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Effect of Forchlorfenuron (CPPU) and Ethychlozate on Fruit Development and Quality of Mango Cultivar 'Tainong 1' 被引量:1
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作者 Guo Lijun Fan Hongyan +6 位作者 Deng Huidong Luo Zhiwen He Shu Hu Fuchu Wang Xianghe He Fan Hua Min 《Plant Diseases and Pests》 CAS 2017年第1期39-42,共4页
The fruit swelling effect of forchlorfenurun (CPPU) and fruit thinning effect of ethychlozate on Tainong 1 mango (Mangifera indica L. cv. ) were studied. Spraying 32 mg/L CPPU at 7 and 21 d post flowering for just... The fruit swelling effect of forchlorfenurun (CPPU) and fruit thinning effect of ethychlozate on Tainong 1 mango (Mangifera indica L. cv. ) were studied. Spraying 32 mg/L CPPU at 7 and 21 d post flowering for just once significantly improved the fruit size of mango, but had no significant impact on fruit quality and flavor. Spraying 200 mg/L ethychlozate at 7 d post flowering for just once significantly increased fruit drop rate and single fruit weight of mango; fruit grade was improved and total soluble solid increased to the maximum value, so ethychlozate had good fruit thinning effect. 展开更多
关键词 MANGO CPPU ethychlozate Fruit quality Tainong 1 Fruit size
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