更多
关键词 Curcuma Longa Turmeric oleoresin Volatile oil Chemical component Gas chromatography-Mass Spectrometry(GC-MS) Soxhelt method
在线阅读 下载PDF
Protective effect of essential oil of Pistacia atlantica Desf. on peptic ulcer: role of α-pinene 被引量:12
2
作者 Zahra Memariani Mohammad Sharifzadeh +5 位作者 Mahbubeh Bozorgi Mannan Hajimahmoodi Mohammad Hosein Farzaei Mahdi Gholami Farideh Siavoshi Parastoo Saniee 《Journal of Traditional Chinese Medicine》 SCIE CAS CSCD 2017年第1期57-63,共7页
OBJECTIVE: To evaluate the efficacy of Pistacia atlantica Desf. oleoresin essential oil on peptic ulcer(PU) and its antibacterial effect on metronidazole-resistant Helicobacter pylori, as well as chemi-cal composition... OBJECTIVE: To evaluate the efficacy of Pistacia atlantica Desf. oleoresin essential oil on peptic ulcer(PU) and its antibacterial effect on metronidazole-resistant Helicobacter pylori, as well as chemi-cal composition of the essential oil.METHODS: The essential oil was standardized using gas chromatography mass spectrometry(GC/MS) analysis. Acute toxicity of the essential oil was assessed in animal model. In vitro anti-Helicobacter pylori activity was performed through disc diffusion and minimum inhibitory concentration method. For gastroprotective assay, rats received Pistacia atlantica Desf. essential oil(25, 50 and 100 mg/kg orally) 1 h before induction of ulcer by ethanol.Macroscopic(ulcer index and protection rate) and microscopic examination were performed.RESULTS: The GC/MS analysis of the essential oil led to the identification of twenty constituents andα-pinene is predominant constituent. The essential oil was safe up to 2000 mg/kg. All Helicobacter pylori strains were susceptible to the essential oil and the MIC ranged from 275 to 1100 μg/m L. The ulcer index for treated groups was significantly reduced compared to control(P < 0.001) with EC50 value of 12.32 mg/kg. In microscopic examination, Pistacia atlantica attenuated destruction and necrosis of gastric tissue.CONCLUSION: Current study exhibited protective effect of standardized Pistacia atlantica essential oil against ethanol-induced gastric ulcer and its antibacterial activity on Helicobacter pylori. α-pinene might be the responsible agent. 展开更多
关键词 Peptic ulcer PISTACIA Oils volatile oleoresins GASTROPROTECTIVE Helicobacter pylori Medicine traditional
原文传递
Influence of Carbohydrates, Mineral Nutrients and Plant Hormones in Alternate Bearing of Black Pepper (<i>Piper nigrum</i>L.) 被引量:1
3
作者 K. S. Krishnamurthy S. J. Ankegowda +1 位作者 V. Srinivasan S. Hamza 《American Journal of Plant Sciences》 2013年第10期1960-1967,共8页
Alternate bearing habit, a common phenomenon prevalent in some of the fruit trees is observed in black pepper variety Panniyur-1 also. In this study, an attempt was made to investigate the role of carbohydrates, miner... Alternate bearing habit, a common phenomenon prevalent in some of the fruit trees is observed in black pepper variety Panniyur-1 also. In this study, an attempt was made to investigate the role of carbohydrates, mineral nutrients and plant hormones (IAA and zeatin riboside) in alternate bearing in Panniyur-1 variety. The experiment was conducted for three consecutive years at Murugarajendra estate, Madikeri, Karnataka, India (12.42。N, 75.73。E). Carbohydrate, mineral nutrient and plant hormone (IAA and zeatin riboside) statuses of the leaves as well as fruiting branches (stem) were compared between good fruiting year (on year) and low fruiting year (off year). Results revealed that concentration of mineral nutrients in leaves was more during on year compared to off year while the reverse was true on the stem. Both stem and leaf metabolite levels at harvest were higher in off year compared to on year suggesting that remobilization of nutrients to the developing berries must have been affected during off year, thus leading to accumulation of more nutrients at harvest in off year compared to on year. Leaf had higher concentration of most of mineral nutrients compared to stem. Spraying of 1% solution of complex fertilizer 19:19:19 (percent N:P:K) three times at an interval of 3 weeks from flower primordial initiation to flowering period enhanced the yield to the extent of around 30% during off year. Auxin to cytokinin ratio was 6.6 and 6.1 in on year and 6.3 and 5.7 in off year at flowering and 3 months after flowering respectively, suggesting that this ratio itself may not play a major role in flowering during on and off years, though the ratio was slightly more during on year. Results of the study indicate that efficient utilization of metabolites and nutrients in on year may render vine weak in the subsequent year coupled with poor remobilization into developing berries, which could make it an off year. 展开更多
关键词 REMOBILIZATION STARCH IAA ZEATIN Riboside Reducing Sugars Essential Oil OLEORESIN
暂未订购
Effect of Lime Application to Acidic Soils on Oleoresin Yield Tapped from Pine Plantations in South China 被引量:1
4
作者 Run-Peng Wei Ruchun Yang Qiaowen Wei 《Open Journal of Forestry》 2014年第4期390-397,共8页
Oleoresin is a major non-forest product collected from commercially mature or near mature pine trees. Efforts have been made to increase oleoresin yield, but basically limited to the genetic improvement of planting ma... Oleoresin is a major non-forest product collected from commercially mature or near mature pine trees. Efforts have been made to increase oleoresin yield, but basically limited to the genetic improvement of planting materials and the application of chemical stimulants to tapping surface of trees. Nutrition management may play a role, particularly for pine stands suffering from soil acidification and degradation. We set up a field experiment including application of water retainer, NPK complex fertilizer, lime and borax in different combinations to pine stands for oleoresin tapping with extremely low soil pH value and nutrition. Lime significantly affected the annual yield of oleoresin tapped from two pine species studied (P < 0.05). Among 3 levels of lime applied (0, 100, 200 g/tree), the oleoresin yield increased as the dose increased in slash pine, but was highest at 100 g/tree in masson pine. The doses of 167 g and 133 g of lime per tree were optimal or close to be optimal for slash pine and masson pine, respectively. The effects of other three matters applied were statistically insignificant (P > 0.10). In addition, all of the four matters applied did not influence the growth of both pine species. We concluded that proper use of lime alone may generate 15% to 35% of gain in oleoresin production for pine plantations with similar soil conditions in the region. We also discussed the potential of comprehensive soil or site management, and proposed further research for improvement of pine oleoresin production. 展开更多
关键词 PINE ACIDIC Soil LIME OLEORESIN Production Site Management
暂未订购
Quantitative Analysis of Components in OC-CS Sprays by High Performance Liquid Chromatography with Double Wavelength UV Detection
5
作者 孙立权 陈振贺 +4 位作者 邱日祥 王莉晶 钱伟 耿利娜 罗爱芹 《Defence Technology(防务技术)》 SCIE EI CAS 2010年第3期216-219,共4页
The method of reversed-phase high performance liquid chromatography was established for the determination of effective components in OC-CS spray using double wavelength UV detection.The method was utilized under follo... The method of reversed-phase high performance liquid chromatography was established for the determination of effective components in OC-CS spray using double wavelength UV detection.The method was utilized under following conditions:a column of Kromasil C18(250 mm × 4.6 mm,5 μm),mobile phase consisting of methanol/water(80 /20) at a flow rate of 0.8 mL/min,column temperature of 25 ℃,and the UV detection at 227 nm and 300 nm.Three key components in OC-CS spray could be distinguished clearly,including o-chlorobenzalmalononitrile(CS),oleoresin capsicum(OC) and dihydrocapsaicin(DC).This method has the advantages of fast,simple and satisfactory linear relationship between UV absorption and concentration.It may be considered to turn into a standard method for detection of related components in the spray. 展开更多
关键词 analytical chemistry OC-CS sprays o-chlorobenzalmalononitrile oleoresin capsicum dihydrocapsaicin high performance liquid chromatography
在线阅读 下载PDF
Effect of abiotic factors on the molluscicidal activity of oleoresin of Zingiber officinale against the snail Lymnaea acuminata
6
作者 Vijya Singh Pradeep Kumar +1 位作者 V. K. Singh D. K. Singh 《Natural Science》 2010年第10期1148-1154,共7页
Earlier it has been observed that oleoresin of Zingiber officinale is a potent molluscicide ag- ainst Lymnaea acuminata. This snail is the vector of Fasciola species, which cause ende- mic fascioliasis in eastern Utta... Earlier it has been observed that oleoresin of Zingiber officinale is a potent molluscicide ag- ainst Lymnaea acuminata. This snail is the vector of Fasciola species, which cause ende- mic fascioliasis in eastern Uttar Pradesh. As this snail breeds and maintain their population constant through out the year, so that the present study has been designed to find out the effect of variations in some environmental factors in different seasons, on the molluscicidal activity of oleoresin of Zingiber officinale and its relative effect on certain enzymes viz., acetylcholinesterase, acid and alkaline phosphatases in the nervous tissue of the snail Lymnaea acuminata. In this study temperature, pH, dissolve oxygen, free carbon dioxide, conductivity of the water in control, as well as molluscicide treated water, was measured simultaneously. LC50 value of oleoresin was determined in each month of the year. Toxicity of oleoresin in June-July (24 h LC50 16.54-14.28 mgL-1) is highest. Acetylcholinesterase, acid and alkaline phosphatases activity in the nervous tissue of the snails treated with sub-lethal concentration of oleoresin was simultaneously measured. Sig- nificant positive rank correlation, in between the acetylcholinesterase or acid phosphatase activity and LC50 of oleoresin was observed. The pre- sent study conclusively shows that variant abi- otic factors can significantly alter the toxicity of oleoresin of Z. officinale in L. acuminata. The most suitable period for control of L. acuminata is June-July. 展开更多
关键词 Environmental FACTORS ACETYLCHOLINESTERASE OLEORESIN Temperature pH
暂未订购
Antifungal Activity of Oleoresin and Fractions of Pinus elliottii Engelm and Pinus tropicalis against Phytopathogens
7
作者 Gessica Andrade Fariza Abrao +5 位作者 Patrick Silva Sergio Ricardo Ambrosio Rodrigo Cassio Sola Veneziani Wilson Roberto Cunha Regina Helena Pires Carlos Henrique G.Martins 《American Journal of Plant Sciences》 2014年第26期3898-3903,共6页
Microorganism resistance to the existing products is yet another difficulty that agriculturalists have to deal with. In this context, the search for new agricultural products that can fight phytopathogens has become i... Microorganism resistance to the existing products is yet another difficulty that agriculturalists have to deal with. In this context, the search for new agricultural products that can fight phytopathogens has become increasingly important. Plants have played an important role in this process, because they can serve as a source of new compounds for drug discovery. Plants belonging to the genus Pinus produce an oleoresin that protects the plant against herbivores and pathogens. With a view to developing products that can combat fungal pathogens without harming the environment, this work aimed to evaluate the antifungal activity of the oleoresins and fractions of Pinus elliottii Engelm and Pinus tropicalis against phytopathogens. The methodology based on NCCLS M38-A standards aided antifungal activity assessment. The microdilution method helped to determine the Minimum Inhibitory Concentration (MIC) and Minimum Fungicidal Concentration (MFC). The oleoresins of P. elliottii and P. tropicalis afforded the most significant results—they displayed fungicidal activity against all the tested species. MIC values were promising, especially the MIC of the oleoresin of P. elliottii against S. rolfsii (1.95 μg·mL-1). The MIC values of the oleoresins of P. elliottii and P. tropicalis ranged from 1.95 to 1000 μg·mL-1 and from 31.25 to 250 μg·mL-1, respectively. Fraction PT2 of P. tropicalis furnished the best results among all the assayed fractions: MIC values lay between 125 and 500 μg·mL-11. In conclusion, the oleoresin of P. tropicalis is a promising source of new antifungal agents for application in the treatment of phytopathogenic infections. 展开更多
关键词 Pinus elliottii Pinus tropicalis PHYTOPATHOGENS Antifungal Activity OLEORESIN
暂未订购
Plant-derived active substances incorporated as antioxidant,antibacterial or antifungal components in coatings/films for food packaging applications 被引量:6
8
作者 Arshied Manzoor Basharat Yousuf +1 位作者 Junaid Ahmad Pandith Saghir Ahmad 《Food Bioscience》 SCIE 2023年第3期239-255,共17页
Many investigations have been carried out analyzing the characteristics of various materials for development of edible coatings/films for food applications.Subsequent modifications for improvement and ameliorating the... Many investigations have been carried out analyzing the characteristics of various materials for development of edible coatings/films for food applications.Subsequent modifications for improvement and ameliorating the film/coating characteristics has been the pivot of research in the last decade.An inclination has developed among researchers towards use of plant-based active substances for development of food products and food packaging.Plant based materials have been widely used as antioxidants or antimicrobials in film/coating formulations.Such materials include plant extracts,essential oils,oleoresins,and plant exudates.The compounds present in these materials mostly perform the antibacterial,antiviral,antifungal,antioxidant,and anti-browning functions.Such compounds may also be isolated from plant materials and then incorporated into edible coatings/films.This document is a comprehensive review describing the plant derived active substances used as antimicrobial and antioxidant components in edible films/coating.It also focuses on their applications for improving quality of different foods along with their safety regulations. 展开更多
关键词 Antimicrobial packaging Edible films Plant derived antioxidants Plant exudates Spice oleoresins
原文传递
上一页 1 下一页 到第
使用帮助 返回顶部