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一种复合益生菌粉增强免疫力功能的动物研究 被引量:2
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作者 董权锋 方耀燊 +2 位作者 奚彧 贺瑞坤 迮晓雷 《中国微生态学杂志》 CAS CSCD 2022年第12期1401-1407,共7页
目的通过细胞免疫、体液免疫、单核巨噬细胞吞噬功能、NK细胞活性测定试验检验由植物乳植杆菌HEAL9和副干酪乳酪杆菌8700:2配制而成的复合益生菌粉对小鼠免疫力功能的影响。方法将50只雄性BALB/c小鼠按体质量随机分为阴性对照组、阳性... 目的通过细胞免疫、体液免疫、单核巨噬细胞吞噬功能、NK细胞活性测定试验检验由植物乳植杆菌HEAL9和副干酪乳酪杆菌8700:2配制而成的复合益生菌粉对小鼠免疫力功能的影响。方法将50只雄性BALB/c小鼠按体质量随机分为阴性对照组、阳性对照组以及益生菌粉低、中和高剂量组,每组10只,分别使用去离子水、转移因子口服液和相应浓度的益生菌粉进行灌胃给药,1次/d,连续30 d。实验过程中分别对小鼠进行迟发型变态反应试验、抗体生成细胞检测及血清溶血素生成试验。末次给药次日,对小鼠进行淋巴细胞转化的影响试验、碳廓清试验和腹腔巨噬细胞吞噬鸡红细胞试验。并委托细胞室进行靶细胞(YAC-1)传代,进行NK细胞活性试验。结果与阴性对照组相比,益生菌粉低、中、高剂量组小鼠脾淋巴细胞增殖能力、抗体积数及NK细胞活性均升高,益生菌粉高剂量组小鼠耳肿胀度、溶血空斑数、吞噬指数及吞噬百分率升高,差异均有统计学意义(P<0.05或P<0.01)。结论依照《保健食品功能评价方法(2020年版)(征求意见稿)》有助于增强免疫力功能检验方法及结果判定,判定该复合益生菌粉具有增强免疫力功能作用。 展开更多
关键词 植物乳植杆菌heal9 副干酪乳酪杆菌8700:2 益生菌 增强免疫力
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Randomized, Double Blind and Placebo Controlled Study Using a Combination of Two Probiotic Lactobacilli to Alleviate Symptoms and Frequency of Common Cold 被引量:2
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作者 Regina Busch Joerg Gruenwald Steffi Dudek 《Food and Nutrition Sciences》 2013年第11期13-20,共8页
Purpose: The efficacy of ProbiDefendum, a combination of the two lactobacilli Lactobacillus plantarum HEAL9 and Lactobacillus paracasei 8700:2, on the severity, duration and frequency of cold episodes was studied in a... Purpose: The efficacy of ProbiDefendum, a combination of the two lactobacilli Lactobacillus plantarum HEAL9 and Lactobacillus paracasei 8700:2, on the severity, duration and frequency of cold episodes was studied in a randomized, double blind, placebo controlled clinical trial. Methods: A total of 310 subjects with increased risk for common cold infection (at least two episodes of common cold during the last six months) were enrolled and were randomly assigned to receive either active product (A-group) or placebo (P-group) over a period of 12 weeks. Subjects reported the occurrence and severity of cold episodes in a diary, scoring 13 different symptoms of common cold over a period of 7 days after the episode began. Results: In the total study population, cold episodes were reported in 148 cases (47.7%). In the A-group, 54 subjects acquired one and 18 subjects acquired 2 episodes whereas 83 subjects had none. In the P-group, 52 subjects reported one, 24 subjects reported 2 episodes and 79 subjects reported none. Although the number of episodes was similar in both groups, cold episodes in the active group were significantly shorter than in the placebo group. The total sum scores of cold symptoms were significantly lower in the active group as compared with the placebo group, as well as in the intention-to-treat (ITT) as in the per-protocol (PP) collectives (ITT: 75.2 ± 40.3 vs. 113.4 ± 66.3;p 0.001;PP: 73.1 ± 38.8 vs. 117.0 ± 66.1;p 0.001). The daily ingestion of the probiotics over a period of 12 weeks was well tolerated. Conclusion: The daily intake of the probiotic dietary supplement ProbiDefendum over a period of 12 weeks efficiently alleviated symptoms of common cold and the duration of cold episodes. 展开更多
关键词 PROBIOTICS LACTOBACILLUS PLANTARUM heal9 LACTOBACILLUS paracasei 8700:2 Immune Common cold Clinical Study
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