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The Citron homology domain of MAP4Ks improves outcomes of traumatic brain injury
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作者 Xiaoling Zhong Wenjiao Tai +4 位作者 Meng-Lu Liu Shuaipeng Ma Tianjin Shen Yuhua Zou Chun-Li Zhang 《Neural Regeneration Research》 SCIE CAS 2025年第11期3233-3244,共12页
The mitogen-activated protein kinase kinase kinase kinases(MAP4Ks)signaling pathway plays a pivotal role in axonal regrowth and neuronal degeneration following insults.Whether targeting this pathway is beneficial to b... The mitogen-activated protein kinase kinase kinase kinases(MAP4Ks)signaling pathway plays a pivotal role in axonal regrowth and neuronal degeneration following insults.Whether targeting this pathway is beneficial to brain injury remains unclear.In this study,we showed that adeno-associated virus-delivery of the Citron homology domain of MAP4Ks effectively reduces traumatic brain injury-induced reactive gliosis,tauopathy,lesion size,and behavioral deficits.Pharmacological inhibition of MAP4Ks replicated the ameliorative effects observed with expression of the Citron homology domain.Mechanistically,the Citron homology domain acted as a dominant-negative mutant,impeding MAP4K-mediated phosphorylation of the dishevelled proteins and thereby controlling the Wnt/β-catenin pathway.These findings implicate a therapeutic potential of targeting MAP4Ks to alleviate the detrimental effects of traumatic brain injury. 展开更多
关键词 adeno-associated virus citron homology citron homology domain gene therapy mitogen-activated protein kinase kinase kinase kinases traumatic brain injury
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肺炎支原体肺炎患儿citron、ApoAⅠ、CysLTs水平及其与病情程度的关系 被引量:1
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作者 洪雨 周琴 +1 位作者 王敏 黄嘉阳 《中华医院感染学杂志》 北大核心 2025年第3期421-425,共5页
目的 探究肺炎支原体肺炎(MPP)感染患儿血清citron、载脂蛋白AⅠ(ApoAⅠ)、半胱氨酰白三烯(CysLTs)水平,并分析其对病情程度的预测价值。方法 选取苏州高新区人民医院2020年10月-2023年10月收治的MPP感染患儿112例作为病例组,同时选取... 目的 探究肺炎支原体肺炎(MPP)感染患儿血清citron、载脂蛋白AⅠ(ApoAⅠ)、半胱氨酰白三烯(CysLTs)水平,并分析其对病情程度的预测价值。方法 选取苏州高新区人民医院2020年10月-2023年10月收治的MPP感染患儿112例作为病例组,同时选取同时期于医院健康体检的健康儿童118名作为对照组,根据病情将病例组分为轻度组(69例)和重度组(43例)亚组。比较两组、亚组血清citron、ApoAⅠ、CysLTs水平。采用Spearman分析citron、ApoAⅠ、CysLTs水平与MPP感染患儿病情程度的相关性,采用受试者工作特征(ROC)曲线分析citron、ApoAⅠ、CysLTs对MPP感染患儿诊断价值。结果 病例组citron、CysLTs分别为(4.32±1.42)ng/ml、(839.36±212.79)pg/ml高于对照组,病例组ApoAⅠ为(0.85±0.27)g/L低于对照组(P<0.05)。重度组citron、CysLTs高于轻度组,重度组ApoAⅠ低于轻度组(P<0.05)。citron、CysLTs水平与MPP感染患儿病情程度呈正相关(r=0.718、0.671,P均<0.05);ApoAⅠ则呈负相关(r=-0.749,P=0.009)。citron、ApoAⅠ、CysLTs联合检测诊断MPP感染的曲线下面积(AUC)高于单一检测(P<0.05),且联合检测的敏感度、特异度为89.29%、86.44%。结论 citron、ApoAⅠ、CysLTs在MPP感染患儿中表达异常,并与MPP感染患儿的病情程度有相关性,且三者联合检测可提高对MPP感染患儿的诊断价值。 展开更多
关键词 儿童 肺炎支原体肺炎 citron 载脂蛋白AⅠ 半胱氨酰白三烯 病情程度 相关性 受试者工作特征曲线 诊断价值
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肺炎支原体肺炎患儿血清citron和polo样激酶表达水平及意义
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作者 李玲飞 冯利平 +1 位作者 王恩智 童夏生 《浙江中西医结合杂志》 2019年第7期566-568,共3页
肺炎支原体感染致病机制十分复杂,至今未完全阐明[1]。目前认为,炎症因子及炎性细胞介导的炎症反应在肺炎支原体感染的炎症过程中起了重要作用[2-3]。丝氨酸/苏氨酸蛋白激酶家族与多种疾病的炎症有关,其活化后可产生大量促炎细胞因子,... 肺炎支原体感染致病机制十分复杂,至今未完全阐明[1]。目前认为,炎症因子及炎性细胞介导的炎症反应在肺炎支原体感染的炎症过程中起了重要作用[2-3]。丝氨酸/苏氨酸蛋白激酶家族与多种疾病的炎症有关,其活化后可产生大量促炎细胞因子,参与机体的炎症反应[4]。Citron和polo样激酶均属于丝氨酸/苏氨酸蛋白激酶家族成员,与癌症、脑发育有关[5]。 展开更多
关键词 肺炎支原体 肺炎 丝氨酸/苏氨酸蛋白激酶 citron polo样激酶
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Religious and Cultural Significance of the Citron (Citrus medica L. 'Diamante') from Calabria (South Italy): A Biblical Fruit of the Mediterranean Land
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作者 Gina Maruca Gaetano Laghetti Karl Hammer 《Journal of Environmental Science and Engineering(A)》 2015年第4期203-209,共7页
The history and geographical origin of citron (Citrus medica L.) is still unknown but most of authors agree that it originated in Southeast Asia. There are different opinions about the exact period and the steps by ... The history and geographical origin of citron (Citrus medica L.) is still unknown but most of authors agree that it originated in Southeast Asia. There are different opinions about the exact period and the steps by which it was brought from its country of origin to the Mediterranean basin where it is cultivated in Corsica, Crete and in southern Italy (Calabria region). In particulary, Citrus medica 'Diamante' grows, almost exclusively, in a restricted area of the Tyrrhenian cost of the region Calabria, called "Riviera dei Cedri", a relevant local economic district. This citron has been and is, still being used by Jews for worship during the Feast of Tabernacles, a very important religious ritual, where it plays a prominent part; in fact, for this holiday of Sukkot, the use of the authentic citron that grows in Calabria region is recommended, because it is not grafted. In this paper, the fascinating history of C. medica and its spread from the centers of origin to the Mediterranean is reported with the aim to investigate the religious and cultural significance of the C. medica 'Diamante', an exclusive and historical heritage of the Calabria region. 展开更多
关键词 citron (Citrus medica L.) sukkot Hebrew.
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Study on the Effect and Mechanism of Green Plum Citron Double Strain Fermentation Filtrate on Skin Barrier
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作者 Chen Zhixiong CaoPing +2 位作者 Hong Ni Zheng Zhongbo Cui Yan 《China Detergent & Cosmetics》 CAS 2023年第4期50-54,共5页
To study the effect of Green plum citron double strain fermentation filtrate(DSF)on the proliferation rate of HaCaT keratinocytes by CCK8 assay.The effect of DSF on the mRNA transcription levels of filagolin(FLG),lori... To study the effect of Green plum citron double strain fermentation filtrate(DSF)on the proliferation rate of HaCaT keratinocytes by CCK8 assay.The effect of DSF on the mRNA transcription levels of filagolin(FLG),loricrin(LOR),and occludin 1(CLD1)in HaCaT cells in sodium dodecyl sulfate(SLS)model was investigated by qPCR.The effect of DSF on the content of TNF-αin the supernatant of HaCaT cells in the model was investigated by Elisa.The results showed that DSF had no toxicity to HaCaT cells,but it could increase the mRNA transcription levels of FLG,LOR and CLD1 in HaCaT cells in the model,and reduce the content of TNF-αin the supernatant of HaCaT cells in the model.DSF had a certain effect on skin care of strengthening skin barrier. 展开更多
关键词 green plum citron double strain fermentation filtrate filaggrin LORICRIN claudin 1 TNF alpha
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Finger Citron Fruit counteracts ovariectomy-induced obesity through dual regulation of lipid metabolism and gut microbiota
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作者 Xiaoqin Wu Tingting Chen +4 位作者 Weiru Liu Like Xu Weiming Ni Jiawen Huang Zhuohui Luo 《Food Bioscience》 2025年第11期2232-2243,共12页
Obesity has emerged as a growing global health concern,particularly affecting the quality of life and long-term health risks of obese individuals.Finger Citron Fruit(FCF),a functional citrus fruit,has demonstrated pot... Obesity has emerged as a growing global health concern,particularly affecting the quality of life and long-term health risks of obese individuals.Finger Citron Fruit(FCF),a functional citrus fruit,has demonstrated potential in metabolic regulation;however,its efficacy and mechanisms in mitigating postmenopausal obesity remain inadequately explored.This study systematically investigated the anti-obesity effects of FCF using an ovariectomized(OVX)mouse model and an in vitro hepatocellular steatosis model induced by oleic acid and palmitic acid(OA&PA).The results showed that FCF significantly reduced adiposity and improved metabolic rate in OVX mice.Histological and molecular analyses revealed that FCF supplementation suppressed hypertrophy and hyperplasia in both white and brown adipose tissues,downregulated hepatic lipogenic genes(Srebp-1c,Fas,Acc,Cd36),and upregulated key regulators of lipid oxidation(Ppara,Pparg).Gut microbiota sequencing indicated that FCF enhanced microbial diversity and selectively promoted the enrichment of beneficial bacteria such as such as Bacteroides,Parasutterella,Oscillibacter,and Acetatifactor,which correlated with improvements in metabolic parameters.These findings demonstrate that FCF alleviates postmenopausal obesity through dual modulation of lipid metabolic pathways and gut microbiota ecosystem.This study provides mechanistic evidence and preclinical data supporting the potential of FCF as a dietary intervention for metabolic management in postmenopausal obese populations. 展开更多
关键词 Finger citron fruit Postmenopausal obesity Metabolism Gut microbiota Microbial diversity
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Isolation,identification and pathogenicity of two root rot pathogens Fusarium solani in citrus
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作者 Tao Zhu Xuzhao Luo +5 位作者 Chenxing Hao Zhimei Zhu Lian Liu Ziniu Deng Yunlin Cao Xianfeng Ma 《Horticultural Plant Journal》 2026年第1期127-135,共9页
Root rot is a prevalent soil-borne fungal disease in citrus.Citron C-05(Citrus medica)stands out as a germplasm within Citrus spp.due to its complete resistance to citrus canker and favorable characteristics such as s... Root rot is a prevalent soil-borne fungal disease in citrus.Citron C-05(Citrus medica)stands out as a germplasm within Citrus spp.due to its complete resistance to citrus canker and favorable characteristics such as single embryo and easy rooting.However,Citron C-05 was found to be highly susceptible to root rot during cultivation,with the specific pathogens previously unknown.In this study,four candidate fungal species were isolated from Citron C-05 roots.Sequence analysis of ITS,EF-1a,RPB1,and RPB2 identified two Fusarium solani strains,Rr-2 and Rr-4,as the candidates causing root rot in Citron C-05.Resistance tests showed these two pathogens increased root damage rate from 10.30%to 35.69%in Citron C-05,sour orange(Citrus aurantium),sweet orange(Citrus sinensis)and pummelo(Citrus grandis).F.solani exhibited the weak pathogenicity towards trifoliate orange(Poncirus trifoliata).DAB staining revealed none of reddish-brown precipitation in the four susceptible citrus germplasm after infection with F.solani,while trifoliate orange exhibited significant H2O2 accumulation.Trypan blue staining indicated increased cell death in the four susceptible citrus germplasm following infection with these two pathogens but not in trifoliate orange.These findings provide a comprehensive understanding of citrus root rot and support future research on the mechanisms of root rot resistance in citrus. 展开更多
关键词 citron C-05 Root rot Fusarium solani Fungal pathogen identification Multiple sequence alignment PATHOGENICITY
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基于重测序枸橼、柠檬类种质资源的遗传多样性分析和别罗勒烯的全基因组关联分析
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作者 何治霖 孙翠霞 +5 位作者 岳红丽 谈月霞 张耀海 王福生 刘思涛 江东 《中国农业科学》 北大核心 2026年第2期386-401,共16页
【目的】基于重测序数据和表型数据的遗传多样性分析和综合评价,阐明枸橼、柠檬类种质资源的群体遗传结构,为实现柠檬种质创新提供基础材料。【方法】2023年11月测定158份枸橼、柠檬类种质资源成熟期果实的13个果实表型性状和43个果皮... 【目的】基于重测序数据和表型数据的遗传多样性分析和综合评价,阐明枸橼、柠檬类种质资源的群体遗传结构,为实现柠檬种质创新提供基础材料。【方法】2023年11月测定158份枸橼、柠檬类种质资源成熟期果实的13个果实表型性状和43个果皮挥发性功能成分,2023年6月测定幼果期果实的4种类黄酮含量,利用Shannon-Wiener指数和变异系数对158份枸橼、柠檬类种质资源进行遗传多样性分析,结合相关性分析、聚类分析、主成分分析等方法进行综合评价。利用SNP数据构建系统进化树和群体遗传结构分析图,并基于表型数据筛选特异种质。利用表型数据和基因型数据开展全基因组关联分析,筛选出与别罗勒烯相关联的显著变异位点,结合以往报道和基因功能注释,在显著变异位点10 kb附近挖掘出相关的候选基因。【结果】参试的158份枸橼、柠檬类种质资源的果实品质性状具有丰富的遗传多样性和广泛的变异,13个果实表型性状(单果重FW、单果皮重PW、果实横径FD、果实纵径FL、果形指数FSI、果皮厚度PT、囊瓣数SNPF、单果种子数SNF、单粒种子重SW、可溶性固形物含量TSS、抗坏血酸含量AA、可滴定酸含量TA、固酸比TSS/TA)的变异系数为14.81%—143.47%,遗传多样性指数为1.21—2.01。芦丁、柚皮苷、橙皮苷和新橙皮苷4种类黄酮成分含量的遗传多样性指数为0.75—1.89,43个果皮挥发性功能成分含量的遗传多样性指数为0.25—1.93。将参试枸橼、柠檬类种质资源的60个数量性状进行主成分分析,选出的前5个主成分累计贡献率达66.55%。结合主成分分析结果进行综合评价,得出枸橼、柠檬类种质资源综合得分范围为-0.09—2.14,筛选出沃尔卡默、方达斯蒂柯巴柑檬、卡斯塔奈罗巴柑檬、琥珀、维尔纳柠檬等特异种质。表型聚类分析和基于基因型的系统进化树分析将参试枸橼、柠檬类种质资源分为7个亚群,除在梾檬、㰀檬的分群上有较大差异外,其他种质的分群结果都比较相似,综合评价中得分较高的优异种质资源大多集中于系统进化树的第III亚群。群体遗传结构分析结果显示,除将甜柠檬等杂交品种重新划分为一个亚群外,其他品种与系统进化树分析得出的分群结果基本一致。基于别罗勒烯含量的全基因组关联分析筛选出候选基因C71D7_SOLCH和C71DB_LOTJA,均属于细胞色素P450家族。【结论】参试枸橼、柠檬类种质资源的果实品质性状存在广泛的变异和丰富的遗传多样性。枸橼与宽皮柑橘、柚等不同资源类型的杂交是推动亚群遗传分化的重要因子。综合评价中得分较高的枸橼、柠檬类种质资源在系统进化树中比较集中,表明这些优异和特异种质具有相似的遗传背景。C71D7_SOLCH和C71DB_LOTJA可能参与果皮挥发性物质别罗勒烯的代谢。 展开更多
关键词 枸橼 柠檬 种质资源 表型鉴定 遗传多样性 重测序
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Hrs inhibits citron kinase-mediated HIV-1 budding via its FYVE domain 被引量:1
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作者 Jiwei Ding Lishan Su Guangxia Gao 《Protein & Cell》 SCIE CSCD 2011年第6期470-476,共7页
Hepatocyte growth factor-regulated tyrosine kinase substrate(Hrs)is a key component of the endosomal sorting complexes required for transport and has been demonstrated to play a regulatory role in endocytosis/exocytos... Hepatocyte growth factor-regulated tyrosine kinase substrate(Hrs)is a key component of the endosomal sorting complexes required for transport and has been demonstrated to play a regulatory role in endocytosis/exocytosis and the accumulation of internal vesicles in multivesicular bodies.Citron kinase is a Ser/The kinase that we previously reported to enhance human immunodeficiency virus type 1(HIV-1)virion production.However,the relationship between Hrs and citron kinase in HIV-1 production remains elusive.Here,we report that Hrs interacts with citron kinase via its FYVE domain.Overexpression of Hrs or the FYVE domain resulted in a significant decrease in HIV-1 virion production.Depletion of Hrs by RNA interference in HEK293T cells increased HIV-1 virion production and enhanced the activity of citron kinase.These data suggest that Hrs inhibits HIV-1 production by inhibiting citron kinase-mediated exocytosis. 展开更多
关键词 citron kinase HRS HIV-1 budding
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Citron kinase interacts with LATS2 and inhibits its activity by occluding its hydrophobic phosphorylation motif
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作者 Thi Hai Yen Tran Dae-Wook Yang +5 位作者 Minchul Kim Da-Hye Lee Marta Gai Ferdinando Di Cunto Kwang-Wook Choi Dae-Sik Lim 《Journal of Molecular Cell Biology》 SCIE CAS CSCD 2019年第11期1006-1017,共12页
The inhibitory effect of large tumor suppressor kinase(LATS1/2)on the activity of the oncoprotein yes-associated protein(YAP)is crucial to maintain tissue homeostasis.Proteomic studies have identified several new regu... The inhibitory effect of large tumor suppressor kinase(LATS1/2)on the activity of the oncoprotein yes-associated protein(YAP)is crucial to maintain tissue homeostasis.Proteomic studies have identified several new regulators of this process.Recently,citron kinase(CIT)was listed as a potential binding candidate of Hippo-related components,suggesting a new connection between CIT and the Hippo pathway.Aside from CITs role in cytokinesis,the molecular crosstalk between CIT and the Hippo pathway is largely unknown.Here,we demonstrate a role for CIT as a scaffold protein Unking LATS2 and YAP.More importantly,CIT interacts with LATS2 to directly suppress LATS2 phosphorylation at the hydrophobic motif—targeted by MST1,leading to LATS2 inactivation and YAP activation.By studying their genetic interactions,we found that Sticky,the CIT homolog in Drosophila melanogaster,functions with Warts to control Drosophila eye development.Together,our study confirms citron kinase as a novel regulator of the Hippo pathway. 展开更多
关键词 citron kinase LATS2-YAP interaction LATS2 inhibition sticky-warts Hippo pathway
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Preparation of pectin from fingered citron peel and its protective effect on cadmium-induced liver and kidney damage in mice
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作者 Xiaoqing Ying Yuxiang Pan +3 位作者 Jinchi Lan Yumeng Fang Yin-Yi Ding Zhenyu Gu 《Food Bioscience》 2023年第6期3046-3056,共11页
Citrus pectin has been proved for its ability to bind heavy metals from industrial wastewater.However,few studies have investigated the detoxification effect of citrus pectin on cadmium-induced damage through in vivo ... Citrus pectin has been proved for its ability to bind heavy metals from industrial wastewater.However,few studies have investigated the detoxification effect of citrus pectin on cadmium-induced damage through in vivo experiments.In this study,pectin was extracted from fingered citron peel and subjected to pH-temperature modification,and successful modification of pectin’s molecular structure was confirmed by a decrease in the degree of esterification and the increase in the content of free carboxylate groups in the structure.In vitro studies suggested that the modified fingered citron peel pectin(mFCPP)showed higher cadmium removal ability compared to unmodified fingered citron peel pectin(FCPP).A 20-week study in cadmium-exposed mice suggested significant improvement in liver and kidney function with co-treatment of pectin.Co-treatment with FCPP or mFCPP ameliorated the cadmium-induced cell death and oxidative damage in the liver and kidney.Moreover,the study demonstrated that both FCPP and mFCPP were impermeable through the intestinal wall,suggesting their binding with the cadmium ions in the gastrointestinal tract,thus preventing cadmium ions absorption and entry into the systemic circulation. 展开更多
关键词 Fingered citron peel pectin MODIFICATION CADMIUM Liver damage Kidney damage
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Characterization,antioxidant and α-amylase inhibition of polysaccharides and phosphorylated derivatives from finger citron(Citrus medica L.var.sarcodactylis Swingle)
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作者 Feilin Wang Huizhong Hu +5 位作者 Yufu Li Jinhong Zhong Haihui Pan Yuanhao Sheng Yongguang Bi Fansheng Kong 《Food Bioscience》 2024年第3期1931-1943,共13页
In this study,the structure-activity relationship of finger citron polysaccharides(FCPs)and their phosphorylated derivatives(P-FCPs)was investigated.Three FCPs(FCP20,FCP40 and FCP60)were successively fractionated by e... In this study,the structure-activity relationship of finger citron polysaccharides(FCPs)and their phosphorylated derivatives(P-FCPs)was investigated.Three FCPs(FCP20,FCP40 and FCP60)were successively fractionated by ethanol,and were phosphorylated modification to obtain P-FCPs(P-FCP20,P-FCP40 and P-FCP60).FCPs and P-FCPs are acidic heteropolysaccharides composed of mannose,rhamnose,glucose,galactose,arabinose and galacturonic acid,and exhibited different content of neutral sugar,uronic acid,proteins,polyphenols and sulfates.FTIR and NMR analyses determined the structures of FCPs and P-FCPs,indicating that the phosphorylation modification was successful.P-FCPs possessed the smaller molecular weight distribution and particle size,with significant changes in microstructure than FCPs.Additionally,P-FCPs showed significantly increased antioxidant and α-amylase inhibitory activities compared to FCPs.The inhibitory mechanisms of FCP40 and P-FCP40 on α-amylase was a mixed-type manner and dynamic fluorescence quenching.The results demonstrate that phosphorylation modification can alter the structural features and bioactivities of FCPs,providing an approach for the further development of finger citron in the field of medicinal and functional foods. 展开更多
关键词 Finger citron polysaccharide Phosphorylation modification Structural characterization ANTIOXIDANT Α-AMYLASE
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基于网络药理学及BDNF/TrkB/CREB通路探究香橼-佛手抗抑郁作用机制 被引量:1
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作者 宋美卿 杨钤 +5 位作者 仲启明 牛艳艳 仝立国 邢建月 冯玛莉 贾力莉 《世界科学技术-中医药现代化》 北大核心 2025年第4期1136-1149,共14页
目的 应用网络药理学方法和动物实验探讨香橼-佛手抗抑郁的机理。方法 利用中药系统药理学数据库与分析平台(Traditional Chinese Medicine System Pharmacology Databaseand Analysis Platform, TCMSP)、ETCM、Symmap、Swiss Target Pr... 目的 应用网络药理学方法和动物实验探讨香橼-佛手抗抑郁的机理。方法 利用中药系统药理学数据库与分析平台(Traditional Chinese Medicine System Pharmacology Databaseand Analysis Platform, TCMSP)、ETCM、Symmap、Swiss Target Prediction、Uniprot数据平台筛选香橼-佛手活性成分及对应靶点,使用OMIM、TTD、Cenecards数据平台获取抑郁症疾病靶点。采用Venny 2.1在线软件绘制药物活性成分及靶点相互交集韦恩图。通过Cytoscape 3.7.2软件构建药物-活性成分-靶点-疾病网络,将交集靶点用STRING数据平台建立蛋白质-蛋白质相互作用(Protein-protein interaction, PPI)网络,再利用Metascape数据平台进行基因本体(Geneontology,GO)功能和京都基因与基因组百科全书(Kyoto encyclopedia of genesand genomes, KEGG)通路富集分析。采用大鼠慢性不可预见性温和应激(Chronic unpredictable mild stress,CUMS)联合孤养建立抑郁模型,对网络药理得到的BDNF/TrkB/CREB信号通路进行动物实验验证。结果 网络药理研究显示,抗抑郁活性成分香橼57个、佛手65个,关键活性成分有乙酸(Acetic acid)、3,4,7-三甲氧基香豆素(3,4,7-trimethoxycoumarin)、柠檬酸(Citric acid)等。抑郁症靶点2717个,交集靶点430个。PPI网络分析筛出香橼-佛手抗抑郁关键靶点有肿瘤蛋白P53(TP53),蛋白激酶B1(Protein kinase B1, AKT1),CREB结合蛋白(CREB-binding protein, CREBBP),脑源性神经营养因子(Brain derived neurotrophic factor, BDNF)等。通过KEGG分析通路主要富集在癌症发病途径(Pathways in cancer),PI3K-Akt信号通路(PI3K-Akt signaling pathway),神经营养素信号通路(Neurotrophin signaling pathway)等。通过大鼠抑郁实验对神经营养素通路中的BDNF/TrkB/CREB信号通路验证结果显示,香橼-佛手中剂量组明显升高血清BDNF含量(P<0.05),各组可改善抑郁大鼠海马神经元细胞的损伤,高、中剂量组明显升高海马CA1区BDNF蛋白表达(P<0.05,P<0.01),除了低剂量组TrkBmRNA基因表达量无差异外,其余各组均显著升高海马BDNF、TrkB、CREB的mRNA基因表达量(P<0.01),中剂量组明显升高海马BDNF蛋白相对表达量(P<0.01),中、低剂量组明显升高TrkB蛋白相对表达量(P<0.05),中剂量组对CREB蛋白相对表达量有升高趋势。结论 香橼-佛手对抑郁模型大鼠有抗抑郁效果,其中作用机制可能与BDNF/TrkB/CREB信号通路有关。 展开更多
关键词 香橼 佛手 抑郁症 网络药理学 BDNF/TrkB/CREB信号通路
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22个枸橼类品种理化品质及挥发性成分的差异分析 被引量:1
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作者 张耀海 王成秋 +4 位作者 赵其阳 陈爱华 崔永亮 何悦 李晶 《中国南方果树》 北大核心 2025年第2期25-33,共9页
选取了我国22个特色枸橼类柑橘品种,分析了主要理化品质和果皮中挥发性成分,旨在探究枸橼类柑橘品种理化品质和挥发性成分的种类和含量差异。外在品质:马柑柠檬的单果质量和果皮厚度最大,广西凭祥土柠檬最小。内在品质:可食率和可溶性... 选取了我国22个特色枸橼类柑橘品种,分析了主要理化品质和果皮中挥发性成分,旨在探究枸橼类柑橘品种理化品质和挥发性成分的种类和含量差异。外在品质:马柑柠檬的单果质量和果皮厚度最大,广西凭祥土柠檬最小。内在品质:可食率和可溶性固形物差异很小,范围分别为95.6%~100%和6.6%~8.6%;出汁率有一定差异,范围为42.5%~66.2%;可滴定酸和维生素C的差异较大,范围分别为1.95~5.17g/100 mL和18.10~52.72 g/100 mL。22个枸橼类柑橘品种累计检出212种挥发性物质,各品种果皮检出组分数变幅为58~81;总含量变化幅度为3385.73~16211.66μg/g,变异系数为33.69%;萜烯类83种、醇类45种、醛类20种、酯类21种、酮类12种、酚类5种、醚类1种、其他类25种;主要成分为柠檬烯、γ-松油烯、桧烯、月桂烯、α-蒎烯、β-红没药烯、α-香柠檬烯、异松油烯、β-罗勒烯、β-石竹烯、α-松油烯、香叶醛、橙花醛、芳樟醇、香叶醇、橙花醇、α-松油醇、4-萜烯醇、乙酸橙花酯、乙酸香茅酯等物质;不同枸橼类柑橘品种间累计特有成分38种。基于挥发性物质,利用Matlab和SPSS软件分别进行聚类分析和主成分分析,结果显示我国枸橼类柑橘品种挥发性物质不仅种类和含量丰富,而且差异显著,可以作为区分不同枸橼类柑橘品种的辅助工具。 展开更多
关键词 枸橼 柠檬烯 理化品质 挥发性成分
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Citrus PR4A is involved in the defense responses against Xanthomonas citri subsp.citri
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作者 Chenxing Hao Jian Han +6 位作者 Peihan Yan Jia Ouyang Ling Sheng Guiyou Long Ziniu Deng Yunlin Cao Xianfeng Ma 《Journal of Integrative Agriculture》 2025年第12期4643-4655,共13页
Citrus canker,caused by Xanthomonas citri subsp.citri(Xcc),is a globally quarantine disease infecting nearly all Citrus cultivars.Citron C-05 has been identified with complete and active resistance to Xcc.However,the ... Citrus canker,caused by Xanthomonas citri subsp.citri(Xcc),is a globally quarantine disease infecting nearly all Citrus cultivars.Citron C-05 has been identified with complete and active resistance to Xcc.However,the mechanism underlying Citron C-05's resistance to Xcc remains elusive.We identified a gene cluster on chromosome 8 of the citrus genome comprising five pathogenesis-related 4-like genes.PR4A was upregulated in Citron C-05 leaves under Xcc infection,exhibiting the highest expression among these PR4-like genes.In addition,PR4A expression was higher in leaves of disease-resistant genotypes than susceptible genotypes under Xcc invasion.Bimolecular fluorescence complementation(BiFC)and Split-Luc assays indicated that CmWRKY75,a positive regulator of PR4A,interacted with pthA4 and upregulated expression of PR4A in Citron C-05 leaves.Regulatory function for the expression of CmPR4A was localized to a 516-nucleotide region upstream of the translational start site,which was designated Pro CmPR4A-P516.Transient overexpression of CmPR4A improved resistance to Xcc in sweet orange,and three transgenic lines of OE-CmPR4A exhibited resistance to Pseudomonas syringae pv.tomato DC3000(Pst DC3000)in Arabidopsis.Furthermore,CmSMU2 was identified through yeast two-hybrid library using CmPR4A as bait,Bi FC and Split-Luc assays further verified their interaction.Transient overexpression of CmSMU2 in sweet orange increased resistance to Xcc.Co-expression of CmSMU2 and CmPR4A enhanced accumulation of reactive oxygen species compared to CmSMU2 or CmPR4A,indicating that they may synergistically enhance resistance to Xcc in citrus.These findings lay the groundwork for a theoretical analysis of the mechanism underlying the resistance of Citron C-05 against citrus canker. 展开更多
关键词 citron C-05 citrus canker pathogenesis-related protein PR4A SMU2 reactive oxygen species
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佛手生物活性成分及其健康益处研究进展和微生物转化展望 被引量:6
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作者 刘鹤鸣 吴宇箫 周爱梅 《食品科学》 北大核心 2025年第19期399-413,共15页
佛手是芸香科柑橘属植物,是一种重要的药食同源食品,含有多糖、精油、黄酮类化合物、香豆素类化合物、膳食纤维等多种生物活性成分。佛手的健康益处主要有抗氧化、抗炎、抗肿瘤、抗焦虑、抗抑郁等。基于最近的研究发现,本文综述佛手中... 佛手是芸香科柑橘属植物,是一种重要的药食同源食品,含有多糖、精油、黄酮类化合物、香豆素类化合物、膳食纤维等多种生物活性成分。佛手的健康益处主要有抗氧化、抗炎、抗肿瘤、抗焦虑、抗抑郁等。基于最近的研究发现,本文综述佛手中的生物活性成分及其健康益处,并作微生物转化展望,以便更好地指导功能性食品开发的理论研究和产业转化。 展开更多
关键词 佛手 生物活性成分 健康益处 微生物转化
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窨制工艺对花果窨制红茶主要滋味物质及其品质特性的影响 被引量:2
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作者 石悦 左浩明 +4 位作者 郭书凝 刘婷婷 李鑫 蓝利丽 沈程文 《食品安全质量检测学报》 2025年第9期289-300,共12页
目的以夏季‘保靖黄金茶1号’直条红茶、茉莉鲜花、佛手柑鲜果皮为原料,经过窨制加工制得具备甜味、果味、茶味于一体的花果窨制红茶。方法本研究利用花茶感官审评与高效液相色谱及可见分光光度计研究窨制、干燥、提花等工序对花果窨制... 目的以夏季‘保靖黄金茶1号’直条红茶、茉莉鲜花、佛手柑鲜果皮为原料,经过窨制加工制得具备甜味、果味、茶味于一体的花果窨制红茶。方法本研究利用花茶感官审评与高效液相色谱及可见分光光度计研究窨制、干燥、提花等工序对花果窨制红茶主要滋味物质及其品质形成的影响。结果花果窨制红茶在不同窨制工序各个茶样滋味强度差异显著(P<0.05),在窨制→干燥→提花工序中,花果窨制红茶的滋味特征呈现动态演变,酸味与苦涩味于窨制阶段显著增强(P<0.05),甜味则在干燥阶段开始转化并于提花阶段达到峰值。花果窨制红茶在窨制→干燥→提花工序中茶多酚呈“V”型变化,而游离氨基酸和可溶性糖持续积累,促进鲜甜味提升,而水浸出物、黄酮类先下降后回升的变化趋势;非酯型儿茶素、没食子酸及咖啡碱在提花样中显著降低,协同降低苦涩强度;酯型儿茶素总量在窨制阶段下降16.89%,后经干燥和提花处理有所回升,其中没食子儿茶素没食子酸酯含量显著上升,共增加了55%,而表儿茶素没食子酸酯呈先降后升趋势;形成茶汤甜味的丝氨酸、苏氨酸、丙氨酸、脯氨酸、甘氨酸等物质总含量提升了9.40%,从而显著提升了茶汤的甜味;花果窨制红茶窨制加工过程中,茶黄素总量显著下降,其中茶黄素-3-单没食子酸酯、茶黄素-3,3’-双没食子酸酯、茶黄素-3,3’-双没食子酸酯等含量分别下降了25.69%、27.28%、6.02%。结合滋味活性值结果,呈现苦涩味的咖啡碱、没食子酸、表儿茶素没食子酸酯、儿茶素等滋味活度值均呈下降趋势。结论本研究以茉莉鲜花和佛手柑鲜果皮混合与夏季‘保靖黄金茶1号’直条红茶窨制加工,制得花果窨制红茶滋味主要表现“香甜果味”品质特征、有效改善夏季红茶的苦味、涩味、酸味重等特点,为花果茶的窨制工艺提供了理论依据。 展开更多
关键词 花果窨制红茶 滋味成分 茉莉花 佛手柑 滋味活度值
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广佛手黄酮对酸奶凝胶特性、抗氧化活性及代谢产物的影响 被引量:1
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作者 常旭龙 宋卓淼 +3 位作者 詹圳铭 詹圳炜 张婵贤 周爱梅 《食品工业科技》 北大核心 2025年第20期66-78,共13页
本研究旨在探讨广佛手黄酮(CF)对酸奶凝胶特性、抗氧化活性及代谢产物的影响。通过测定酸奶的持水能力、质构、流变特性分析CF对酸奶凝胶特性的影响,评估了发酵前后添加CF对酸奶抗氧化活性的影响,结合扫描电镜探讨了CF对酸奶微观结构的... 本研究旨在探讨广佛手黄酮(CF)对酸奶凝胶特性、抗氧化活性及代谢产物的影响。通过测定酸奶的持水能力、质构、流变特性分析CF对酸奶凝胶特性的影响,评估了发酵前后添加CF对酸奶抗氧化活性的影响,结合扫描电镜探讨了CF对酸奶微观结构的影响,通过傅里叶红外光谱、圆二色谱等技术,揭示CF与酸奶酪蛋白和乳清蛋白的相互作用。此外,采用非靶向代谢组学分析了其代谢物的变化。结果表明,CF的添加能显著提高酸奶的持水能力(P<0.05),储藏至第21 d时,CF酸奶的持水能力比没有添加CF的对照组提高了10.76%;质构特性方面,CF的添加显著提高了酸奶的硬度、凝聚力、黏度(P<0.05);CF的添加也可使酸奶的表观粘度显著增加(P<0.05),增强了其凝胶特性。添加CF还可提高酸奶的抗氧化活性,且发酵前添加比发酵后添加效果更好,表现在发酵前添加CF的酸奶的DPPH和ABTS^(+)自由基清除率及ORAC依次比对照组和发酵后添加CF的酸奶增加了92.84%、459.82%、143.10%和9.02%、12.45%、21.49%。添加CF的酸奶相比对照组的微观结构更加均匀、致密,同时改变了乳清蛋白和酪蛋白的构象,这可能是持水能力增强的原因。非靶向代谢组学分析显示,CF的加入引起了酸奶中多种代谢物的显著变化,其中有20种代谢物减少,16种代谢物增加,尤其是查尔酮类和异黄酮类化合物的含量显著下降(P<0.05)。CF主要影响了酸奶氨基酸代谢与苯丙氨酸代谢,其对黄酮酸奶抗氧化活性有着重要的影响。本研究为CF作为功能性活性物在酸奶中的应用提供了理论支持。 展开更多
关键词 广佛手黄酮 酸奶 凝胶特性 抗氧化活性 非靶向代谢组学
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基于网络药理学和分子对接探究广佛手成分的降血糖作用机制
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作者 马文聪 吴宇箫 +1 位作者 钟诚 周爱梅 《食品与机械》 北大核心 2025年第5期10-18,共9页
[目的]基于网络药理学研究广佛手成分降血糖的潜在作用靶点。[方法]采用TTD数据库、Drugbank数据库、OMIM数据库和DisGeNET数据库筛选2型糖尿病(T2DM)和高血糖相关基因,借助文献收集广佛手成分,结合Swiss数据库预测其潜在作用靶点。在... [目的]基于网络药理学研究广佛手成分降血糖的潜在作用靶点。[方法]采用TTD数据库、Drugbank数据库、OMIM数据库和DisGeNET数据库筛选2型糖尿病(T2DM)和高血糖相关基因,借助文献收集广佛手成分,结合Swiss数据库预测其潜在作用靶点。在此基础上,结合STRING数据库筛选关键蛋白,运用Cytoscape 3.7.1软件构建“疾病—活性成分—靶点—通路”关系网络。功能注释方面,进一步通过DAVID 6.8数据库开展基因本体论(GO)功能富集和京都基因与基因组百科全书(KEGG)通路富集分析。最终,通过AutoDock Vina将广佛手成分活性靶点与关键靶点进行分子对接。[结果]通过网络药理学筛选得到广佛手成分与疾病靶点交集后得到551个相关靶点,构建“成分—靶点—疾病”网络关系图和疾病蛋白质与蛋白质之间的相互作用网络图得到Degree值排名前10的成分和靶点,通过KEGG富集通路筛选出3条与降血糖相关的信号通路。得到广佛手2个主要与降血糖相关的成分(白当归脑和6,6',7,7'-四甲氧基-3,3'双香豆素),3个相关的靶点(HSP90AA1、PIK3CA、PIK3CD)及相关通路(PI3K-Akt信号通路、胰岛素抵抗和HIF-1信号通路),将得到的靶点与通路进行分子对接,得到白当归脑对接HSP90AA1和PIK3CA的结合能分别为-32.6,-34.7 kJ/mol,6',7,7'-四甲氧基-3,3'双香豆素对接PIK3CD和PIK3CA的结合能分别为-35.1,-37.6 kJ/mol。[结论]推测白当归脑和6,6',7,7'-四甲氧基-3,3'双香豆素为广佛手降血糖的主要成分,其可能通过HSP90AA1、PIK3CA、PIK3CD等靶点作用于PI3K-Akt信号通路、胰岛素抵抗和HIF-1信号通路等生物过程来降低血糖。 展开更多
关键词 网络药理学 分子对接 广佛手 降血糖 T2DM
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采后热处理对云南香橼果实表面蜡质和挥发性成分的影响
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作者 刘伟杰 苗佳琪 +4 位作者 史文斌 段敏仙 张碧蓉 程运江 周先艳 《食品研究与开发》 2025年第21期36-44,共9页
为研究采后热处理对香橼果实表面蜡质和挥发性成分的影响,以云南香橼为材料,分别用50、55、60℃热水浸泡3、1 min和20 s,以不作处理为对照组,采用扫描电子显微镜观察不同处理对果实表面蜡质结构的影响,并采用气相色谱-质谱联用技术测定... 为研究采后热处理对香橼果实表面蜡质和挥发性成分的影响,以云南香橼为材料,分别用50、55、60℃热水浸泡3、1 min和20 s,以不作处理为对照组,采用扫描电子显微镜观察不同处理对果实表面蜡质结构的影响,并采用气相色谱-质谱联用技术测定果实表面蜡质和挥发性成分含量。结果表明,热水处理可以使香橼果实表面蜡质融化并重新分布,形成光滑的蜡膜,减少贮藏过程中裂缝的碎片状蜡质形成。香橼果实表面蜡质主要由烷烃类、醛类和脂肪酸类组成,其中烷烃中C31类物质含量最高,醛类中C26类物质含量最高,脂肪酸中C32类物质含量最高。经过热处理的香橼果实贮藏中后期果皮蜡质中烷烃类含量降低,醛类含量升高。尤其是55℃处理组果实在贮藏前39 d烷烃类含量占比最低,醛类含量占比最高。香橼果实表面挥发性香气成分中d-柠檬烯含量最高,γ-松油烯次之。55℃热处理可显著延缓挥发性香气成分含量的下降,有利于果实香味的保持。综上,55℃热水处理对香橼果实表面蜡质和挥发性成分具有积极影响。 展开更多
关键词 香橼 采后处理 热水处理 蜡质 挥发性成分
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