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Exploring Malnutrition Risk among Infants under Five Years in Guéra Province, Chad: A Cross-Sectional Study
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作者 Nassaradine Macki Minawir Donatien Serge Mbaga +2 位作者 Mahamat Béchir Bernard Sodio Alpha Seydou Yaro 《Food and Nutrition Sciences》 2025年第1期95-119,共25页
Background: Malnutrition, a serious public health concern, is influenced by various factors. Objective: The study aims to explore malnutrition issues among infants under five years old in Guéra Province. Methods:... Background: Malnutrition, a serious public health concern, is influenced by various factors. Objective: The study aims to explore malnutrition issues among infants under five years old in Guéra Province. Methods: The study used a cross-sectional design and a two-stage cluster sampling method to select participants. The study population was infants aged between 0 - 24 months. Data collection was done between June 2023 and September 2024;it included anthropometric measurements, blood analyses, and interviews. Anthropometric parameters were calculated using ENA for SMART software. Statistical analyses were performed by R Studio to investigate associations between different characteristics, using logistic regression models to identify risk factors. A p-value less than 0.05 was considered significant. Results: The study included 377 infants in eight villages in Guéra Province, Chad. The sample was predominantly girls (55.3%), with a median age of 16 months. Most infants (94%) were mixed-fed, and only 6% were exclusively breastfed. We found that 7.3% of children were globally malnourished, with higher rates in boys 9.6%. A significant disparity existed between boys and girls in global acute malnutrition (GAM) rates, with boys having a higher prevalence of 17.9%. A substantial proportion of Infants were underweight, with males 27.4%. Stunting was prevalent 20.1%. Several factors were associated with malnutrition, including gender, feeding practices, infectious diseases, and socioeconomic factors. Diarrhea, malaria, limited access to drinking water, and early diet diversification were significantly associated with malnutrition. Conclusion: Targeted interventions are necessary to address these issues and improve the nutritional status of children in the Guéra province. 展开更多
关键词 malnutrition UNDERNUTRITION OVERNUTRITION STUNTING WASTING Infant
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Impacts of Severe Acute Malnutrition on the Kidney among Under-Five Children Admitted to Tertiary Hospitals in Central Tanzania
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作者 Majaliwa Jackson Shakilu Jumanne +1 位作者 Secilia Ng’weshemi Kapalata Dina Mahamba 《Journal of Biosciences and Medicines》 2025年第2期531-547,共17页
Background: Severe acute malnutrition (SAM) is one of the major public health problems associated with increased mortality in under-five children. In low-income countries, renal dysfunction (RD) contributes to about 3... Background: Severe acute malnutrition (SAM) is one of the major public health problems associated with increased mortality in under-five children. In low-income countries, renal dysfunction (RD) contributes to about 34% mortality in under-five children with severe acute malnutrition. This study aimed to determine the impacts of severe acute malnutrition on the kidney among the admitted under-five children. Methods: In this prospective longitudinal observational study, a total of 190 children aged 6 to 59 months were enrolled from Iringa and Dodoma tertiary hospitals. Socio-demographic, clinical and laboratory data were collected using a structured questionnaire. Estimated Glomerular Filtration Rate (eGFR) and urine albumin creatinine ratio (uACR) were used to determine RD. Data analysis was done using SPSS version 26 and statistical significance was assumed for factors with p-value Results: Out of 190 children with severe acute malnutrition, 36 (19%) had renal dysfunction. Factors associated with RD in malnourished children were the history of local herbs used within one week (AOR = 5.85, 95% CI [1.41, 24.319], p = 0.0152), Acute watery diarrhea with severe dehydration (AOR = 2.15, 95% CI [1.033, 4.711], p = 0.0166), and positive urine leukocytes (AOR = 19.91, 95% CI [4.09, 96.989], p = 0.0002). At three months of follow up, out of 36 children with RD, 20 (55.56%) attained full recovery, while 4 (11.11%) developed chronic kidney disease (CKD). Children with RD had prolonged hospital stays for more than 14 days with a mean 12.25 ± 5.00 days compared to those with no RD with a mean 6.29 ± 1.68 days (p Conclusion: Renal dysfunction is common among children with severe acute malnutrition. It is associated with prolonged hospital stays and increased mortality. Further studies which can determine the burden of RD in children with severe acute malnutrition as compared to those with no severe acute malnutrition are needed. 展开更多
关键词 IMPACTS Severe Acute malnutrition KIDNEY Under Five Tanzania
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Perioperative management of malnutrition in the elderly
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作者 Yin-Bo Kang Wei-Bing Shuang 《Frontiers of Nursing》 2025年第2期155-161,共7页
The nutritional situation of the elderly is closely related to the occurrence and development of many diseases.How to reduce the damage of surgery,and improve the postoperative survival rate and quality of life in mal... The nutritional situation of the elderly is closely related to the occurrence and development of many diseases.How to reduce the damage of surgery,and improve the postoperative survival rate and quality of life in malnourished elderly patients is very important.Through the elderly malnutrition perioperative risk factors analysis,we make strategies for risk factors of perioperative-related prevention,from preoperative,intraoperative,and postoperative management of patients,to improve the patient’s life. 展开更多
关键词 elderly patients malnutrition METHOD perioperative management RECOVER
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Caregiver-involved nutritional support and mindfulness training for patients with gastrointestinal cancer: Effects on malnutrition risk and mood
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作者 Yan Rong Yan Liu +2 位作者 Shu-Yin Tang Xian-Jing Ju Hui Li 《World Journal of Gastrointestinal Oncology》 2025年第4期193-200,共8页
BACKGROUND The participation of caregivers,who play a crucial role in the recovery of patients with gastrointestinal tumors,in family nutrition support decisions can help tailor nutrition plans to meet the specific ne... BACKGROUND The participation of caregivers,who play a crucial role in the recovery of patients with gastrointestinal tumors,in family nutrition support decisions can help tailor nutrition plans to meet the specific needs and lifestyle habits of the patient,thereby enhancing the effectiveness of nutritional intake.AIM To assess the impact of caregiver-shared decision-making in family nutritional support with mindfulness-based behavioral therapy on the risk of malnutrition and mood states in patients with gastrointestinal tumors.METHODS Patients with gastrointestinal tumors(n=118)treated at the Jiangnan University Affiliated Hospital between December 2021 and March 2024 were assigned to the observation(n=59)and control(n=59)groups using the random number table method.In addition to the standard treatment and basic nursing measures im-plemented in the control group,the integrated approach was implemented in the observation group.The nutritional and mood state indicators,compliance,and satisfaction before and 6 months after implementing the intervention were com-pared between the groups.RESULTS The body mass index,serum albumin levels,and transferrin levels,as well as the scores for all seven dimensions of the Profile of Mood States questionnaire,in the observation were higher than those in the control group after the 6-month follow-up period(P<0.05).However,the Nutrition Risk Screening 2002 and Mindful Attention Awareness Scale scores were lower than those in the control group(P<0.05).The compliance and satisfaction rates were 94.92%and 98.31%,respectively,which were higher than those of the control group(79.66%and 88.14%,respectively;P<0.05).CONCLUSION The implementation of the integrated approach significantly reduced the risk of malnutrition and improved mood states in patients with gastrointestinal tumors.Moreover,the compliance and satisfaction rates were higher. 展开更多
关键词 Caregiver-shared decision-making Family nutritional support Mindfulness-based behavioral therapy Gastrointestinal tumors Risk of malnutrition Mood state
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Mechanism for development of malnutrition in primary biliary cholangitis
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作者 Vasiliy Ivanovich Reshetnyak Igor Veniaminovich Maev 《World Journal of Meta-Analysis》 2022年第3期81-98,共18页
Primary biliary cholangitis(PBC)is a chronic cholestatic liver disease that is associated with impaired biliary excretion processes.Along with the development of cholestasis,there is a deficient flow of bile acids int... Primary biliary cholangitis(PBC)is a chronic cholestatic liver disease that is associated with impaired biliary excretion processes.Along with the development of cholestasis,there is a deficient flow of bile acids into the intestinal lumen causing malnutrition(MN)that is manifested in deficiencies of both macro-and micronutrients.The mechanism for development of trophological insufficiency is multifactorial.However,the trigger of MN in PBC is impaired enterohepatic circulation of bile acids.The ingress of bile acids with a detergent effect into the general bloodstream,followed by elimination via the kidneys and skin,triggers a cascade of metabolic disturbances,which leads to the gradual development and progression of calorie MN.The latter gradually transforms into protein-calorie MN(PСM)(as marasmus)due to the insufficient entry of bile acids into the duodenum,which is accompanied by a decrease in the emulsification,hydrolysis,and absorption of fats and fat-soluble vitamins,as well as disturbance of intestinal motility and bacterial overgrowth.Fat-soluble vitamin deficiencies complement PСM with vitamin and mineral MN.The development of hepatocellular failure enhances the progression of PСM due to the impaired protein synthetic function of hepatocytes in the advanced stage of PBC,which results in deficiency of not only the somatic but also the visceral pool of proteins.A mixed PСM form of marasmus and kwashiorkor develops.Early recognition of energy,protein,micronutrient,and macronutrient deficiencies is of great importance because timely nutritional support can improve liver function and quality of life in patients with PBC.In this case,it is important to know what type(energy,proteincalorie,vitamin,and vitamin-mineral)and form(marasmus,marasmuskwashiorkor)of MN is present in the patient and how it is associated with the stage of the disease.Therefore,it is recommended to screen all patients with PBC for MN,from the early asymptomatic stage of the disease in order to identify and avoid preventable complications,such as fatigue,malaise,performance decrement,sarcopenia,osteoporosis,and hepatic encephalopathy,which will be able to provide appropriate nutritional support for correction of the trophological status. 展开更多
关键词 Primary biliary cholangitis malnutrition Calorie Protein-calorie Vitamin-mineral malnutrition Marasmus and marasmus-kwashiorkor malnutrition
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Undernutrition,risk of malnutrition and obesity in gastroenterological patients:A multicenter study 被引量:3
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作者 Massimiliano Rizzi Silvia Mazzuoli +10 位作者 Nunzia Regano Rosa Inguaggiato Margherita Bianco Gioacchino Leandro Elisabetta Bugianesi Donatella Noè Nicoletta Orzes Paolo Pallini Maria Letizia Petroni Gianni Testino Francesco William Guglielmi 《World Journal of Gastrointestinal Oncology》 SCIE CAS 2016年第7期563-572,共10页
AIM:To investigate the prevalence of undernutrition,risk of malnutrition and obesity in the Italian gastroenterological population.METHODS:The Italian Hospital Gastroenterology Association conducted an observational,c... AIM:To investigate the prevalence of undernutrition,risk of malnutrition and obesity in the Italian gastroenterological population.METHODS:The Italian Hospital Gastroenterology Association conducted an observational,cross-sectional multicenter study.Weight,weight loss,and body mass index were evaluated.Undernutrition was defined as unintentional weight loss>10%in the last threesix months.Values of Malnutrition Universal Screening Tool(MUST)>2,NRS-2002>3,and Mini Nutritional Assessment(MNA)from 17 to 25 identified risk of malnutrition in outpatients,inpatients and elderly patients,respectively.A body mass index≥30 indicated obesity.Gastrointestinal pathologies were categorized into acute,chronic and neoplastic diseases.RESULTS:A total of 513 patients participated in the study.The prevalence of undernutrition was 4.6%in outpatients and 19.6%in inpatients.Moreover,undernutrition was present in 4.3%of the gastrointestinal patients with chronic disease,11.0%of those with acute disease,and 17.6%of those with cancer.The risk of malnutrition increased progressively and significantly in chronic,acute and neoplastic gastrointestinal diseases in inpatients and the elderly population.Logistical regression analysis confirmed that cancer was a risk factor for undernutrition(OR=2.7;95%CI:1.2-6.44,P=0.02).Obesity and overweight were more frequent in outpatients.CONCLUSION:More than 63%of outpatients and 80%of inpatients in gastroenterological centers suffered from significant changes in body composition and required specific nutritional competence and treatment. 展开更多
关键词 OBESITY malnutrition Risk of malnutrition NRS2002 Gastrointestinal disease
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Diagnostic Accuracy of the Malnutrition Screening Tool (MST) in Adult Cancer Patients: a Systematic Literature Review and Meta-Analysis 被引量:1
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作者 Rena Nakyeyune Xiao Li Ruan +4 位作者 Yi Shen Yi Shao Chen Niu Zhao Ping Zang Fen Liu 《Journal of Nutritional Oncology》 2021年第1期33-41,共9页
Objective According to literature,cancer patients have the highest incidence of malnutrition among hospital patients(40%-80%).Despite this high prevalence,this condition is still under-diagnosed.The aim of this study ... Objective According to literature,cancer patients have the highest incidence of malnutrition among hospital patients(40%-80%).Despite this high prevalence,this condition is still under-diagnosed.The aim of this study was to conduct a systematic literature review and meta-analysis to assess the diagnostic performance of the Malnutrition Screening Tool(MST),a simple tool that can be applied in a busy setting where a comprehensive assessment at screening would be impractical.Methods PubMed,EMBASE and Cochrane central register of controlled trials were systematically searched to identify records relevant to the research question.The QUADAS-2 was used to assess the quality of each included study and the meta-analysis was conducted using the hierarchical bivariate model in STATA.Results Seven records were included in this study and the overall sensitivity specificity,diagnostic odds ratio(DOR).The pooled sensitivity and specificity generated after the meta-analysis in STATA were 0.78(95%CI:0.64-0.88)and 0.82(95%CI:0.76-0.87),respectively.The corresponding DOR was 16.33(95%CI:7.08-37.67).The positive likelihood ratio(LR+)was+4.39(95%CI:3.02-6.38),and the negative likelihood ratio(LR-)were 0.27(95%CI:0.16-0.47)and the 1/LR-3.72(2.14-6.46).Conclusion These results showed that the MST provides weak diagnostic evidence when used to screen for malnutrition in adult cancer patients. 展开更多
关键词 CANCER malnutrition NUTRITION malnutrition screening Tool META-ANALYSIS Diagnostic accuracy
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Indian perspective on childhood malnutrition:Prevalence,pathophysiology,risk factors,and prevention
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作者 Malvika Mishra Yashwant Kumar Rao +2 位作者 Dharmsheel Shrivastav Prashant Tripathi Desh Deepak Singh 《World Journal of Clinical Pediatrics》 2024年第4期57-64,共8页
BACKGROUND Childhood malnutrition contributes over half of the childhood mortality around the world,predominantly in South-Asian and sub-Saharan countries.AIM To summarize the childhood malnutrition epidemiology along... BACKGROUND Childhood malnutrition contributes over half of the childhood mortality around the world,predominantly in South-Asian and sub-Saharan countries.AIM To summarize the childhood malnutrition epidemiology along with the comorbid factors associated with it and its management within the community.METHODS The data collection process involved conducting a comprehensive search using specific keywords such as child nutrition disorders and India with Boolean operators.The search was conducted in the Scopus and PubMed electronic databases.RESULTS Inadequate energy consumption initiates pathological alterations in the form of growth retardation,fat,visceral,and muscle loss,a reduction in basal metabolic rate,and a significant reduction in total energy expenditure.It has become evident that malnutrition shows an increased prevalence and incidence rate,despite available guidelines for the management of malnutrition.CONCLUSION Malnutrition can be a major player in the establishment of severe infections that result in significant post discharge mortalities in children.Future trials are required to fill the prime gaps in knowledge regarding the identification of other contributory factors in the pathogenesis of malnutrition and postdischarge infection.New biomarkers for early detection of malnutrition should be the priority of the scientific community for the early management of malnutrition. 展开更多
关键词 malnutrition Severe acute malnutrition Management PATHOPHYSIOLOGY CHILDHOOD
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Preliminary validation of Global Leadership Initiative on Malnutrition criteria in cancer patients:A cross-sectional study
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作者 Zhe-Yu Huang Rui Zhang +4 位作者 Rui-Kang Yin Shi-Jie Wang Jiang-Long Han Qi-Lan Wang Zhen-Ming Fu 《Journal of Nutritional Oncology》 2023年第3期143-150,共8页
Background:The Global Leadership Initiative on Malnutrition(GLIM)has been used in China since 2019.This study aimed to test the use of the GLIM criteria in Chinese cancer patients and to compare the diagnostic perform... Background:The Global Leadership Initiative on Malnutrition(GLIM)has been used in China since 2019.This study aimed to test the use of the GLIM criteria in Chinese cancer patients and to compare the diagnostic performance of the GLIM criteria with the Patient-Generated Subjective Global Assessment(PG-SGA)and modified PG-SGA(mPG-SGA). Methods:A total of 2,000 cancer patients were consecutively screened using the Nutritional Risk Screening 2002 instrument on ad-mission.Patients at nutritional risk(Nutritional Risk Screening 2002 score≥3)were enrolled to obtain the complete GLIM,PG-SGA,and mPG-SGA criteria.To evaluate the convergent validity,Spearman correlation analysis was used to compare the test-retest reliability of the GLIM criteria and its results with the scores of various nutritional tools and objective parameters.Kruskal-Wallis tests and χ2 tests were used to test the discriminant validity among groups with different nutritional status.We calculated the sensitivity,specificity,positive predictive value,and negative predictive value for the various tools. Results:There were 562 patients found to be at nutritional risk,accounting for 28.1%of all patients.One hundred seventy-four patients(8.7%)were diagnosed as moderately malnourished,and 333 patients(16.6%)were severely malnourished based on the PG-SGA.When assessed using the GLIM criteria,185 patients(9.3%)were diagnosed as moderately malnourished and 311 patients(15.5%)were severely malnourished.The content validity of the GLIM criteria was 95%,evaluated by 60 medical staff members.The test-retest reliability was good.For the diagnosis of malnutrition versus the PG-SGA,the sensitivity of the GLIM was"good"(90.5%;95%confidence interval[95%CI]=88.0%-93.1%),with a positive predictive value of 92.5%(95%CI=90.2%-94.9%),but the spec-ificity and negative predictive value were"poor."Similar results were obtained when the mPG-SGA was used as the criterion. Conclusions:Overall,this cross-sectional study suggests that the GLIM criteria comprise a valid and reliable tool to assess the nutri-tional status of Chinese cancer patients. 展开更多
关键词 Global Leadership Initiative on malnutrition Patient-Generated Subjective Global Assessment Nutrition diagnosis malnutrition Cancer
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Comparison of different nutritional assessments in detecting malnutrition among gastric cancer patients 被引量:60
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作者 Seung Wan Ryu In Ho Kim 《World Journal of Gastroenterology》 SCIE CAS CSCD 2010年第26期3310-3317,共8页
AIM: To evaluate the prevalence of preoperative and postoperative malnutrition and the relationships between objective and subjective nutritional assessment of gastric cancer patients. METHODS: From October 2005 to Ju... AIM: To evaluate the prevalence of preoperative and postoperative malnutrition and the relationships between objective and subjective nutritional assessment of gastric cancer patients. METHODS: From October 2005 to July 2006, we studied 80 patients with no evidence of recurrent disease and no loss to follow-up after curative surgery for gastric cancer. In this group, 9 patients underwent total gastrectomy and 71 patients subtotal gastrectomy. At admission, 6 and 12 mo after surgery, the patients were assessed on the subjective global assessment (SGA), nutritional risk screening (NRS-2002), nutritional risk index (NRI) and by anthropometric measurements and laboratory data. Differences between the independent groups were assessed with the Student's t test and oneway analysis of variance. Spearman's rank correlation coefficients were calculated to evaluate the association between the scores and variables. RESULTS: The prevalence of malnutrition at admissionwas 31% by SGA and 43% by NRS-2002. At admission, the anthropometric data were lower in the malnourished groups defined by the SGA and NRS-2002 assessments, but did not differ between the groups using the NRI assessment. Body weight (BW), body mass index (BMI), triceps skin fold and midarm circumference were significantly reduced, but the total lymphocyte count, albumin, protein, cholesterol and serum iron levels did not decrease during the postoperative period. Six months after surgery, there was a good correlation between the nutritional assessment tools (SGA and NRS-2002) and the other nutritional measurement tools (BW, BMI, and anthropometric measurements). However, 12 mo after surgery, most patients who were assessed as malnourished by SGA and NRS-2002 had returned to their preoperative status, although their BW, BMI, and anthropometric measurements still indicated a malnourished status. CONCLUSION: A combination of objective and subjective assessments is needed for the early detection of the nutritional status in case of gastric cancer patients after gastrectomy. 展开更多
关键词 GASTRECTOMY malnutrition Nutritional assessment Nutritional risk screening Postoperative follow up Subjective global assessment
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Effects of Malnutrition on Economic Productivity in China As Estimated by PROFILES 被引量:21
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作者 JAYROSS CHUN-MINGCHEN +4 位作者 WuHE GANGFU YU-YINGWANG ZHEN-YINGFU MING-XIACHEN 《Biomedical and Environmental Sciences》 SCIE CAS CSCD 2003年第3期195-205,共11页
Objective To calculate the effects of malnutrition on economic productivity in China. Methods PROFILES was used to quantify the function consequences of malnutrition in term of protein energy malnutrition, iron defici... Objective To calculate the effects of malnutrition on economic productivity in China. Methods PROFILES was used to quantify the function consequences of malnutrition in term of protein energy malnutrition, iron deficiency and iodine deficiency. Results Productivity gained due to improved iodine nutrition. The reduction in the TGR in 1992 to 2001 increased the net present value of further economic productivity by $142 billion. Reduction of the TGR rate to 5% over next 10 years would result in future productivity gains with value of $40 billion. Productivity gain due to reductions in child stunting would result in future economic productivity gains with the value of $101 billion. Reducing stunting further over the next 10 years would gain $20 billion. Productivity gain due to reduction of iron deficiency anemia reduced by 30% over the next 10 years would gain worth $107 billion and if childhood anemia reduced by 30% over next 10 years would gain $348 billion. Conclusion These interventions have huge economic payoff. That is likely to exceed their costs many times over. 展开更多
关键词 PROFILES malnutrition Economic productivity Iodine nutrition Iron deficiency
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Validation of nutritional risk index method against patientgenerated subjective global assessment in screening malnutrition in colorectal cancer patients 被引量:26
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作者 Elnaz Faramarzi Reza Mahdavi +1 位作者 Mohammad Mohammad-Zadeh Behnam Nasirimotlagh 《Chinese Journal of Cancer Research》 SCIE CAS CSCD 2013年第5期544-548,共5页
Objective:To validate malnutrition screening tool of nutrition risk index (NRI) against patent-generated subjective global assessment (PG-SGA) as a gold standard tool in colorectal cancer patients before radiothe... Objective:To validate malnutrition screening tool of nutrition risk index (NRI) against patent-generated subjective global assessment (PG-SGA) as a gold standard tool in colorectal cancer patients before radiotherapy.Methods:Nutritional status of 52 volunteer colorectal cancer patients with a mean age of 54.1±16.8 years who referred to radiotherapy center were assessed by PG-SGA (gold standard method) and NRI.Serum albumin levels of patients were determined by colorimetric method.A contingency table was used to determine the sensitivity,specificity,and predictive value of the NRI in screening patients at risk of malnutrition,in comparison with the PG-SGA in patients before radiotherapy.Results:The findings of PG-SGA and NRI showed that 52% and 45% of patients in our study were moderately or severely malnourished respectively.The NRI had a sensitivity of 66% and a specificity of 60% against PG-SGA.The positive predictive value was 64% and the negative predicative value was 62%.The agreement between NRI and PG-SGA was statistically insignificant (kappa =0.267; P>0.05).Conclusions:The findings of present study showed that the prevalence of malnutrition was high in patients with colorectal cancer.Moreover,NRI method had low sensitivity and specificity in assessing nutritional status of patients with cancer.It seems that the combination of anthropometric,laboratory parameters and a subjective scoring system may be helpful tools in screening of malnutrition in cancer patients. 展开更多
关键词 Colorectal cancer patients malnutrition patient-generated subjective global assessment nutrition risk index (NRI)
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Malnutrition affects quality of life in gastroenterology patients 被引量:11
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作者 Kristina Norman Henriette Kirchner +1 位作者 Herbert Lochs Matthias Pirlich 《World Journal of Gastroenterology》 SCIE CAS CSCD 2006年第21期3380-3385,共6页
AIM: To investigate the association between malnutrition and quality of life in patients with benign gastrointestinal disease.METHODS: Two hundred patients (104 wellnourished and 96 malnourished) were assessed acc... AIM: To investigate the association between malnutrition and quality of life in patients with benign gastrointestinal disease.METHODS: Two hundred patients (104 wellnourished and 96 malnourished) were assessed according to the Subjective Global Assessment, anthropometric measurements and bioelectrical impedance analysis. Quality of life was determined with the validated Medical Outcomes Study 36-item Short-Form General Health Survey (SF 36). Muscle function was assessed by hand grip strength and peak flow.RESULTS: Body mass index, body cell mass, arm muscle area and hand grip strength were significantly lower in the malnourished patients. Quality of life was generally lower when compared to norm values. Seven out of eight quality of life scales (excluding bodily pain) were significantly reduced in the malnourished patients. Comparing patients with liver cirrhosis and inflammatory bowel disease (IBD), patients with IBD experienced significantly lower values in the perception of bodily pain, social functioning and rnenta/health. Malnourished liver cirrhotics suffered reductions in more scales (six out of eight) than malnourished IBD patients did (four out of eight).CONCLUSION: Quality of life is generally low in benign gastrointestinal disease and is further reduced in patients who are classified as malnourished. It appears that liver cirrhosis patients experience a higher quality of life than IBD patients do, but the impact of malnutrition seems to be greater in liver cirrhosis than in IBD. 展开更多
关键词 Quality of life malnutrition Gastrointestinal disease Liver cirrhosis Inflammatory bowel disease
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Malnutrition in Relation with Dietary, Geographical, and Socioeconomic Factors among Older Chinese 被引量:6
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作者 ZHANG Jian SONG Peng Kun +12 位作者 ZHAO Li Yun SUN Ye YU Kai YIN Jing PANG Shao Jie LIU Zhen MAN Qing Qing HE Li LI Cheng ARIGONI Fabrizio BOSCO Nabil DING Gang Qiang ZHAO Wen Hua 《Biomedical and Environmental Sciences》 SCIE CAS CSCD 2021年第5期337-347,共11页
Objective Nutrition is closely related to the health of the elderly population. This study aimed to provide a comprehensive picture of the nutrition status of elderly Chinese and its related dietary,geographical, and ... Objective Nutrition is closely related to the health of the elderly population. This study aimed to provide a comprehensive picture of the nutrition status of elderly Chinese and its related dietary,geographical, and socioeconomic factors.Methods A total of 13,987 ≥ 60-year-old persons from the 2010–2013 Chinese National Nutrition and Health Survey were included to evaluate various aspects of malnutrition, including underweight,overweight or obesity, and micronutrient inadequacy.Results Overall, the prevalence of obesity, overweight, and underweight was 12.4%, 34.8%, and 5.7%,respectively, with disparities both geographically and socioeconomically. The prevalence of underweight was higher among the older old(≥ 75 years), rural residents and those with low income, with low education status, and residing in undeveloped West areas. More than 75% of the elderly do not meet the Dietary Reference Intakes for vitamins A, B1, B2, and E, folate, calcium, selenium, potassium, biotin,and choline, with the prevalence of inadequate intake increasing with age for most nutrients. At the population level, the mean intakes of numerous food groups did not meet the recommendations by the Chinese Dietary Guideline.Conclusions Obesity epidemic, inadequacy of micronutrient intake, and high prevalence of underweight and anemia in susceptible older people are the major nutrition challenges for the rapidly aging population in China. 展开更多
关键词 malnutrition Older Chinese Food intake NUTRIENTS National survey
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Malnutrition in cirrhosis:More food for thought 被引量:14
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作者 Brooke Chapman Marie Sinclair +1 位作者 Paul J Gow Adam G Testro 《World Journal of Hepatology》 2020年第11期883-896,共14页
Malnutrition is highly prevalent in liver cirrhosis and its presence carries important prognostic implications.The clinical conditions and pathophysiological mechanisms that cause malnutrition in cirrhosis are multipl... Malnutrition is highly prevalent in liver cirrhosis and its presence carries important prognostic implications.The clinical conditions and pathophysiological mechanisms that cause malnutrition in cirrhosis are multiple and interrelated.Anorexia and liver decompensation symptoms lead to poor dietary intake;metabolic changes characterised by elevated energy expenditure,reduced glycogen storage,an accelerated starvation response and protein catabolism result in muscle and fat wasting;and,malabsorption renders the cirrhotic patient unable to fully absorb or utilise food that has been consumed.Malnutrition is therefore a considerable challenge to manage effectively,particularly as liver disease progresses.A high energy,high protein diet is recognised as standard of care,yet patients struggle to follow this recommendation and there is limited evidence to guide malnutrition interventions in cirrhosis and liver transplantation.In this review,we seek to detail the factors which contribute to poor nutritional status in liver disease,and highlight complexities far greater than“poor appetite”or“reduced oral intake”leading to malnutrition.We also discuss management strategies to optimise nutritional status in this patient group,which target the inter-related mechanisms unique to advanced liver disease.Finally,future research requirements are suggested,to develop effective treatments for one of the most common and debilitating complications afflicting cirrhotic patients. 展开更多
关键词 malnutrition CIRRHOSIS Liver transplantation Chronic liver disease NUTRITION SARCOPENIA
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Malnutrition Prevalence in Lasa Xizang Children and Adolescents 被引量:6
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作者 YIN Xiao Jian JI Cheng Ye 《Biomedical and Environmental Sciences》 SCIE CAS CSCD 2014年第8期614-626,共13页
Objective To assess the prevalence of malnutrition among children and adolescents in Xizang (Tibet). Methods We analyzed data from the Chinese National Survey on Students' Constitution and Health for the years 19... Objective To assess the prevalence of malnutrition among children and adolescents in Xizang (Tibet). Methods We analyzed data from the Chinese National Survey on Students' Constitution and Health for the years 1995, 2000, 2005, and 2010 pertaining to Tibetan children and adolescents in Lase (Lhasa), aged 7-18 years old. Numbers of survey subjects for these years were:2 393, 2 754, 2 397, and 2 643, respectively. Results Our results indicated that the rate of occurrence of stunting in Tibet has evidenced a gradual decline:for boys, from 26.8%in 2000 to 9.3%in 2010;and for girls, from 25.8%in 2000 to 10.8%in 2010. In general, the wasting rate for both boys and girls in Tibet has gradually decreased over time:for boys, from 17.7%in 1995 to 4.6%in 2005;and for girls from 12.5%in 1995 to 2.3%in 2005. The stunting rates of boys aged 7-13 years old and of girls aged 7-11 years old were 67.5%and 53.1%, respectively, while these rates for boys aged 14-18 years old and girls aged 12-18 years old were 32.5%and 46.9%, respectively. Conclusion Stunting and wasting rates of Tibetan children and adolescents indicate a gradual declining trend over time. The stunting rates of both boys and girls during early puberty were significantly higher than those during late puberty. 展开更多
关键词 Tibetan children and adolescents malnutrition STUNTING WASTING
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Effects of Malnutrition on Child Survival in China As Estimated by PROFILES 被引量:6
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作者 JAYROSS CHUN-MINGCHEN +4 位作者 WUHE GANGFU YU-YINGWANG ZHEN-YINGFU MING-XIACHEN 《Biomedical and Environmental Sciences》 SCIE CAS CSCD 2003年第2期187-193,共7页
To estimate the benefits of reductions in underweight and Vitamin A deficiency for child survival in China that might be expected as a result of lowering the prevalence of these conditions. Methods Profiles, a pr... To estimate the benefits of reductions in underweight and Vitamin A deficiency for child survival in China that might be expected as a result of lowering the prevalence of these conditions. Methods Profiles, a process of nutrition policy analysis was used to quantify the functional consequences of malnutrition in terms of child survival. Results Underweight The actual reduction in underweight between 1992 and 2001 (from 15.7% to the current 10.1 %) resulted in saving of 176 000 child lives. As estimated, without improvements, 612 000 children will die due to underweight between 2001 and 2010, 281 000 (46%) of them living in western provinces. Reducing underweight prevalence from 10.1% to 8% could overall save 62 000 lives. The reduction of underweight prevalence in the west alone might save 56 000 lives. Vitamin A in China as a whole, vitamin A deficiency accounts, as estimated, for 7.5% of deaths of children 6-59 months old, representing 206 000 deaths over the past ten years. Halving the prevalence over the period would save 49 000 child lives. The higher prevalence and higher mortality rates in western provinces mean that even with only 28% of the Chinese population, over half of child deaths there are related to vitamin A. 展开更多
关键词 PROFILES malnutrition Vitamin A UNDERWEIGHT
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Hepatic encephalopathy in patients with liver cirrhosis:Is there a role of malnutrition? 被引量:7
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作者 Evangelos Kalaitzakis Einar Bjrnsson 《World Journal of Gastroenterology》 SCIE CAS CSCD 2008年第21期3438-3439,共2页
Hepatic encephalopathy(HE) is a common complica-tion in patients with liver cirrhosis but its pathogenesis remains incompletely understood.Malnutrition is com-monly encountered in patients with liver cirrhosis and it ... Hepatic encephalopathy(HE) is a common complica-tion in patients with liver cirrhosis but its pathogenesis remains incompletely understood.Malnutrition is com-monly encountered in patients with liver cirrhosis and it has been reported to affect the quality of life of this group of patients.Experimental studies suggest that low energy intake and poor nutritional status may facil-itate the development of HE but there are scarce data on the potential role of malnutrition in HE in patients with liver cirrhosis.Two recently published studies have evaluated the potential role of malnutrition in the development of HE in cirrhotic patients with conflicting results.In this letter to the editor we briefly present the results of the two studies as well as potential rea-sons for the conflicting results reported. 展开更多
关键词 Hepatic encephalopathy Liver cirrhosis malnutrition
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Malnutrition and liver disease in a developing country 被引量:6
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作者 Asra tus Saleha Siddiqui Om Parkash Syeda Amrah Hashmi 《World Journal of Gastroenterology》 SCIE CAS 2021年第30期4985-4998,共14页
Malnutrition is a highly prevalent and under recognized condition in developing countries of South Asia.The presence of malnutrition causes a severe impact on patients with liver cirrhosis.The etiology of cirrhosis di... Malnutrition is a highly prevalent and under recognized condition in developing countries of South Asia.The presence of malnutrition causes a severe impact on patients with liver cirrhosis.The etiology of cirrhosis differs in the South Asian region compared to the West,with hepatitis B and C still being the leading causes and the prevalence of nonalcoholic fatty liver disease increasing over time.Comorbid malnutrition worsens outcomes for cirrhosis patients.Urgent attention to address malnutrition is needed to improve patient outcomes.The etiology and pathophysiology of malnutrition in liver diseases is multifactorial,as reduction in liver function affects both macronutrients and micronutrients.A need for nutritional status assessment for liver disease patients exists in all parts of the world.There are many widely studied tools in use to perform a thorough nutritional assessment,of which some tools are low cost and do not require extensive training.These tools can be studied and evaluated for use in the resource limited setting of a country like Pakistan.Treatment guidelines for proper nutrition maintenance in chronic liver disease exist for all parts of the world,but the knowledge and practice of nutritional counseling in Pakistan is poor,both amongst patients and physicians.Emphasis on assessment for nutritional status at the initial visit with recording of vital signs is needed.Simultaneously,treating physicians need to be made aware of the misconceptions surrounding nutritional restrictions in cirrhosis so that patient education is done correctly based on proper scientific evidence. 展开更多
关键词 Liver cirrhosis malnutrition Nutrition assessment Liver diseases Nutritional and metabolic diseases MICRONUTRIENTS
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Association between depression and malnutrition in pulmonary tuberculosis patients:A cross-sectional study 被引量:5
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作者 Xue-E Fang Dan-Ping Chen +1 位作者 Ling-Ling Tang Yan-Jun Mao 《World Journal of Clinical Cases》 SCIE 2022年第14期4395-4403,共9页
BACKGROUND Depression has been reported to be prevalent in patients with pulmonary tuberculosis(PTB).Moreover,several clinical symptoms of PTB and depression overlap,such as loss of appetite and malnutrition.However,t... BACKGROUND Depression has been reported to be prevalent in patients with pulmonary tuberculosis(PTB).Moreover,several clinical symptoms of PTB and depression overlap,such as loss of appetite and malnutrition.However,the association between depression and malnutrition in TB patients has not been fully elucidated.AIM To explore the association between depression and malnutrition in patients with PTB.METHODS This hospital-based cross-sectional study included patients with PTB in Shanghai Pulmonary Hospital Affiliated to Tongji University from April 2019 to July 2019.The Patient Health Questionnaire-9(PHQ-9)scale was used to evaluate depression.The cut-off value was set at 10,and the nutritional state was determined by the body mass index(BMI).In addition,the Quality of Life Instruments for Chronic Diseases was employed to establish the quality of life(QOL).Univariable analysis and multivariable analysis(forward mode)were implemented to identify the independent factors associated with depression.RESULTS A total of 328 PTB patients were screened for analysis.Eight were excluded for missing demographic data,four excluded for missing nutrition status,and sixteen for missing QOL data.Finally,300 PTB patients were subjected to analysis.We found that depressive state was present in 225 PTB patients(75%).The ratio of malnutrition in the depressive PTB patients was 45.33%.Our results revealed significantly lower BMI,hemoglobin,and prealbumin in the depression group than in the control group(P<0.05).Moreover,the social status differed significantly(P<0.05)between the groups.In addition,glutamic pyruvic transaminase and glutamic oxaloacetic transaminase in the depression group were significantly higher than those in the control group(P<0.05).Multivariable logistic regression analysis showed that BMI[odds ratio(OR)=1.21,95%confidence interval(CI):1.163-1.257,P<0.001]and poor social function(OR=0.95,95%CI:0.926-0.974,P=0.038)were independently associated with depression.CONCLUSION Malnutrition and poor social function are significantly associated with depressive symptoms in PTB patients.A prospective large-scale study is needed to confirm these findings. 展开更多
关键词 DEPRESSION Pulmonary tuberculosis malnutrition Quality of life COMORBIDITY China
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