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Research on organized method and regulatory mechanism of cell cultured meat based on modified silk
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作者 Feng Yang Haijuan Hu +4 位作者 Yingying Li Shilei Li Wenting Liu Yu Qi Shouwei Wang 《Food Science and Human Wellness》 2025年第9期3636-3657,共22页
Cell cultured meat has been extensively studied as an environmentally friendly,energy-saving and more effective technology.However,there are many technical bottlenecks,especially the regulatory mechanism and manufactu... Cell cultured meat has been extensively studied as an environmentally friendly,energy-saving and more effective technology.However,there are many technical bottlenecks,especially the regulatory mechanism and manufacturing method of in vitro myogenesis.Based on an edible modified silk protein scaffold,with 3D culturing,in situ differentiated and transcriptome analysis,this study describes novel scaffolds and fabrication methods for cell cultured meat.The results showed that the effective space and utilization efficiency for cell culture of the scaffold is 26–1000 that of the traditional culture dish;it could form a tissue-like structure.Transcriptomics revealed the regulatory pathways and key factors of different cycles.It clarifies that the multi-cycle process of myoblast myogenesis in vitro is different from the single feedback regulation in vivo.More importantly,a novel scaffold-based cell cultured meat manufacturing method was developed,further develop a new tissue culture solution that is different from existing cell culture meat production.For manufacturing processes,it provides a new cell culture meat technology system,provides a theoretical basis for the regulation of cell proliferation and muscle growth,and lays the technical foundation for in situ tissue culture of cell cultured meat in vitro. 展开更多
关键词 Modified silk protein Organized cell culture Cell proliferation Regulatory mechanisms Cell cultured meat production
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Propagation of Abies beshanzuensis by Water Cultured Medium 被引量:5
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作者 饶龙兵 吴友贵 《Agricultural Science & Technology》 CAS 2009年第3期43-45,54,共4页
[Objective] The experiment aimed to explore the influences of phytohormones (ABT and IAA) and nutrient solution on rooting of Abies beshanzuensis M.H.Wu by water cultured medium. [Method] The Abies beshanzuensis M.H.W... [Objective] The experiment aimed to explore the influences of phytohormones (ABT and IAA) and nutrient solution on rooting of Abies beshanzuensis M.H.Wu by water cultured medium. [Method] The Abies beshanzuensis M.H.Wu were treated by water (CK), 10 mg/L ABT+ water, 10 mg/L IAA+ water, 10 mg/L ABT+ hoagland solution, 10 mg/L IAA+ hoagland solution, then the rooting process was observed and the formation rate of callus, rooting rate, number of rooting, and root length were investigated and analyzed. [Result] ABT and IAA had obvious influences on callus induction, rooting rate and the number of root of Abies beshanzuensis M.H.Wu by water culture, so they were suitable to be used in water propagation of Abies beshanzuensis M.H.Wu. The treatments of phytohormones had no regular influences on the longest root length and average root length. The nutrient solutions would not generate obvious influence on propagation of Abies beshanzuensis M.H.Wu at firstly stage, but they generated influence on root growth after rooting. [Conclusion] The research provided new ideas for propagation of Abies beshanzuensis M.H.Wu, which could make it out of endangerment situation quickly. 展开更多
关键词 Abies beshanzuensis M. H. Wu Propagation Water cultured Medium Phytohormones Solution
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Albumen/gelatin bio-inks preparation in 3D bio-printing for in situ tissue culture of cultured meat
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作者 Xiang Guo Feng Yang +3 位作者 Yu Qi Yingying Li Shouwei Wang Baohua Kong 《Food Science and Human Wellness》 2025年第5期1703-1718,共16页
Three-dimensional(3D)bio-printing is an emerging tissue engineering technology,and its printing parameters have been upgraded to enable in-depth application in cell-cultured meat.However,excellent printable and edible... Three-dimensional(3D)bio-printing is an emerging tissue engineering technology,and its printing parameters have been upgraded to enable in-depth application in cell-cultured meat.However,excellent printable and edible bio-inks for cell-cultured meat are in urgent need of development.Therefore,a low-cost bio-ink based on albumin and gelatin was developed.At first,suitable printability of the bio-ink was determined by rheology analysis,excellent mechanical stability,and excellent mechanical stability of the printed scaffold was also proved by water absorption and degradation rate.Next,the biocompatibility of the scaffold and its interaction with cells were clarified through cell proliferation culture,cell status research and omics analysis.Notably,AG7 demonstrated better printability and AGS7 provided better conditions for cell attachment,proliferation and migration,S-shaped exponential growth curve further revealed the significant advantages of AGS7 scaffolds in cell culture.More importantly,the tissue culture process of muscle cells was simulated to organoid culture,which elucidated the interaction information between cells and scaffolds.This work has filled the vacancy in the industry and provides a novel strategy for the development of production of cell cultured meat. 展开更多
关键词 3D bio-printing Bio-ink Tissue culture Protein interaction
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Extended protective effects of three dimensional cultured human mesenchymal stromal cells in a neuroinflammation model
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作者 Ok-Hyeon Kim Hana Kang +3 位作者 Eun Seo Chang Younghyun Lim Young-Jin Seo Hyun Jung Lee 《World Journal of Stem Cells》 2025年第1期53-65,共13页
BACKGROUND Human mesenchymal stromal cells(MSCs)possess regenerative potential due to pluripotency and paracrine functions.However,their stemness and immunomod-ulatory capabilities are sub-optimal in conventional two-... BACKGROUND Human mesenchymal stromal cells(MSCs)possess regenerative potential due to pluripotency and paracrine functions.However,their stemness and immunomod-ulatory capabilities are sub-optimal in conventional two-dimensional(2D)culture.AIM To enhance the efficiency and therapeutic efficacy of MSCs,an in vivo-like 3D culture condition was applied.METHODS MSCs were cultured on polystyrene(2D)or in a gellan gum-based 3D system.In vitro,prostaglandin-endoperoxide synthase 2,indoleamine-2,3-dioxygenase,heme oxygenase 1,and prostaglandin E synthase gene expression was quantified by quantitative real-time polymerase chain reaction.MSCs were incubated with lipopolysaccharide(LPS)-treated mouse splenocytes,and prostaglandin E2 and tumor necrosis factor-alpha levels were measured by enzyme linked immuno-sorbent assay.In vivo,LPS was injected into the lateral ventricle of mouse brain,and MSCs were administered intravenously the next day.Animals were sacrificed and analyzed on days 2 and 6.RESULTS Gellan gum polymer-based 3D culture significantly increased expression of octamer-binding transcription factor 4 and Nanog homeobox stemness markers in human MSCs compared to 2D culture.This 3D environment also heightened expression of cyclooxygenase-2 and heme-oxygenase 1,enzymes known for immunomodulatory functions,including production of prostaglandins and heme degradation,respectively.MSCs in 3D culture secreted more prostaglandin E2 and effectively suppressed tumor necrosis factor-alpha release from LPS-stimulated splenocytes and surpassed the efficiency of MSCs cultured in 2D.In a murine neuroinflammation model,intravenous injection of 3D-cultured MSCs significantly reduced ionized calcium-binding adaptor molecule 1 and glial fibrillary acidic protein expression,mitigating chronic inflammation more effectively than 2D-cultured MSCs.CONCLUSION The microenvironment established in 3D culture serves as an in vivo mimetic,enhancing the immunomodulatory function of MSCs.This suggests that engineered MSCs hold significant promise a potent tool for cell therapy. 展开更多
关键词 Mesenchymal stromal cells Three-dimensional culture Immunomodulatory function NEUROINFLAMMATION Cell therapy
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Development of Bio-cultured Artificial Muscles with High Design Flexibility
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作者 Hirono Ohashi Shunsuke Shigaki +2 位作者 Ryo Teramae Masahiro Shimizu Koh Hosoda 《Journal of Bionic Engineering》 SCIE EI CSCD 2023年第4期1635-1645,共11页
Recent advances in bionics have made it possible to create various tissue and organs.Using this cell culture technology,engineers have developed a robot driven by three-dimensional cultured muscle cells(bioactuator)—... Recent advances in bionics have made it possible to create various tissue and organs.Using this cell culture technology,engineers have developed a robot driven by three-dimensional cultured muscle cells(bioactuator)—a muscle cell robot.For more applications,researchers have been developed various tissues and organs with bio3D printer.However,three-dimensional cultured muscle cells printed by bio3D printer have been not used for muscle cell robot yet.The aim of our study is to develop easy fabrication method of bioactuator having high design flexibility like as bio3D printer.We fabricated three-dimensional cultured muscle cells using mold and dish having pin which can contribute to shape and cell alignment.In this study,we observed that our method maintained the shape of three-dimensional cultured muscle cells and caused cell alignment which is important for bioactuator development.We named three-dimensional cultured muscle cells developed in this study“bio-cultured artificial muscle(BiCAM)”.Finally,we observed that BiCAM contracted in response to electrical stimulus.From these data,we concluded our proposed method is easy fabrication method of bioactuator having high design flexibility. 展开更多
关键词 Three-dimensional cultured muscle cells Bio-cultured artificial muscle Skeletal muscle cell Tissue engineering
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Expression of Tissue Transglutaminase in Cultured Bovine Trabecluar Meshwork Cells
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作者 张海江 胡义珍 +2 位作者 曹阳 熊新春 魏厚仁 《Journal of Huazhong University of Science and Technology(Medical Sciences)》 SCIE CAS 2004年第6期633-635,共3页
Summary: To study whether cultured bovine trabecluar meshwork cells (BTMC) are capable of expressing tTG in protein and at mRNA level, BTMC were cultured in vitro and passaged three times, then the cells were transfer... Summary: To study whether cultured bovine trabecluar meshwork cells (BTMC) are capable of expressing tTG in protein and at mRNA level, BTMC were cultured in vitro and passaged three times, then the cells were transferred onto or cultured on sterile cover or submitted to isolation of RNA with Trizol, and the expression of tTG was detected by immunohistochemical technique and reverse transcription polymerase chain reaction (RT-PCR) respectively. Our results showed that tTG immunostaining was positive in the cytoplasm and rarely in the nucleus of cultured BTMC. No immunostaining was seen in the negative control. Moreover, a single RT-PCR amplified product whose sequence and size were in accordance with our known parameters was obtained. The expression of tTG in cultured BTMC was confirmed in protein and at mRNA level. BMTC is available more readily for the investigation of the relationship between tTG and primary open-angle glaucoma. 展开更多
关键词 cultured trabecular meshwork cells cultured tissue transglutaminase open-angle glaucoma
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Cultured meat from muscle stem cells: A review of challenges and prospects 被引量:27
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作者 Isam T Kadim Osman Mahgoub +2 位作者 Senan Baqir Bernard Faye Roger Purchas 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2015年第2期222-233,共12页
Growing muscle tissue in culture from animal stem cells to produce meat theoretically eliminates the need to sacrifice animals. So-called "cultured" or "synthetic" or "in vitro" meat could in theory be construct... Growing muscle tissue in culture from animal stem cells to produce meat theoretically eliminates the need to sacrifice animals. So-called "cultured" or "synthetic" or "in vitro" meat could in theory be constructed with different characteristics and be produced faster and more efficiently than traditional meat. The technique to generate cultured muscle tissues from stem cells was described long ago, but has not yet been developed for the commercial production of cultured meat products. The technology is at an early stage and prerequisites of implementation include a reasonably high level of consumer acceptance, and the development of commercially-viable means of large scale production. Recent advancements in tissue culture techniques suggest that production may be economically feasible, provided it has physical properties in terms of colour, flavour, aroma, texture and palatability that are comparable to conventional meat. Although considerable progress has been made during recent years, important issues remain to be resolved, including the characterization of social and ethical constraints, the fine-tuning of culture conditions, and the development of culture media that are cost-effective and free of animal products. Consumer acceptance and confidence in in vitro produced cultured meat might be a significant impediment that hinders the marketing process. 展开更多
关键词 cultured meat conventional meat environmental impact stem cells
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Experimental study of bioartificial liver with cultured human liver cells 被引量:14
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作者 WANG Ying Jie, LI Meng Dong, WANG Yu Ming, NIE Qing He and CHEN Guo Zheng 《World Journal of Gastroenterology》 SCIE CAS CSCD 1999年第2期47-49,共3页
AIM To establish an extracorporeal bioartificial liver support system (EBLSS) using cultured human liver cells and to study its support effect for fulminant hepatic failure (FHF).METHODS The liver support experiment o... AIM To establish an extracorporeal bioartificial liver support system (EBLSS) using cultured human liver cells and to study its support effect for fulminant hepatic failure (FHF).METHODS The liver support experiment of EBLSS consisting of aggregates cultured human liver cells, hollow fiber bioreactor, and circulation unit was carried out in dizhepatic dogs.RESULTS The viability of isolated hepatocytes and nonparenchymal liver cells reached 96%. These cells were successfully cultured as multicellular spheroids with synthetic technique. The typical morphological appearance was retained up to the end of the artificial liver experiment. Compared with the control dogs treated with EBLSS without liver cells, the survival time of artificial liver support dogs was significantly prolonged. The changes of blood pressure, heart rate and ECG were slow. Both serum ammonia and lactate levels were significantly lowered at the 3rd h and 5th h. In addition, a good viability of human liver cells was noted after 5 h experiment.CONCLUSION EBLSS playing a metabolic role of cultured human hepatocytes, is capable of compensating the function of the liver, and could provide effective artificial liver support and therapy for patients with FHF. 展开更多
关键词 artificial LIVER cell cultured HEPATOCYTES FULMINANT HEPATIC failure ANIMAL model LIVER support
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Challenges and prospects for consumer acceptance of cultured meat 被引量:14
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作者 Wim Verbeke Pierre Sans Ellen J Van Loo 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2015年第2期285-294,共10页
Consumer acceptance of cultured meat is expected to depend on a wide diversity of determinants ranging from technologyrelated perceptions to product-specific expectations, and including wider contextual factors like m... Consumer acceptance of cultured meat is expected to depend on a wide diversity of determinants ranging from technologyrelated perceptions to product-specific expectations, and including wider contextual factors like media coverage, public involvement, and trust in science, policy and society. This paper discusses the case of cultured meat against this multitude of possible determinants shaping future consumer acceptance or rejection. The paper also presents insights from a primary exploratory study performed in April 2013 with consumers from Flanders(Belgium)(n=180). The concept of cultured meat was only known(unaided) by 13% of the study participants. After receiving basic information about what cultured meat is, participants expressed favorable expectations about the concept. Only 9% rejected the idea of trying cultured meat, while two thirds hesitated and about quarter indicated to be willing to try it. The provision of additional information about the environmental benefits of cultured meat compared to traditional meat resulted in 43% of the participants indicating to be willing to try this novel food, while another 51% indicated to be ‘maybe' willing to do so. Price and sensory expectations emerged as major obstacles. Consumers eating mostly vegetarian meals were less convinced that cultured meat might be healthy, suggesting that vegetarians may not be the ideal primary target group for this novel meat substitute. Although exploratory rather than conclusive, the findings generally underscore doubts among consumers about trying this product when it would become available, and therefore also the challenge for cultured meat to mimic traditional meat in terms of sensory quality at an affordable price in order to become acceptable for future consumers. 展开更多
关键词 ACCEPTANCE artificial ATTITUDE CONSUMER cultured in vitro MEAT synthetic
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Alternatives for large-scale production of cultured beef: A review 被引量:11
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作者 Matilda S M Moritz Sanne E L Verbruggen Mark J Post 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2015年第2期208-216,共9页
Cultured beef is a method where stem cells from skeletal muscle of cows are cultured in vitro to gain edible muscle tissue. For large-scale production of cultured beef, the culture technique needs to become more effic... Cultured beef is a method where stem cells from skeletal muscle of cows are cultured in vitro to gain edible muscle tissue. For large-scale production of cultured beef, the culture technique needs to become more efficient than today's 2-dimensional(2D) standard technique that was used to make the first cultured hamburger. Options for efficient large-scale production of stem cells are to culture cells on microcarriers, either in suspension or in a packed bed bioreactor, or to culture aggregated cells in suspension. We discuss the pros and cons of these systems as well as the possibilities to use the systems for tissue culture. Either of the production systems needs to be optimized to achieve an efficient production of cultured beef. It is anticipated that the optimization of large-scale cell culture as performed for other stem cells can be translated into successful protocols for bovine satellite cells resulting in resource and cost efficient cultured beef. 展开更多
关键词 cultured beef MICROCARRIERS aggregated cells packed bed bioreactor cell culture
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Cloning of the non-structural gene 3 of hepatitis C virus and its inducible expression in cultured cells 被引量:9
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作者 ZHANG Shu Zhong 1, LIANG Jia Jing 1, QI Zhong Tian 2 and HU Yi Ping 1 《World Journal of Gastroenterology》 SCIE CAS CSCD 1999年第2期37-39,共3页
AIM To study the inducible expression of hepatitis C virus ns3 gene (HCV ns3) in eukaryotic cells.METHODS The ns3 gene was obtained from plasmid pBns3 by polymerase chain reaction and inserted into the cloning vector ... AIM To study the inducible expression of hepatitis C virus ns3 gene (HCV ns3) in eukaryotic cells.METHODS The ns3 gene was obtained from plasmid pBns3 by polymerase chain reaction and inserted into the cloning vector pGEM-T. Then, the ns3 was subcloned into the vector pMSG to generate dexamethasone (DM)-inducible expression plasmid pMSG-ns3. CHO cells were transfected by pMSG-ns3 using calcium phosphate precipitation method and cultivated for 12 h-24 h. The transfected cells were induced with DM and the transient expression of NS3 protein was analyzed by ELISA and Western-blot methods.RESULTS After treated with 3×10-8mol/ L DM, the expression of NS3 was observed in the transfected CHO cells. A slightly higher level of NS3 was shown along with the time of DM treatment.CONCLUSION The inducible expressing vector pMSG-ns3 might be helpful for further studies of the characteristics of the ns3 gene in vivo. 展开更多
关键词 HEPATITIS C virus gene VIRAL GENE expression cells cultured
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Effect of endotoxin on fibronectin synthesis of rat primary cultured hepatocytes 被引量:14
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作者 JIA JinBin, HAN DeWu, XU RuiLing, GAO Fei, ZHAO LongFeng, ZHAO YuanChang, YAN JinPin and MA XueHuiKeywords liver cirrhosis endotoxins +3 位作者 fibronectin/analysis liver/cytology cells, cultured lipopolysaccharide 《World Journal of Gastroenterology》 SCIE CAS CSCD 1998年第4期57-59,共3页
AIM To investigate the effect of endotoxin on liver fibrosis and further define the role of hepatocytes in production of fibronectin in primary liver cell culture by endotoxin.METHODS After isolation and seeding of he... AIM To investigate the effect of endotoxin on liver fibrosis and further define the role of hepatocytes in production of fibronectin in primary liver cell culture by endotoxin.METHODS After isolation and seeding of hepatocytes, the obtained cells were added to various doses (0, 5, 10, 15 and 20mg/L) of LPS treated culture media. The cells were collected and counted at various periods (0, 12, 24, 48, 72, 96, 120h). The concentrations of fibronectin were tested by electrophoresis.RESULTS The fibronectin levels tended to increase with prolongation of culture time. There was a sharp increase after 72h in 10 or 15 LPS treated group. The peak level of fibronectin was above 20mg/L. However, cell proliferation was inhibited during the course. Cell number of untreated control group (4.6±0.1×106) was about three-fold that of 20 LPS treated group (1.6±0.2×106) at 120h.CONCLUSION Hepatocytes have a potent ability to produce fibronectin stimulated by endotoxin, suggesting that hepatocytes might participate in the process of liver fibrosis. 展开更多
关键词 FIBRONECTIN ENDOTOXIN cultured
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Nitrogen-cycling microbial community functional potential and enzyme activities in cultured biofilms with response to inorganic nitrogen availability 被引量:6
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作者 Shuangshuang Li Chengrong Peng +3 位作者 Taisheng Cheng Chun Wang Liangliang Guo Dunhai Li 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2019年第2期89-99,共11页
Biofilms mediate crucial biochemical processes in aquatic ecosystems. It was hypothesized that eutrophication may promote the growth of biofilms, resulting in larger numbers of functional genes. However, the metabolic... Biofilms mediate crucial biochemical processes in aquatic ecosystems. It was hypothesized that eutrophication may promote the growth of biofilms, resulting in larger numbers of functional genes. However, the metabolic activity and the roles of biofilms in N cycling will be affected by ambient inorganic nitrogen availability, not by the abundance of functional genes. Biofilms were cultured either with replete inorganic nitrogen(N-rep) or without exogenous inorganic nitrogen supply(N-def) in a flow incubator, and the N-cycling gene abundances(nifH, N_2 fixation; amoA, ammonia oxidation, archaea and bacteria; nirS and nirK, denitrification) and enzyme activities(nitrogenase and nitrate reductase) were analyzed. The results showed that, comparing the N-def and N-rep biofilms, the former contained lower nifH gene abundance, but higher nitrogenase activity(NA), while the latter contained higher nifH gene abundance, but lower NA. Different patterns of NA diel variations corresponded to the dynamic microbial community composition and different stages of biofilm colonization. Ammonia oxidizing bacteria(AOB), detected only in N-def biofilms, were responsible for nitrification in biofilms. N-rep biofilms contained high nirS and nirK gene abundance and high denitrification enzyme activity, but N-def biofilms contained significantly lower denitrification gene abundance and activity. In general,the strong N_2 fixation in N-def biofilms and strong denitrification in N-rep biofilms assured the balance of aquatic ecosystems. The results suggested that evaluation of the functional processes of N cycling should not only focus on genetic potential, but also on the physiological activity of biofilms. 展开更多
关键词 cultured biofilms NITROGEN AVAILABILITY Nitrogen-cycling enzymes Nitrogen-cycling genes
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Structural Analysis of Water-soluble Polysaccharide PIP_1 Extracted from the Cultured Mycelium of Phellinus igniarius 被引量:9
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作者 WU Ming-jiang JIANG De-zhi +1 位作者 LIU Tie-mei ZHANG Li-ping 《Chemical Research in Chinese Universities》 SCIE CAS CSCD 2006年第6期708-711,共4页
Water-soluble crude polyseccharide(PIP) was extracted from cultured mycelium of the fungus Phellinus igniarius. After ethanol precipitation and sepharose CL-6B gel filtration, the fraction of PIP1 was obtained, whic... Water-soluble crude polyseccharide(PIP) was extracted from cultured mycelium of the fungus Phellinus igniarius. After ethanol precipitation and sepharose CL-6B gel filtration, the fraction of PIP1 was obtained, which was shown to be a homogeneous polysaccharide by means of high-performance liquid chromatography. The structure of PIPt was determined by using several methods. C.,C analysis indicates that PIP1 is composed of the monosaccharides of glucose, galactose, and mannose. Their malar ratio is 3. 70: 4. 06: 1.00. The molar weight was estimated to be 17 kd via HPLC. IR, GC, partial hydrolysis with acid, pefiedate oxidation, Smith degradation, methylation, and GC-MS analysis were used for the structural analyses of PIP1. The results show that PIP1 has a small quantity of branch structure, The main glycosidic linkage of PIP1 has a β-configurafion. The main chain is made up of a large mass of glucose ( 1→3 ) and few mannose ( 1→4 ) ; the side chain is composed of glucose ( 1 →3 ) and galactose ( 1→6 ) ; the nonreduced end is composed of galactose and glucose. The side chains are branched at 6-0 of glucose( 1→3,6) and mannose(1→4,6). On an average, there are three branches among 20 residues. It is presumable that the existence of 1,3-linked Glc in the main and side chains is the main reason for its higher antitumor activity. 展开更多
关键词 Phellinus igniarus cultured mycelium POLYSACCHARIDE Structural analysis
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Cytoprotective Mechanism of the Novel Gastric Peptide BPC157 in Gastrointestinal Tract and Cultured Enteric Neurons and Glial Cells 被引量:7
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作者 Xi-Yu Wang Meihua Qu +6 位作者 Rui Duan Dengping Shi Ling Jin Jinping Gao Jackie D.Wood Junhua Li Guo-Du Wang 《Neuroscience Bulletin》 SCIE CAS CSCD 2019年第1期167-170,共4页
Dear Editor,Body protection compound (BPC) 157 is a stable gastric pentadecapeptide. Predrag Sikiric’s team has carried out many investigations of its cytoprotective effects in different organs and tissues (1, 2)Thei... Dear Editor,Body protection compound (BPC) 157 is a stable gastric pentadecapeptide. Predrag Sikiric’s team has carried out many investigations of its cytoprotective effects in different organs and tissues (1, 2)Their evidence indicates that BPC157 has potent cytoprotection in neural injury and gastrointestinal (GI) ulcers. Nevertheless. 展开更多
关键词 BPC HT GI CYTOPROTECTIVE Mechanism of the NOVEL GASTRIC PEPTIDE BPC157 in Gastrointestinal Tract and cultured Enteric Neurons and GLIAL Cells
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Effects of Estradiol on Cashmere Goat Primary Hair Follicles Cultured in vitro 被引量:1
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作者 李蘅 李金泉 +1 位作者 曹贵方 张文广 《Agricultural Science & Technology》 CAS 2008年第6期90-92,共3页
[Objective] The aim of this study was to preliminarily explore the effects of estradiol on morphology and growth of cashmere goat primary hair follicles. [Method] Cashmere goat primary hair follicles were cultured in ... [Objective] The aim of this study was to preliminarily explore the effects of estradiol on morphology and growth of cashmere goat primary hair follicles. [Method] Cashmere goat primary hair follicles were cultured in serum-free Williams E media supplemented with different doses of 17 β-E2 (0, 0.1, 1.0, 10.0, 100.0 nmol/L), and their growth rates and morphological changes were observed. [Result] The growth rate of 0.1 nmol/L 17 β-E2 group was quite comparable with that of the control group(0 nmol/L), but the 17 β-E2 with concentrations of 1.0, 10.0 and 100.0 nmol/L displayed different degrees of inhibition on the growth of hair follicles. Different morphological changes of hair follicles could also be discovered in different concentration treatments. [Conclusion] The study laid a certain foundation for exploring the regulation mechanism of estrogen on growth of cashmere goat hair follicles. 展开更多
关键词 CASHMERE GOAT PRIMARY HAIR follicle Culture in VITRO 17 β-E2
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Effects of aminoguanidine on nitric oxide production induced by inflammatory cytokines and endotoxin in cultured rat hepatocytes 被引量:20
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作者 Guo Liang Zhang Ye Hong Wang Hui Ling Teng Zhi Bin Lin Department of Pharmacology,School of Basic Medical Sciences,Beijing University,Beijiog 100083,ChinaDr.Guo Liang Zhang graduated from Xinxiang Medical College in 1982,got Ph.D.at Nagoya City University Medical School,Japan in 1994,finished postdoctoral research at Beijing Medical Univcrsity in 1996,now an associate professor of pharmacology,specialized in hepatic pharmacology,having 15 papers published. 《World Journal of Gastroenterology》 SCIE CAS CSCD 2001年第3期331-334,共4页
AIM: To study the effects of aminoguanidine (AG) and two L-arginine analogues N(omega)-nitro-L-arginine methyl ester (L-NAME) and N(omega)-nitro-L-arginine (L-NNA) on nitric oxide (NO) production induced by cytokines ... AIM: To study the effects of aminoguanidine (AG) and two L-arginine analogues N(omega)-nitro-L-arginine methyl ester (L-NAME) and N(omega)-nitro-L-arginine (L-NNA) on nitric oxide (NO) production induced by cytokines (TNF-alpha, IL-1 beta, and IFN-gamma) and bacterial lipopolysaccharide (LPS) mixture (CM) in the cultured rat hepatocytes, and examine their mechanisms action. METHODS: Rat hepatocytes were incubated with AG, L-NAME, L-NNA, Actinomycin D (ActD) and dexamethasone in a medium containing CM (LPS plus TNF-alpha, IL-1 beta, and IFN-gamma) for 24h. NO production in the cultured supernatant was measured with the Griess reaction. Intracellular cGMP level was detected with radioimmunoassy. RESULTS: NO production was markedly blocked by AG and L-NAME in a dose-dependent manner under inflammatory stimuli condition triggered by CM in vitro. The rate of the maximum inhibitory effects of L-NAME (38.9%) was less potent than that obtained with AG(53.7%, P 【 0.05). There was no significant difference between the inhibitory effects of AG and two L-arginine analogues on intracellular cGMP accumulation in rat cultured hepatocytes. Non-specific NOS expression inhibitor dexamethasone (DEX)and iNOS mRNA transcriptional inhibitor ActD also significantly inhibited CM-induced NO production. AG(0.1 mmol x L(-1)) and ActD (0.2 ng x L(-1)) were equipotent in decreasing NO production induced by inflammatory stimuli in vitro, and both effects were more potent than that induced by non-selectivity NOS activity inhibitor L-NAME (0.1 mmol x L(-1)) under similar stimuli conditions (P【0.01). CONCLUSION: AG is a potent selective inhibitor of inducible isoform of NOS,and the mechanism of action may be not only competitive inhibition in the substrate level, but also the gene expression level in rat hepatocytes. 展开更多
关键词 Animals Antineoplastic Agents Cells cultured Comparative Study Cyclic GMP Cytokines DACTINOMYCIN Dexamethasone Enzyme Inhibitors Glucocorticoids GUANIDINES Hepatocytes Interferon Type II INTERLEUKIN-1 LIPOPOLYSACCHARIDES Male NG-Nitroarginine Methyl Ester Nitric Oxide Nitric Oxide Synthase inhibitors Nitroarginine Protein Synthesis Inhibitors RATS Rats Wistar Research Support Non-U.S. Gov't Tumor Necrosis Factor-alpha
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The environmental prospects of cultured meat in China 被引量:6
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作者 SUN Zhi-chang YU Qun-li HAN Lin 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2015年第2期234-240,共7页
To deal with concerns in China about environmental degradation and a growth in population accompanied by increased consumption of livestock products, a meat alternative is required. This study compared the environment... To deal with concerns in China about environmental degradation and a growth in population accompanied by increased consumption of livestock products, a meat alternative is required. This study compared the environmental impacts of producing different protein sources for nutrition, including crops, livestock products, and cultured meat. The results showed that cultured meat has the lowest land use per unit of protein and unit of human digestible energy. China's crops have the lowest energy use and greenhouse gas(GHG) emissions per unit of energy and protein. The energy use in cultured meat production is slightly higher than that of current pork production in China, whereas GHG emissions are lower. It is concluded that the overall impact of replacing livestock products with cultured meat would be beneficial for China's environment and would potentially improve food security because less land is needed to produce the same amount of protein and energy. 展开更多
关键词 cultured meat in vitro environmental degradation livestock products greenhouse gas(GHG)
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A case for systemic environmental analysis of cultured meat 被引量:6
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作者 Carolyn S Mattick Amy E Landis Braden R Allenby 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2015年第2期249-254,共6页
The environmental implications of cultured meat are profound. An anticipatory life cycle assessment of cultured meat published in 2011 suggested it could have a smaller impact than agricultural meat in all categories ... The environmental implications of cultured meat are profound. An anticipatory life cycle assessment of cultured meat published in 2011 suggested it could have a smaller impact than agricultural meat in all categories except energy consumption. As with most technologies, cultured meat will almost certainly be accompanied by unintended consequences as well as unforeseen costs and benefits that accrue disproportionately to different stakeholders. Uncertainty associated with new engineered products cannot be completely eliminated prior to introduction, but ongoing environmental assessments of the technologies as they advance can serve to reduce unforeseen risks. Given the pace at which tissue engineering is advancing, systemic assessments of the technology will be pivotal in mitigating unintended environmental consequences. 展开更多
关键词 cultured meat in vitro meat factory-grown food anticipatory life cycle assessment systemic environmental implications of emerging technologies
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Oxidative damage of primary cultured hippocampal neurons Does androgen have an antagonistic effect? 被引量:4
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作者 Zhaohui Li Zhiping Cai +4 位作者 Huixian Cui Jinsong Zhu Sha Li Guosheng Xie Lei Xue 《Neural Regeneration Research》 SCIE CAS CSCD 2010年第5期358-363,共6页
BACKGROUND: Evidence illustrates that androgen has a neuroprotective role. However, whether androgen also has the protective effect on hippocampal neurons during free radical mediated injury remains unclear. OBJECTIV... BACKGROUND: Evidence illustrates that androgen has a neuroprotective role. However, whether androgen also has the protective effect on hippocampal neurons during free radical mediated injury remains unclear. OBJECTIVE: To investigate the neuroprotective effect of androgen on hippocampal neurons during free radical damage. DESIGN, TIME AND SETTING: A controlled in vitro experiment was performed at the Department of Human Anatomy, Cell Culture Lab, and Neuroendocrinology Lab, Basic Medical School, Hebei Medical University from February to June 2009. MATERIALS: Testosterone was provided by Tianjin Jinyao Amino Acid Company, China. METHODS: Primary cultured neurons from 24 Sprague Dawley rats were randomly assigned into four groups: control, H202, testosterone, and testosterone (pre-added) plus H2O2 groups. MAIN OUTCOME MEASURES: The positive cell ratio of microtubule associated protein-Ⅱ and neuron specific enolase was determined by immunocytochemistry. Neuronal morphology was observed by hematoxylin-eosin staining and Nissl staining. Cell vitality and viability were determined using an inverted phase contrast microscope. The content of nitric oxide synthase, malondialdehyde, and superoxide dismutase were measured with a spectrophotometer. RESULTS: As compared with the control group, cell vitality and viability, and superoxide dismutase level were significantly decreased in the H202 group (P 〈 0.05), while nitric oxide synthase and malondialdehyde levels were significantly increased (P 〈 0.05). Neuronal vitality and viability as well as superoxide dismutase level in the testosterone plus H2O2 group were significantly greater than in the H2O2 group (P 〈 0.05), and nitric oxide synthase and malondialdehyde levels were significantly less than in the H2O2 group (P〈 0.05). CONCLUSION: Androgen partially reversed H2O2-induced neuronal damage and protected neurons. 展开更多
关键词 ANDROGEN primary cultured hippocampal neuron free radical nitric oxide synthase superoxide dismutase MALONDIALDEHYDE oxidative damage
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