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葡萄糖氧化酶光敏氧化反应过程的毛细管电泳法监测
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作者 胡平 罗国安 +2 位作者 王如骥 董润安 宋心琦 《高等学校化学学报》 SCIE EI CAS CSCD 北大核心 1997年第9期1459-1461,共3页
The interaction of glucose oxidase (GOD) and four photosensitizers, ZnpcS4,ZnPc(NHCH2COOH)4, CIAIPcS, and porphyrine-like, were monitored by capillaryelectrophoresis. GOD, its degenerated products and photosensitizers... The interaction of glucose oxidase (GOD) and four photosensitizers, ZnpcS4,ZnPc(NHCH2COOH)4, CIAIPcS, and porphyrine-like, were monitored by capillaryelectrophoresis. GOD, its degenerated products and photosensitizers were simultaneouslyseparated in a buffer of 300 mmol/L borate at PH 8.5 on a commercial CE instrument. Bycomparison of the electropherograms of GOD as well as the mixture of GOD and photosensitizerswithout/with irradiation of different time, it was found that photosensitized oxidationsbetween GOD and different photosensitizers have different reaction mechanisms and kinetics. 展开更多
关键词 毛细管电泳 葡萄糖氧化酶 光敏氧化 光敏剂
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温度及保温时间对琥珀酸脱氢酶的作用及其抑制的影响
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作者 潘映革 余琪 《自贡医药》 1996年第2期33-34,共2页
本文就温度及保温时间对琥珀酸脱氢酶的作用及其抑制的影响进行了实验探讨,结果表明,在45℃以下,随着温度的升高及保温时间的延长,琥珀酸脱氢酶的活性逐渐升高。
关键词 琥珀酸脱氢酶 温度 时间 抑制
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