期刊文献+
共找到3篇文章
< 1 >
每页显示 20 50 100
Compound Microbial Agent Improves Soil Redox Status to Reduce Methane Emissions from Paddy Fields
1
作者 TAO Yi XIAO Deshun +7 位作者 YE Chang LIU Kancheng TANG Xinxin MA Hengyu CHU Guang YU Kai XU Chunmei WANG Danying 《Rice science》 SCIE CSCD 2024年第6期740-750,I0025,共12页
Paddy fields are considered a major source of methane(CH_4)emissions.Aerobic irrigation methods have proven to be efficacious in mitigating CH_4 emissions in paddy cultivation.The promising role of compound microbial ... Paddy fields are considered a major source of methane(CH_4)emissions.Aerobic irrigation methods have proven to be efficacious in mitigating CH_4 emissions in paddy cultivation.The promising role of compound microbial agents in refining the rhizospheric ecosystem suggests their potential as novel agents in reducing CH_4 emissions from paddy fields.To explore a new method of using compound microbial agents to reduce CH_4 emissions,we conducted pot and field experiments over the period of 2022-2023.We measured CH_4 flux,the redox potential(Eh)of the soil,the concentration of dissolved oxygen(DO)in the floodwater,and the gene abundance of both methanogens(mcr A)and methanotrophs(pmo A).The results showed that the application of the compound microbial agent led to a significant increase in the DO levels within the floodwater and an increase of 9.26%to 35.01%in the Eh of the tillage soil.Furthermore,the abundance of pmo A increased by 31.20%,while the mcr A/pmo A ratio decreased by 25.96%at the maximum tillering stage.Applying 45-75 kg/hm^(2) of the compound microbial agent before transplanting resulted in a reduction of cumulative CH_4 emissions from paddy fields by 17.49%in single-cropped rice and 43.54%to 50.27%in double-cropped late rice during the tillering stage.Correlation analysis indicated that CH_4 flux was significantly negatively correlated with pmo A gene abundance and soil Eh,and positively related to the mcr A/pmo A ratio.Additionally,soil Eh was significantly positively correlated with pmo A gene abundance,suggesting that paddy soil Eh indirectly affected CH_4 flux by influencing the pmo A gene abundance.In conclusion,the pre-planting application of the compound microbial agent at a rate of 45-75 kg/hm^(2) can enhance the Eh in the rhizosphere and increase the abundance of the pmo A gene,thereby reducing CH_4 emissions from paddy fields during the tillering stage of rice growth. 展开更多
关键词 compound microbial agent green production METHANE redox potential RICE
在线阅读 下载PDF
Effects of compound microbial agents and cellulase on the fermentation quality and nutritional characteristics of Camellia oleifera cake
2
作者 Zhenxia Xu Yi Zhang +4 位作者 Yi Zhong Weijuan Su Minghao Liu Xia Xiang Yangmin Gong 《Oil Crop Science》 2025年第4期286-293,共8页
Camellia oleifera cake(COC), a nutrient-rich by-product of tea oil extraction, holds promise as a high-quality protein source but is limited in feed applications due to anti-nutritional factors, mainly tea saponins an... Camellia oleifera cake(COC), a nutrient-rich by-product of tea oil extraction, holds promise as a high-quality protein source but is limited in feed applications due to anti-nutritional factors, mainly tea saponins and crude fiber. This study employed solid-state fermentation using a compound microbial agent combined with cellulase to enhance COC's palatability and nutritional value. Single-strain fermentation identified Lactiplantibacillus plantarum as most effective in degrading tea saponins(46.0%) without reducing crude fiber. Optimal conditions were 0.1% inoculum, 48 h at 37 ℃, with 20% sugar. For cellulase hydrolysis, the best parameters were: 50 U/g enzyme, 50 ℃, 8 h, using 40-mesh sieved substrate. Combined fermentation began with enzymatic treatment followed by inoculation with a 1: 1: 1: 1: 1: 1 mixture of Saccharomyces cerevisiae(two strains), Lactiplantibacillus plantarum, Bacillus subtilis, Bacillus coagulans, and Lactobacillus acidophilus. The optimized conditions(0.1% inoculum, 7 days, 37 ℃, 20% sugar, 50% moisture) significantly reduced anti-nutritional components and improved protein content, indicating the potential of fermented COC as a viable feed ingredient. 展开更多
关键词 Camellia oleifera cake Fermentation compound microbial agents Tea saponin Crude fiber
在线阅读 下载PDF
NMR identification of anti-influenza lead compound targeting at PA_C subunit of H5N1 polymerase
3
作者 Lin Li Sheng Hai Chang +4 位作者 Jun Feng Xiang Qian Li Huan Huan Liang Ya Lin Tang Ying Fang Liu 《Chinese Chemical Letters》 SCIE CAS CSCD 2012年第1期89-92,共4页
PA_C subunit from avian influenza(H5N1) viral RNA polymerase was used in this work as a target in the screening for anti-influenza agents from licorice-derived compounds.As a result,18β-glycyrrhetinic acid was sugg... PA_C subunit from avian influenza(H5N1) viral RNA polymerase was used in this work as a target in the screening for anti-influenza agents from licorice-derived compounds.As a result,18β-glycyrrhetinic acid was suggested to be PA_C ligand by flexible docking,and was then confirmed by relaxation-edited NMR.The result of ApG primer extension assay indicated that this PA_C ligand can inhibit the polymerase activity,and thus may potentially be valuable as anti-influenza lead compound.This work validated the possibility of screening polymerase inhibitors by using PA_C as a target,and provided a starting point for the further discovery of new anti-influenza drugs. 展开更多
关键词 PAC RNA polymerase inhibitor Anti-influenza agent Licorice-derived compounds
原文传递
上一页 1 下一页 到第
使用帮助 返回顶部