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Mechanical and disintegration properties of solidified loess mixed with gellan gum and guar gum
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作者 SONG Bingjie ZHANG Hong +1 位作者 ZHAO Xin YANG Yuntao 《Journal of Mountain Science》 2025年第8期3123-3138,共16页
Loess slopes in cold and arid regions are susceptible to shallow soil degradation,which may trigger severe environmental problems related to soil erosion.To address this environmental challenge,this study selected a c... Loess slopes in cold and arid regions are susceptible to shallow soil degradation,which may trigger severe environmental problems related to soil erosion.To address this environmental challenge,this study selected a compound ecological curing agent composed of gellan gum and guar gum for stabilizing shallow loess slopes.Triaxial compression and disintegration tests were employed to comparatively analyze the effects of compound gum content,mass mix ratio,and curing age on the mechanical and disintegration properties of solidified loess.The curing mechanism was analyzed using scanning electron microscopy(SEM),and the ecological protection effect was monitored for a 60-day period.The results indicate that gellan gum,guar gum,and the compound gum can enhance the mechanical and disintegration properties of loess,promote plant growth,and optimize the ecological environment.However,the combination of gellan gum and guar gum proves more effective than using either gellan gum or guar gum alone.Considering the effects on mechanical properties,disintegration performance,and material economy,the disintegration rate of loess decreases by 75.72%compared to plain loess when the compound glue content is 0.5%,the mixing ratio of gellan gum to guar gum is 3:7 and the curing age is 7 days.Meanwhile,the cohesion and internal friction angle increase by 118.06%and 10.97%,respectively.Moreover,the disintegration performance and mechanical properties of the samples first increase and then decrease with the increase in compound glue and the mix ratio and are basically stabilized after the curing age reaches 7d. 展开更多
关键词 Solidified loess Gellan gum guar gum Mechanical property Disintegration performance Slope protection
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In-depth understanding of transport behavior of sulfided nano zerovalent iron/reduced graphene oxide@guar gum slurry: Stability and mobility 被引量:1
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作者 Yuheng Ma Wenhui You +2 位作者 Zijiang Yang Zhongyu Ren Qi Jing 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2024年第10期1-14,共14页
Nanoscale zero-valent iron(NZVI),which has the advantages of small particle size,large specific surface area,and high reactivity,is often injected into contaminated aquifers in the form of slurry.However,the prone to ... Nanoscale zero-valent iron(NZVI),which has the advantages of small particle size,large specific surface area,and high reactivity,is often injected into contaminated aquifers in the form of slurry.However,the prone to passivation and agglomeration as well as poor stability andmobility of NZVI limit the further application of this technology in fields.Therefore,sulfided NZVI loaded on reduced graphene oxide(S-NZVI/rGO)and guar gum(GG)with shearthinning properties as stabilizers were used to synthesize S-NZVI/rGO@GG slurries.SEM,TEM,and FT-IR confirmed that the dispersion and anti-passivation of NZVI were optimized in the coupled system.The stability and mobility of the slurry were improved by increasing the GG concentration,enhancing the pH,and decreasing the ionic strength and the presence of Ca^(2+)ions,respectively.A modified advection-dispersion equation(ADE)was used to simulate the transport experiments considering the strain and physicochemical deposition/release.Meanwhile,colloidal filtration theory(CFT)demonstrated that Brownian motion plays a dominant role in themigration of S-NZVI/rGO@GG slurry,and the maximummigration distance can be increased by appropriately increasing the injection rate.Extended-Derjaguin-Landau-Verwey-Overbeek(XDLVO)theory showed that the excellent stability and migration of S-NZVI/rGO@GG slurry mainly came from the GG spatial forces.This study has important implications for the field injection of S-NZVI/rGO@GG slurry.According to the injection parameters,the injection range of S-NZVI/rGO@GG slurry is effectively controlled,which lays the foundation for the promotion of application in actual fields. 展开更多
关键词 S-NZVI rGO guar gum Transport STABILITY
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Rheological Behavior of Aqueous Solutions of Cationic Guar in Presence of Oppositely Charged Surfactant 被引量:1
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作者 李化真 杨海洋 +2 位作者 谢永军 李化玉 何平笙 《Chinese Journal of Chemical Physics》 SCIE CAS CSCD 2010年第4期491-496,I0002,共7页
The cationic guar (CG) is synthesized and the rheological behavior of aqueous solutions of CG in the presence of sodium dodecyl sulfate (SDS) is studied in detail. The steady viscosity measurements show that the z... The cationic guar (CG) is synthesized and the rheological behavior of aqueous solutions of CG in the presence of sodium dodecyl sulfate (SDS) is studied in detail. The steady viscosity measurements show that the zero shear viscosity enhancement can be almost 3 orders of magnitude as the concentration of SDS increases from 0 to 0.043%. The gel-like formation is observed as the concentration of SDS is greater than 0.016%. The oscillatory rheological measurements of CG solutions in the presence of SDS show that the crossover modulus is almost independent of the concentration of SDS whereas the apparent relaxation time increases swiftly upon increasing the concentration of SDS. The experimental results indicate that the strength rather than the number of the cross-links is greatly affected by SDS molecules. The mechanism concerning the effect of SDS upon the rheology of CG solutions can be coined by the two-stage model. Before the formation of cross-links at the critical concentration, the electrostatic interaction between SDS and cationic site of CG chains plays a key role and the SDS molecules bind to CG chains through the electrostatic interaction. After the formation of cross-links at the concentration greater than the critical concentration, the cooperative hydrophobic interaction become dominant and SDS molecules bind to the cross-links through the hydrophobic interaction. The theological behavior of aqueous solutions of CG in the presence of SDS is chiefly determined by the micelle-like cross-links between CG chains. In fact, the flow activation energy of CG solution, obtained from the temperature dependence of the apparent relaxation time, falls in the range of transferring a hydrophobic tail of SDS from the micelle to an aqueous environment. 展开更多
关键词 Cationic guar Sodium dodecyl sulfate Rheological behavior Relaxation time Zero-shear viscosity
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Synthesis of Hydroxypropyl Guar Gum by Phase Transfer Catalysis 被引量:1
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作者 RongChunXIONG MingZhuCHANC JianMingCHEN NanZHOU GangWEI 《Chinese Chemical Letters》 SCIE CAS CSCD 2005年第4期545-546,共2页
HGG (Hydroxypropyl guar gum) was synthesized by phase transfer catalysis for the first time. The effects of alkalinity, phase transfer catalyst, etherification, pH value, temperature, reaction time and stirring spee... HGG (Hydroxypropyl guar gum) was synthesized by phase transfer catalysis for the first time. The effects of alkalinity, phase transfer catalyst, etherification, pH value, temperature, reaction time and stirring speed were investigated. An optimal synthetic reaction technology was established, namely, dose of guar gum is 100 g, propylene oxide 40-50 g, HTAC (hexadecyl trimethyl ammonium chloride ) 1.3-1.7 g, pH value 10-10.5, temperature 45-50℃, and reaction time 3-4 hours. The result shows that the improved HGG has high viscosity. Its dissolution speed, content of insoluble residue, colloid light transparency and stability are apparently superior to guar flour. 展开更多
关键词 guar gum hydroxypropyl guar gum chemical modification phase transfer catalysis.
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Effect of Potassium Oleate on Rheological Behavior of Cationic Guar in Aqueous Solution with Varying Temperatures
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作者 汪琴 李化真 +2 位作者 谢永军 李化玉 杨海洋 《Chinese Journal of Chemical Physics》 SCIE CAS CSCD 2012年第4期448-456,I0004,共10页
The rheology of the cationic guar (CG) solution was measured and the effects of potassium oleate (KOA) upon the rheological properties of CG solution were studied. The steady shear viscosity measurement has shown ... The rheology of the cationic guar (CG) solution was measured and the effects of potassium oleate (KOA) upon the rheological properties of CG solution were studied. The steady shear viscosity measurement has shown that the viscosity of CG solution increased dramatically in the presence of KOA. The viscosity enhancement of KOA upon CG solution can be approximate three orders in magnitude. The gel-like formation of CG solution is observed at the high concentration of KOA. The excess addition of KOA results in the phase separation of CG solution. The oscillatory rheological measurement has shown that the crossover modulus Gc (corresponding to either storage modulus G' or loss modulus G'' at the frequency wc where G' equals G'') for CG solution, decreases with the increasing the concentration of KOA in solution. On the other hand, the apparent relaxation time 7-app (=1/wc) increases with increasing the concentration of KOA in solution. Our experimental results suggest that for surfaetant such as KOA which has a stronger tendency to form micelles in solution, the cooperative hydrophobic interaction of polymer bound to surfactants is less necessary to the formation of aggregates in solution, especially at the high concentration of surfactants. In fact, with the increase of the concentration of KOA, the number of the aggregates which associate polymer together decreases whereas the intensity of these aggregates increases. The effect of temperature upon the aggregation is also significant. With the increase of temperature, the number of the aggregates increases whereas the intensity of these aggregates decreases, probably because the ionization of KOA increases at high temperature. 展开更多
关键词 Rheological behavior Cooperative hydrophobic interaction Electrostatic interaction Cationic guar Potassium oleate
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Selective depression behavior of guar gum on talc-type scheelite flotation 被引量:6
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作者 Yong-zhong Zhang Guo-hua Gu +1 位作者 Xiang-bin Wu Kai-le Zhao 《International Journal of Minerals,Metallurgy and Materials》 SCIE EI CAS CSCD 2017年第8期857-862,共6页
The depression behavior and mechanism of guar gum on talc-type scheelite flotation were systematically investigated by flotation experiments, adsorption tests, zeta-potential measurements, and infrared spectroscopic a... The depression behavior and mechanism of guar gum on talc-type scheelite flotation were systematically investigated by flotation experiments, adsorption tests, zeta-potential measurements, and infrared spectroscopic analyses. The flotation results for monominerals, mixed minerals, and actual mineral samples indicated that guar gum exhibited much higher selective depression for talc than for scheelite. Bench-scale closed-circuit tests showed that a tungsten concentrate with a WO_3 grade of 51.43% and a WO_3 recovery of 76.18% was obtained. Adsorption tests, zeta-potential measurements, and infrared spectral analyses confirmed that guar gum absorbed more strongly onto the talc surface than onto the scheelite surface because of chemisorption between guar gum and talc. This chemisorption is responsible for the guar gum's highly selective depression for talc and small depression for scheelite. The flotation results provide technical support for talc-type scheelite flotation. 展开更多
关键词 SCHEELITE TALC guar gum FLOTATION DEPRESSION mechanism
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Evaluation of flocculation characteristics of kaolinite dispersion system using guar gum:A green flocculant 被引量:11
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作者 R.K.Dwari B.K.Mishra 《International Journal of Mining Science and Technology》 SCIE EI CSCD 2019年第5期745-755,共11页
This paper reports the systematic investigation on the flocculation,sedimentation and consolidation characteristics of kaolinite using guar gum as a green flocculant.In-situ flocculation behavior of kaolinite at vario... This paper reports the systematic investigation on the flocculation,sedimentation and consolidation characteristics of kaolinite using guar gum as a green flocculant.In-situ flocculation behavior of kaolinite at various pH,guar gum dosages,and ionic strength were studied using a light scattering technique.The effect of these parameters on the settling rate,solid consolidation,and supernatant liquid clarity was recorded.The morphology of kaolinite and flocculated kaolinite aggregates were analyzed using FESEM.The morphology studies suggest that it is poorly crystalline with multiple steps on edge,broken edge;laminar with high aspect ratio and have rough basal surface.The complex irregularity on the basal surface and the presence of multiple steps in the edges,broken edges(hydroxyl groups)have facilitated the guar gum adsorption.The isoelectric point of kaolinite is pH 3.96.The pH,ionic strength and flocculant dosage have a significant effect on the kaolinite settling rate.The guar gum has exhibited excellent turbidity removal efficiency at pH 5.The turbidity removal is inefficient at pH 10.However,guar gum has shown high turbidity removal with 80%transmission at pH 10 in the presence of a KNO3 electrolyte. 展开更多
关键词 guar gum DEWATERING KAOLINITE Light scattering Morphology FLOCCULATION
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Partially hydrolyzed guar gum in pediatric functional abdominal pain 被引量:5
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作者 Claudio Romano Donatella Comito +2 位作者 Annalisa Famiani Sabrina Calamarà Italia Loddo 《World Journal of Gastroenterology》 SCIE CAS 2013年第2期235-240,共6页
AIM:To assess the effects of partially hydrolyzed guar gum(PHGG) diet supplement in pediatric chronic abdominal pain(CAP) and irritable bowel syndrome(IBS).METHODS:A randomized,double-blind pilot study was performed i... AIM:To assess the effects of partially hydrolyzed guar gum(PHGG) diet supplement in pediatric chronic abdominal pain(CAP) and irritable bowel syndrome(IBS).METHODS:A randomized,double-blind pilot study was performed in sixty children(8-16 years) with functional bowel disorders,such as CAP or IBS,diagnosed according to Rome Ⅲ criteria.All patients underwent ultrasound,blood and stool examinations to rule out any organic disease.Patients were allocated to receive PHGG at dosage of 5 g/d(n = 30) or placebo(fruitjuice n = 30) for 4 wk.The evaluation of the efficacy of fiber supplement included IBS symptom severity score(Birmingham IBS Questionnaire),severity of abdominal pain(Wong-Baker Face Pain Rating Score) and bowel habit(Bristol Stool Scale).Symptom scores were completed at 2,4,and 8 wk.The change from baseline in the symptom severity scale at the end of treatment and at 4 wk follow-up after treatment was the primary endpoint.The secondary endpoint was to evaluate compliance to supplementation with the PHGG in the pediatric population.Differences within groups during the treatment period and follow-up were evaluated by the Wilcoxon signed-rank test.RESULTS:The results of the study were assessed considering some variables,such as frequency and intensity of symptoms with modifications of the bowel habit.Both groups were balanced for baseline characteristics and all patients completed the study.Group A(PHGG group) presented a higher level of efficacy compared to group B(control group),(43% vs 5%,P = 0.025) in reducing clinical symptoms with modification of Birmingham IBS score(median 0 ± 1 vs 4 ± 1,P = 0.025),in intensity of CAP assessed with the Wong-Baker Face Pain Rating Score and in normalization of bowel habit evaluated with the Bristol Stool Scale(40% vs 13.3%,P = 0.025).In IBS subgroups,statistical analysis shown a tendency toward normalization of bowel movements,but there was no difference in the prevalence of improvement in two bowel habit subsets.PHGG was therefore better tolerated without any adverse effects.CONCLUSION:Although the cause of pediatric functional gastrointestinal disorders is not known,the results show that complementary therapy with PHGG may have beneficial effects on symptom control. 展开更多
关键词 Functional BOWEL DISORDERS PARTIALLY hydrolyzed guar gum PEDIATRIC chronic ABDOMINAL pain Fiber diet
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The selective effect of food-grade guar gum on chalcopyrite-monoclinic pyrrhotite separation using mixed aerofloat(CSU11) as collector 被引量:4
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作者 Xiong Chen Guo-hua Gu +1 位作者 Li-juan Li Ren-feng Zhu 《International Journal of Minerals,Metallurgy and Materials》 SCIE EI CAS CSCD 2018年第10期1123-1131,共9页
The flotation separation of chalcopyrite from monoclinic pyrrhotite using food-grade guar gum(FGG) as a depressant was studied through flotation tests, kinetic studies, dynamic potential measurements, adsorption exper... The flotation separation of chalcopyrite from monoclinic pyrrhotite using food-grade guar gum(FGG) as a depressant was studied through flotation tests, kinetic studies, dynamic potential measurements, adsorption experiments, and infrared spectral analyses. The microflotation results showed that the flotation separation of chalcopyrite from monoclinic pyrrhotite could not be realized by adding mixed aerofloat(CSU11) alone. The depressant FGG exhibited a selective depression effect on monoclinic pyrrhotite by controlling the pulp pH range from 5.0 to 6.0, with a maximum floatability variation of 79.36% in the presence of CSU11. The flotation kinetics, zeta-potential, adsorption, and infrared spectroscopy studies revealed that the FGG could absorb more strongly on the surface of monoclinic pyrrhotite than on the surface of chalcopyrite. In addition, the results revealed that the interaction of FGG with the monoclinic pyrrhotite surface was governed primarily by strong chemisorption, whereas FGG mainly bonded to chalcopyrite through hydrogen bonding. This difference was responsible for the excellent depression selectivity of FGG toward monoclinic pyrrhotite flotation and weak depression effect toward chalcopyrite flotation. 展开更多
关键词 CHALCOPYRITE MONOCLINIC PYRRHOTITE flotation SEPARATION FOOD-GRADE guar gum
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Strength properties of xanthan gum and guar gum treated kaolin at different water contents 被引量:11
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作者 Irem Bozyigit Akbar Javadi Selim Altun 《Journal of Rock Mechanics and Geotechnical Engineering》 SCIE CSCD 2021年第5期1160-1172,共13页
Nowadays,using biopolymer as a ground improvement method has become very popular.However,since biopolymers are organic and degradable,their long-term effect is not fully known.In this study,the effects of biopolymers ... Nowadays,using biopolymer as a ground improvement method has become very popular.However,since biopolymers are organic and degradable,their long-term effect is not fully known.In this study,the effects of biopolymers on the mechanical behavior of kaolin clay were investigated through a comprehensive program of experiments.Two types of biopolymer,i.e.xanthan gum and guar gum were chosen to investigate the effect of biopolymer type.For this purpose,specimens were prepared using standard Proctor energy at four different water contents(25%,30%35%and 40%)with 0.5%,1%,1.5%and 2%biopolymer inclusions.The specimens were cured for 1 d,7 d,28 d and 90 d.Moreover,some of the specimens were kept in the curing room for 3 years to observe the long-term effect of the biopolymers.At the end of the curing periods,the specimens were subjected to unconfined compression test,and scanning electron microscopy(SEM)analysis was performed to observe the mechanism of strength improvement.The results revealed that the unconfined compressive strength(UCS)of the specimens treated with biopolymers increased in all biopolymer inclusion levels and water contents up to a 90-d curing period.For specimens containing xanthan gum,the maximum strength increase was observed at 25%water content and 2%xanthan gum with 90-d curing.The strength increased 5.23 times induced by xanthan gum addition when compared to the pure clay.Moreover,the increase in strength reached 8.53 times in specimens treated with guar gum.Besides,increasing water content caused more ductile behavior,thus increasing the axial deformation. 展开更多
关键词 BIOPOLYMER CLAY Unconfined compressive strength(UCS) Xanthan gum guar gum Strength properties
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Partially hydrolyzed guar gum attenuates non-alcoholic fatty liver disease in mice through the gut-liver axis 被引量:7
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作者 Shun Takayama Kazuhiro Katada +14 位作者 Tomohisa Takagi Takaya Iida Tomohiro Ueda Katsura Mizushima Yasuki Higashimura Mayuko Morita Tetsuya Okayama Kazuhiro Kamada Kazuhiko Uchiyama Osamu Handa Takeshi Ishikawa Zenta Yasukawa Tsutomu Okubo Yoshito Itoh Yuji Naito 《World Journal of Gastroenterology》 SCIE CAS 2021年第18期2160-2176,共17页
BACKGROUND The gut-liver axis has attracted much interest in the context of chronic liver disease pathogenesis.Prebiotics such as dietary fibers were shown to attenuate non-alcoholic fatty liver disease(NAFLD)by modul... BACKGROUND The gut-liver axis has attracted much interest in the context of chronic liver disease pathogenesis.Prebiotics such as dietary fibers were shown to attenuate non-alcoholic fatty liver disease(NAFLD)by modulating gut microbiota.Partially hydrolyzed guar gum(PHGG),a water-soluble dietary fiber,has been reported to alleviate the symptoms of various intestinal diseases and metabolic syndromes.However,its effects on NAFLD remain to be fully elucidated.To determine whether treatment with PHGG attenuates NAFLD development in mice through the gut-liver axis.METHODS Seven-week-old male C57BL/6J mice with increased intestinal permeability were fed a control or atherogenic(Ath)diet(a mouse model of NAFLD)for 8 wk,with or without 5%PHGG.Increased intestinal permeability was induced through chronic intermittent administration of low-dose dextran sulfate sodium.Body weight,liver weight,macroscopic findings in the liver,blood biochemistry[aspartate aminotransferase(AST)and alanine aminotransferase(ALT),total cholesterol,triglyceride,free fatty acids,and glucose levels],liver histology,myeloperoxidase activity in liver tissue,mRNA expression in the liver and intestine,serum endotoxin levels in the portal vein,intestinal permeability,and microbiota and short-chain fatty acid(SCFA)profiles in the cecal samples were investigated.RESULTS Mice with increased intestinal permeability subjected to the Ath diet showed significantly increased serum AST and ALT levels,liver fat accumulation,liver inflammatory(tumor necrosis factor-αand monocyte chemotactic protein-1)and fibrogenic(collagen 1a1 andαsmooth muscle actin)marker levels,and liver myeloperoxidase activity,which were significantly attenuated by PHGG treatment.Furthermore,the Ath diet combined with increased intestinal permeability resulted in elevated portal endotoxin levels and activated toll-like receptor(TLR)4 and TLR9 expression,confirming that intestinal permeability was significantly elevated,as observed by evaluating the lumen-to-blood clearance of fluorescein isothiocyanate-conjugated dextran.PHGG treatment did not affect fatty acid metabolism in the liver.However,it decreased lipopolysaccharide signaling through the gut-liver axis.In addition,it significantly increased the abundance of cecal Bacteroides and Clostridium subcluster XIVa.Treatment with PHGG markedly increased the levels of SCFAs,particularly,butyric acid,acetic acid,propionic acid,and formic acid,in the cecal samples.CONCLUSION PHGG partially prevented NAFLD development in mice through the gut-liver axis by modulating microbiota and downstream SCFA profiles. 展开更多
关键词 Non-alcoholic fatty liver disease Partially hydrolyzed guar gum Gut-liver axis Intestinal barrier integrity MICROBIOTA Short-chain fatty acids
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Synergistic Interaction and Gelation in Cationic Guar Gum-Sodium Alginate System 被引量:2
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作者 He Dong-bao Li Li-hua +1 位作者 Li Qing Yang Xiao-zhen 《Wuhan University Journal of Natural Sciences》 EI CAS 2004年第3期371-374,共4页
The synergistic interaction between the cationic guar gum(the ammonium hydroxy-propyl-trimethyl chloride of guar gum)and sodium alginate has been studied.The effects of the mass ratio of them,mixed temperature,balk sa... The synergistic interaction between the cationic guar gum(the ammonium hydroxy-propyl-trimethyl chloride of guar gum)and sodium alginate has been studied.The effects of the mass ratio of them,mixed temperature,balk salt ion concentration,incubation time and pH value on gelation were investigated.It has been observed that there was a gel strength maximum when the mass ratio was 0.6,the mixed temperature was 70°C,the balk salt ion concentration was 1.0 mol·L^(-1),the incubation time was 30 min and the pH value was 8.Interaction between molecules of these two polysaccharides was investigated by FT-IR spectrometry. 展开更多
关键词 cationic guar gum sodium alginate GELATION synergism
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High molecular weight guar gum assisted settling of fine solids in diluted bitumen:Effect of solvents 被引量:1
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作者 Camila Santander Jing Liu +2 位作者 Xiao-Li Tan Qi Liu Hong-Bo Zeng 《Petroleum Science》 SCIE CAS CSCD 2021年第6期1877-1886,共10页
As water-based extraction technologies for producing bitumen from oil sands have received increasing environmental concerns,developing non-aqueous extraction(NAE)technique is of both fundamental and practical importan... As water-based extraction technologies for producing bitumen from oil sands have received increasing environmental concerns,developing non-aqueous extraction(NAE)technique is of both fundamental and practical importance.However,the relatively high concentration of fine solids trapped in the extracted bitumen presents an obstacle for pipeline transport as well as upgrading and refining downstream.This research attempts to provide a solution to fine solids removal without using synthetic additives or affecting bitumen recovery from NAE process.Herein,naturally hydrophilic additives(i.e.,water and high molecular weight guar gum(HGG)produced from Cyamopsiste tragonolobuosr L.Taup.)were introduced to promote the settling of fine solids suspended in bitumen-solvent solution,and the effects of solvents(i.e.,toluene,cyclohexane and their mixtures)were systematically investigated.Aggregate size distribution analyzed by the focused beam reflectance measurements confirmed that the addition of water and HGG could promote the agglomeration and settling of fine solids in all solvents studied.However,the size range and quantity of the agglomerates vary significantly with the solvent's aromatic character.Solvent mixtures demonstrate a superior performance on removing fine solids from bitumen over single solvent.Specifically,in a 3:2 toluene/cyclohexane mixture,the solid content was lowered from 0.66 wt%to 0.09 wt%. 展开更多
关键词 Non-aquoues extraction Fine solids guar gum AGGLOMERATION SETTLING
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Destabilization of bitumen-coated fine solids in oil through water-assisted flocculation using biomolecules extracted from guar beans 被引量:1
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作者 Camila Santander Jing Liu +2 位作者 Xiaoli Tan Qi Liu Hongbo Zeng 《Petroleum Science》 SCIE CAS CSCD 2020年第6期1726-1736,共11页
Non-aqueous extraction(NAE)of bitumen from oil sands has been gaining great attention from both the industry and academia as an alternative to the water-based extraction.A fine solids removal step is important for a N... Non-aqueous extraction(NAE)of bitumen from oil sands has been gaining great attention from both the industry and academia as an alternative to the water-based extraction.A fine solids removal step is important for a NAE process in order to obtain high-quality bitumen product,which,however,remains a great challenge to reduce the fine solids content to the desired level.Here,we introduce a strategy of destabilizing the bitumen-coated silica particles in toluene with the addition of water and biomolecules extracted from Cyamopsiste tragonolobuosr L.Taup.,i.e.,high molecular weight guar gum(HGG)and low molecular weight guar gum(LGG),respectively.By virtue of sedimentation tests and focused beam reflectance measurement analysis,we demonstrate that the introduced water droplets modified with these biomolecules can facilitate the settling of the solid particles in toluene although the underlying mechanisms differ between these two biomolecule cases.Specifically,in the case of LGG,the added water droplets with the interfacial amphiphilic LGG can strengthen the attachment of solid particles from bulk toluene to the LGG surface.This research work provides useful insight into the development of effective approaches for destabilization and removal of bitumen-coated fine solids from NAE bitumen. 展开更多
关键词 Non-aqueous extraction guar gum Fine solids Aggregates Solid content Chord length
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A dural substitute based on oxidized quaternized guar gum/porcine peritoneal acellular matrix with improved stability, antibacterial and anti-adhesive properties 被引量:1
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作者 Xiaoshuang Yu Pengfei Yue +3 位作者 Xu Peng Hongmei Ding Ningning Lei Xixun Yu 《Chinese Chemical Letters》 SCIE CAS CSCD 2023年第3期424-429,共6页
Trauma and neurosurgery often result in dural defects and are followed by serious complications or even death, finding suitable dural replacement materials to repair the defective dura has important clinical significa... Trauma and neurosurgery often result in dural defects and are followed by serious complications or even death, finding suitable dural replacement materials to repair the defective dura has important clinical significance. Porcine peritoneal acellular matrix(PPAM) is a promising alternative material, but its poor stability makes it difficult to meet the various needs of dural reconstruction. In this work, we developed a novel antibacterial cross-linking agent oxidized quaternized guar gum(OQGG) and used it for the first time to stabilize PPAM to construct a dural mater substitute(OQGG-PPAM). The results showed that 1.5%OQGG-PPAM presented suitable mechanical property as well as good thermal stability and resistance to enzymatic degradation. It also exhibited good antibacterial activity and good anti-leakage ability. Furthermore, 1.5% OQGG-PPAM not only exhibited excellent cell compatibility but also significantly stimulated the secretion of b FGF and VEGF from seeded cells which was convenient for dural remodeling. In vivo experiment, it also exhibited the excellent histocompatibility and good anti-adhesion property. This study showed that OQGG can be used as a novel antibacterial cross-linking reagent for crosslinking natural tissues and 1.5% OQGG-PPAM was a potential candidate material for dura mater substitute. 展开更多
关键词 Oxidized quaternized guar gum Dural substitute Porcine peritoneal acellular matrix ANTIBACTERIAL
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Effects of Guar (<i>Cyamopsis tetragonoloba</i>) Residues on the Performance and Nutrients Digestibility in Finishing Awassi Lambs 被引量:1
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作者 Jamal Abo Omar Ahmed Zaazaa +3 位作者 Maen Sheqwarah Bassam Abu Shanab Wael Qaisi Jehad Abdallah 《Open Journal of Animal Sciences》 2021年第1期96-104,共9页
The nutritive quality of guar (<i></span><i><span style="font-family:Verdana;">Cyamopsis tetragonoloba</span></i><span style="font-family:Verdana;"></i&... The nutritive quality of guar (<i></span><i><span style="font-family:Verdana;">Cyamopsis tetragonoloba</span></i><span style="font-family:Verdana;"></i></span><span style="font-family:Verdana;">) residues (GR) was investigated and the effects of partial replacement of wheat straw by GR on nutrients intake, digestibility, and growth performance. Twenty four male lambs, with average body weight (BW) of 40.3 ± 2.5 kg were divided into three groups. Lambs were fed individually for 104 days with concentrate mixture (18% crude protein) and wheat straw as a total mixed ration. Wheat straw was replaced with 0, 100 and 145 g/kg dry matter guar residues. All rations were isonitrogenous and isocaloric. The fattening trial lasted 104 days</span></span><span style="font-family:Verdana;">.</span><span style="font-family:Verdana;"> At the end of week 10 of the trail</span><span style="font-family:Verdana;">,</span><span style="font-family:Verdana;"> a digestion trial was performed using six lambs from each group. The composition of nutrients in the GR was 87%, 8.5%, 56.4% and 40.1% for DM, CP, NDF and ADF, respectively. DM and crude protein (CP) intake were not affected by the inclusion of GR</span><span style="font-family:Verdana;">.</span><span style="font-family:""><span style="font-family:Verdana;"> However, neutral detergent fibre (NDF) and acid detergent fibre (ADF) intake were lower in lambs fed GR compared to control lambs. At the end of the experiment, lambs fed 100 and 145 g GR/kg DM diets gained more weight (P < 0.05) than those fed the control diet. The same trend was found for feed con</span><span style="font-family:Verdana;">version (CR). Results from this work suggest</span></span><span style="font-family:Verdana;">ed</span><span style="font-family:Verdana;"> that GR had advantages compa</span><span style="font-family:Verdana;">red to regular roughage (wheat straw) in regard to parameters investigated as well as the significant reduction in fattening diets cost. 展开更多
关键词 guar Residues Awassi Lambs PERFORMANCE Nutrients Digestibility
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Effect of water stress at different periods on seed yield and water use efficiency of guar under Shambat conditions 被引量:1
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作者 Mahmoud Fadl el Mula Ahmed Deng Manasseh Mac Awatif Abdel Gadir Bashir 《Agricultural Sciences》 2011年第3期262-266,共5页
Water stress effects on seed yield and water use efficiency of three indeterminate guar (Cyamopsis tetragonoloba L. Taub.) lines (L12, L18 and L33) were investigated in the experimental farm of the Faculty of Agricult... Water stress effects on seed yield and water use efficiency of three indeterminate guar (Cyamopsis tetragonoloba L. Taub.) lines (L12, L18 and L33) were investigated in the experimental farm of the Faculty of Agriculture, University of Khartoum for two seasons (2005 and 2006). The guar lines were subjected to water stress induced by withholding irrigation for three weeks. Three water stress treatments were imposed 35, 50 and 65 days after sowing (DAS), and a control treatment irrigated every two weeks. The treatments were arranged in a split-plot design with three replications;with water regime treatments assigned to the main plots and guar lines to the subplots. Data were recorded on seed yield (t.ha–1), number of pods per plant, 1000- seed weight (g), harvest index (HI) and water use efficiency at harvest. The results indicated that exposure of several cultivars of guar to water stress at the three stages of growth didn’t induce any significant effect on number of pods per plant, 1000-seed weight, seed yield and water use efficiency (WUE). On the other hand there was significant reduction in harvest index as a result of imposition of water stress at 35 and 50 DAS. It was also evident that plants re-watered after the stress recovered and had the same values as the control treatment. 展开更多
关键词 guar WATER Stress WATER Use Efficiency HARVEST Index
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Growth and Yield of Guar (Cyamopsis tetragonoloba L.) Genotypes under Different Planting Dates in the Semi-Arid Southern High Plains 被引量:1
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作者 Sudhir Singla Kulbhushan Grover +3 位作者 Sangamesh V. Angadi Sultan H. Begna Brian Schutte Dawn Van Leeuwen 《American Journal of Plant Sciences》 2016年第8期1246-1258,共13页
Guar is a drought and salt tolerant summer annual legume, which could be a potential alternative crop in the semi-arid Southern High Plains. Increased use of guar gum in oil industries has increased the demand of guar... Guar is a drought and salt tolerant summer annual legume, which could be a potential alternative crop in the semi-arid Southern High Plains. Increased use of guar gum in oil industries has increased the demand of guar globally. Planting date effects on stand establishment, physiological parameters, and yield formation of guar genotypes were investigated at the New Mexico State University’s Agricultural Science Center at Clovis, NM for two seasons (2014 and 2015). Four guar genotypes (HES 1123, Kinman, Lewis, and Matador) were tested under three planting dates (June 18, July 7, and July 22 in 2014;and June 18, July 6, and July 20 in 2015). Higher temperature and rainfall were recorded under mid-June planting than early-July and late-July plantings. Guar planted under mid-June had better stand establishment as shown by the higher number of plants m<sup>-2</sup>, better physiology as revealed by higher photosynthetic rate (P<sub>n</sub>), transpiration rate (T<sub>r</sub>), leaf area index (LAI), and SPAD values than early-July and late-July plantings. Guar planted under mid-June resulted in taller plants, and therefore, produced higher plant biomass than both of the July plantings. Yield attributing characteristics including clusters plant<sup>-1</sup>, pods plant<sup>-1</sup>, seeds plant<sup>-1</sup>, seed spod<sup>-1</sup>, 1000 seed weight, and harvest index (HI) were highest under mid-June planting followed by the early-July and late-July plantings, respectively. The mid-June planting increased seed yield by 26% and 55% over early-July and late-July (1399 vs. 1111 and 903 kg&middot;ha<sup>-1</sup>) plantings, respectively in 2014;while the same increase in 2015 was 51% and 243% (1308 vs. 868 and 381 kg&middot;ha<sup>-1</sup>), respectively. These results indicate that delaying planting beyond mid-June is detrimental to guar productivity. However, genotypes did not show any significant variation in their performance. Overall, warmer growing conditions and more precipitation under mid-June planting caused better growth and yield formation of guar genotypes. 展开更多
关键词 guar Planting Date Genotype Yield Southern High Plains
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EFFECT OF ANIONIC SURFACTANT UPON THE VISCOSITY OF POLYMER GUAR GUM SOLUTIONS
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作者 杨海洋 《Chinese Journal of Polymer Science》 SCIE CAS CSCD 2006年第4期437-440,共4页
The reduced viscosity of polymer guar gum solutions containing a certain concentration of sodium dodecyl benzene sulfonate (SDBS) was measured. It has been found that the Huggins coefficient kH of polymer solutions ... The reduced viscosity of polymer guar gum solutions containing a certain concentration of sodium dodecyl benzene sulfonate (SDBS) was measured. It has been found that the Huggins coefficient kH of polymer solutions is very sensitive to the concentration of the surfactant, CSDBS, in solutions. If CSDBS is lower than CMC, the critical micelle concentration of SDBS, kH increases rapidly with CSDBS. On the other hand, if CSDBS is larger than CMC, kH decreases rapidly with CSDBS. Comparatively, the intrinsic viscosity of polymer solution does not show a notable change with CSDBS. The experimental results indicate that the interchain association of polymer guar gum in solution is greatly associated with SDBS interacted with polymer chains through hydrogen bonds. However, the effect of SDBS upon the intrachain association of polymer guar gum solution is negligible, presumably due to the fact that guar gum is a slightly stiffened random-coil chain polymer. 展开更多
关键词 guar gum SURFACTANT Huggins coefficient Critical micelle concentration.
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INTERMOLECULAR AND INTRAMOLECULAR INTERACTIONS OF POLYMER GUAR GUM IN SOLUTIONS
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作者 Yun-fei Yan Hai-yang Yang +2 位作者 Wen-yong Liu Ping-ping Zhu Ping-sheng He 《Chinese Journal of Polymer Science》 SCIE CAS CSCD 2005年第5期557-559,共3页
The tetrahedral borate ion can crosslink with polymer guar gum in aqueous solutions. If the concentration of guar gum is less than 0.045 g/dL, the intramolecular interaction between guar gum and borate ion increases d... The tetrahedral borate ion can crosslink with polymer guar gum in aqueous solutions. If the concentration of guar gum is less than 0.045 g/dL, the intramolecular interaction between guar gum and borate ion increases due to the formation of crosslinks. As a result, the polymer chains of guar gum in solution shrink in size and the reduced viscosity of polymer solution decreases accordingly. On the other hand, if the concentration of guar gum is greater than 0.045 g/dL, the intermolecular interaction becomes apparent due to the same reason. The polymer chains, therefore, associate together and the reduced viscosity of polymer solution increases considerably. According to this technique, the critical concentration c^*, presented by de-Gennes, is determined successfully. 展开更多
关键词 guar gum Crosslink reaction Critical concentration c^*.
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