Fig fruit firmness decreases rapidly during ripening and after harvest,resulting in poor storability and transportation loss,which severely restricts development of the fresh fig industry.APETALA2/ethylene-responsive ...Fig fruit firmness decreases rapidly during ripening and after harvest,resulting in poor storability and transportation loss,which severely restricts development of the fresh fig industry.APETALA2/ethylene-responsive factor(AP2/ERF)transcription factors are downstream components of the ethylene-signaling pathway that play crucial roles in quality formation during fruit ripening.In this study,Ficus carica(Fc)ERF12 was clustered in repressor subfamily VIII of ERFs through phylogenetic analysis,and further recruited by its two EAR motifs and expression pattern during fig ripening.DNA affinity purification sequencing analysis indicated that FcERF12 binds to the promoter or gene body regions of multiple ripening-related genes,including cell wall-modification genes FcPG,FcXTH and FcPME,and ethylene-biosynthesis genes FcACS and FcACO.Yeast two-hybrid assay demonstrated that FcERF12 interacts with TOPLESS(TPL)co-repressors FcTPL1,FcTPL4 and FcTPL5,and histone deacetylases FcHDA6 and FcHDA19;interaction with FcTPL4 and FcTPL5 relied on the C-terminal EAR motif.Overexpressing FcERF12 in tomato did not change fruit size or yield,but resulted in an 18.37%increment in fruit firmness and a 49.62%reduction in ethylene-release rate at fruit ripening,accompanied by a significant decrease in seed number per fruit.Transcriptomic analysis revealed downregulation of tomato cell wallmodification genes SlPL,SlEXP and SlPG,and ethylene-synthesis genes SlACO and SlACS.Metabolomic profiling identified 82 differentially accumulated flavonoid metabolites,61 of them showing significantly decreased contents.Taken together,our results exhibit the negative regulatory role of FcERF12 in fig ethylene-signal transduction,providing new information on precise control of fruit firmness and other quality traits at ripening.展开更多
Erysiphe necator is a destructive fungal pathogen that compromises grapevine yield and quality,leading to substantial economic losses.Therefore,elucidating host resistance mechanisms is essential.In this study,we iden...Erysiphe necator is a destructive fungal pathogen that compromises grapevine yield and quality,leading to substantial economic losses.Therefore,elucidating host resistance mechanisms is essential.In this study,we identified an ethylene response factor,VqERF1B,that exhibits sustained high expression during E.necator infection in Chinese wild grape Vitis quinquangularis accession ‘Danfeng-2'.Transient overexpression of VqERF1B in grape leaves enhanced resistance to E.necator by elevating transcript levels of pathogenesis-related(PR) genes,including PR1,PR2,PR5,and PR10.Conversely,silencing VqERF1B resulted in increased susceptibility.Moreover,transgenic Arabidopsis lines stably overexpressing VqERF1B exhibited enhanced resistance to powdery mildew,associated with elevated PR gene expression and increased accumulation of reactive oxygen species(ROS).A series of assays identified VqMAPK3,a phosphorylated mitogen-activated protein kinase,as a direct interactor of VqERF1B.Furthermore,VqERF1B was shown to bind directly to the promoters of VqPRs,thereby activating their transcription.Notably,the VqMAPK3-VqERF1B complex exhibited greater transactivation activity on VqPR promoters than VqERF1B alone,indicating that VqMAPK3 positively modulates VqERF1Bmediated transcription of PR genes.This work advances understanding of the molecular basis of grape resistance to E.necator and provides a foundation for molecular breeding strategies.展开更多
基金supported by the key research project for fig development of Weiyuan County(Grant No.1002-69199007),China.
文摘Fig fruit firmness decreases rapidly during ripening and after harvest,resulting in poor storability and transportation loss,which severely restricts development of the fresh fig industry.APETALA2/ethylene-responsive factor(AP2/ERF)transcription factors are downstream components of the ethylene-signaling pathway that play crucial roles in quality formation during fruit ripening.In this study,Ficus carica(Fc)ERF12 was clustered in repressor subfamily VIII of ERFs through phylogenetic analysis,and further recruited by its two EAR motifs and expression pattern during fig ripening.DNA affinity purification sequencing analysis indicated that FcERF12 binds to the promoter or gene body regions of multiple ripening-related genes,including cell wall-modification genes FcPG,FcXTH and FcPME,and ethylene-biosynthesis genes FcACS and FcACO.Yeast two-hybrid assay demonstrated that FcERF12 interacts with TOPLESS(TPL)co-repressors FcTPL1,FcTPL4 and FcTPL5,and histone deacetylases FcHDA6 and FcHDA19;interaction with FcTPL4 and FcTPL5 relied on the C-terminal EAR motif.Overexpressing FcERF12 in tomato did not change fruit size or yield,but resulted in an 18.37%increment in fruit firmness and a 49.62%reduction in ethylene-release rate at fruit ripening,accompanied by a significant decrease in seed number per fruit.Transcriptomic analysis revealed downregulation of tomato cell wallmodification genes SlPL,SlEXP and SlPG,and ethylene-synthesis genes SlACO and SlACS.Metabolomic profiling identified 82 differentially accumulated flavonoid metabolites,61 of them showing significantly decreased contents.Taken together,our results exhibit the negative regulatory role of FcERF12 in fig ethylene-signal transduction,providing new information on precise control of fruit firmness and other quality traits at ripening.
基金This study is granted by the National Natural Science Foundation of China(52209055,52379041,and 32272667)the Yunnan Fundamental Research Projects,China (202401AU070197,202501AW070013,202501BC070015,and 202501AT070377)+3 种基金the Yunnan Education Department Project,China (2024J0079)the Kunming University of Science and Technology Talent Development Project,China (KKZ3202423161)the Yunnan Key Laboratory of Efficient Utilization of Agricultural Water Resources and Intelligent Control,China (202449CE340014)the Yunnan Intelligent Water-Fertilizer-Pesticide Integration Technology and Equipment Innovation Team,China (202505AS350025)。
文摘Erysiphe necator is a destructive fungal pathogen that compromises grapevine yield and quality,leading to substantial economic losses.Therefore,elucidating host resistance mechanisms is essential.In this study,we identified an ethylene response factor,VqERF1B,that exhibits sustained high expression during E.necator infection in Chinese wild grape Vitis quinquangularis accession ‘Danfeng-2'.Transient overexpression of VqERF1B in grape leaves enhanced resistance to E.necator by elevating transcript levels of pathogenesis-related(PR) genes,including PR1,PR2,PR5,and PR10.Conversely,silencing VqERF1B resulted in increased susceptibility.Moreover,transgenic Arabidopsis lines stably overexpressing VqERF1B exhibited enhanced resistance to powdery mildew,associated with elevated PR gene expression and increased accumulation of reactive oxygen species(ROS).A series of assays identified VqMAPK3,a phosphorylated mitogen-activated protein kinase,as a direct interactor of VqERF1B.Furthermore,VqERF1B was shown to bind directly to the promoters of VqPRs,thereby activating their transcription.Notably,the VqMAPK3-VqERF1B complex exhibited greater transactivation activity on VqPR promoters than VqERF1B alone,indicating that VqMAPK3 positively modulates VqERF1Bmediated transcription of PR genes.This work advances understanding of the molecular basis of grape resistance to E.necator and provides a foundation for molecular breeding strategies.
