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A glutathione S-transferase IbGSTL2 interacts with IbcPGM to increase starch content and improve starch quality in sweetpotato
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作者 Yue Fan Tianyu Chen +6 位作者 Luyao Xue Huan Zhang Shaopei Gao Ning Zhao Shaozhen He Hong Zhai Qingchang Liu 《The Crop Journal》 SCIE CSCD 2024年第6期1666-1676,共11页
A glutathione S-transferase(GST)gene IbGSTL2 was cloned and characterized from sweetpotato.It harbored a variation associated with starch content in storage roots.Overexpression of IbGSTL2 increased starch content and... A glutathione S-transferase(GST)gene IbGSTL2 was cloned and characterized from sweetpotato.It harbored a variation associated with starch content in storage roots.Overexpression of IbGSTL2 increased starch content and amylopectin proportion,decreased gelatinization temperature,and improved degree of crystallinity in sweetpotato storage roots,while its RNA interference resulted in the opposite trends.IbGSTL2 physically interacted with IbcPGM,an enzyme of sucrose metabolism,and improve starch content and quality by regulating genes involved in starch biosynthesis. 展开更多
关键词 IbcPGM ibgstl2 Starch content Starch quality SWEETPOTATO
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