Background Heat stress(HS) incidence is associated with the accumulation of reactive substances, which might be associated with bone loss. N-Acetylcysteine(NAC) exhibits strong antioxidants due to its sulfhydryl group...Background Heat stress(HS) incidence is associated with the accumulation of reactive substances, which might be associated with bone loss. N-Acetylcysteine(NAC) exhibits strong antioxidants due to its sulfhydryl group and being as the precursor for endogenous glutathione synthesis. Therefore, interplay between oxidative stress and bone turnover of broilers and the effects of dietary NAC inclusion on antioxidant capability and “gut-bone” axis were evaluated during chronic HS.Results Implementing cyclic chronic HS(34 ℃ for 7 h/d) evoked reactive oxygen species excessive production and oxidant stress, which was accompanied by compromised tibia mass. The RNA-seq of proximal tibia also revealed the enrichment of oxidation–reduction process and inflammatory outbursts during HS. Although no notable alterations in the growth performance and cecal microbiota were found, the diet contained 2 g/kg NAC enhanced the antioxidant capability of heat-stressed broiler chickens by upregulating the expression of Nrf2 in the ileum, tibia, and bone marrow. Simultaneously, NAC tended to hinder NF-κB pathway activation and decreased the m RNA levels of the proinflammatory cytokines in both the ileum and bone marrow. As a result, NAC suppressed osteoclastogenesis and osteoclast activity, thereby increasing osteocyte-related gene expression. Furthermore, the inclusion of NAC tended to increase the ash content and density of the whole tibia, as well as improve cortical thickness and bone volume of the diaphysis.Conclusions These findings HS-mediated outburst of oxidant stress accelerates bone resorption and negatively regulates the bone quality of tibia, which is inhibited by NAC in broilers.展开更多
[Objective] The aim of this study is to investigate the effects of Chinese medical herbs including astragali and taraxacum on health and growth performance of broilers.[Method] The tested Chinese medical herbs were ad...[Objective] The aim of this study is to investigate the effects of Chinese medical herbs including astragali and taraxacum on health and growth performance of broilers.[Method] The tested Chinese medical herbs were added into the basal diet of avian broilers for measuring the variation of their health and growth performance.[Result]Compared to the control group(fed by basal diet and with antibiotics as additive),the body weight of broilers fed by compatibility A(0.8% astragali;0.4% haw;0.4% dried citrus peel;0.4% rhizoma atractylodis)and by compatibility B(1.2% taraxacum;0.8% smoked plums;0.8% amur cork-tree bark;0.4% astragali)increased by 6.12%(P<0.01)and 0.64%(P>0.05),respectively;feed intakes changed by-7.95% and 9.99%,respectively;feed conversion rates changed by-14.04% and 9.35%,respectively.The survival rate of compatibility B was similar to that of control group.[Conclusion]Compatibility of Chinese medical herbs containing astragali can improve the growth performance of avian broilers,and that containing taraxacum may to some extent result in the decrease of growth performance,but it can play the role instead of antibiotic additives.展开更多
Background Chronic heat stress(CHS)is a detrimental environmental stressor with a negative impact on the meat quality of broilers.However,the underlying mechanisms are not fully understood.This study investigates the ...Background Chronic heat stress(CHS)is a detrimental environmental stressor with a negative impact on the meat quality of broilers.However,the underlying mechanisms are not fully understood.This study investigates the effects of CHS on long non-coding RNA(lncRNA)expression and muscle injury in broilers,with a focus on its implications for meat quality.Results The results showed that CHS diminished breast muscle yield,elevated abdominal fat deposition,induced cellular apoptosis(P<0.05),and caused myofibrosis.Transcriptomic analysis revealed 151 differentially expressed(DE)lncRNAs when comparing the normal control(NC)and HS groups,214 DE lncRNAs when comparing the HS and PF groups,and 79 DE lncRNAs when comparing the NC and pair-fed(PF)groups.After eliminating the confounding effect of feed intake,68 lncRNAs were identified,primarily associated with cellular growth and death,signal transduc-tion,and metabolic regulation.Notably,the apoptosis-related pathway P53,lysosomes,and the fibrosis-related gene TGF-β2 were significantly upregulated by lncRNAs.Conclusions These findings indicate that chronic heat stress induces cellular apoptosis and muscle injury through lncRNA,leading to connective tissue accumulation,which likely contributes to reduced breast muscle yield and meat quality in broilers.展开更多
Background Tryptophan is essential for nutrition,immunity and neural activity,but cannot be synthesized endogenously.Certain natural products influence host health by modulating the gut microbiota to promote the produ...Background Tryptophan is essential for nutrition,immunity and neural activity,but cannot be synthesized endogenously.Certain natural products influence host health by modulating the gut microbiota to promote the production of tryptophan metabolites.Sanguinarine(SAN)enhances broiler immunity,however,its low bioavailability and underlying mechanisms remain unclear.This study aimed to decode the mechanisms by which sanguinarine enhances intestinal immune function in broilers.Methods Liquid chromatography-tandem mass spectrometry(LC-MS/MS)was employed to identify the main metabolites of sanguinarine in the intestine.Subsequently,equal concentrations of sanguinarine and its metabolites were separately added to the diets.The effects of sanguinarine and its metabolites on the intestinal immune function of broiler chickens were evaluated using 16S rRNA gene amplicon sequencing and tryptophan metabolomics approaches.Results We determined that dihydrosanguinarine(DHSA)is the main metabolite of sanguinarine in the intestine.Both compounds increased average daily gain and reduced feed efficiency,thereby improving growth performance.They also enhanced ileal villus height and the villus-to-crypt(V/C)ratio while decreasing crypt depth and upregulating the mRNA expression of tight junction proteins ZO-1,occludin and claudin-1.Furthermore,both compounds promoted the proliferation of intestinal Lactobacillus species,a tryptophan-metabolizing bacterium,stimulated short-chain fatty acid production,and lowered intestinal pH.They regulated tryptophan metabolism by increasing the diversity and content of indole tryptophan metabolites,activating the aryl hydrocarbon receptor(AhR)pathway,and elevating the mRNA levels of CYP1A1,CYP1B1,SLC3A1,IDO2 and TPH1.Inflammatory cytokines IL-1β and IL-6 were inhibited,while anti-inflammatory cytokines IL-10 and IL-22,serum SIgA concentration,and intestinal MUC2 expression were increased.Notably,DHSA exhibited a more pronounced effect on enhancing immune function compared to SAN.Conclusions SAN is converted to DHSA in vivo,which increases its bioavailability.DHSA regulates tryptophan metabolism by activating the AhR pathway and modulating immune-related factors through changes in the gut microbiota.Notably,DHSA significantly increases the abundance of Lactobacillus,a key tryptophan-metabolizing bacterium,thereby enhancing intestinal immune function and improving broiler growth performance.展开更多
Background Hatch weight(HW)affects broiler growth and low HW(LHW)often leads to suboptimal performance.Sodium butyrate(SB)has been shown to promote growth through enhanced intestinal health.This study investi-gated ho...Background Hatch weight(HW)affects broiler growth and low HW(LHW)often leads to suboptimal performance.Sodium butyrate(SB)has been shown to promote growth through enhanced intestinal health.This study investi-gated how broilers with different HW responded to in ovo SB injection and whether SB could enhance gut health and performance in LHW chicks.Ross 308 broiler eggs were injected on incubation d 12 with physiological saline(control)or SB at 0.1%(SB1),0.3%(SB3),or 0.5%(SB5).Post-hatch,male chicks from each treatment were categorized as high HW(HHW)or LHW and assigned to 8 groups in a 4×2 factorial design.Production parameters were recorded periodically.Intestinal weight,length,and gene expression related to gut barrier function and immune response were examined on d 14 and 42.Cecal microbiota dynamics and predicted functionality were analyzed using 16S rRNA gene sequencing.Results SB treatments did not affect hatchability.HHW-control group exhibited consistently better weight gain and FCR than LHW-control group.SB dose-dependently influenced performance and gut health in both HW catego-ries,with greater effects in LHW broilers at 0.3%.LHW-SB3 group attained highest body weight on d 42,exceeding controls but not significantly differing from HHW-SB3 group.LHW-SB3 group showed upregulation of gut-barrier genes CLDN1 in ileum,TJP1 in jejunum and anti-inflammatory cytokine IL-10 in both jejunum and ileum on d 14.Addi-tionally,LHW-SB3 group upregulated mucin-producing MUC6 gene in ileum,while HHW-SB5 group increased pro-inflammatory IL-12p40 cytokine in caecum on d 42.LHW-SB3 group demonstrated shorter relative intestinal lengths,while HHW-SB5 had longer lengths.HHW-control group had higher bacterial diversity and growth-promoting bacte-ria while LHW-control group harbored the potential pathogen Helicobacter.SB reshaped gut microbiota biodiversity,composition,and predicted metabolic pathways in both HW categories.The LHW-SB3 group exhibited highest alpha diversity on d 14 and most beneficial bacteria at all timepoints.HHW-SB5 group presented increased pathogenic Escherichia-Shigella and Campylobacter on d 42.Conclusions HW significantly affects subsequent performance and SB has differential effects based on HW.LHW chicks benefited more from 0.3%SB,showing improvements in growth,intestinal development,health,and gut microbiota characteristics.展开更多
Background Salmonella Typhimurium(S.Typhimurium)is a common pathogenic microorganism and poses a threat to the efficiency of poultry farms.As signaling molecules regulating the interaction between the host and gut mic...Background Salmonella Typhimurium(S.Typhimurium)is a common pathogenic microorganism and poses a threat to the efficiency of poultry farms.As signaling molecules regulating the interaction between the host and gut microbiota,bile acids(BAs)play a protective role in maintaining gut homeostasis.However,the antibacterial effect of BAs on Salmonella infection in broilers has remained unexplored.Therefore,the aim of this study was to investigate the potential role of feeding BAs in protecting against S.Typhimurium infection in broilers.Methods A total of 1441-day-old Arbor Acres male broilers were randomly assigned to 4 groups,including non-challenged birds fed a basal diet(CON),S.Typhimurium-challenged birds(ST),S.Typhimurium-challenged birds treated with 0.15 g/kg antibiotic after infection(ST-ANT),and S.Typhimurium-challenged birds fed a basal diet supplemented with 350 mg/kg of BAs(ST-BA).Results BAs supplementation ameliorated weight loss induced by S.Typhimurium infection and reduced the colonization of Salmonella in the liver and small intestine in broilers(P<0.05).Compared to the ST group,broilers in ST-BA group had a higher ileal mucosal thickness and villus height,and BAs also ameliorated the increase of diamine oxidase(DAO)level in serum(P<0.05).It was observed that the mucus layer thickness and the number of villous and cryptic goblet cells(GCs)were increased in the ST-BA group,consistent with the upregulation of MUC2 gene expression in the ileal mucosa(P<0.05).Moreover,the m RNA expressions of Toll-like receptor 5(TLR5),Toll-like receptor 4(TLR4),and interleukin 1 beta(IL1b)were downregulated in the ileum by BAs treatment(P<0.05).16S rDNA sequencing analysis revealed that,compared to ST group,BAs ameliorated the decreases in Bacteroidota,Bacteroidaceae and Bacteroides abundances,which were negatively correlated with serum DAO activity,and the increases in Campylobacterota,Campylobacteraceae and Campylobacter abundances,which were negatively correlated with body weight but positively correlated with serum D-lactic acid(D-LA)levels(P<0.05).Conclusions Dietary BAs supplementation strengthens the intestinal mucosal barrier and reverses dysbiosis of gut microbiota,which eventually relieves the damage to the intestinal barrier and weight loss induced by S.Typhimurium infection in broilers.展开更多
Drugs and pesticide residues in broiler feed can compromise the therapeutic and production benefits of antibiotic(ANT)application and affect gene expression.In this study,we analyzed the expression of 13 key pancreati...Drugs and pesticide residues in broiler feed can compromise the therapeutic and production benefits of antibiotic(ANT)application and affect gene expression.In this study,we analyzed the expression of 13 key pancreatic genes and blood physiology parameters after administering one maximum residue limit of herbicide glyphosate(GLY),two ANTs,and one anticoccidial drug(AD).A total of 260 Ross 308 broilers aged 1-40 d were divided into the following four groups of 65 birds each:control group,which was fed the main diet(MD),and three experimental groups,which were fed MD supplemented with GLY,GLY+ANTs(enrofloxacin and colistin methanesulfonate),and GLY+AD(ammonium maduramicin),respectively.The results showed that the addition of GLY,GLY+ANTs,and GLY+AD caused significant changes in the expression of several genes of physiological and economic importance.In particular,genes related to inflammation and apoptosis(interleukin 6(IL6),prostaglandin-endoperoxide synthase 2(PTGS2),and caspase 6(CASP6))were downregulated by up to 99.1%,and those related to antioxidant protection(catalase(CAT),superoxide dismutase 1(SOD1)and peroxiredoxin 6(PRDX6))by up to 98.6%,compared to controls.There was also a significant decline in the values of immunological characteristics in the blood serum observed in the experimental groups,and certain changes in gene expression were concordant with changes in the functioning of the pancreas and blood.The changes revealed in gene expression and blood indices in response to GLY,ANTs,and AD provide insights into the possible mechanisms of action of these agents at the molecular level.Specifically,these changes may be indicative of physiological mechanisms to overcome the negative effects of GLY,GLY+ANTs,and GLY+AD in broilers.展开更多
Background The present experiment aimed to evaluate the effects of commercially processed former foodstuffs(cFF)as dietary substitutes of corn,soybean meal and soybean oil on the growth performance,apparent total trac...Background The present experiment aimed to evaluate the effects of commercially processed former foodstuffs(cFF)as dietary substitutes of corn,soybean meal and soybean oil on the growth performance,apparent total tract digestibil-ity(ATTD),hematobiochemical profiles,and liver gene abundance in broiler chickens.Two hundred one-day-old male ROSS-308 chicks were assigned to 4 dietary groups(5 replicates of ten birds per replicate)according to their average body weight(BW,38.0±0.11 g).All groups received a two-phase feeding program:starter,d 1–12 and grower,d 12–33.The control group(cFF0)was fed a standard commercial feed based on corn,soybean meal and soybean oil.The other three groups received diets in which the feed based on corn,soybean meal,and soybean oil was partially replaced with cFF at a substitution level of 6.25%(cFF6.25),12.5%(cFF12.5)or 25%(cFF25)for the following 33 d.Results The growth performance data showed no differences in BW or average daily gain among groups,although the average daily feed intake decreased during the grower period(12–33 d)and over entire experimental period(1–33 d)in a linear manner as the cFF inclusion level rose(P=0.026),positively affecting the gain to feed ratio(P=0.001).The ATTD of dry matter of the cFF-fed groups were greater with respect to control group and increased throughout the experimental period,whereas the ATTD of ether extract linearly decreased with increasing levels of cFF-fed groups compared with control group and throughout the experimental period(P<0.05).Additionally,a lin-ear increase in the heterophil to lymphocyte ratio,serum cholesterol,triglycerides and alanine-aminotransferase were observed with increasing dietary levels of cFF(P<0.05);however,no differences were observed in lipoprotein lipase or sterol regulatory element binding transcription factor gene abundance.Conclusions The results of this experiment demonstrate that it is possible to incorporate cFF into nutritionally balanced diets for broiler chickens,even up to 25%substitution levels,for up to 33 d without adversely impacting the overall growth performance of male broiler chickens raised under commercial conditions.Further studies are essential to validate the hematological trait findings.展开更多
Background Aflatoxin B_(1)(AFB_(1))risks animal and human health,and the liver is considered the most crucial detoxification organ.Phlorotannin(PT)is a polyhydroxy phenol that has a wide range of biological activities...Background Aflatoxin B_(1)(AFB_(1))risks animal and human health,and the liver is considered the most crucial detoxification organ.Phlorotannin(PT)is a polyhydroxy phenol that has a wide range of biological activities,including antioxidation and hepatoprotection,which can promote the ability of liver detoxification.This study aimed to elucidate the protective effect of PT on AFB_(1)-induced liver damage in broilers.Results In vivo experiment showed that the PT reduced AFB_(1) content and AFB_(1)-exo-8,9-epoxide DNA(AFBODNA)concentration in serum and liver(P<0.05),improved the histomorphology of liver and hepatic mitochondria,and activated nuclear factor erythroid 2-related factor 2(Nrf2)-related antioxidant and detoxification pathway by upregulating the activities of antioxidant enzymes(catalase[CAT],glutathione S-transferase[GST])and total antioxidant capacity(T-AOC)level(P<0.05),and inhibited the mRNA expression of CYP1A1(cytochrome P450 family 1 subfamily A member 1)and phase Ⅱ detoxification enzyme related genes(GPX1,GSTT1,and NQO1)of broilers exposed to AFB_(1)(P<0.05).Meanwhile,PT upregulated the Nrf1 pathway-related mitochondrial biosynthetic genes(Nrf1,mitochondrial transcription factor A[TFAM],mitofusin 1[MFN1])in broilers fed AFB_(1) contaminated diet(P<0.05).In vitro verification study suggested that the use of Nrf2/Nrf1 inhibitors suppressed the ameliorative role of PT on AFB_(1)-induced liver injury of broilers,which was manifested in the mRNA expression of Nrf2,NQO1,GSTT3,Nrf1,TFAM,and other genes decreasing(P<0.05),and down-regulation of the protein expression of Nrf2,total and nucleus p-Nrf2,and total and nucleus p-Nrf1(P<0.05).Conclusion The PT ameliorates oxidative stress and hepatotoxicity by activating the Nrf2-mediated phase Ⅱ detoxification enzymes pathway and maintains mitochondrial homeostasis by activating the Nrf1 signaling pathway in broilers exposed to AFB_(1).展开更多
Background The aim of this study was to determine whether and how Zn proteinate with moderate chelation strength(Zn-Prot M)can alleviate heat stress(HS)-induced intestinal barrier function damage of broilers.A complet...Background The aim of this study was to determine whether and how Zn proteinate with moderate chelation strength(Zn-Prot M)can alleviate heat stress(HS)-induced intestinal barrier function damage of broilers.A completely randomized design was used for comparatively testing the effects of Zn proteinate on HS and non-HS broilers.Under high temperature(HT),a 1(Control,HT-CON)+2(Zn source)×2(added Zn level)factorial arrangement of treatments was used.The 2 added Zn sources were Zn-Prot M and Zn sulfate(ZnS),and the 2 added Zn levels were 30 and 60 mg/kg.Under normal temperature(NT),a CON group(NT-CON)and pair-fed group(NT-PF)were included.Results The results showed that HS significantly reduced mRNA and protein expression levels of claudin-1,occludin,junctional adhesion molecule-A(JAMA),zonula occludens-1(ZO-1)and zinc finger protein A20(A20)in the jejunum,and HS also remarkably increased serum fluorescein isothiocyanate dextran(FITC-D),endotoxin and interleukin(IL)-1βcontents,serum diamine oxidase(DAO)and matrix metalloproteinase(MMP)-2 activities,nuclear factor kappa-B(NF-κB)p65 mRNA expression level,and protein expression levels of NF-κB p65 and MMP-2 in the jejunum.However,dietary supplementation with Zn,especially organic Zn as Zn-Prot M at 60 mg/kg,significantly decreased serum FITC-D,endotoxin and IL-1βcontents,serum DAO and MMP-2 activities,NF-κB p65 mRNA expression level,and protein expression levels of NF-κB p65 and MMP-2 in the jejunum of HS broilers,and notably promoted mRNA and protein expression levels of claudin-1,ZO-1 and A20.Conclusions Our results suggest that dietary Zn,especially 60 mg Zn/kg as Zn-Prot M,can alleviate HS-induced intestinal barrier function damage by promoting the expression of TJ proteins possibly via induction of A20-mediated suppression of the NF-κB p65/MMP-2 pathway in the jejunum of HS broilers.展开更多
Cinnamon essential oil(CEO)and its combination with bamboo leaf flavonoid(BLF)have been shown to exhibit an additive antibacterial effect in vitro,but their functions in broilers were not clear.An experiment was condu...Cinnamon essential oil(CEO)and its combination with bamboo leaf flavonoid(BLF)have been shown to exhibit an additive antibacterial effect in vitro,but their functions in broilers were not clear.An experiment was conducted to investigate the effects of dietary graded levels of CEO and its combination with BLF on the growth performance,immune responses,antioxidative ability,and intestinal morphology and microbiota of broilers fed a corn-soybean meal basal diet.A total of 576 1-d-old Arbor Acres commercial male broilers were randomly allotted to 9 treatments with 8 replicates of 8 birds each in a completely randomized design.Birds were fed on a basal corn-soybean meal diet(control,without plant extracts and antibiotics),or the basal diet supplemented with 50 mg of aureomycin kg^-1,50,100,200,400,or 800 mg of CEO kg^-1,a combination of 100 mg of CEO and 16.7 mg of BLF kg^-1,or a combination of 200 mg of CEO kg^-1 and 33.3 mg of BLF kg^-1 for 42 d.Dietary treatment affected(P<0.05)the serum immune globulin M(IgM)contents on d 42,liver malondialdehyde(MDA)contents on d 21,duodenal crypt depth on d 42,relative abundance of Lactobacillus in the cecal contents on d 21,and relative abundances of Escherichia coli and Bifidobacterium in the cecal contents on d 42,but had no effect(P>0.16)on all other measured indices.The addition of 400 mg of CEO kg^-1 or a combination of 200 mg CEO kg^-1 and 33.3 mg BLF kg^-1 increased(P<0.02)serum IgM contents on d 42.Dietary supplementation with 100 or 200 mg CEO kg^-1,or 50 mg aureomycin kg^-1 decreased(P<0.003)liver MDA contents on d 21.In addition,the supplement of 100 mg CEO kg^-1 increased(P<0.002)the Lactobacillus relative abundance in caecum on d 21 and Bifidobacterium relative abundance in caecum on d 42,and decreased(P<0.0001)E.coli relative abundance in caecum on d 42.The results indicated that dietary supplementation with CEO,an alternative to aureomycin,improved the immune status,antioxidantative ability and cecal microbiota of broilers,and dietary supplementation with the combinations of CEO and BLF did not exhibit further effects.Dietary supplementation with 100 mg CEO kg^-1 is beneficial for broilers fed a corn-soybean meal basal diet.展开更多
Objective＇ To study the muscular histological traits and their relationship with meat tenderness in local broilers and provide a theoretical basis for promoting meat quality of broiler. [Methed] The diameter and dens...Objective＇ To study the muscular histological traits and their relationship with meat tenderness in local broilers and provide a theoretical basis for promoting meat quality of broiler. [Methed] The diameter and density of muscle fiber of three local varieties of chicken （Beijing Fatty broil- er, Fujian Hetian broiler and Taining Black broiler） were detected at the age of 8 weeks, 12 weeks and 16 weeks. And the differences in the diame- ter and density of muscle fiber as well as their relationship with meat tenderness were respectively analyzed with SAS software. [ Resultl Fatty broil- er had the smallest muscle fiber diameter while Hetian broiler the largest; Fatty broiler had the highest muscle fiber density while Hetian broiler the lowest Hetian broiler had the highest muscle shear force of leg muscle while Black broiler the lowest （ P 〈0.05） ; Black broiler had the highest mus- cle shear force of breast muscle while Fatty broiler the lowest （P〈0.05）. The correlation analysis showed that the shear force of breast muscle and leg muscle had significantly positive relation with fiber diameter and significantly negative relation with fiber density （ P 〈 0.05）. [ Conclusion] Muscu- lar histological traits varied in different local broilers, and the muscular shear force had significantly relation with fiber diameter and density.展开更多
An experiment was conducted to investigate the requirement of nonphytate phosphorus（nPP） and efficacy of a genetically engineered yeast phytase（PHY A） for Lingnan yellow broilers from 22-to 42-d-old age.A total of...An experiment was conducted to investigate the requirement of nonphytate phosphorus（nPP） and efficacy of a genetically engineered yeast phytase（PHY A） for Lingnan yellow broilers from 22-to 42-d-old age.A total of 1 320 1-d-old male chicks were randomly divided into 11 dietary treatment groups,which consisted of 4 replicate floor pens with 30 birds per pen.The control group（treatment 1） was fed with basal diet of nPP 0.08% without dicalcium phosphate or phytase supplementation.Dietary levels of nPP were 0.16,0.24,0.32,0.40,0.48,and 0.56%,respectively,for treatments 2 to 7,through addition of dicalcium phosphate（chemistry grade） to the basal diet.Diets of treatments 8 to 11 were supplemented with PHY A at 200,400 and 600 U kg-1,a commercial phytase product（PHY B） at 400 U kg-1 level,respectively.The birds in 0.32-0.56% nPP groups gained more than those of the other groups（P0.05）.The nPP supplementation significantly improved feed intake（P0.05）.The feed gain ratio was significantly decreased by 0.40% nPP diet compared to the control birds（P0.05）.The level of 0.48% nPP was required for optimum tibia development.The additions of PHY A at 400 and 600 U kg-1 level and PHY B all significantly improved ADG（P0.05）,ADFI（P0.05）,and dry defatted tibia weight（P0.05）.Similarly,the percentage of tibia ash was increased by 600 U kg-1 PHY A supplementation（P0.05）.The requirement of nPP for maximal ADG and highest percentage tibia ash both was 0.40%.The phosphorus equivalency value of PHY A was estimated as 685 U kg-1 for male yellow broilers of 22-to 42-d-old age.展开更多
To investigate the effects of a synthetic isoflavone （SI） on meat quality and oxidative stability, 1 500 43-d-old Lingnan yellow male broilers were randomly assigned to five dietary treatments： diets supplemented w...To investigate the effects of a synthetic isoflavone （SI） on meat quality and oxidative stability, 1 500 43-d-old Lingnan yellow male broilers were randomly assigned to five dietary treatments： diets supplemented with 0, 10, 20, 40, or 80 mg SI kg-1, fed ad libitum for a period of 3 wk. After refrigerated storage, a＊ value of the meat increased with dietary SI supplementation using 10 and 40 mg kg-1 level （P〈0.05）, L＊ value decreased （P〈0.05）, and 40 mg kg-j increased the pH （P〈0.05）. Supplementation with SI, at all levels, increased water holding capacity （P〈0.05） and decreased lactic acid content of meat （P〈0.05）. The concentration of malondialdehyde at 72 h decreased linearly （P=0.005） and quadratically （P=0.004） with increasing levels of SI. Dietary SI at 20 and 40 mg kg-1 levels enhanced total superoxide dismutase activity in meat （P〈0.05）. Meat pH quadratically decreased as the storage time increased （P〈0.05）, with the highest value at 24 h （P〈0.05）. Lactic acid and malondialdehyde concentrations of meat increased over time, with value at 96 h being far higher than at earlier times （P〈0.05）. Supplemental SI linearly and quadratically increased the mRNA abundance ofglutathione peroxidase （GPX） （P=0.001 and P=0.002） and catalase （CAT） （P=0.003 and P=0.006） in breast muscle. The results from this study indicate that dietary supplementation with SI can improve meat quality during refrigerated storage by decreasing lipid peroxidation and enhancing oxidative stability and, for male broilers from 43 to 63 d of age, the optimal level of SI was 40 mg kg-1.展开更多
One hundred and forty-four Avin broilers (1 d of age) were randomly divided into six groups, with three replicates of eight birds each to study on the effects of different oligosaccharides on performance and availabil...One hundred and forty-four Avin broilers (1 d of age) were randomly divided into six groups, with three replicates of eight birds each to study on the effects of different oligosaccharides on performance and availability of nutrients in broilers. The control group(Group I)was fed with corn-soybean meal as basal diet, and the trial groups (Group II, III, IV,V and VI) were fed with basal diet plus 0.1% Manoligosaccharides(MOS), 0.3% Soybean-Oligosaccharides(SBOS), 0.3% Fructo-oligosaccharides(FOS), 0.3% α-Glucooligosaccharides(α-GOS) and 50 mg·L-1 Chlortetracycline(CTC), respectively. The results showed that the supplementation of oligosaccharides slightly improved daily gain and feed intake. SBOS supplementation improved, but MOS and α-GOS significantly decreased availability of energy. Oligosaccharides supplementation improved availability of energy, phosphorus, calcium, magnesium and iron, and significantly increased cholesterol content of fecal, and did not affect on availability of protein and cholesterol contents in serum and muscle. Availability of phosphorus of broilers fed with FOS was much higher than that with α-GOS. SBOS supplementation remarkably increased availability of iron.展开更多
This study investigates the long-term effects of oral tea polyphenols （TPs） and Lactobacillus brevis M8 （LB） on biochemical parameters, digestive enzymes, and cytokines expression in broilers. In experiment 1,240 ...This study investigates the long-term effects of oral tea polyphenols （TPs） and Lactobacillus brevis M8 （LB） on biochemical parameters, digestive enzymes, and cytokines expression in broilers. In experiment 1,240 broiler chickens were selected to investigate the effects of 0.06 g/kg body weight （BW） TP and 1.0 ml/kg BW LB on broilers; in experiment 2, 180 broiler chickens were assigned randomly to three groups to investigate the effects of different dosages of TP （0.03, 0.06, and 0.09 g/kg BW） combined with 1.0 ml/kg BW LB on broilers; in experiment 3, 180 broiler chickens were assigned randomly to three groups to investigate the effects of different dosages of LB （0.5, 1.0, and 1.5 ml/kg BW） combined with 0.06 g/kg BW TP on broilers. The results showed that TP and LB affected serum biochemical parameters, and TP reduced serum cholesterol （CHO） and low-density lipoprotein cholesterol （LDL-C） abundances in a dosage-dependent manner （P〈0.05） on Day 84. Meanwhile, broilers fed a diet supplemented with TP or LB had a lower intestinal lipase activity on Day 84 compared with the control group （P〈0.05）. Middle and high dosages of TP increased pancreatic lipase and proventriculus pepsin activities （P〈0.05）. Also middle and high dosages of LB significantly enhanced pancreatic lipase activity （P〈0.05）, while high LB supplementation inhibited intestinal trypsase （P〈0.05） on Day 84. Furthermore, both TP and LB reduced intestinal cytokine expression and nuclear factor-K B （NF-KB） mRNA level on Days 56 and 84. In conclusion, long-term treatment of TP and LB improved lipid metabolism and digestive enzymes activities, and affected intestinal inflammatory status, which may be associated with the NF-KB signal.展开更多
An experiment was carried out to investigate the relative bioavailability of tribasic zinc（Zn） sulfate relative to Zn sulfate for broilers fed a conventional corn-soybean meal diet. A total of 504 1-d-old Arbor Acre...An experiment was carried out to investigate the relative bioavailability of tribasic zinc（Zn） sulfate relative to Zn sulfate for broilers fed a conventional corn-soybean meal diet. A total of 504 1-d-old Arbor Acres commercial male chicks were randomly assigned by body weight of birds to one of seven treatments involving a 2×3 factorial arrangement with three levels of added Zn（30, 60, or 90 mg of Zn kg–1） and two Zn sources（tribasic Zn sulfate and Zn sulfate） plus a control with no added Zn for an experimental phase of 14 d. Plasma Zn, tibia ash Zn, pancreas Zn, and pancreas metallothionein（MT） messenger RNA（m RNA） were analyzed at 6 or 14 d of age post-hatching. The results showed that plasma Zn, tibia ash Zn, pancreas Zn, and pancreas MT m RNA increased linearly（P〈0.002） as dietary Zn concentration increased at 6 or 14 d of age. The R2 for a linear model was greater on d 6 than on d 14 for the above 4 responsive criteria, and among these indices, the fitting of the tibia ash Zn concentration was the best（R2=0.99）. Therefore, based on slope ratios from the multiple linear regressions of the above 4 indices of the birds at 6 d of age on daily intake of dietary Zn, the bioavailabilities of tribasic Zn sulfate relative to Zn sulfate（100%） were 95.6%（P=0.18）, 83.5%（P=0.01）, 87.9%（P=0.53）, and 75.9%（P=0.38） for the tibia ash Zn, pancreas Zn, plasma Zn, and pancreas MT m RNA, respectively. The results indicated that generally, Zn from tribasic Zn sulfate was as available as Zn from Zn sulfate for broilers.展开更多
This experiment was conducted to investigate the effect of feeding garlic powder (GP) on the performance, digestibility, digestive organs, carcass cuts and lipid profile of broilers. A total of 270 day-old Cobb-500 ch...This experiment was conducted to investigate the effect of feeding garlic powder (GP) on the performance, digestibility, digestive organs, carcass cuts and lipid profile of broilers. A total of 270 day-old Cobb-500 chicks were used in the experiment. Birds were partitioned into three experimental groups of 90 birds in each. Each treatment was composed of 6 replicates with 15 birds in each. The control group was fed with a commercial starter and finisher diet. The second and third groups were supplemented with GP at the rate of 0.2% and 0.4% respectively. In the last week of experiment, 18 birds from each experimental group (3 birds per replicate) were used in a metabolic trial. At the time of termination of the experiment, the same number of birds were killed for digestive organs and carcass components measurements. Blood samples from 3 birds per replicate were collected on 3rd, 5th and 6th week post feeding from wing vein for blood lipid profile determination. Total cholesterol (COL), triglycerides (TG), high density lipoprotein (HDL), low density lipoprotein (LDL) levels were determined. Results of this study showed that GP had no significant effects on broilers weight gain, feed intake (FI), feed conversion ratio (FCR), carcass cuts, visceral organs. However, GP decreased (P < 0.05) COL, TG, LDL and increased HDL levels compared to control birds. The dry matter (DM), crude protein (CP) and ether extract (EE) digestibility were improved by feeding GP. It can be concluded that GP could provide positive advantages in broilers performance.展开更多
The study was conducted to compare the effects of XG with AG and BM at different metabolizable energy diets on growth performance, digestive physiology and energy utilization of broilers fed with corn-SBM diet. A 2 x ...The study was conducted to compare the effects of XG with AG and BM at different metabolizable energy diets on growth performance, digestive physiology and energy utilization of broilers fed with corn-SBM diet. A 2 x 4 factoria design was used with two basal diets （the positive control group, PC; negative control with ME reduction 100 kcal/ kg, NC） and with or without the addition of three exogenous enzymes （0.02% BM; 0.01% AG; 0.05% XG） respectively. 1,200 one-day-old broilers were randomly allocated to 8 treatments with 10 pens of 1_5 broilers. There was no significant difference on BW, BWG, and FI at 0-21d, 21-42d or 0-42d for diet, enzymes or their interactions, but FI at 22-42d and 0-42d were tend to be decreased with the addition of enzymes. The F/G was significantly improved by the addition of enzymes especially in NC diet. The dietary AME and TME in PC or NC diet were significantly increased by XG or AG in NC diet. The villus length and V/C of ileum were significantly increased by the addition of BM or XG. XG improved the activities of trypsin, chymotrypsin and amylase, BM improved the activity of trypsin at 21d, and AG improved the activity of chymotrypsin at 21d. Comparing to PC diet, the addition of enzymes in PC or NC diet decreased feed cost per kg body weight gain especially in NC diet （except AG in PC diet） with the highest profits for XG in NC diet. In conclusion, supplementation of 0.02% BM or 0.01% AG or 0.0.5% XG could improve feed conversion of broilers in corn-soybean meal diet by improving energy utilization and digestive physiology, and also supplementation of 0.05% XG had a preferable efficacy in low energy diet.展开更多
基金funded by the Ghent University Special Research Fund(BOF.PDO.2022.0002.01)Projects of International Cooperation of Henan Province(232102520016)National Natural Science Foundation of Henan Province(242300420159).
文摘Background Heat stress(HS) incidence is associated with the accumulation of reactive substances, which might be associated with bone loss. N-Acetylcysteine(NAC) exhibits strong antioxidants due to its sulfhydryl group and being as the precursor for endogenous glutathione synthesis. Therefore, interplay between oxidative stress and bone turnover of broilers and the effects of dietary NAC inclusion on antioxidant capability and “gut-bone” axis were evaluated during chronic HS.Results Implementing cyclic chronic HS(34 ℃ for 7 h/d) evoked reactive oxygen species excessive production and oxidant stress, which was accompanied by compromised tibia mass. The RNA-seq of proximal tibia also revealed the enrichment of oxidation–reduction process and inflammatory outbursts during HS. Although no notable alterations in the growth performance and cecal microbiota were found, the diet contained 2 g/kg NAC enhanced the antioxidant capability of heat-stressed broiler chickens by upregulating the expression of Nrf2 in the ileum, tibia, and bone marrow. Simultaneously, NAC tended to hinder NF-κB pathway activation and decreased the m RNA levels of the proinflammatory cytokines in both the ileum and bone marrow. As a result, NAC suppressed osteoclastogenesis and osteoclast activity, thereby increasing osteocyte-related gene expression. Furthermore, the inclusion of NAC tended to increase the ash content and density of the whole tibia, as well as improve cortical thickness and bone volume of the diaphysis.Conclusions These findings HS-mediated outburst of oxidant stress accelerates bone resorption and negatively regulates the bone quality of tibia, which is inhibited by NAC in broilers.
基金Supported by National Natural Science Foundation of China(30360076)~~
文摘[Objective] The aim of this study is to investigate the effects of Chinese medical herbs including astragali and taraxacum on health and growth performance of broilers.[Method] The tested Chinese medical herbs were added into the basal diet of avian broilers for measuring the variation of their health and growth performance.[Result]Compared to the control group(fed by basal diet and with antibiotics as additive),the body weight of broilers fed by compatibility A(0.8% astragali;0.4% haw;0.4% dried citrus peel;0.4% rhizoma atractylodis)and by compatibility B(1.2% taraxacum;0.8% smoked plums;0.8% amur cork-tree bark;0.4% astragali)increased by 6.12%(P<0.01)and 0.64%(P>0.05),respectively;feed intakes changed by-7.95% and 9.99%,respectively;feed conversion rates changed by-14.04% and 9.35%,respectively.The survival rate of compatibility B was similar to that of control group.[Conclusion]Compatibility of Chinese medical herbs containing astragali can improve the growth performance of avian broilers,and that containing taraxacum may to some extent result in the decrease of growth performance,but it can play the role instead of antibiotic additives.
基金National Natural Science Foundation of China(32072780,31872374)National Key Research and Development Program of China(2016YFD0500501,2018YFD0500405)Earmarked Fund for Jiangsu Agricultural Industry Technology System(JATS[2024]).
文摘Background Chronic heat stress(CHS)is a detrimental environmental stressor with a negative impact on the meat quality of broilers.However,the underlying mechanisms are not fully understood.This study investigates the effects of CHS on long non-coding RNA(lncRNA)expression and muscle injury in broilers,with a focus on its implications for meat quality.Results The results showed that CHS diminished breast muscle yield,elevated abdominal fat deposition,induced cellular apoptosis(P<0.05),and caused myofibrosis.Transcriptomic analysis revealed 151 differentially expressed(DE)lncRNAs when comparing the normal control(NC)and HS groups,214 DE lncRNAs when comparing the HS and PF groups,and 79 DE lncRNAs when comparing the NC and pair-fed(PF)groups.After eliminating the confounding effect of feed intake,68 lncRNAs were identified,primarily associated with cellular growth and death,signal transduc-tion,and metabolic regulation.Notably,the apoptosis-related pathway P53,lysosomes,and the fibrosis-related gene TGF-β2 were significantly upregulated by lncRNAs.Conclusions These findings indicate that chronic heat stress induces cellular apoptosis and muscle injury through lncRNA,leading to connective tissue accumulation,which likely contributes to reduced breast muscle yield and meat quality in broilers.
基金funded by National Key R&D Program of China(2023YFD1301200)the science and technology innovation Program of Hunan Province(2021RC3091).
文摘Background Tryptophan is essential for nutrition,immunity and neural activity,but cannot be synthesized endogenously.Certain natural products influence host health by modulating the gut microbiota to promote the production of tryptophan metabolites.Sanguinarine(SAN)enhances broiler immunity,however,its low bioavailability and underlying mechanisms remain unclear.This study aimed to decode the mechanisms by which sanguinarine enhances intestinal immune function in broilers.Methods Liquid chromatography-tandem mass spectrometry(LC-MS/MS)was employed to identify the main metabolites of sanguinarine in the intestine.Subsequently,equal concentrations of sanguinarine and its metabolites were separately added to the diets.The effects of sanguinarine and its metabolites on the intestinal immune function of broiler chickens were evaluated using 16S rRNA gene amplicon sequencing and tryptophan metabolomics approaches.Results We determined that dihydrosanguinarine(DHSA)is the main metabolite of sanguinarine in the intestine.Both compounds increased average daily gain and reduced feed efficiency,thereby improving growth performance.They also enhanced ileal villus height and the villus-to-crypt(V/C)ratio while decreasing crypt depth and upregulating the mRNA expression of tight junction proteins ZO-1,occludin and claudin-1.Furthermore,both compounds promoted the proliferation of intestinal Lactobacillus species,a tryptophan-metabolizing bacterium,stimulated short-chain fatty acid production,and lowered intestinal pH.They regulated tryptophan metabolism by increasing the diversity and content of indole tryptophan metabolites,activating the aryl hydrocarbon receptor(AhR)pathway,and elevating the mRNA levels of CYP1A1,CYP1B1,SLC3A1,IDO2 and TPH1.Inflammatory cytokines IL-1β and IL-6 were inhibited,while anti-inflammatory cytokines IL-10 and IL-22,serum SIgA concentration,and intestinal MUC2 expression were increased.Notably,DHSA exhibited a more pronounced effect on enhancing immune function compared to SAN.Conclusions SAN is converted to DHSA in vivo,which increases its bioavailability.DHSA regulates tryptophan metabolism by activating the AhR pathway and modulating immune-related factors through changes in the gut microbiota.Notably,DHSA significantly increases the abundance of Lactobacillus,a key tryptophan-metabolizing bacterium,thereby enhancing intestinal immune function and improving broiler growth performance.
基金financially supported article publication charges under the program"Regional Initiative of Excellence"(RID/SP/0017/2024/01)funding from the European Union’s Horizon 2020 research and innovation programme under the Marie Sklodowska-Curie Grant Agreement No. 955374。
文摘Background Hatch weight(HW)affects broiler growth and low HW(LHW)often leads to suboptimal performance.Sodium butyrate(SB)has been shown to promote growth through enhanced intestinal health.This study investi-gated how broilers with different HW responded to in ovo SB injection and whether SB could enhance gut health and performance in LHW chicks.Ross 308 broiler eggs were injected on incubation d 12 with physiological saline(control)or SB at 0.1%(SB1),0.3%(SB3),or 0.5%(SB5).Post-hatch,male chicks from each treatment were categorized as high HW(HHW)or LHW and assigned to 8 groups in a 4×2 factorial design.Production parameters were recorded periodically.Intestinal weight,length,and gene expression related to gut barrier function and immune response were examined on d 14 and 42.Cecal microbiota dynamics and predicted functionality were analyzed using 16S rRNA gene sequencing.Results SB treatments did not affect hatchability.HHW-control group exhibited consistently better weight gain and FCR than LHW-control group.SB dose-dependently influenced performance and gut health in both HW catego-ries,with greater effects in LHW broilers at 0.3%.LHW-SB3 group attained highest body weight on d 42,exceeding controls but not significantly differing from HHW-SB3 group.LHW-SB3 group showed upregulation of gut-barrier genes CLDN1 in ileum,TJP1 in jejunum and anti-inflammatory cytokine IL-10 in both jejunum and ileum on d 14.Addi-tionally,LHW-SB3 group upregulated mucin-producing MUC6 gene in ileum,while HHW-SB5 group increased pro-inflammatory IL-12p40 cytokine in caecum on d 42.LHW-SB3 group demonstrated shorter relative intestinal lengths,while HHW-SB5 had longer lengths.HHW-control group had higher bacterial diversity and growth-promoting bacte-ria while LHW-control group harbored the potential pathogen Helicobacter.SB reshaped gut microbiota biodiversity,composition,and predicted metabolic pathways in both HW categories.The LHW-SB3 group exhibited highest alpha diversity on d 14 and most beneficial bacteria at all timepoints.HHW-SB5 group presented increased pathogenic Escherichia-Shigella and Campylobacter on d 42.Conclusions HW significantly affects subsequent performance and SB has differential effects based on HW.LHW chicks benefited more from 0.3%SB,showing improvements in growth,intestinal development,health,and gut microbiota characteristics.
基金The National Key R&D Program of China(2023YFD2000802)provided financial contributions。
文摘Background Salmonella Typhimurium(S.Typhimurium)is a common pathogenic microorganism and poses a threat to the efficiency of poultry farms.As signaling molecules regulating the interaction between the host and gut microbiota,bile acids(BAs)play a protective role in maintaining gut homeostasis.However,the antibacterial effect of BAs on Salmonella infection in broilers has remained unexplored.Therefore,the aim of this study was to investigate the potential role of feeding BAs in protecting against S.Typhimurium infection in broilers.Methods A total of 1441-day-old Arbor Acres male broilers were randomly assigned to 4 groups,including non-challenged birds fed a basal diet(CON),S.Typhimurium-challenged birds(ST),S.Typhimurium-challenged birds treated with 0.15 g/kg antibiotic after infection(ST-ANT),and S.Typhimurium-challenged birds fed a basal diet supplemented with 350 mg/kg of BAs(ST-BA).Results BAs supplementation ameliorated weight loss induced by S.Typhimurium infection and reduced the colonization of Salmonella in the liver and small intestine in broilers(P<0.05).Compared to the ST group,broilers in ST-BA group had a higher ileal mucosal thickness and villus height,and BAs also ameliorated the increase of diamine oxidase(DAO)level in serum(P<0.05).It was observed that the mucus layer thickness and the number of villous and cryptic goblet cells(GCs)were increased in the ST-BA group,consistent with the upregulation of MUC2 gene expression in the ileal mucosa(P<0.05).Moreover,the m RNA expressions of Toll-like receptor 5(TLR5),Toll-like receptor 4(TLR4),and interleukin 1 beta(IL1b)were downregulated in the ileum by BAs treatment(P<0.05).16S rDNA sequencing analysis revealed that,compared to ST group,BAs ameliorated the decreases in Bacteroidota,Bacteroidaceae and Bacteroides abundances,which were negatively correlated with serum DAO activity,and the increases in Campylobacterota,Campylobacteraceae and Campylobacter abundances,which were negatively correlated with body weight but positively correlated with serum D-lactic acid(D-LA)levels(P<0.05).Conclusions Dietary BAs supplementation strengthens the intestinal mucosal barrier and reverses dysbiosis of gut microbiota,which eventually relieves the damage to the intestinal barrier and weight loss induced by S.Typhimurium infection in broilers.
基金supported by the Russian Science Foundation(No.22-16-00128),“Investigation of the Toxic Effect of Glyphosates on the Functional State of the Bird Intestinal Microbial Community,Their Growth and Development,and the Development of a Biological Product Based on the Glyphosate Degrading Strain”.
文摘Drugs and pesticide residues in broiler feed can compromise the therapeutic and production benefits of antibiotic(ANT)application and affect gene expression.In this study,we analyzed the expression of 13 key pancreatic genes and blood physiology parameters after administering one maximum residue limit of herbicide glyphosate(GLY),two ANTs,and one anticoccidial drug(AD).A total of 260 Ross 308 broilers aged 1-40 d were divided into the following four groups of 65 birds each:control group,which was fed the main diet(MD),and three experimental groups,which were fed MD supplemented with GLY,GLY+ANTs(enrofloxacin and colistin methanesulfonate),and GLY+AD(ammonium maduramicin),respectively.The results showed that the addition of GLY,GLY+ANTs,and GLY+AD caused significant changes in the expression of several genes of physiological and economic importance.In particular,genes related to inflammation and apoptosis(interleukin 6(IL6),prostaglandin-endoperoxide synthase 2(PTGS2),and caspase 6(CASP6))were downregulated by up to 99.1%,and those related to antioxidant protection(catalase(CAT),superoxide dismutase 1(SOD1)and peroxiredoxin 6(PRDX6))by up to 98.6%,compared to controls.There was also a significant decline in the values of immunological characteristics in the blood serum observed in the experimental groups,and certain changes in gene expression were concordant with changes in the functioning of the pancreas and blood.The changes revealed in gene expression and blood indices in response to GLY,ANTs,and AD provide insights into the possible mechanisms of action of these agents at the molecular level.Specifically,these changes may be indicative of physiological mechanisms to overcome the negative effects of GLY,GLY+ANTs,and GLY+AD in broilers.
基金Department of Veterinary Sciences“Ricerca Locale–Linea A”.
文摘Background The present experiment aimed to evaluate the effects of commercially processed former foodstuffs(cFF)as dietary substitutes of corn,soybean meal and soybean oil on the growth performance,apparent total tract digestibil-ity(ATTD),hematobiochemical profiles,and liver gene abundance in broiler chickens.Two hundred one-day-old male ROSS-308 chicks were assigned to 4 dietary groups(5 replicates of ten birds per replicate)according to their average body weight(BW,38.0±0.11 g).All groups received a two-phase feeding program:starter,d 1–12 and grower,d 12–33.The control group(cFF0)was fed a standard commercial feed based on corn,soybean meal and soybean oil.The other three groups received diets in which the feed based on corn,soybean meal,and soybean oil was partially replaced with cFF at a substitution level of 6.25%(cFF6.25),12.5%(cFF12.5)or 25%(cFF25)for the following 33 d.Results The growth performance data showed no differences in BW or average daily gain among groups,although the average daily feed intake decreased during the grower period(12–33 d)and over entire experimental period(1–33 d)in a linear manner as the cFF inclusion level rose(P=0.026),positively affecting the gain to feed ratio(P=0.001).The ATTD of dry matter of the cFF-fed groups were greater with respect to control group and increased throughout the experimental period,whereas the ATTD of ether extract linearly decreased with increasing levels of cFF-fed groups compared with control group and throughout the experimental period(P<0.05).Additionally,a lin-ear increase in the heterophil to lymphocyte ratio,serum cholesterol,triglycerides and alanine-aminotransferase were observed with increasing dietary levels of cFF(P<0.05);however,no differences were observed in lipoprotein lipase or sterol regulatory element binding transcription factor gene abundance.Conclusions The results of this experiment demonstrate that it is possible to incorporate cFF into nutritionally balanced diets for broiler chickens,even up to 25%substitution levels,for up to 33 d without adversely impacting the overall growth performance of male broiler chickens raised under commercial conditions.Further studies are essential to validate the hematological trait findings.
基金funded by the Characteristic Innovation Project of the Guangdong Provincial Department of Education(2024 KTSCX198)Guangdong Basic and Applied Basic Research Foundation(2024 A1515012201)Guangdong Feed Industry Technology System(2024 CXTD14).
文摘Background Aflatoxin B_(1)(AFB_(1))risks animal and human health,and the liver is considered the most crucial detoxification organ.Phlorotannin(PT)is a polyhydroxy phenol that has a wide range of biological activities,including antioxidation and hepatoprotection,which can promote the ability of liver detoxification.This study aimed to elucidate the protective effect of PT on AFB_(1)-induced liver damage in broilers.Results In vivo experiment showed that the PT reduced AFB_(1) content and AFB_(1)-exo-8,9-epoxide DNA(AFBODNA)concentration in serum and liver(P<0.05),improved the histomorphology of liver and hepatic mitochondria,and activated nuclear factor erythroid 2-related factor 2(Nrf2)-related antioxidant and detoxification pathway by upregulating the activities of antioxidant enzymes(catalase[CAT],glutathione S-transferase[GST])and total antioxidant capacity(T-AOC)level(P<0.05),and inhibited the mRNA expression of CYP1A1(cytochrome P450 family 1 subfamily A member 1)and phase Ⅱ detoxification enzyme related genes(GPX1,GSTT1,and NQO1)of broilers exposed to AFB_(1)(P<0.05).Meanwhile,PT upregulated the Nrf1 pathway-related mitochondrial biosynthetic genes(Nrf1,mitochondrial transcription factor A[TFAM],mitofusin 1[MFN1])in broilers fed AFB_(1) contaminated diet(P<0.05).In vitro verification study suggested that the use of Nrf2/Nrf1 inhibitors suppressed the ameliorative role of PT on AFB_(1)-induced liver injury of broilers,which was manifested in the mRNA expression of Nrf2,NQO1,GSTT3,Nrf1,TFAM,and other genes decreasing(P<0.05),and down-regulation of the protein expression of Nrf2,total and nucleus p-Nrf2,and total and nucleus p-Nrf1(P<0.05).Conclusion The PT ameliorates oxidative stress and hepatotoxicity by activating the Nrf2-mediated phase Ⅱ detoxification enzymes pathway and maintains mitochondrial homeostasis by activating the Nrf1 signaling pathway in broilers exposed to AFB_(1).
基金Key International Cooperation Program of the National Natural Science Foundation of China(32120103011)Jiangsu Shuang Chuang Tuan Dui program(JSSCTD202147)+1 种基金Jiangsu Shuang Chuang Ren Cai program(JSSCRC2021541)Initiation Funds of Yangzhou University for Distinguished Scientists.
文摘Background The aim of this study was to determine whether and how Zn proteinate with moderate chelation strength(Zn-Prot M)can alleviate heat stress(HS)-induced intestinal barrier function damage of broilers.A completely randomized design was used for comparatively testing the effects of Zn proteinate on HS and non-HS broilers.Under high temperature(HT),a 1(Control,HT-CON)+2(Zn source)×2(added Zn level)factorial arrangement of treatments was used.The 2 added Zn sources were Zn-Prot M and Zn sulfate(ZnS),and the 2 added Zn levels were 30 and 60 mg/kg.Under normal temperature(NT),a CON group(NT-CON)and pair-fed group(NT-PF)were included.Results The results showed that HS significantly reduced mRNA and protein expression levels of claudin-1,occludin,junctional adhesion molecule-A(JAMA),zonula occludens-1(ZO-1)and zinc finger protein A20(A20)in the jejunum,and HS also remarkably increased serum fluorescein isothiocyanate dextran(FITC-D),endotoxin and interleukin(IL)-1βcontents,serum diamine oxidase(DAO)and matrix metalloproteinase(MMP)-2 activities,nuclear factor kappa-B(NF-κB)p65 mRNA expression level,and protein expression levels of NF-κB p65 and MMP-2 in the jejunum.However,dietary supplementation with Zn,especially organic Zn as Zn-Prot M at 60 mg/kg,significantly decreased serum FITC-D,endotoxin and IL-1βcontents,serum DAO and MMP-2 activities,NF-κB p65 mRNA expression level,and protein expression levels of NF-κB p65 and MMP-2 in the jejunum of HS broilers,and notably promoted mRNA and protein expression levels of claudin-1,ZO-1 and A20.Conclusions Our results suggest that dietary Zn,especially 60 mg Zn/kg as Zn-Prot M,can alleviate HS-induced intestinal barrier function damage by promoting the expression of TJ proteins possibly via induction of A20-mediated suppression of the NF-κB p65/MMP-2 pathway in the jejunum of HS broilers.
基金supported by the Special Fund for Agro-scientific Research in the Public Interest, China (201403047)the Special Funds of CAAS for Distinguished Scientists, China+2 种基金the earmarked fund for China Agriculture Research System (CARS-41)the Agricultural Science and Technology Innovation Program, China (ASTIP-IAS08)the Key Agricultural Science and Technology Program of Datong, Shanxi, China (2016047)
文摘Cinnamon essential oil(CEO)and its combination with bamboo leaf flavonoid(BLF)have been shown to exhibit an additive antibacterial effect in vitro,but their functions in broilers were not clear.An experiment was conducted to investigate the effects of dietary graded levels of CEO and its combination with BLF on the growth performance,immune responses,antioxidative ability,and intestinal morphology and microbiota of broilers fed a corn-soybean meal basal diet.A total of 576 1-d-old Arbor Acres commercial male broilers were randomly allotted to 9 treatments with 8 replicates of 8 birds each in a completely randomized design.Birds were fed on a basal corn-soybean meal diet(control,without plant extracts and antibiotics),or the basal diet supplemented with 50 mg of aureomycin kg^-1,50,100,200,400,or 800 mg of CEO kg^-1,a combination of 100 mg of CEO and 16.7 mg of BLF kg^-1,or a combination of 200 mg of CEO kg^-1 and 33.3 mg of BLF kg^-1 for 42 d.Dietary treatment affected(P<0.05)the serum immune globulin M(IgM)contents on d 42,liver malondialdehyde(MDA)contents on d 21,duodenal crypt depth on d 42,relative abundance of Lactobacillus in the cecal contents on d 21,and relative abundances of Escherichia coli and Bifidobacterium in the cecal contents on d 42,but had no effect(P>0.16)on all other measured indices.The addition of 400 mg of CEO kg^-1 or a combination of 200 mg CEO kg^-1 and 33.3 mg BLF kg^-1 increased(P<0.02)serum IgM contents on d 42.Dietary supplementation with 100 or 200 mg CEO kg^-1,or 50 mg aureomycin kg^-1 decreased(P<0.003)liver MDA contents on d 21.In addition,the supplement of 100 mg CEO kg^-1 increased(P<0.002)the Lactobacillus relative abundance in caecum on d 21 and Bifidobacterium relative abundance in caecum on d 42,and decreased(P<0.0001)E.coli relative abundance in caecum on d 42.The results indicated that dietary supplementation with CEO,an alternative to aureomycin,improved the immune status,antioxidantative ability and cecal microbiota of broilers,and dietary supplementation with the combinations of CEO and BLF did not exhibit further effects.Dietary supplementation with 100 mg CEO kg^-1 is beneficial for broilers fed a corn-soybean meal basal diet.
文摘Objective＇ To study the muscular histological traits and their relationship with meat tenderness in local broilers and provide a theoretical basis for promoting meat quality of broiler. [Methed] The diameter and density of muscle fiber of three local varieties of chicken （Beijing Fatty broil- er, Fujian Hetian broiler and Taining Black broiler） were detected at the age of 8 weeks, 12 weeks and 16 weeks. And the differences in the diame- ter and density of muscle fiber as well as their relationship with meat tenderness were respectively analyzed with SAS software. [ Resultl Fatty broil- er had the smallest muscle fiber diameter while Hetian broiler the largest; Fatty broiler had the highest muscle fiber density while Hetian broiler the lowest Hetian broiler had the highest muscle shear force of leg muscle while Black broiler the lowest （ P 〈0.05） ; Black broiler had the highest mus- cle shear force of breast muscle while Fatty broiler the lowest （P〈0.05）. The correlation analysis showed that the shear force of breast muscle and leg muscle had significantly positive relation with fiber diameter and significantly negative relation with fiber density （ P 〈 0.05）. [ Conclusion] Muscu- lar histological traits varied in different local broilers, and the muscular shear force had significantly relation with fiber diameter and density.
基金supported by the the Earmarked Fund for Modern Agro-Industry Technology Research System,China (nycytx-42-G2-01)the grant from Ministry of Agriculture of China (nyhyzx07-038)
文摘An experiment was conducted to investigate the requirement of nonphytate phosphorus（nPP） and efficacy of a genetically engineered yeast phytase（PHY A） for Lingnan yellow broilers from 22-to 42-d-old age.A total of 1 320 1-d-old male chicks were randomly divided into 11 dietary treatment groups,which consisted of 4 replicate floor pens with 30 birds per pen.The control group（treatment 1） was fed with basal diet of nPP 0.08% without dicalcium phosphate or phytase supplementation.Dietary levels of nPP were 0.16,0.24,0.32,0.40,0.48,and 0.56%,respectively,for treatments 2 to 7,through addition of dicalcium phosphate（chemistry grade） to the basal diet.Diets of treatments 8 to 11 were supplemented with PHY A at 200,400 and 600 U kg-1,a commercial phytase product（PHY B） at 400 U kg-1 level,respectively.The birds in 0.32-0.56% nPP groups gained more than those of the other groups（P0.05）.The nPP supplementation significantly improved feed intake（P0.05）.The feed gain ratio was significantly decreased by 0.40% nPP diet compared to the control birds（P0.05）.The level of 0.48% nPP was required for optimum tibia development.The additions of PHY A at 400 and 600 U kg-1 level and PHY B all significantly improved ADG（P0.05）,ADFI（P0.05）,and dry defatted tibia weight（P0.05）.Similarly,the percentage of tibia ash was increased by 600 U kg-1 PHY A supplementation（P0.05）.The requirement of nPP for maximal ADG and highest percentage tibia ash both was 0.40%.The phosphorus equivalency value of PHY A was estimated as 685 U kg-1 for male yellow broilers of 22-to 42-d-old age.
基金supported by Grant Agreement from Guangdong Provincial Natural Science Fund Committee (S2012010010432)the Earmarked Fund for Modern Agro-Industry Technology Research System (CARS-42) from Ministry of Agriculture,China
文摘To investigate the effects of a synthetic isoflavone （SI） on meat quality and oxidative stability, 1 500 43-d-old Lingnan yellow male broilers were randomly assigned to five dietary treatments： diets supplemented with 0, 10, 20, 40, or 80 mg SI kg-1, fed ad libitum for a period of 3 wk. After refrigerated storage, a＊ value of the meat increased with dietary SI supplementation using 10 and 40 mg kg-1 level （P〈0.05）, L＊ value decreased （P〈0.05）, and 40 mg kg-j increased the pH （P〈0.05）. Supplementation with SI, at all levels, increased water holding capacity （P〈0.05） and decreased lactic acid content of meat （P〈0.05）. The concentration of malondialdehyde at 72 h decreased linearly （P=0.005） and quadratically （P=0.004） with increasing levels of SI. Dietary SI at 20 and 40 mg kg-1 levels enhanced total superoxide dismutase activity in meat （P〈0.05）. Meat pH quadratically decreased as the storage time increased （P〈0.05）, with the highest value at 24 h （P〈0.05）. Lactic acid and malondialdehyde concentrations of meat increased over time, with value at 96 h being far higher than at earlier times （P〈0.05）. Supplemental SI linearly and quadratically increased the mRNA abundance ofglutathione peroxidase （GPX） （P=0.001 and P=0.002） and catalase （CAT） （P=0.003 and P=0.006） in breast muscle. The results from this study indicate that dietary supplementation with SI can improve meat quality during refrigerated storage by decreasing lipid peroxidation and enhancing oxidative stability and, for male broilers from 43 to 63 d of age, the optimal level of SI was 40 mg kg-1.
文摘One hundred and forty-four Avin broilers (1 d of age) were randomly divided into six groups, with three replicates of eight birds each to study on the effects of different oligosaccharides on performance and availability of nutrients in broilers. The control group(Group I)was fed with corn-soybean meal as basal diet, and the trial groups (Group II, III, IV,V and VI) were fed with basal diet plus 0.1% Manoligosaccharides(MOS), 0.3% Soybean-Oligosaccharides(SBOS), 0.3% Fructo-oligosaccharides(FOS), 0.3% α-Glucooligosaccharides(α-GOS) and 50 mg·L-1 Chlortetracycline(CTC), respectively. The results showed that the supplementation of oligosaccharides slightly improved daily gain and feed intake. SBOS supplementation improved, but MOS and α-GOS significantly decreased availability of energy. Oligosaccharides supplementation improved availability of energy, phosphorus, calcium, magnesium and iron, and significantly increased cholesterol content of fecal, and did not affect on availability of protein and cholesterol contents in serum and muscle. Availability of phosphorus of broilers fed with FOS was much higher than that with α-GOS. SBOS supplementation remarkably increased availability of iron.
文摘This study investigates the long-term effects of oral tea polyphenols （TPs） and Lactobacillus brevis M8 （LB） on biochemical parameters, digestive enzymes, and cytokines expression in broilers. In experiment 1,240 broiler chickens were selected to investigate the effects of 0.06 g/kg body weight （BW） TP and 1.0 ml/kg BW LB on broilers; in experiment 2, 180 broiler chickens were assigned randomly to three groups to investigate the effects of different dosages of TP （0.03, 0.06, and 0.09 g/kg BW） combined with 1.0 ml/kg BW LB on broilers; in experiment 3, 180 broiler chickens were assigned randomly to three groups to investigate the effects of different dosages of LB （0.5, 1.0, and 1.5 ml/kg BW） combined with 0.06 g/kg BW TP on broilers. The results showed that TP and LB affected serum biochemical parameters, and TP reduced serum cholesterol （CHO） and low-density lipoprotein cholesterol （LDL-C） abundances in a dosage-dependent manner （P〈0.05） on Day 84. Meanwhile, broilers fed a diet supplemented with TP or LB had a lower intestinal lipase activity on Day 84 compared with the control group （P〈0.05）. Middle and high dosages of TP increased pancreatic lipase and proventriculus pepsin activities （P〈0.05）. Also middle and high dosages of LB significantly enhanced pancreatic lipase activity （P〈0.05）, while high LB supplementation inhibited intestinal trypsase （P〈0.05） on Day 84. Furthermore, both TP and LB reduced intestinal cytokine expression and nuclear factor-K B （NF-KB） mRNA level on Days 56 and 84. In conclusion, long-term treatment of TP and LB improved lipid metabolism and digestive enzymes activities, and affected intestinal inflammatory status, which may be associated with the NF-KB signal.
基金support of Changsha Xingjia Bioengineering Co., Ltd.,Chinathe Agricultural Science and Technology Innovation Program, China (ASTIPIAS08)the China Agriculture Research System, China (CARS-42)
文摘An experiment was carried out to investigate the relative bioavailability of tribasic zinc（Zn） sulfate relative to Zn sulfate for broilers fed a conventional corn-soybean meal diet. A total of 504 1-d-old Arbor Acres commercial male chicks were randomly assigned by body weight of birds to one of seven treatments involving a 2×3 factorial arrangement with three levels of added Zn（30, 60, or 90 mg of Zn kg–1） and two Zn sources（tribasic Zn sulfate and Zn sulfate） plus a control with no added Zn for an experimental phase of 14 d. Plasma Zn, tibia ash Zn, pancreas Zn, and pancreas metallothionein（MT） messenger RNA（m RNA） were analyzed at 6 or 14 d of age post-hatching. The results showed that plasma Zn, tibia ash Zn, pancreas Zn, and pancreas MT m RNA increased linearly（P〈0.002） as dietary Zn concentration increased at 6 or 14 d of age. The R2 for a linear model was greater on d 6 than on d 14 for the above 4 responsive criteria, and among these indices, the fitting of the tibia ash Zn concentration was the best（R2=0.99）. Therefore, based on slope ratios from the multiple linear regressions of the above 4 indices of the birds at 6 d of age on daily intake of dietary Zn, the bioavailabilities of tribasic Zn sulfate relative to Zn sulfate（100%） were 95.6%（P=0.18）, 83.5%（P=0.01）, 87.9%（P=0.53）, and 75.9%（P=0.38） for the tibia ash Zn, pancreas Zn, plasma Zn, and pancreas MT m RNA, respectively. The results indicated that generally, Zn from tribasic Zn sulfate was as available as Zn from Zn sulfate for broilers.
文摘This experiment was conducted to investigate the effect of feeding garlic powder (GP) on the performance, digestibility, digestive organs, carcass cuts and lipid profile of broilers. A total of 270 day-old Cobb-500 chicks were used in the experiment. Birds were partitioned into three experimental groups of 90 birds in each. Each treatment was composed of 6 replicates with 15 birds in each. The control group was fed with a commercial starter and finisher diet. The second and third groups were supplemented with GP at the rate of 0.2% and 0.4% respectively. In the last week of experiment, 18 birds from each experimental group (3 birds per replicate) were used in a metabolic trial. At the time of termination of the experiment, the same number of birds were killed for digestive organs and carcass components measurements. Blood samples from 3 birds per replicate were collected on 3rd, 5th and 6th week post feeding from wing vein for blood lipid profile determination. Total cholesterol (COL), triglycerides (TG), high density lipoprotein (HDL), low density lipoprotein (LDL) levels were determined. Results of this study showed that GP had no significant effects on broilers weight gain, feed intake (FI), feed conversion ratio (FCR), carcass cuts, visceral organs. However, GP decreased (P < 0.05) COL, TG, LDL and increased HDL levels compared to control birds. The dry matter (DM), crude protein (CP) and ether extract (EE) digestibility were improved by feeding GP. It can be concluded that GP could provide positive advantages in broilers performance.
基金grateful for financial support and enzymes provision from Nutreco Nederland B.Vfinancial support by the specific research support program for the Academic Sustentation Research Team at Sichuan Agricultural University(SichuanP.R.China)
文摘The study was conducted to compare the effects of XG with AG and BM at different metabolizable energy diets on growth performance, digestive physiology and energy utilization of broilers fed with corn-SBM diet. A 2 x 4 factoria design was used with two basal diets （the positive control group, PC; negative control with ME reduction 100 kcal/ kg, NC） and with or without the addition of three exogenous enzymes （0.02% BM; 0.01% AG; 0.05% XG） respectively. 1,200 one-day-old broilers were randomly allocated to 8 treatments with 10 pens of 1_5 broilers. There was no significant difference on BW, BWG, and FI at 0-21d, 21-42d or 0-42d for diet, enzymes or their interactions, but FI at 22-42d and 0-42d were tend to be decreased with the addition of enzymes. The F/G was significantly improved by the addition of enzymes especially in NC diet. The dietary AME and TME in PC or NC diet were significantly increased by XG or AG in NC diet. The villus length and V/C of ileum were significantly increased by the addition of BM or XG. XG improved the activities of trypsin, chymotrypsin and amylase, BM improved the activity of trypsin at 21d, and AG improved the activity of chymotrypsin at 21d. Comparing to PC diet, the addition of enzymes in PC or NC diet decreased feed cost per kg body weight gain especially in NC diet （except AG in PC diet） with the highest profits for XG in NC diet. In conclusion, supplementation of 0.02% BM or 0.01% AG or 0.0.5% XG could improve feed conversion of broilers in corn-soybean meal diet by improving energy utilization and digestive physiology, and also supplementation of 0.05% XG had a preferable efficacy in low energy diet.
