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Comparative efficacy of oral glucose solution versus non-nutritive sucking for pain relief in neonates during nociceptive procedures: a systematic review
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作者 Hui Liang Xu Tian +5 位作者 Xiao-Ling Liu Yi Dai Jun Geng Li Kang Zhen Li Li-Fen Jin 《TMR Integrative Nursing》 2018年第3期141-147,共7页
Background and aims: The comparative efficacy of glucose solution (GS) versus non-nutritive sucking (NNS) for pain re- lief in neonate remains controversial. This systematic review was consequently performed to o... Background and aims: The comparative efficacy of glucose solution (GS) versus non-nutritive sucking (NNS) for pain re- lief in neonate remains controversial. This systematic review was consequently performed to objectively investigate the analgesic effect of Oral GS related to NNS in newborns during nociceptive procedures. Methods: All potential records were searched in PubMed, Web of Science, EMBASE, and the Cochrane Library to capture the randomized controlled trials comparing GS with NNS in terms of pain scores in neonates through January 2017. Two independent investigators screened the identified articles, extracted the data, and assessed the methodological quality of the included studies. All statistical analyses were completed by using Review Manager (RevMan) version 5.3.0. Results: Four studies, involving 248 neonates, were incorporated into these statistical analyses. For reducing pain scores, no statistical difference was detected when GS compared to NNS (4 trials; mean difference [MD], 0.75; 95% confidence interval [CI], -0.77 to 2.27; P = 0.33). Conclusion: Both the GS and NNS reduced the pain scores in neonates who undergoing Hepatitis B vaccination and venipuncture, but the NNS is more convenience than GS to some extent. Considered the limited evidences, more randomized controlled trials with high-quality, large-scale and appropriate measures time are warranted to further establish the comparative efficacy of these two options. 展开更多
关键词 NEONATES Oral glucose solution non-nutritive sucking META-ANALYSIS
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Using quality improvement methods to increase use of pain prevention strategies for childhood vaccination 被引量:3
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作者 Jennifer Verrill Schurman Amanda D Deacy +6 位作者 Rebecca J Johnson Jolynn Parker Kristi Williams Dustin Wallace Mark Connelly Lynn Anson Kevin Mroczka 《World Journal of Clinical Pediatrics》 2017年第1期81-88,共8页
AIM To increase evidence-based pain prevention strategy use during routine vaccinations in a pediatric primary care clinic using quality improvement methodology.METHODS Specific intervention strategies(i.e.,comfort po... AIM To increase evidence-based pain prevention strategy use during routine vaccinations in a pediatric primary care clinic using quality improvement methodology.METHODS Specific intervention strategies(i.e.,comfort positioning,nonnutritive sucking and sucrose analgesia,distraction) were identified,selected and introduced in three waves,using a Plan-Do-Study-Act framework.System-wide change was measured from baseline to post-intervention by:(1) percent of vaccination visits during which an evidence-based pain prevention strategy was reported as being used; and(2) caregiver satisfaction ratings following the visit.Additionally,self-reported staff and caregiver attitudes and beliefs about pain prevention were measured at baseline and 1-year post-intervention to assess for possible long-term cultural shifts.RESULTS Significant improvements were noted post-intervention.Use of at least one pain prevention strategy was documented at 99% of patient visits and 94% of caregivers were satisfied or very satisfied with the pain prevention care received.Parents/caregivers reported greater satisfaction with the specific pain prevention strategy used [t(143) = 2.50,P ≤ 0.05],as well as greater agreement that the pain prevention strategies used helped their children's pain [t(180) = 2.17,P ≤ 0.05] and that they would be willing to use the same strategy again in the future [t(179) = 3.26,P ≤ 0.001] as compared to baseline.Staff and caregivers also demonstrated a shift in attitudes from baseline to 1-year post-intervention.Specifically,staff reported greater agreement that the pain felt from vaccinations can result in harmful effects [2.47 vs 3.10; t(70) =-2.11,P ≤ 0.05],less agreement that pain from vaccinations is "just part of the process" [3.94 vs 3.23; t(70) = 2.61,P ≤ 0.05],and less agreement that parents expect their children to experience pain during vaccinations [4.81 vs 4.38; t(69) = 2.24,P ≤ 0.05].Parents/caregivers reported more favorable attitudes about pain prevention strategies for vaccinations across a variety of areas,including safety,cost,time,and effectiveness,as well as less concern about the pain their children experience with vaccination [4.08 vs 3.26; t(557) = 6.38,P ≤ 0.001],less need for additional pain prevention strategies [3.33 vs 2.81; t(476) = 4.51,P ≤ 0.001],and greater agreement that their doctors' office currently offers pain prevention for vaccinations [3.40 vs 3.75; t(433) =-2.39,P ≤ 0.05].CONCLUSION Quality improvement methodology can be used to help close the gap in implementing pain prevention strategies during routine vaccination procedures for children. 展开更多
关键词 PEDIATRICS Quality improvement DISTRACTION PAIN management IMMUNIZATION VACCINATION Sucrose analgesia PAIN prevention non-nutritive SUCKING Comfort positioning Primary care
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Recent Research Interests on Monogastric Nutrition in China
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作者 Shan Anshan, Song Jincai, Wang Lijuan and Sun Haixia (Northeast Agricultural University, Harbin 150030 PRC) 《Journal of Northeast Agricultural University(English Edition)》 CAS 1998年第1期65-80,共16页
In recent years research interest of Chinese nutritionists has been switched to dietary application of β-agomists, feeding enzymes, antibiotics, probiotics, organic arsenic acids, high closes of copper and zinc, Chin... In recent years research interest of Chinese nutritionists has been switched to dietary application of β-agomists, feeding enzymes, antibiotics, probiotics, organic arsenic acids, high closes of copper and zinc, Chinese herbs and microelement Ccelates in monogastric Aninak. The Publications in this area were briefly reviewed for tle provsion of refferences to those who are working in this field. 展开更多
关键词 non-nutritional active substances monogastric nutrition China
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Mapping anemia prevalence across Indonesia
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作者 Lidwina Priliani Alida R.Harahap +5 位作者 Ari W.Satyagraha Rintis Noviyanti Isabella Apriyana Illene Nanine SBiotek Herawati Sudoyo Safarina G.Malik 《Asia Pacific Journal of Clinical Nutrition》 2025年第3期430-439,共10页
Background and Objectives:Anemia is a major health problem worldwide,with complex etiologies and significantly affecting the quality of life and health outcomes.In Indonesia,anemia is a public health concern with a co... Background and Objectives:Anemia is a major health problem worldwide,with complex etiologies and significantly affecting the quality of life and health outcomes.In Indonesia,anemia is a public health concern with a complex interplay between genetic,environmental,and infectious disease factors.The prevalence tends to increase in Indonesia from 2007 to 2018.This study aims to explore factors contributing to anemia in Indonesia.Methods and Study Design:We used archived data from various population studies collected between 1995 and 2023.A total of 5,486 subjects from 17 study populations in Indonesia were included in the analyses.Results:The proportions of anemic women are higher than anemic men(p<0.001),and the anemia prevalence in Indonesia is diverse in various populations.More than 50%of this study subjects were microcytic hypochromic anemia with 35%indicative of iron deficiency and 13%of thalassemia based on Mentzer Index and RDW index cut-off.Hb analysis showed that HbA2 and HbF proportions above normal were significantly higher in the anemic group(p<0.001).We also found beta thalassemia proportions were higher in the anemic group(p<0.001)indicating genetic disorders are prevalent in Indonesia.Conclusions:The anemia prevalence in Indonesia is high,and the etiology is very complex,with nutritional and non-nutritional factors.Therefore,anemia mitigation in the Indonesian population should consider nutritional and non-nutritional factors.Policy makers should consider intervention programs beyond nutrient-specific strategies such as genetic background of the individuals. 展开更多
关键词 ANEMIA NUTRITIONAL non-nutritional iron deficiency THALASSEMIA
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