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Gut Microbiota, a Potential Mediated Target for Reducing Geniposide Hepatotoxicity by Interacting with Isoflavones
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作者 Wen Yang Wen Zhang +13 位作者 Xinhui Huang Shuwen Geng Yujia Zhai Yuetong Jiang Tian Tian Yuye Gao Jing He Taohong Huang Yunxia Li Wenjing Zhang Jun Wen Jian-lin Wu Guangji Wang Tingting Zhou 《Engineering》 2025年第4期222-235,共14页
Geniposide,the principal active iridoid glucoside ingredient in Fructus gardeniae used in numerous traditional Chinese clinical prescriptions,has been shown to cause herbal hepatotoxicity because of its glycone metabo... Geniposide,the principal active iridoid glucoside ingredient in Fructus gardeniae used in numerous traditional Chinese clinical prescriptions,has been shown to cause herbal hepatotoxicity because of its glycone metabolite genipin.This study explored the role of gut microbiota in alleviating geniposide hepatotoxicity with isoflavones in soy products.Metabolic profiling using ultra high-performance liquid chromatography-quadrupole time-of-flight mass spectrometry(UHPLC-Q/TOF-MS)revealed two metabolic pathways and six main forms of geniposides in vivo.Enzyme inhibitor experiments have shown that isoflavones alter geniposide metabolism by mediating specific enzymes,includingβ-glucosidase(β-GC)and sulfotransferase(SULT),in an established pseudo-sterile rat model.Isoflavones pretreatment by gavage for three weeks optimized the structure of the gut microbiota was linked to the regulation of key metabolic enzymes.Furthermore,experiments involving fecal microbiota transplantation(FMT)established the direct contribution of the gut microbiota to the regulation of enzyme activities and geniposide metabolism.This study demonstrated that isoflavones in soy products regulated the metabolic enzymes of geniposode dependent on gut microbiota,especially Lactobacillus spp.,which was further verified in our clinical trials analyzed using 16S ribosomal RNA(rRNA)and metagenomic sequencing,thus regulating geniposide metabolism.Furthermore,as dominant beneficial bacterium,Lactobacillus spp.were discovered to be promising microbial targets for the better management of geniposide hepatotoxicity.These findings provide valuable insights for the prevention and intervention of drug-induced liver injury. 展开更多
关键词 GENIPOSIDE isoflavones rich diet Gut microbiota Fecal microbiota transplantation Intestinal metabolic enzymes Drug-induced liver injury
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Soy lecithin in combination with soy isoflavones improves learning and memory impairments in rats by modulating cerebral vasodilation
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作者 Dajun Li Xianyun Wang +4 位作者 Chengyan Qi Huini Ding Jing Shen Hongmei Huang Yuandi Xi 《Food Science and Human Wellness》 2025年第4期1330-1342,共13页
Identifying a potential dietary non-pharmacological treatment to prevent cerebrovascular damage in Alzheimer's disease is crucial for alleviating cognitive decline in older adults and enhancing quality of life.Thi... Identifying a potential dietary non-pharmacological treatment to prevent cerebrovascular damage in Alzheimer's disease is crucial for alleviating cognitive decline in older adults and enhancing quality of life.This study featured the combined supplementation of soy lecithin(SL)and soy isoflavones(SIF),using in vivo animal models,in vitro vascular ring preparation,and cell studies to investigate the potential advantages and mechanisms of SL combined with SIF on cognitive function and cerebrovascular health from multiple perspectives.The results show that Aβcan significantly induce learning and memory impairment in rats,as well as pathological changes in brain blood vessels,exacerbating damage to cerebral vasodilation function and subsequently reducing cerebral blood flow in the brain.The above-mentioned phenomena induced by Aβcan be significantly improved by the combined intervention of SL and SIF.Further research has revealed that the combined intervention of SL and SIF can reverse the downregulation of the PI3K/PIP3/PDK-1/Akt/eNOS signaling pathway and phosphorylated protein expression induced by Aβin rat brain vascular tissues and bEND.3 cells.Silencing PDK-1 expression in bEND.3 cells showed that the upregulation effect of SL and SIF on Akt and eNOS disappeared.Here we find that prophylactically supplementation with SL in conjunction with SIF appears to effectively activate the PI3K/PIP3/PDK-1/Akt/e NOS pathway within cerebral vascular.This activation improves cerebrovascular vasodilation,offering potential protective effects for both cerebral vascular health and cognitive function. 展开更多
关键词 Cognitive impairment Cerebral vasodilation LECITHIN isoflavones Endothelial nitric oxide synthase(eNOS) Phosphoinositide-dependent kinase-1(PDK-1)
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Linkage Mapping and QTL Analysis of Isoflavones Composition in Soybean Seeds
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作者 Songnan Yang Miao Zhang +6 位作者 Rongrong Yao Liangyu Chen Weixuan Cong Dan Yao Jian Zhang Jun Zhang Xueying Li 《Phyton-International Journal of Experimental Botany》 2024年第9期2209-2225,共17页
The high isoflavones content of soybeans is an important breeding goal due to the demonstrated benefits of isoflavones to human health and their association with plant resistance.In this study,quantitative trait loci(... The high isoflavones content of soybeans is an important breeding goal due to the demonstrated benefits of isoflavones to human health and their association with plant resistance.In this study,quantitative trait loci(QTL)mapping for soybean isoflavone aglycones,including daidzin,glycerin,and genistin,and total isoflavones content was performed in a population of 178 F2:6 recombinant inbred lines(RILs)which was generated from a cross between varieties Jinong 17 and Jinong 18.A genetic linkage map covering 1248 cM was constructed using the simple sequence repeat(SSR)molecular markers.The results revealed 22 isoflavone-related QTLs,5 for daidzin,7 for genistin,6 for glycerin,and 4 for total isoflavone content.Seven of these represented new QTLs.All QTL regions contained 6462 genes,of which 58 have been annotated for flavonoid synthesis.Using public databases,three candidate genes,namely Glyma.11G164400,Glyma.16G158400,and Glyma.19G217700,were subsequently identified.Quantitative reverse transcription polymerase chain reaction(qRT-PCR)demonstrated that the three genes exhibited specific,high expression in soybean seeds and a positive correlation with flavonoid content.These findings might be helpful in the efforts to breed new soybean varieties with improved isoflavone composition and content. 展开更多
关键词 Soybean isoflavones genetic mapping quantitative trait loci simple sequence repeat
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Pueraria isoflavones inhibit XOD and GLUT9 to decrease uric acid production and promote uric acid excretion, respectively
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作者 LI Tong LIANG Bao-yue +7 位作者 LIU Han FANG Shao-ting ZHANG Ming-jie LUO Jing CHEN Pin-nuo SONG Ji-chi CHU Xiao HUANG Chun-xia 《Journal of Hainan Medical University》 CAS 2024年第2期13-13,共1页
Objective: To analyze the possible mechanism of Pueraria isoflavones inhibiting XOD and GLUT9 to reduce uric acid production and promote uric acid excretion. Methods: August 2021-April 2022, a total of forty SPF male ... Objective: To analyze the possible mechanism of Pueraria isoflavones inhibiting XOD and GLUT9 to reduce uric acid production and promote uric acid excretion. Methods: August 2021-April 2022, a total of forty SPF male Kunming mice were divided into the healthy group (carboxymethylcellulose sodium at a dose of 250 mg/kg), the model group (HUA mice were given carboxymethylcellulose sodium at a dose of 250 mg/kg), the low group (HUA mice were given pueraria isoflavone at a dose of 125 mg/kg), HUA mice were given pueraria isoflavones at a dose of 250 mg/kg once d frequency)and the high group (HUA mice were given pueraria isoflavones at a dose of 500 mg/kg once d frequency) dosage groups, with 8 mice in each group. The contents of uric acid (SUA), urea nitrogen (BUN) and creatinine (SCr) in serum and urine of each group were compared before and after intervention (30 d). Statistical differences of xanthine oxidase (XOD) and human glucose transporter 9(GLUT9), cy- clooxygenase- 2(COX-2), tumor necrosis factor (TNF-α) and interleukin-1 (IL-1β) contents in renal tissues of each group after intervention (30 d) were compared. Results: After intervention, kidney inflammatory factors (COX-2, TNF-α and IL-1β) in the model group were compared. Blood and urine indexes (SUA, BUN, SCr);The contents of XOD and GLUT9 were higher than those of healthy group(P<0.05). Renal inflammatory cytokines (COX-2, TNF-α and IL-1β) in low, medium and high dose groups;Blood and urine indexes (SUA, BUN, SCr);The contents of XOD and GLUT9 were lower than those of model group, and there were low > medium > high dose groups, the comparison between the two groups had statistical significance(P< 0.05). After intervention, the contents of 3 indicators in blood or urine(COX-2, TNF-α and IL-1β) all decreased compared with before intervention, and the differences in intra-group comparison were statistically significant (P<0.05). Conclusion: Pueraria isoflavones can treat HUA mice by inhibiting the expression of XOD and GLUT9, and then play a role in reducing uric acid pro- duction and promoting uric acid excretion, as well as alleviating the degree of disease inflammation. 展开更多
关键词 Kudzu root ISOFLAVONE HYPERURICEMIA Xanthine oxidase Human glucose transporter 9 Inflammation Reduce generation Promote excretion
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ISOFLAVONES FROM ASTRAGALUS MEMBRANACEUS 被引量:45
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作者 宋纯清 郑志仁 +2 位作者 刘涤 胡之璧 盛宛云 《Acta Botanica Sinica》 CSCD 1997年第8期764-768,共5页
Two new isoflavones (8, 3'-dihydroxy-7,4'-dimethoxyisoflavone, odoratin-7-0-[3-D-glu-copyranoside) and four known isoflavones (formononetin, 7,3'-dihydroxy-8,4'-dimethoxyisoflavone, calycosin, calycosi... Two new isoflavones (8, 3'-dihydroxy-7,4'-dimethoxyisoflavone, odoratin-7-0-[3-D-glu-copyranoside) and four known isoflavones (formononetin, 7,3'-dihydroxy-8,4'-dimethoxyisoflavone, calycosin, calycosin-7-0-(3-D-glucopyranoside) were isolated from the roots of Astragalus mem-branaceus (Fisch.) Bunge. Their structures were established by spectral analysis. 展开更多
关键词 Astragalus membranaceus isoflavones 8 3'-dihydroxy-7 4'-dimethoxyisoflavone odoratin-7-O-D-glucopyranoside
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Process for the Preparation of Chromones, Isoflavones and Homoisoflavones Using Vilsmeier Reagent Generated from Phthaloyl Dichloride and DMF
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作者 Santosh Kumar Yadav 《International Journal of Organic Chemistry》 2014年第4期236-246,共11页
Vilsmeier reagent formed from phthaloyl dichloride and DMF was found to be very effective for converting 2-hydroxyacetophenones, deoxybenzoins and dihydrochalcones into corresponding chromones, isoflavones and homoiso... Vilsmeier reagent formed from phthaloyl dichloride and DMF was found to be very effective for converting 2-hydroxyacetophenones, deoxybenzoins and dihydrochalcones into corresponding chromones, isoflavones and homoisoflavones with excellent yield. This method offers significant advantages such as efficiency and mild reaction conditions with shorter reaction time. 展开更多
关键词 Phthaloyl DICHLORIDE DIMETHYLFORMAMIDE CHROMONES isoflavones Homoisoflavones BF3·Et2O Vilsmeier REAGENT
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Investigations of the fragmentation behavior of 11 isoflavones with ESI-IT-TOF-MS^n 被引量:8
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作者 张亚洲 徐风 +5 位作者 易涛 张建业 汤依娜 许军 彭宛龄 陈虎彪 《Journal of Chinese Pharmaceutical Sciences》 CAS CSCD 2014年第9期631-641,共11页
The fragmentation behavior of isoflavones was studied using electrospray ionization-ion trap-time of flight mass spectrometry (ESI-IT-TOF-MSn). It was found that the isoflavone glycoside bond was easily broken. The ... The fragmentation behavior of isoflavones was studied using electrospray ionization-ion trap-time of flight mass spectrometry (ESI-IT-TOF-MSn). It was found that the isoflavone glycoside bond was easily broken. The fragmentation occurred mostly on the C-ring, and the fragment ions of A^1,3+ produced by the RDA cracking will predict the hydroxylation replacement on A-ring or B-ring. In addition, four carbonyl groups on the C-ring were fragmented through neutral loss of 28 (-CO). A and B-rings primarily lose substituents which including a neutral losses of 32 (-CH3OH), 16 (-CH4), or 16 (-O), and 18 (-H2O). A-ring in the presence of adjacent hydroxylation, also easily made to be a neutral losses of 28 (-CO) or 18 (-H20). It is likewise common to see methoxy replaced with a neutral losses of 16 (-CH4) or 32 (-CHaOH) in B-ring, also the hydroxylation on benzene ring can occasionally results with the neutral loss of 28 (-CO). 展开更多
关键词 ISOFLAVONE Fragmentation behavior ESI-IT-TOF-MSn
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Inhibitory Effect of Isoflavones on Prostate Cancer Cells and PTEN Gene 被引量:9
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作者 FENG CAO TAI-YI JIN YUAN-FEN ZHOU 《Biomedical and Environmental Sciences》 SCIE CAS CSCD 2006年第1期35-41,共7页
Objective To explore the mechanisms by which genistein and daidzein inhibit the growth of prostate cancer cells. Methods LNCaP and PC-3 cells were exposed to genistein and daldzein and cell viability was determined by... Objective To explore the mechanisms by which genistein and daidzein inhibit the growth of prostate cancer cells. Methods LNCaP and PC-3 cells were exposed to genistein and daldzein and cell viability was determined by MTF assay and cytotoxicity of the drugs by LDH test. Flow cytometry (FCM) was used to assess the cell cycle in LNCaP and PC-3 cells. Reverse transcription-polymerase chain reaction (RT-PCR) was applied to examine the expression of PTEN gene (a tumor suppressor gene), estrogen receptor alpha gene (ERα), estrogen receptor beta gene (ERβ), androgen receptor gene (AR) and vascular endothelial growth factor gene (VEGF). Results The viability of PC-3 and LNCaP cells decreased with increasing concentrations and exposure time of genistein and daidzein. Genistein increased G2/M phase cells in PC 3 cells while decreased S phase cells in LNCaP cells in a dose-dependent manner. Daidzein exerted no influence on the cell cycle of LNCaP and PC-3 cells, but the apoptosis percentage of LNCaP cells was elevated significantly by daidzein, Genistein induced the expression of PTEN gene in PC-3 and LNCaP cells. Daidzein induced the expression of PTEN gene in LNCaP but not in PC-3 cells. The expression of VEGF, ERα and ERβ genes decreased and AR gene was not expressed after incubation with genistein and daldzein in PC-3 cells. In LNCaP cells, the expression of VEGF and AR gene decreased but there was no change in the expression of ERα and ERβ gene after incubation with genistein and daidzein. Conclusion Genistein and daidzein exert a timeand dose-dependent inhibitory effect on PC-3 and LNCaP cells. The down-regulation of ER gene by daidzein influences the growth of PC-3 ceils directly, The inhibition of PC-3 cells by genistein and that of LNCaP cells by genistein and daidzein may be via Alct pathway that is repressed by PTEN gene, which subsequently down-regulates the expression of AR and VEGF genes. Our results suggest that the expression of PTEN gene plays a key role and several pathways may be involved in the suppression of prostate cancer cells by genistein and daidzein. 展开更多
关键词 isoflavones GENISTEIN DAIDZEIN PC-3 LNCAP PTEN ERα ERΒ VEGF
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Effects of Dietary Soy Isoflavones on Feed Intake,Growth Performance and Digestibility in Juvenile Japanese Flounder(Paralichthys olivaceus) 被引量:9
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作者 MAI Kangsen ZHANG Yanjiao +3 位作者 CHEN Wei XU Wei AI Qinghui ZHANG Wenbing 《Journal of Ocean University of China》 SCIE CAS 2012年第4期511-516,共6页
An 8-week feeding trial was conducted to investigate the effects of dietary soy isoflavones on feeding intake,growth performance,and digestion of juvenile Japanese flounder(Paralichthys olivaceus).Four isonitrogenous(... An 8-week feeding trial was conducted to investigate the effects of dietary soy isoflavones on feeding intake,growth performance,and digestion of juvenile Japanese flounder(Paralichthys olivaceus).Four isonitrogenous(49% crude protein) and isoenergetic(20.1 MJ kg-1) diets were formulated to contain four graded levels of soy isoflavones,namely,0,1,4 and 8 g soy isoflavones in 1 kg of diet.Each diet was randomly fed to triplicate tanks of fish(Initial average weight:2.58 g ± 0.01 g),and each tank was stocked with 35 fish.No significant difference was observed among diets with levels of 0,1 and 4 g kg-1 soy isoflavones in feed intake,weight gain,feed efficiency ratio(FER),proximate composition of fish whole body and apparent digestibility coefficients(ADC) of nutrients and energy(P>0.05).However,high dietary soy isoflavones level(8 g kg-1) significantly depressed weight gain,FER,whole-body crude lipid content of fish and ADC of nutrients(P<0.05).These results indicate that high level of dietary soy isoflavones(above 4 g kg-1) significantly depresses growth responses and FER of Japanese flounder.However,as the content of soy isoflavones in soybean meal is around 1 to 3 g kg-1,the adverse effects might be neglected when soybean products are used as a fish feed ingredient. 展开更多
关键词 soy isoflavones feed intake DIGESTIBILITY GROWTH Japanese flounder
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Developmental and Reproductive Toxicity of Soybean Isoflavones to Immature SD Rats 被引量:7
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作者 LEI GUAN Yu HUANG ZHEN-YU CHEN 《Biomedical and Environmental Sciences》 SCIE CAS CSCD 2008年第3期197-204,共8页
Objective To investigate the dose-dependent toxic effect of soybean isoflavone extracts (SIE) on reproductive development in immature rats. Methods Growing male and female rats (n=50 each, 4 weeks) were divided in... Objective To investigate the dose-dependent toxic effect of soybean isoflavone extracts (SIE) on reproductive development in immature rats. Methods Growing male and female rats (n=50 each, 4 weeks) were divided into five groups fed with a standard cereal-based diet and gastrogavaged daily with 0, 30, 150, 300, and 600 mg SIE / kg body weight, respectively, for 12 weeks. Body weight, organ weights, and serum level of estrogen and testosterone were measured. Results Oral administration of SIE had no effect on food intake but decreased food efficiency ratio (P〈0.01). Suppression on body weight gain by SIE was dose-dependent and the effect was greater on male than on female rats (P〈0.01). SIE at high doses exhibited hepatotoxicity by increasing a relative liver weight, and also caused a smaller uterus but a greater relative ovary in female rats, while leading to larger relative testis and epididymis in male rats. SIE could decrease progesterone concentrations in female rats, whereas in male rats it reduced not only total testosterone level but also sperm count compared with the control group (P〈0.05). Conclusion SIE at a range of 50-1000 times of human intake level affects not only growth but also development of reproductive system in growing rats. 展开更多
关键词 isoflavones Rat REPRODUCTION SOYBEAN TOXICITY
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Estrogen Receptor α and β Expressions in Hypothalamus-pituitary-ovary Axis in Rats Exposed Lactationally to Soy Isoflavones and Bisphenol A 被引量:5
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作者 BO YU QING-FENG CHEN +7 位作者 ZHAO-PING LIU HE-FEI XU XIAO-PENG ZHANG QAIN XIANG WEN-ZHONG ZHANG WEN-MING CUI XIN ZHANG NING LI 《Biomedical and Environmental Sciences》 SCIE CAS CSCD 2010年第5期357-362,共6页
Objectives This paper aims to investigate the uterotrophic activities of lactational exposure to combination of soy isoflavones (SIF) and bisphenol A (BPA) and to examine estrogen receptor α (ERα) and estrogen... Objectives This paper aims to investigate the uterotrophic activities of lactational exposure to combination of soy isoflavones (SIF) and bisphenol A (BPA) and to examine estrogen receptor α (ERα) and estrogen receptor β (ERβ) expressions in hypothalamus-pituitary-ovary axis and uterus.Methods Maternal rats that were breeding about 8 litters were randomly divided into four groups with seven dams in each group.Dams in different treatment groups received corn oil (control),150 mg/kg BW of SIF,150 mg/kg BW of BPA or combination of 150 mg/kg BW of SIF and 150 mg/kg BW of BPA,respectively,from postnatal day 5 to 11 (PND5-11) by gavage.On PND12 and PND70,10 female litters were killed and hypothalamus,pituitary,ovary and uterus were collected.ERα and ERβ expressions in these organs were detected with Western blotting assay.And vaginal opening time and estrus cycle were examined in animals fed for PND70.Results On PND12,the relative uterine weight of rats treated with ISF or BPA or their combination was significantly higher than that of untreated rats (P〈0.05).But the relative uterine weight of rats in the co-exposure group was slightly lower than that in the group only exposed to SIF or BPA.On PND 70,however,the relative uterine weight in each treatment group was not statistically different from that in the control group (P〈0.05).Vaginal opening time and estrus cycle in groups treated with SIF or BPA or their combination were similar to those in the control group (P〈0.05).Exposure to SIF or BPA or their combination could up-regulate or down-regulate ERα and ERβ expressions in hypothalamus,pituitary,ovary and uterus on PND12 and PND70.These regulation patterns for ERα and ERβ were different in different organs at different time points.Conclusion Lactational exposure to ISF or BPA or their combination could induce uterotrophic responses in neonate rats,which disappeared in later life.But these data fail to suggest a possibility for synergic actions between SIF and BPA.It was also demonstrated that the uterotrophic effects of SIF and BPA exposure might,at least,involve modification of ERα or ERβ expressions in the hypothalamus-pituitary-ovary axis. 展开更多
关键词 Soy isoflavones Bisphenol A Combinatory actions Estrogen receptors
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Apoptosis induction of colorectal cancer cells HTL-9 in vitro by the transformed products of soybean isoflavones by Ganoderma lucidum 被引量:4
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作者 Mei-lin CUI Huan-yi YANG Guo-qing HE 《Journal of Zhejiang University-Science B(Biomedicine & Biotechnology)》 SCIE CAS CSCD 2017年第12期1101-1112,共12页
Soybean isoflavones have been one of the potential preventive candidates for antitumor research in recent years. In this paper, we first studied the transformation of soybean isoflavones with the homogenized slurry of... Soybean isoflavones have been one of the potential preventive candidates for antitumor research in recent years. In this paper, we first studied the transformation of soybean isoflavones with the homogenized slurry of Ganoderma lucidum. The resultant transformed products(TSI) contained(703.21±4.35) mg/g of genistein, with transformed rates of 96.63% and 87.82% of daidzein and genistein, respectively, and TSI also could enrich the bioactive metabolites of G. lucidum. The antitumor effects of TSI on human colorectal cancer cell line HTL-9, human breast cancer cell line MCF-7, and human immortalized gastric epithelial cell line GES-1 were also studied. The 3-(4,5-dimethyl-2-thiazolyl)-2,5-diphenyl-2-H-tetrazolium bromide(MTT) assay showed that TSI could dramatically reduce the viability rates of HTL-9 cells and MCF-7 cells without detectable cytotoxicity on GES-1 normal cells when the TSI concentration was lower than 100 μg/ml. With 100 μg/ml of TSI, HTL-9 cells were arrested in the G1 phase, and late-apoptosis was primarily induced, accompanied with partial early-apoptosis. TSI could induce primarily earlyapoptosis by arresting cells in the G1 phase of MCF-7 cells. For HTL-9 cells, Western-blot and reverse-transcriptase polymerase chain reaction(RT-PCR) analysis showed that TSI(100 μg/ml) can up-regulate the expression of Bax, Caspase-3, Caspase-8, and cytochrome c(Cyto-c), indicating that TSI could induce cell apoptosis mainly through the mitochondrial pathway. In addition, the expression of p53 was up-regulated, while the expression of Survivin and nuclear factor κB(NF-κB) was down-regulated. All these results showed that TSI could induce apoptosis of HTL-9 cells by the regulation of multiple apoptosis-related genes. 展开更多
关键词 Soybean isoflavones Ganoderma lucidum TRANSFORMATION Antiproliferative activity APOPTOSIS
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Isoflavones’effects on pharmacokinetic profiles of main iridoids from Gardeniae Fructus in rats 被引量:4
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作者 Ruirui Chang Jialin Liu +5 位作者 Yusha Luo Taohong Huang Qiang Li Jun Wen Weidong Chen Tingting Zhou 《Journal of Pharmaceutical Analysis》 SCIE CAS CSCD 2020年第6期571-580,共10页
Gardeniae Fructus(GF)and Semen Sojae Praeparatum(SSP)are both medicine food homologies and widely used in Chinese clinical prescriptions together.The research investigated the pharmacokinetics of four iridoids in norm... Gardeniae Fructus(GF)and Semen Sojae Praeparatum(SSP)are both medicine food homologies and widely used in Chinese clinical prescriptions together.The research investigated the pharmacokinetics of four iridoids in normal rats and isolfavones-fed rats,which were administered with isolfavones from SSP for 7,14,21 and 28 consecutive days.A validated LC-MS/MS method was developed for determining shanzhiside,genipin-1-gentiobioside,geniposide and their metabolite genipin in rat plasma.Plasma samples were pretreated by solid-phase extraction using paeoniflorin as the internal standard.The chromatographic separation was performed on a Waters Atlantis T3(4.6 mm×150 mm,3 mm)column using a gradient mobile phase consisting of acetonitril and water(containing 0.06%acetic acid).The mass detection was under the multiple reaction monitoring(MRM)mode via polarity switching between negative and positive ionization modes.The calibration curves exhibited good linearity(r>0.997)for all components.The lower limit of quantitation was in the range of 1 e10 ng/m L.The intra-day and inter-day precisions(RSD)at three different levels were both less than 12.2%and the accuracies(RE)ranged fromà10.1%to 16.4%.The extraction recovery of them ranged from 53.8%to 99.7%.Pharmacokinetic results indicated the bioavailability of three iridoid glycosides and the metabolite,genipin in normal rats was higher than that in rats exposed to isoflavones.With the longer time of administration of isoflavones,plasma concentrations of iridoids decreased,while genipin sulfate,the phase II metabolite of genposide and genipin-1-gentiobioside,appeared the rising exposure.The pharmacokinetic profiles of main iridoids from GF were altered by isoflavones. 展开更多
关键词 IRIDOIDS Gardeniae fructus isoflavones Rat PHARMACOKINETICS LC-MS/MS
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Consumption of soybean,soy foods,soy isoflavones and breast cancer incidence:Differences between Chinese women and women in Western countries and possible mechanisms 被引量:9
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作者 Fen-Jin He Jin-Qiang Chen 《Food Science and Human Wellness》 SCIE 2013年第3期146-161,共16页
Breast cancer is one of the most lethal diseases world-wide.However,there is a large difference in breast cancer incidence among Caucasian,Hispanic,African and Asian(e.g.Chinese)women with Caucasian women being the hi... Breast cancer is one of the most lethal diseases world-wide.However,there is a large difference in breast cancer incidence among Caucasian,Hispanic,African and Asian(e.g.Chinese)women with Caucasian women being the highest and Asian women being the lowest.It has been suggested that the dietary factors may account for approximately 50%of the breast cancer.One of such dietary components which are typical to Asian but not Caucasian diet is soy foods.A number of epidemiological studies have suggested that increasing soy consumption could be related to the decreased risk of occurrence and/or mortality of breast cancer.In this review,we first described briefly different types of soy products and their nutritional functions and consumption.Then,we described briefly soybean isoflavones,i.e.genistein(GEN),daidzein,glycitein,and presented several lines of evidence to demonstrate the possible association of soy flavone food consumption with incidence and prognosis of breast cancer;finally,we summarized several possible molecular mechanisms,including the effects of GEN as an agonist of ER,epigenetic and genome-wide effects,activation of peroxisome proliferator-activated receptors,induction of apoptosis and stimulation of autophagy,involved in the chemo-preventive effects of GEN on breast cancer.©2013 Beijing Academy of Food Sciences.Production and hosting by Elsevier B.V.All rights reserved. 展开更多
关键词 Breast cancer incidence GENISTEIN SOYBEAN Soy foods Soy isoflavones
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Two new C-glucofuranosyl isoflavones in puerarin injection 被引量:3
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作者 Hai Jiang Zhang Xiao Ping Yang Kui Wu Wang 《Chinese Chemical Letters》 SCIE CAS CSCD 2009年第6期720-723,共4页
Two new C-glucofuranosyl isoflavones of impurities in puerarin injection were isolated. Their structures were detemained to be 8-C-α-glucofuranosyl-7, 4P-dihydroxyisoflavone and 8-C-β-glucofuranosyl-7, 4'-dihydroxy... Two new C-glucofuranosyl isoflavones of impurities in puerarin injection were isolated. Their structures were detemained to be 8-C-α-glucofuranosyl-7, 4P-dihydroxyisoflavone and 8-C-β-glucofuranosyl-7, 4'-dihydroxy- isoflavone by chemical and spectral analysis. 展开更多
关键词 Puerarin injection Pueraria lobata C-glucofuranosyl isoflavones Neopuerarin A Neopuerarin B
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Characterization of β-glucosidase from Aspergillus terreus and its application in the hydrolysis of soybean isoflavones 被引量:2
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作者 Feng-ying YAN Wei XIA +3 位作者 Xiao-xu ZHANG Sha CHEN Xin-zheng NIE Li-chun QIAN 《Journal of Zhejiang University-Science B(Biomedicine & Biotechnology)》 SCIE CAS CSCD 2016年第6期455-464,共10页
An extracellular β-glucosidase produced by Aspergillus terreus was identified, purified, characterized and was tested for the hydrolysis of soybean isofiavone. Matrix-assisted laser desorption/ionization with tandem ... An extracellular β-glucosidase produced by Aspergillus terreus was identified, purified, characterized and was tested for the hydrolysis of soybean isofiavone. Matrix-assisted laser desorption/ionization with tandem time-of- flight/time-of-flight mass spectrometry (MALDI-TOF/TOF MS) revealed the protein to be a member of the glycosyl hydrolase family 3 with an apparent molecular mass of about 120 kDa. The purified 13-glucosidase showed optimal activity at pH 5.0 and 65℃ and was very stable at 50℃. Moreover, the enzyme exhibited good stability over pH 3.0-8.0 and possessed high tolerance towards pepsin and trypsin. The kinetic parameters Km (apparent Michaelis- Menten constant) and Vmax (maximal reaction velocity) for p-nitrephenyl-β-D-cjlucopyranoside (pNPG) were 1.73 mmol/L and 42.37 U/mg, respectively. The Krn and Vmax for cellobiose were 4.11 mmol/L and 5.7 U/mg, respectively. The enzyme efficiently converted isoflavone glycosides to aglycones, with a hydrolysis rate of 95.8% for daidzin, 86.7% for genistin, and 72.1% for glycitin. Meanwhile, the productivities were 1.14 mmol/(L.h) for daidzein, 0.72 mmol/(L.h) for genistein, and 0.19 mmol/(L.h) for glycitein. This is the first report on the application of A. terreus β-glucosidase for converting isoflavone glycosides to their aglycones in soybean products. 展开更多
关键词 Β-GLUCOSIDASE Aspergillus terreus CHARACTERIZATION HYDROLYSIS Soybean isoflavones
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Soybean Seed Phenol, Lignin, and Isoflavones and Sugars Composition Altered by Foliar Boron Application in Soybean under Water Stress 被引量:3
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作者 Nacer Bellaloui 《Food and Nutrition Sciences》 2012年第4期579-590,共12页
Previous research showed that foliar boron (B) application at flowering or seed-fill growth stages altered seed protein, oil, and fatty acids. The objective of this research was to investigate the effects of foliar B ... Previous research showed that foliar boron (B) application at flowering or seed-fill growth stages altered seed protein, oil, and fatty acids. The objective of this research was to investigate the effects of foliar B fertilizer on seed phenolics (phenol, lignin, and isoflavones) and sugars concentrations. A repeated greenhouse experiment was conducted on soybean [(Glycine max(L.) Merr.)] under watered and water-stressed conditions. Soybean plants were divided into different sets, and each set was subjected to one of the following treatments: W = plants were watered with no foliar B;WB = plants were watered and received foliar B;WS = plants were water-stressed with no foliar B;WSB = plants were waterstressed and received foliar B. Foliar B was applied at rate of 0.45 kg/ha twice at flowering and twice at seed-fill stages. The results showed that total phenol and lignin concentrations were higher in seed collected from water-stressed plants compared with those collected from watered plants whether B was applied or not. The higher total phenol and lignin concentration in seed collected of water-stressed plants may be due to B-deficiency in plant tissues. Application of B resulted in higher concentrations of total seed B and isoflavones under watered and water-stressed plants. Higher cell wall B was higher in water-stressed plants than in watered plants, having an opposite trend to total B. Application of B resulted in higher seed sucrose in watered and water-stressed plants, but raffinose and stachyose were significantly higher under water-stressed plants. The research demonstrated that foliar B fertilizer altered seed phenol, lignin, isoflavones, and sugars, suggesting that B involved in phenolics and sugar metabolism. The higher cell wall B in waterstressed plants than in watered plants supports previous research that B has mainly a structural role. The higher sucrose resulting from foliar B in watered plants is desirable as sucrose contributes to seed quality. The increase of raffinose and stachyose concentrations in seed of water-stressed plants is undesirable as raffinose, and especially stachyose may be involved in water stress/drought tolerance. The current knowledge would help soybean breeders select for higher phenolic compounds and desirable sugars for higher seed qualities under drought conditions. 展开更多
关键词 BORON Nutrition SEED LIGNIN SEED Phenolics isoflavones SOYBEAN
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Effects of soybean isoflavones on reproductive parameters in Chinese mini-pig boars 被引量:6
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作者 Xiao-xue Yuan Bin Zhang +4 位作者 Li-li Li Chao-wu Xiao Jue-xin Fan Mei-mei Geng Yu-long Yin 《Journal of Animal Science and Biotechnology》 SCIE 2012年第4期213-220,共8页
Background: Soybean isoflavones are structurally similar to mammalian estrogens and therefore may act as estrogen agonists or antagonists. However, it has not been determined if they have any negative effects on repr... Background: Soybean isoflavones are structurally similar to mammalian estrogens and therefore may act as estrogen agonists or antagonists. However, it has not been determined if they have any negative effects on reproductive parameters in male livestock. Therefore, the objective of this study was to evaluate the effects of soybean isofiavones on male reproduction using Chinese mini-pig boars as a model. Fifty Xiang boars were randomly divided into five groups and fed diets containing 0, 125, 250, or 500 ppm soybean isoflavones or 0.5 ppm diethylstilbestrol for 60 days. Results: Dietary supplementation with 250 ppm of soy isoflavones markedly increased the testis index (P 〈 0.05), fructose content (P 〈 0.05), and o-glycosidase content in testicular tissue (P 〈 0.01), as well as increased the number of viable germ cells (P 〈 0.01) and the level of Bcl-2 protein (P 〈 0.01). However, 500 ppm of soybean isoflavones significantly reduced both testis and epididymis indexes (P 〈 0.0S) and lactate dehydrogenase levels (P 〈 0.01), as well as reduced serum LH and testosterone levels (P 〈 0.05). High levels of soybean isoflavones also increased malondialdehyde levels (P 〈 0.05), as well as increased the numbers of early and late apoptotic germ cells (P 〈 0.01) and the level of Bax proteins (P 〈 0.05) in the testis. Conclusions: The results of this study indicate that consumption of soy isoflavones at dietary levels up to 250 ppm did not adversely affect reproductive parameters in Chinese mini-pig boars whereas higher levels of soy isoflavones may adversely affect male reproduction. 展开更多
关键词 Soy isoflavones Male reproductive function PIGS
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A value-added cooking process to improve the quality of soybean:Protecting its isoflavones and antioxidant activity 被引量:1
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作者 Lei Chen Hui Teng Jianbo Xiao 《Food Science and Human Wellness》 SCIE 2019年第2期195-201,共7页
This study investigated the effects of domestic cooking process on the variations of soybean isoflavones,aiming at understanding the conversion of-glucosides and aglycones isoflavones during the process and the relati... This study investigated the effects of domestic cooking process on the variations of soybean isoflavones,aiming at understanding the conversion of-glucosides and aglycones isoflavones during the process and the relation with antioxidant activity.It was found that-glucosides isoflavones was significantly increased from 223.01(raw)to 727.29 mg/g(frying at 160◦C for 2 min),but boiling showed only a slight increase to 258.14 mg/g.The process for the mixed cooking of soybeans with vegetables was also evaluated,which is quite common in home cuisine.The results showed all bioactive ingredients were aggressively destroyed by over processing,but interestingly,green pepper and kelp exhibited isoflavones generation potentials for soybean.In addition,cooking from 60 to 160◦C for 2 or 5 min,showed a significantly decrease on FRAP.However,in the case of fried soybeans which treated at 120◦C or 160◦C,when extending the heating time to 5 min,their FRAP activity got a significant increase.The present study may provide a practical guidance for healthy soybean cooking,by using frying around 120◦C for 5 min and mixed with some vegetables such as green peppers or kelp. 展开更多
关键词 SOYBEANS isoflavones Cooking processing Antioxidant activity
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Effects of Soy Isoflavones on the Sex Hormone Level and Pathological Changes in the Perimenopausal Syndrome Animal Model 被引量:1
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作者 Xuelin DUAN Guiyu LI +2 位作者 Jiyong LIN Yue PENG Tiejian ZHAO 《Medicinal Plant》 2017年第6期63-67,共5页
[Objectives] To observe the effect of soy isoflavones on the perimenopausal syndrome model of female rats,and to find its mechanism,in order to provide experimental evidence for the clinical treatment of menopausal sy... [Objectives] To observe the effect of soy isoflavones on the perimenopausal syndrome model of female rats,and to find its mechanism,in order to provide experimental evidence for the clinical treatment of menopausal syndrome. [Methods]50 female SD rats were randomly divided into five groups,with 10 rats in each group,respectively,for the normal control group,sham operation group,model group,diethylstilbestrol group,soy isoflavone treated group,except the normal control group and sham operation group,the other groups were ovariectomized rats,the formation model of perimenopausal rats treated with normal saline,diethylstilbestrol,soy isoflavone by gavage,normal control group and sham operation group were given the same dose of normal saline and soy isoflavone by gavage. After 6 weeks of continuous treatment,abdominal aorta was taken blood,the serum was isolated,and radioimmunoassay method to measure E_2( Eestradiol),P( Progesterone),T( Testosterone). And removal of the pituitary gland,uterine and adrenal prepared pathological section,experimental effect was observed by light microscopy,using immunohistochemical method to observe the brain pituitary FSH( Follicle-Stimulating Hormone) and LH( Luteinizing Hormone) levels. [Results] Radiation immune analysis results showed that soy isoflavone could significantly improve serum E_2 level in ovariectomized rats,compared with the model group,the statistical analysis showed significant difference( P < 0. 05),but the serum P and T level had little effect. The pathological results showed that( i) uterus: the uterine wall and endometrial thickness of soy isoflavone group was between that of model group and sham operation group,the surface epithelium was columnar,glands increased;( ii) pituitary gland: soy isoflavone ovariectomized group cells were between model group and normal group;( iii) adrenal gland: soy isoflavone group adrenal tissue did not change significantly. Immunohistochemical results showed that soy isoflavone group pituitary tissues of FSH and LH cells compared with the model group decreased significantly. [Conclusions] The soy isoflavones could make the uterus wall and endometria of perimenopausal syndrome animal model thicken,improve the serum level of E_2 in ovariectomized rats,and decrease the level of FSH and LH,but had little effect on the adrenal tissues,level of T and P. 展开更多
关键词 SOY isoflavones PERIMENOPAUSAL syndrome E2 P T FSH LH
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