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A New Method and Tool for Writing Global History: A Review of Moving Crops and the Scales of History
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作者 DU Xinhao 《Chinese Annals of History of Science and Technology》 2025年第1期110-114,共5页
From a very early period,the Chinese already vaguely sensed that the cultivation of crops required an intricate system.The third century BCE work Master Lü’s Spring and Autumn Annals(Lüshi chunqiu吕氏春秋)s... From a very early period,the Chinese already vaguely sensed that the cultivation of crops required an intricate system.The third century BCE work Master Lü’s Spring and Autumn Annals(Lüshi chunqiu吕氏春秋)states that crops were fed by heaven and raised by earth,and that harvests depended on the farmers who worked the land.Therefore,these three elements,that is,heaven,earth,and farmers,together with crops,jointly constituted a complex community.According to the ancient Chinese,moving a crop away from its native place could bring huge benefits to the new area to which the crop was moved.When writing and compiling Fundamentals of Agriculture and Sericulture(Nongsang jiyao农桑辑要),the officials of the Agricultural Extension Bureau司农司in the Yuan dynasty(1271–1368)excitedly noted the changes brought about by non-native crops to the agriculture of the Central Plains of China中原:“Ramie(Boehmeria nivea)is a crop native to southern China,while cotton(Gossypium herbaceum)comes from the Western Regions西域.In recent years,nevertheless,ramie has been introduced to Henan,while cotton has started to be planted in Shaanxi.The two crops thrive and show no difference from local crops.Farmers in the two regions benefit a lot therefrom”(Agricultural Extension Bureau 1888,juan 2:21). 展开更多
关键词 cultivation crops moving crops Yuan Dynasty cotton RAMIE L shi Chunqiu Chinese agriculture global history
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Ozone pollution induced-yield loss of major staple crops in China and effects from COVID-19
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作者 Haiyang Liu Siyuan Wang +5 位作者 Guangsheng Chen Zhaozhong Feng Di Liu Wenxiu Zhang Shufen Pan Hanqin Tian 《Journal of Environmental Sciences》 2025年第11期804-820,共17页
Surface ozone(O_(3))pollution showed a continuous increasing trend during the recent decades in China,posing an increasing threat to food security.A wide range of yield reductions have been reported and thus more stud... Surface ozone(O_(3))pollution showed a continuous increasing trend during the recent decades in China,posing an increasing threat to food security.A wide range of yield reductions have been reported and thus more studies are needed to narrow down the uncertainty resulting from spatiotemporal accuracy of O_(3) metrics and extrapolation methods.Based on a high spatial resolution(0.1°)hourly surface O_(3) data,here we analyzed the spatiotemporal O_(3) pollution patterns and impacts on yield,production and economic losses for wheat,rice,and maize in China during 2005–2020.The accumulated O_(3) exposure over a threshold of 40 ppb(AOT40)increased by 10%during 2005–2019,and a decrease of 5.56%was observed in 2020 due to the COVID-19 lockdowns.Rising O_(3) pollution reduced national level wheat,rice and maize yields by 14.51%±0.43%,11.10%±0.6%,and 3.99%±0.11%,respectively.A Business-As-Usual projection suggested that the relative yield loss(RYL)would potentially reach 8%–18%at the national scale by 2050 if no emission control is implemented.COVID-19 lockdowns in 2020 led to significantly reduced RYL for maize(0.52%)and rice(2.17%)but not for wheat(0.11%),with the largest reduction(1.88%–9.4%)in North China Plain,highlighting the potential benefits of emission control.Our findings provided robust evidence that rising O_(3) pollution has significantly affected China’s crop yields,production and economic losses,underscoring the urgent need to curb O_(3) pollution to safeguard food security,particularly in densely populated and industrialized regions. 展开更多
关键词 Surface O_(3) Cereal crops Exposure-response curve Crop yield losses COVID-19 Food security
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G-proteins at the crossroads of signaling and stress tolerance in horticultural crops
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作者 Xiao Liang Yimei Li +2 位作者 Wenshan Zai Shaoyong Huang Kai Shi 《Horticultural Plant Journal》 2025年第5期1744-1760,共17页
Heterotrimeric G protein serves as a central hub in plant signal transduction,playing a pivotal role in integrating endogenous developmental signals and external environmental cues.While significant advances have been... Heterotrimeric G protein serves as a central hub in plant signal transduction,playing a pivotal role in integrating endogenous developmental signals and external environmental cues.While significant advances have been made in understanding G protein signaling mechanisms in model plants such as Arabidopsis and major crops like rice and maize,the precise regulatory roles in growth,development,and adaptation in horticultural crops are still poorly understood.In this review,we systematically summarize recent advances in uncovering both conserved and species-specific regulatory mechanisms of G protein signaling across diverse plant species.We also highlight key discoveries on the crosstalk between G protein-mediated pathways and other signaling cascades,such as hormone signaling,transcriptional regulation,and stress response networks.Finally,we discuss the potential applications of G protein signaling research in future crop improvement,offering new perspectives for advancing sustainable horticultural production. 展开更多
关键词 G protein Horticultural crops Agronomic potential Environmental adaptation Intelligent crop improvement
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Integrating neglected and underutilized crops(NUCs)in South Asian cropping systems and diets:Challenges and prospects
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作者 Saira SHAFIQ Muhammad ZIA UL HAQ +6 位作者 Syed Abbas RAZA NAQVI Wardha SARFARAZ Hina ALI Muhammad Majid ISLAM Gul Zaib HASSAN Muhammad NAWAZ Tasawer ABBAS 《Regional Sustainability》 2025年第4期1-11,共11页
The present review critically examines the role of neglected and underutilized crops(NUCs)in enhancing the resilience of South Asian cropping systems and diets in the context of climate change and nutritional challeng... The present review critically examines the role of neglected and underutilized crops(NUCs)in enhancing the resilience of South Asian cropping systems and diets in the context of climate change and nutritional challenges.This analysis reveals that integrating NUCs,such as millets,sorghums,amaranth,and indigenous legumes,into existing cropping systems can significantly improve the climate resilience,dietary diversity,and ecological sustainability of the food systems.These crops exhibit superior tolerance to abiotic stress and offer higher nutritional density compared to staple cereals,such as rice and wheat.However,their adoption faces challenges,including limited research investment,fragmented value chains,etc.We further identify that complementary cropping strategies and climate-smart agriculture(CSA)practices can optimize resource use while boosting smallholder farmers’income.NUCs are pivotal for the transformation of exist cropping systems towards nutrition-sensitive and climate-resilient agricultural and food systems.Strategic integration of NUCs can simultaneously address food insecurity,biodiversity loss,and rural poverty.Yet,unlocking their potential requires coordinated efforts in genetic improvement,market development,and policy frameworks tailored to regional contexts.This synthesis provides a comprehensive roadmap for policy-makers,researchers,and farmers to leverage NUCs as“Future Smart Food”.By bridging agronomic,nutritional,and socioeconomic perspectives,this study highlights the transformative potential of NUCs in achieving Sustainable Development Goals(SDGs)across South Asian countries. 展开更多
关键词 Neglected and underutilized crops(NUCs) Climate-smart agriculture(CSA) Climate change Food security Cropping systems Dietary diversity South Asia
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Light regulation of shoot architecture in horticultural crops
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作者 Changan Zhu Hannah Rae Thomas +2 位作者 Huijia Kang Xiaojian Xia Yanhong Zhou 《Horticultural Plant Journal》 2025年第5期1727-1743,共17页
Plants undergo dynamic morphological changes in response to fluctuating light conditions.Despite significant progress in elucidating the mechanisms of light signal transduction,the precise influence of light on the de... Plants undergo dynamic morphological changes in response to fluctuating light conditions.Despite significant progress in elucidating the mechanisms of light signal transduction,the precise influence of light on the development and regulation of shoot architecture remains a central research question.Studies focusing on model plants such as Arabidopsis thaliana and rice suggest light modulates shoot architecture through intricate regulatory networks.However,the molecular mechanisms governing the diverse effects of light on horticultural crops are still poorly understood.This review primarily focuses on horticultural crops,integrating research on model plants,including Arabidopsis and rice,to provide an overview of the regulatory mechanisms of light signals in plant architectural development.It also explores the prospects for manipulating light environments in greenhouse management strategies. 展开更多
关键词 Light signaling Shoot architecture Horticultural crops plant growth greenhouse management
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Melatonin-mediated physiological and molecular responses to abiotic stress in horticultural crops
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作者 Xinyi Hao Binghui Sun +6 位作者 Yaxiao Song Junxia Zhang Jieping Wu Ningbo Zhang Xiuming Zhang Wenkong Yao Weirong Xu 《Horticultural Plant Journal》 2025年第4期1381-1396,共16页
Horticultural crops suffer massive production losses due to abiotic stress,which is a key limiting factor worldwide.The ability of these crops to withstand such stress has been linked to melatonin,a biomolecule with s... Horticultural crops suffer massive production losses due to abiotic stress,which is a key limiting factor worldwide.The ability of these crops to withstand such stress has been linked to melatonin,a biomolecule with significant roles in both physiological and molecular defense responses.Melatonin is pivotal in enhancing the resilience of horticultural crops to abiotic stress,making it a critical component in their survival strategies.The application of exogenous melatonin improves abiotic stress tolerance by preserving membrane integrity,maintaining redox equilibrium,scavenging reactive oxygen species effectively,activating antioxidant defense mechanisms,and elevating gene expression related to stress responses.Furthermore,the integrated management of melatonin with other phytohormones demonstrates its potential relevance in addressing various stresses across a wide range of horticultural crops.Therefore,it is crucial to elucidate the physiological and molecular processes involving melatonin in abiotic stress in these crops.Here,we discuss current studies on the use of melatonin in horticultural crops in response to abiotic stresses,and explores future research directions and potential applications to enhance the productivity and abiotic stress tolerance of horticultural crops. 展开更多
关键词 MELATONIN Horticultural crops Exogenous treatment Abiotic stress
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Innovative Food Processing Technologies Promoting Efficient Utilization of Nutrients in Staple Food Crops
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作者 Yi Yuan Xinyao Wei +13 位作者 Yuhong Mao Yuxue Zheng Ni He Yuan Guo Ming Wu Joseph Dumpler Bing Li Xu Chen Xixi Cai Jianping Wu Yongqi Tian Sihan Xie Jeyamkondan Subbiah Shaoyun Wang 《Engineering》 2025年第7期229-244,共16页
With the rapid growth of the global population and the increasing demand for healthier diets,improving the nutrient utilization efficiency of staple food crops has become a critical scientific and industrial chal-leng... With the rapid growth of the global population and the increasing demand for healthier diets,improving the nutrient utilization efficiency of staple food crops has become a critical scientific and industrial chal-lenge,prompting innovation in food processing technologies.This review introduces first the common nutritional challenges in the processing of staple food crops,followed by the comprehensive examination of research aiming to enhance the nutritional quality of staple food crop-based foods through innovative processing technologies,including microwave(MW),pulsed electric field(PEF),ultrasound,modern fer-mentation technology,and enzyme technology.Additionally,soybean processing is used as an example to underscore the importance of integrating innovative processing technologies for optimizing nutrient utilization in staple food crops.Although these innovative processing technologies have demonstrated a significant potential to improve nutrient utilization efficiency and enhance the overall nutritional pro-file of staple food crop-based food products,their current limitations must be acknowledged and addressed in future research.Fortunately,advancements in science and technology will facilitate pro-gress in food processing,enabling both the improvement of existing techniques as well as the develop-ment of entirely novel methodologies.This work aims to enhance the understanding of food practitioners on the way processing technologies may optimize nutrient utilization,thereby fostering innovation in food processing research and synergistic multi-technological strategies,ultimately providing valuable references to address global food security challenges. 展开更多
关键词 Staple food crops Innovative food processing technologies Nutritional enhancement Nutrient utilization Antinutritional factors By-product utilization
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Comparison on the Tolerance of Cruciferous Crops and Leguminous Crops to Microcystin
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作者 刘碧波 吴烨 刘剑彤 《Agricultural Science & Technology》 CAS 2012年第1期198-201,237,共5页
[Objective] To study the differences in the tolerance of leguminous crops and cruciferous crops to microcystin (MC). [Methed] The cruciferous typical crops oilseed rapes, pakchois, cabbages and leguminous typical cr... [Objective] To study the differences in the tolerance of leguminous crops and cruciferous crops to microcystin (MC). [Methed] The cruciferous typical crops oilseed rapes, pakchois, cabbages and leguminous typical crops soybeans, peas and broad beans were selected as the materials to test the effects of MC of differ- ent concentrations on the germination, growth and development of leguminous crops and cruciferous crops. The measurement indicators included germination rate, plant height, chlorophyll, etc. [Result] The MC had great effects on the oilseed rape and pakchois of cruciferous crops, and smaller effects on cabbage, while the leguminous crops were generally not affected. [Conclusion] Leguminous crops are more tolerant to MC than cruciferous crops and more preferential in MC polluted regions. 展开更多
关键词 MICROCYSTIN Cruciferous crops Leguminous crops TOLERANCE DIFFERENCE
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Establishment of a field visualization detection method for multiplex recombinase polymerase amplification combined with CRISPR/Cas12a in genetically modified crops 被引量:1
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作者 YAN Jingying NI Liang +2 位作者 SHEN Xingyu LÜ Bingtao LI Yu 《浙江大学学报(农业与生命科学版)》 北大核心 2025年第3期391-401,共11页
With the approval of more and more genetically modified(GM)crops in our country,GM safety management has become more important.Transgenic detection is a major approach for transgenic safety management.Nevertheless,a c... With the approval of more and more genetically modified(GM)crops in our country,GM safety management has become more important.Transgenic detection is a major approach for transgenic safety management.Nevertheless,a convenient and visual technique with low equipment requirements and high sensitivity for the field detection of GM plants is still lacking.On the basis of the existing recombinase polymerase amplification(RPA)technique,we developed a multiplex RPA(multi-RPA)method that can simultaneously detect three transgenic elements,including the cauliflower mosaic virus 35S gene(CaMV35S)promoter,neomycin phosphotransferaseⅡgene(NptⅡ)and hygromycin B phosphotransferase gene(Hyg),thus improving the detection rate.Moreover,we coupled this multi-RPA technique with the CRISPR/Cas12a reporter system,which enabled the detection results to be clearly observed by naked eyes under ultraviolet(UV)light(254 nm;which could be achieved by a portable UV flashlight),therefore establishing a multi-RPA visual detection technique.Compared with the traditional test strip detection method,this multi-RPA-CRISPR/Cas12a technique has the higher specificity,higher sensitivity,wider application range and lower cost.Compared with other polymerase chain reaction(PCR)techniques,it also has the advantages of low equipment requirements and visualization,making it a potentially feasible method for the field detection of GM plants. 展开更多
关键词 genetically modified crop recombinase polymerase amplification CRISPR/Cas12a field detection
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Effects of Crops, Soil Types and Irrigation Methods on Digestion Capacity of Biogas Slurry 被引量:5
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作者 高立洪 李平 +1 位作者 韦秀丽 翟逸 《Agricultural Science & Technology》 CAS 2015年第8期1712-1715,共4页
In the research, pot experiment and field testing were conducted to study the effect of different crops, soil types, and irrigation modes on biogas slurry diges- tions. The results showed that when silage maize, sweet... In the research, pot experiment and field testing were conducted to study the effect of different crops, soil types, and irrigation modes on biogas slurry diges- tions. The results showed that when silage maize, sweet sorghum and Chinese cabbage were planted in purple soils, the quantities of digested biogas slurry were of 57, 157.5, and 34.5 t/hm2, respectively, while the quantities of digested biogas slurry were 70.5, 157.5 and 40.5 t/hm2 in yellow soils. Besides, the digested biogas slurries reached 36 and 27 t/hm2 as per flood irrigation and sprinkling irrigation when Chinese cabbages were planted in yellow soils. The research indicated crop variety, soil type, and irrigation method all have effects on farmland digestion of biogas slurry. 展开更多
关键词 crops Soil types Irrigation methods Biogas slurry digestion
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Genetic Transformation in Triticeae Crops 被引量:3
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作者 李义文 徐龙源 +1 位作者 李振声 贾旭 《Acta Botanica Sinica》 CSCD 2002年第5期505-508,共4页
Wheat, triticale, tritordeum, barley, oat and rye are the most important crops in human consumptions and industry in the world. Transformation technology supplies a new source of improving Triticeae crops. In the past... Wheat, triticale, tritordeum, barley, oat and rye are the most important crops in human consumptions and industry in the world. Transformation technology supplies a new source of improving Triticeae crops. In the past decade, transformation of wheat crops has considerably progressed. Many transgenic plants of Triticeae crops with various genes were produced via nricroprojectile bombardment, Agrobacterium-mediated transformation, PEG-uptake DNA technique, electroporation, microinjection, injection inflorescence and silicone carbide. Integration and expression of transgenes, inheritance and variation of transgenic plants have been studied. Technical improvements of genetic transformation for wheat crops will be extensively useful in commerce and benefit significantly to human being in the world. 展开更多
关键词 Triticeae crops transformation techniques transgenic plant gene expression and variation
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Study on Antioxidants and Lipid Peroxidation from Pea Crops of Platean 被引量:11
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作者 李园媛 《Agricultural Science & Technology》 CAS 2009年第4期19-21,共3页
[ Objective] The aim of this study was to discuss the effect of antioxidants and lipid peroxidation from pea crops of plateau. [ Method] SOD enzyme liquid from pea crops of plateau was extracted by means of protein co... [ Objective] The aim of this study was to discuss the effect of antioxidants and lipid peroxidation from pea crops of plateau. [ Method] SOD enzyme liquid from pea crops of plateau was extracted by means of protein concentration assay, enzyme activity assay and antioxidant activity determination by DPPH method, peroxide activity inhibition of in vitro tissues from mice by homogenate MDA colorimetry method and lipid peroxidation assay of in vitro tissues. [ Result ] IC50 of the crude enzyme liquid extracted from pea on DPPH was 55.16 mg/L, while the scavenging rate of the crude enzyme liquid was lower than that of ascorbic acid, tea polyphenol and citric acid with the same concentration. The synergistic effect was found in ascorbic acid and crude enzyme liquid, but the synergism of ascorbic acid was better than that of citric acid. IC50 of SOD enzyme liquid extracted from pea on DPPH was 11.1 mg/L, which was better than that of tea polyphenol and closely similar to that of ascorbic acid. SOD enzyme liquid extracted from pea had an inhibitory effect on MDA production from in vitro tissues such as liver, kidney and heart, especially for a significantly inhibitory effect on MDA from liver in vitro. When the concentration was 0.25 mg/ml, the inhibition rate reached 78.3%, and then the inhibition rate increased little with the concentration incresas, while its effect on heart and kidney were inferior. [ Conclusion] SOD crude enzyme liquid and SOD enzyme liquid extracted from pea all have certain DPPH scavenging capacity, while SOD enzyme liquid extracted from pea has an inhibitory effect on lipid peroxidation. 展开更多
关键词 Pea crops of plateau SOD DPPH Lipid peroxidation IC50
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Optimizing the rotation cycle of previous crops increases crop yield and environmental sustainability in paddy field rotation
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作者 Siyu Gun Jing Liu +6 位作者 Fangyuan Huang Junwei Wang Hui Cheng Qigan Li Zhan Jiang Yonghua Zhu Ni Ma 《The Crop Journal》 2025年第4期1281-1290,共10页
Global food production faces enormous challenges in increasing yields while promoting environmental sustainability.A field experiments in the ecotone between the Yangtze River Basin and the HuangHuai-Hai Plain evaluat... Global food production faces enormous challenges in increasing yields while promoting environmental sustainability.A field experiments in the ecotone between the Yangtze River Basin and the HuangHuai-Hai Plain evaluated the effects of changing preceding crop rotation cycles(wheat and rapeseed)on long-term wheat-rice(W)and rapeseed-rice(R)rotation systems.A comprehensive evaluation of crop rotation systems was conducted using life cycle assessment,considering productivity,economic benefits,carbon footprint(CF),and soil health.Compared with fallow-rice rotation(F),alternating rapeseed and wheat rotations increased equivalent yield by 60.4%-82.2%,reduced CF by 0.3%-5.7%,and improved soil health by 0.3%-47.5%.Additionally,adding rapeseed to rotations increased soil nutrient content and raised soil organic carbon stocks by 31.3%-40.5%.The 3R rotation(3-year rapeseed-rice and 1-year wheat-rice)boosted rice yield by 82.2%and annual economic benefits by 84.4%,offering an effective model for optimizing long-term R rotations.Similarly,the 2W rotation(2-year wheat-rice and 1-year rapeseed rice)enhanced rice yield by 70.0% and annual economic benefits by 65.9%,providing a successful example for optimizing long-term W rotations.The 3R rapeseed-based rotation and the 2W wheatbased rotation demonstrated good environmental sustainability.These rotation systems have broad potential in sustainable intensive farming,especially in China and similar regions. 展开更多
关键词 Crop rotation RAPESEED Wheat Environmental sustainability Soil health
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The Impact of Intensified Aridization Caused by Moisture Deficit on the Productivity of Grain Crops in Northern Kazakhstan
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作者 Aisulu Amirkhanovna Kusainova Galina Nikolaevna Chistyakova Gaukhar Makhanovna Zhangozhina 《Research in Ecology》 2025年第3期199-211,共13页
The article examines the impact of increased aridization of the territory due to an increase in air temperature,reduced precipitation,and the formation of moisture deficiency on grain yields in Northern Kazakhstan.The... The article examines the impact of increased aridization of the territory due to an increase in air temperature,reduced precipitation,and the formation of moisture deficiency on grain yields in Northern Kazakhstan.The most important result of the work is the revealed inverse relationship between grain yields and the temperature of the growing season:low-yielding years are associated with high temperatures and droughts,and high-yielding years are associated with lower temperatures and an optimal ratio of heat and moisture.The novelty of this study is the use of the method of hydrological and climatic calculations in identifying the nature of temperature variability and precipitation in the territory of Northern Kazakhstan for the modern period(1991–2020)compared with the base period(1961–1990).At all the studied meteorological stations,there is a tendency for the average annual temperature and the temperature of the growing season to increase:in the forest-steppe zone with an average warming intensity of 0.3–0.33℃ per decade;in the steppe zone by 0.2–0.43℃ per decade;and in the growing season by 0.2–0.7℃ per decade.The air temperature in the steppe zone is rising more intensively than in the forest-steppe zone,and precipitation in the forest-steppe zone has changed more than in the steppe zone.An increase in the average annual air temperature during the growing season(May–August),combined with a shortage of atmospheric moisture or a constant amount of it,led to an increase in the degree of aridization of the territory,an increase in the frequency of droughts in the steppe zone of Northern Kazakhstan. 展开更多
关键词 Aridization Air Temperature Precipitation Moisture Deficiencies Crop Yield Northern Kazakhstan
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Integrating Image Processing Technology and Deep Learning to Identify Crops in UAV Orthoimages
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作者 Ching-Lung Fan Yu-Jen Chung 《Computers, Materials & Continua》 2025年第2期1925-1945,共21页
This study aims to enhance automated crop detection using high-resolution Unmanned Aerial Vehicle(UAV)imagery by integrating the Visible Atmospherically Resistant Index(VARI)with deep learning models.The primary chall... This study aims to enhance automated crop detection using high-resolution Unmanned Aerial Vehicle(UAV)imagery by integrating the Visible Atmospherically Resistant Index(VARI)with deep learning models.The primary challenge addressed is the detection of bananas interplanted with betel nuts,a scenario where traditional image processing techniques struggle due to color similarities and canopy overlap.The research explores the effectiveness of three deep learning models—Single Shot MultiBox Detector(SSD),You Only Look Once version 3(YOLOv3),and Faster Region-Based Convolutional Neural Network(Faster RCNN)—using Red,Green,Blue(RGB)and VARI images for banana detection.Results show that VARI significantly improves detection accuracy,with YOLOv3 achieving the best performance,achieving a precision of 73.77%,recall of 100%,and reduced training time by 95 seconds.Additionally,the average Intersection over Union(IoU)increased by 4%–25%across models with VARI-enhanced images.This study confirms that incorporating VARI improves the performance of deep learning models,offering a promising solution for precise crop detection in complex agricultural environments. 展开更多
关键词 UAV RGB image deep learning visible atmospherically resistant index CROP
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Research Progress of Selenium-enriched Agricultural Crops and Horticultural Crops in China
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作者 魏新娜 王裔娜 +5 位作者 吴国良 吴文江 李永州 尚华军 周富强 刘群龙 《Agricultural Science & Technology》 CAS 2016年第1期56-62,共7页
Selenium(Se) is one of the essential trace elements required by humans and animals. It will cause diseases for humans and animals when Se is excessive or lack in the environment.The research status of selenium-enric... Selenium(Se) is one of the essential trace elements required by humans and animals. It will cause diseases for humans and animals when Se is excessive or lack in the environment.The research status of selenium-enriched agricultural crops and selenium-enriched horticultural crops, functional mechanism and application status of selenium, and the latest progress in the study of selenium enrichment were summarized in this paper. 展开更多
关键词 agricultural crops horticultural crops selenium enrichment YIELD QUALITY physiological effects
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Quantifying the contribution of triple compound extreme events to global yield loss of major staple crops from 1982 to 2016
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作者 Kun Xiao Ying Sun +6 位作者 Wei Wu Xuewen Zhou Zhicheng Zhang Qiuyao Lai Chen Huang Zhenhua Xiong Qinchuan Xin 《Journal of Integrative Agriculture》 2025年第10期4078-4099,共22页
The increasing frequency of compound extreme events under ongoing climate change threatens global food security.Compared to individual extreme events,the simultaneous occurrence of multiple extreme events can exacerba... The increasing frequency of compound extreme events under ongoing climate change threatens global food security.Compared to individual extreme events,the simultaneous occurrence of multiple extreme events can exacerbate crop yield reductions,yet comprehensive assessments of these compound effects remain limited.To bridge this gap,we applied a linear mixed-effects model to quantify the impacts of individual extreme events(cold days(CD)and killing degree days(KDD))and triple compound extreme events(heatwave and low precipitation(HWLP)and hot-dry-windy(HDW))on the global yields of winter wheat,soybeans,and maize from 1982 to 2016.Our analysis indicated that regions severely impacted by extreme events(exceeding the 95%threshold)experienced total crop yield losses of more than 9.16,24.89,26.69,and 7.12%due to CD,KDD,HWLP,and HDW,respectively.The adverse effects of compound events were particularly pronounced during critical growth stages.HWLP results in yield losses of 9.4%for winter wheat and 6.8%for maize per 10 hours of exposure during the heading to harvesting stages,while soybean yields declined by 8.8%per 10 hours during the planting to three-true-leaf stage.Similarly,KDD caused a 7.4%yield reduction in winter wheat per 10°C day during the heading to harvesting stages,a 9.5%reduction in maize per 10°C day during the planting to jointing stages,and a 3.8%reduction in soybean per 10°C day during the planting to three-true-leaf stages.These findings underscore the substantial contribution of compound extreme events,which are often overlooked in existing risk assessments,in determining the global yields of major staple crops. 展开更多
关键词 food security crop yield loss compound extreme events climate change
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Allelopathic effects of Mikania cordata on forest and agricultural crops in Bangladesh 被引量:1
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作者 M.K.Hossain S.Anwar R.Nandi 《Journal of Forestry Research》 SCIE CAS CSCD 2016年第1期155-159,共5页
Mikania cordata, an invasive weed is becom- ing a problem in the secondary degraded forests and plantations of Bangladesh, not only competing with but also releasing allelochemicals to cultivated crops. Allelo- pathic... Mikania cordata, an invasive weed is becom- ing a problem in the secondary degraded forests and plantations of Bangladesh, not only competing with but also releasing allelochemicals to cultivated crops. Allelo- pathic effects of the leaves of M. cordata were investigated through an experiment in the green house of the Institute of Forestry and Environmental Sciences, University of Chit- tagong, Bangladesh. Five economically important agricul- tural crops (Oryza sativa L., Triticum aestivum L., Vigna sinensis L., Abelmoschus esculentus L. and Amaranthus tricolor L.) and three forest crops (Acacia auriculiformis A. Cunn. ex Benth. & Hook, Albizia procera (Roxb.) Benth., and Paraserianthes falcataria (L.) Nielson) were used as bioassay species. Experiments were conducted on trays at an average room temperature 27 ~C. The effects of dif- ferent concentrations of leaf extracts were compared to controls. Water soluble allelochemicals of M. cordata inhibited the germination and initial growth of the tested agricultural and forest crops. Germination percent of forest crops declined with increasing concentration of extracts. The inhibitory effect on root elongation of forest crops was pronounced, whereas a stimulatory effect was found on P. falcataria up to a concentration of 25 %. Abelmoschus esculentus showed poor germination (%) and low shoot development (0.5 cm) and no development of taproot or lateral roots at treatment of 100 % concentration. Theinhibitory effect was proportional to the concentrations of the extracts with higher concentrations producing stronger inhibitory effects. Lower concentrations showed some stimulatory effect. The inhibitory effect was pronounced in root and lateral root development rather than germination or shoot development of the crops. Mikania cordata should be eradicated for healthy growth and development of the forest and adjacent agricultural crops. 展开更多
关键词 Mikania cordata ALLELOPATHY Agriculturalcrops Forest crops GERMINATION Growth inhibition
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转基因作物(GM Crops)技术经济效应及其对农民收入、健康和环境的影响 被引量:2
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作者 蒋远胜 肖思顺 《农村经济与科技》 2005年第8期12-13,共2页
转基因作物是促进农村新经济增长的一条有效突径。本文通过对发展中国家与发达国家的转基因作物发展的对比,重点对我国转基因作物的研发与技术经济效应进行了讨论,最后提出了转基因作物研发对农民的收入、健康和环境产生积极影响。
关键词 转基因作物(GM crops)产业 农民收入 农民健康 最新进展 转基因作物 经济效应 技术 环境 健康
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Situation and Operation of Three Major Grain Crops Production and Its Industrial Development Strategies in Shiyan
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作者 叶青松 安菲 +4 位作者 蔡高磊 彭宣和 肖能武 吴承国 周刚 《Agricultural Science & Technology》 CAS 2016年第8期1968-1973,共6页
In order to explore the sistuation and operation for the production with three major grain crops: corn, wheat, rice in city Shiyan, Hubei province, the basic information of rural areas, the types of business model an... In order to explore the sistuation and operation for the production with three major grain crops: corn, wheat, rice in city Shiyan, Hubei province, the basic information of rural areas, the types of business model and economic benefits through sampling survey of six areas with 314 households included in Shiyan were investigated in research. According to the actual problems existing in grain crops production and management, we raised points: to promote the grain industrial mechanism building actively, to improve agricultural infrastructure, to strengthen the management of land transfer, to accelerate scientific, technological progress and innovation and so on. Most importantly, we proposed the future development direction of three grain crops respectively, which is aimed to provide a reference for the develpoment of three grain croos in Shiyan in the future. 展开更多
关键词 Grain crops SITUATION Development Countermeasures Shiyan
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