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A novel oil-in-water drilling mud formulated with extracts from Indian mango seed oil 被引量:4
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作者 Saket Kumar Aarti Thakur +1 位作者 Nitesh Kumar Maen M.Husein 《Petroleum Science》 SCIE CAS CSCD 2020年第1期196-210,共15页
Drilling muds with less environmental impact are highly desired over conventional diesel-based mud systems,especially in light of the emerging strict environmental laws.In this article,a novel oil-in-water(O/W)emulsio... Drilling muds with less environmental impact are highly desired over conventional diesel-based mud systems,especially in light of the emerging strict environmental laws.In this article,a novel oil-in-water(O/W)emulsion drilling fluid formulated with a methyl ester extracted from Indian mango seed oil was evaluated.The effect of the weight percent of different constituents of the emulsion/suspension including the oil phase,bentonite,and polyanionic cellulose polymer on the rheology and the fluid loss was examined.The methyl ester oil phase/mud system displayed superior physical,chemical,rheological and filtration properties relative to the diesel and the mango seed oil.Eco-toxicity of the methyl ester and diesel(O/W)emulsion mud systems was assessed using the acute lethal concentration test.The Indian mango methyl ester(O/W)emulsion mud displayed much less impact on fish population.Flow characteristics collected from the flow model at 85°C suggested excellent shear thinning behavior of the Indian mango methyl ester(IMME)(O/W)emulsion mud.Moreover,the IMME(O/W)emulsion displayed strong pseudoplastic behavior,an attractive feature in a drilling mud,with increasing clay content and polymer concentration.The methyl ester mud was thermally stable over a wide range of the constituent concentrations.Furthermore,a particle size analysis revealed that engineered drilling muds targeting suspension of particles with certain size range can be formulated by changing the volume fraction of the methyl ester in the mud system. 展开更多
关键词 INDIAN mango seed oil FLUID loss Emulsion drilling mud Shear THINNING PSEUDOPLASTIC FLUID
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Comparative Studies on Alkyd Resins from Palm (Elaeis guineensis) Oil and Mango (Mangifera) Seed-Oil
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作者 Ifeoma Perpetua Oragwu Chigozie Nwankpa +1 位作者 Azubuike Jeremiah Okolo Chinyere Emmanuella Okafor 《Open Journal of Polymer Chemistry》 2024年第4期199-213,共15页
Mango seed and palm oils were modified by alcoholysis and esterification process, to form alkyd resin, which is generally used in surface coatings and adhesives. N-hexane was used to extract the mango seed oil, while,... Mango seed and palm oils were modified by alcoholysis and esterification process, to form alkyd resin, which is generally used in surface coatings and adhesives. N-hexane was used to extract the mango seed oil, while, palm oil was manually isolated by pressing method after heating to softness. Some physio-chemical properties, like, percentage yield, saponification value, acid value, iodine value, refractive index, etc., were carried out according to standards to determine the suitability of the oils in bio-resin synthesis. The colour intensity of the alkyd resins were tested using Gardner scale, elasticity by viscometer, hardness, chemical resistance, and other properties of the alkyd resin were tested according to standard. The Infra-Red (IR) spectra of the raw oils and their respective alkyd resins were determined before modification. Palm oil alkyd resin exhibited a characteristic straight chain of ester functional group at 1738.64 cm−1 and aromatic (C=C) ring of ester at 1730.09 cm−1 while, mango seed oil alkyd resin showed spectrum of strong peaks at 11698 cm−1 with stretching frequency to 1240 cm−1, 1221 cm−1, 1188 cm−1, indicating the presence of a carbon atom single bonded to oxygen. The hardness, glossy tests, drying time, chemical resistance, etc., of the sample alkyd resins compared well to the commercial grade alkyd resin. 展开更多
关键词 mango seed oil Palm oil Alkyd Resin Properties ALCOHOLYSIS ESTERIFICATION
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芒果脂油脂成分分析和体外促渗作用研究 被引量:2
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作者 吴文澜 梁菊 +1 位作者 董亚南 陈姗 《河南科技大学学报(自然科学版)》 CAS 北大核心 2012年第4期96-99,10,共4页
利用气相色谱-质谱联用(GC-MS)分析了芒果脂所含的油脂成分。分析结果显示,芒果脂的6个主要成分及其质量分数分别是:棕榈酸为15.235%,油酸为78.041%,11-二十碳烯酸为0.425%,花生酸为4.681%,山俞酸为0.674%,木质素酸为0.549%。体外经皮... 利用气相色谱-质谱联用(GC-MS)分析了芒果脂所含的油脂成分。分析结果显示,芒果脂的6个主要成分及其质量分数分别是:棕榈酸为15.235%,油酸为78.041%,11-二十碳烯酸为0.425%,花生酸为4.681%,山俞酸为0.674%,木质素酸为0.549%。体外经皮渗透试验显示,芒果脂能够显著增加经皮给药制剂的皮肤透过率,氮酮组和芒果脂组对利多卡因的累积透皮量分别为794.840μg和1208.700μg,累积透皮率分别为7.95%和12.80%,芒果脂对模型药利多卡因的体外促渗作用一定程度上优于氮酮。 展开更多
关键词 芒果脂 气相色谱-质谱 油脂 透皮给药系统 促渗剂
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